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Sweet Bacon Cafe

4.4 (202 reviews)
Open • 8:00 am - 3:00 pm

Order Sweet Bacon Cafe Takeout or Delivery

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Business Info

SWEET BACON CAFE ATMOSPHERE

What's the vibe?
Casual
Upscale
Dogs allowed
Good for groups

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Recommended Reviews - Sweet Bacon Cafe

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Reviews With Photos

Chicken Katsu Curry
Tommy G.

This place is fantastic! A great blend on traditional American breakfast with an Asian twist. The Chicken Katsu Curry was delicious, chicken was perfectly prepared and the gravy a perfect compliment. My friend got the SBC Omelette and enjoyed it very much as well. If you are hungry the portions will definitely satisfy you. It was quite busy and the device was good. Great little find just looking for a random place to grab breakfast.

Pancake Meal
Desiree V.

I love this place!!! I visited from out of town and went with friends. We went when they opened so it wasn't too busy just yet. The service was great and the staff were nice. The food was so delicious. They did not skimp on the serving size at all. It was a lot of food but I loved it!

Courtney C.

A wonderful little brunch spot in Portland! The menu here has something for everyone and has some brunch classics as well as many unique dishes. This is a homey little brunch spot that we stopped at while staying downtown. They do not do reservations so I recommend getting there early. We got there just before 10am on a Saturday and were sat immediately, but within 20mins there was a wait. The restaurant is fairly small, but it adds to the coziness of it. The staff was friendly and attentive. We got the crispy bacon to start and split it for our table. I am not a fan of bacon, but this was good and was a nice combination of salty with a hint of sweetness. The restaurant made a delcious chai latte which I had with my meal, and others at the table said their lattes and coffees were solid. For my main dish I had the chicken and waffles which looked out of a cookbook! Visually they looked splendid and they tasted just as good. My husband had the loco moco which was also solid. The pricing of everything on their menu was in line with what I expect from most brunch places now a days. If you are in or around Portland, I would definitely add this to your must-try brunch spots!

House Specialty Sweet Bacon (3)
Grace C.

A cozy brunch spot in NW Portland! Homey vibes with good food, Sweet Bacon checks all the boxes. The utilize Yelp waitlist, a great option to check the wait before you head out! We waited about 25 minutes on a Sunday. Sweet Bacon has everything brunch should have - scrambles, pancakes, waffles, french toast, eggs benedicts, and even some house specialities (katsu curry, loco moco). They have it all! I got the florentine eggs benedict and it was good! Good portions and the crispy potatoes were a table favorite. Everything was prepared well despite it being rush hour. I was pleasantly surprised by my visit and would be willing to return!

Sausage scramble
Jessica P.

We stopped by for brunch around noon on a Friday. We were seated right away, but it was pretty busy. The inside is like a cute house, which I imagine gets packed on the weekends. The service was good and I appreciated the big menu with fusion items and some more traditional brunch offerings. We started with the namesake, candied bacon for the table. The bacon came out quickly and was good. I'm not sure I would get it again, but it seems like the kind of novelty thing you just have to try at least once. It was sweet, salty, and savory. I went with the sausage scrambled which was very flavorful, one of the better scrambles I've had! The sausage, onion, cheese, and spinach all worked well. I also liked the option for an English muffin on the side. I will say that I felt like their breakfast potatoes were on the large side for me. I love a crispy potato and these were too big to be crispy. Overall this is a solid brunch spot if you are looking for something special that also offers more traditional options. I've heard great things about the katsu curry and the pancakes and french toast look so good. I'll definitely be back to try more!

Seafood omelette
Jamar U.

Definitely worth the hype! Interesting mix: American + Southeast Asian fusion breakfast/comfort food. Great brunch spot and they have some good lunch items too. Been a few times and they are a solid choice. Weekends can be packed so I recommend during the week if you can. Staff is very friendly and accommodating. They have a couple of rooms with plenty of tables, a bar, and covered outdoor seating. It's in a resident home so it gives that warm homey feel. Had the Yakuza Katsu curry and the chick pops first time - both were amazing the sauce on the Yakuza can be really spicy if you like that; I found it very flavorful. The chick pops are a must - probably my favorite thing that I've eaten there. Perfect sweet and savory combination. I tried the seafood omelette and their famous bacon. I would like to see the bacon cooked as your order it - seems premade but it was still tasty. The seafood omelette was FULL of crab, salmon and other juicy seafood; made well and not dry despite it being in a well cooked omelette. Highly recommend this spot.

Crispy Chicken Benedict

Staff and service were great! Food was amazing and portions were sizable. Got the crispy chicken Benedict and it hit the spot! Good mix of American breakfast with some asian flavors.

Crispy Chicken Benedict
Jim H.

Stopped in here for brunch on a Sunday morning. It was busy, but I was lucky to snag a table right before they started waiting list. Everyone who helped us was incredibly friendly. The food came out quickly but not in the way you'd think it was precooked, it was definitely freshly made. I thought the food (and drink!) were SO yummy. They had some classics on their menu but also some unique finds, which I appreciate in the populated Portland Brunch scene. I also liked that they had a few side options with their brunch menu, which you don't find often. The space is intimate, well decorated, and set up well. They do have a few tables on their covered patio under heaters. My only complaint for the day was that the acoustics were pretty intense inside so it was loud making it difficult to hear the person across the table from me. Not enough to take a star off, but a word of warning for those that would bother I'm already excited to go back and try something else!

House Specialty Sweet Bacon (3)
Michelle R.

Seated quickly, at the bar, ordered egg nog martini, Bloody Mary and the sweet bacon. The martini WAS SO GOOD!!! The Bloody Mary was so citrusy, it was not very good And the bacon.....was not sweet, and was so tough it was quite literally like jerky. Unfortunate first time visit, I don't think I'll be back

Parfait! Yummy!!
JC C.

The first time here and amazing! Service was great and so was the food. I will definitely recommend this place.

Pancakes & breakfast plate
Danvy D.

The food here is always stellar and I always order the signature sweet bacon! Service is always consistent and good, super attentive staff. Parking is difficult but once you make it inside the place is so cozy.

Laura C.

Ordered the Thai tea espresso and loved it. I would go back here just for that tbh. Also ordered the spicy chicken Benedict & berry French toast. Both were delicious. The cornflakes on the French toast were an interesting twist

Amanda L.

Went on a weekday morning while on vacation and was not busy at all! Didn't have to wait long for a table, or our meal. Inside the restaurant is very cute visually! I will say, there were parts of the place that looked like they needed a little love. The cushion bench we were sitting on had a big piece of tape over part of it (assuming from a tear) which didn't bother me, but was a bit of an eye sore. You could also see partially into the kitchen a little and the parts we could see were not very well kept. Not anywhere they were actually service food, but looked more of an area where they may put dirty rags or crates. Again didn't bother me or take away from my experience, just a bit of an eye sore. Our service was wonderful, and the food was even better. Their hollandaise on the eggs Benedict was to die for, and the eggs were cooked perfectly. I also ordered my eggs with a side of potatoes, and they were seasoned well, crispy, but not dry on the inside at all. Loved the bacon as well! Crispy with a nice smoke. Coffee was great too!!

Flying Pig Benedict

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Ask the Community - Sweet Bacon Cafe

Do you take reservations?

Yes, Monday through Friday and 5 or more on Saturday and Sundays.

Does this restaurant have an accessible entrance?

No wheelchair access was observed (8/31/25)

Don’t See Your Question? Ask Away!

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Screen Door Pearl District

4.5(1.4k reviews)
0.8 mi•Pearl District
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Screen Door was our destination of choice for a celebratory meal! I've heard only good things and…read morerarely eat Southern food, so I was truly in for a treat and not disappointed. First off, what a stylish, refined-yet-casual atmosphere. Love the layout of the restaurant; it was bright and spacious. They have a variety of tables and booths for various party sizes, plus outdoor dining! All the staff were smiling, kind, and friendly! Our food and drinks came out very quickly. We ordered a good share of items since we wanted to try a variety of things! From the happy hour menu, we got the Boudin Balls and Romaine Wedge Salad. From their dinner menu, we ordered the Virginia Ham Deviled Eggs (upgraded), Local Fried Green Tomatoes, Yellow Grits, Crawfish Etouffee, and Chicken and Waffles Two Pieces. It was my first time trying most of these things. My favorite app was the fried green tomatoes; they weren't wet, were nicely breaded, and were well seasoned. All the fried items were perfectly fried! The eggs, since we upgraded to trout roe, were very salty. The boudin balls were dense, savory, and meaty--not my personal favorite. I enjoyed trying the grits, but my favorite was the crawfish! It was sweet and savory, the sauce was a good consistency, and the portion was generous. The chicken and waffles were fabulous--I can see why they're popular! I don't normally eat this, but it was the perfect mix of savory and sweet; I loved the sweet potato too! Screen Door is a popular spot in Portland, and I can see why! It's a must-visit for visitors and tourists. You'll find it in the Pearl District, off Couch Street.

Okay, I know many of y'all aren't going to like hearing this - I am not a huge fan of Screen Door…read more I've now had it five times as I keep being told that I ordered the wrong thing, went to the wrong location, or should have gone during brunch. I did go for brunch, ordered the "famous" chicken and waffles, and went to the Pearl District location. After following all of the instructions of everyone who swears by Screen Door, I still think it's just mediocre (the one thing I really like here is the catfish). I will say that the Pearl District location is a vibe - the restaurant decor is super cool, and I'd go there daily to grab drinks if I lived nearby. The service is also great, everyone is very kind and attentive. Although the food isn't my jam, I will tell you that it is one of the most popular spots in PDX - if you decide to go, bring some extra cash and shop at the cute stores next door while waiting to be seated. I do recommend going to Screen Door, but do it for the experience, don't expect the best southern food you've ever had.

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Olympia Provisions - Spanish Charcuterie board

Olympia Provisions

4.3(1.2k reviews)
1.7 mi•Industrial District, Central Eastside, Buckman, Southeast Portland
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Olympia Provisions is consistently one of our favorite places to frequent in PDX. Great location,…read morefun ambiance, pleasant staff, fabulous food! We are typically brunch people, making it here most often on a Saturday or Sunday for a late brunch. Their benedicts are to die for... truly, they're all wonderful. Their Laser Potato is out of this world. Truly, my favorite item on their menu. It is fabulous in all ways. I often take a side of it home just to enjoy later. We recently tried them for dinner. Their muscles are OUT OF THIS WORLD. Truly, the best I've ever had. This beats living in the southeast on the coast, any west-coast seafood restaurant, and every place I've ever enjoyed in Italy. They've certainly topped the muscle game. Highly recommend Olympic Provisions. I will gladly vouch that the negative reviews are from the haters, just to hate. The overall experience has never been anything less than fantastic. Photos to follow (hopefully, if I can find them! HA!) Enjoy OP next time you're in PDX!

Round 2 in 3 years - "Summer Grilling Starts Here." BASICS - Still kicking out mad charcuterie in…read moreSamplers, Gift Sets (+Corporate) & Boards (Catering), this day dining & enjoying a little of the former, ALSO in deep reverence for the way they're redefining raising livestock by adding transparency, local partnerships, and science-backed auditing as standards. This OG spot is still serving next door to Steven Smith, around the corner from locally-sourced COWBELL cheese, and just downstairs from MUSE Storytelling. On this visit, Kevin was taking chill care of the atrium, delivering BRIGHT, BEEFY, FRESH Hierloom Tomatoes with Burrata & crisp Focaccia breadcrumb that is SO RICH - no saucisson required! HOWEVER... if you decide to dabble, the infamous CHARCUTERIE ART should include the Green Peppercorn Paté - everything beloved about a mild sausage, more tender, seasoned to herbal perfection with split peppercorns & a sprinkle of flake salt - the meat medley is heavenly with a toasted crostini + Triple Cream Brie, cranberry/raisin chutney on top. Amen!

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Canard - Foie Gras dumplings

Canard

4.4(572 reviews)
1.9 mi•Lower Burnside, Industrial District, Buckman, Central Eastside
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One of my top favorite restaurants of all time. Will eat anything off their menu forever, it's…read morealways an amazing experience. Changing seasonal menus means it's never the same thing twice (except the steam burgers, which are a beloved institution of their own, and I hope they stay on the menu forever). The best thing about Canard, besides the food and service, is how accessible it is. You don't have to be well educated about wine to benefit from their excellent collection. Those who might find finer-dining items intimidating will also find familiar favorites on the menu. Even my teenager, who can be wary of trying new things, was persuaded by beautiful presentation to give every dish a chance (spoiler: she liked everything she ate!). Just the best place, worth every penny.

Headline: I liked the duck stacks so much I came back here a 2nd time so I could have it just for…read moremyself. I did a walk in around 6pm on a weekday and there were plenty of seats at the counter where you can watch them cook. The foie gras is delicious but not a must do for the pancakes. I think it works better with the duck frites. I think the duck was good but I just had one bite so can't remember. The fries were good though. Foie gras dumplings were also memorable but I don't necessarily need to get it again. The arugula salad was refreshing although I'd ask to have it accompany the duck stacks next time to have a refreshing side. I love fish so I expected to love the chicken fried trout but it was just alright compared to the other dishes. The Paris brest was excellent. Personally, a little too much passionfruit tartness for me but loved the milk crumbles. Heartless Rita mocktail tasted too much like juice for me.

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Canard - Foie Gras dumplings..... the dish that kisses you back.

Foie Gras dumplings..... the dish that kisses you back.

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Hey Love - Let the good times roll

Hey Love

4.2(453 reviews)
1.9 mi•Lower Burnside, Buckman, Central Eastside
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Hey Love is tucked inside a hotel, the restaurant feels like you're dining in a lush indoor jungle,…read morewith plants and beautiful decor everywhere you look. The ambiance alone is worth the visit! If you order one thing, make it the shrimp and grits! I find myself craving this one dish and come back just for that alone! They're open late and apparently are open 365 days a year, which is wild - I've even been here on Christmas Eve and the festive drinks are so fun! Be prepared for a wait during dinner times, but it's worth it!

Giving a 2-star because of a mixed experience. Hopefully my review can help anyone who comes here…read morehave a better experience than we did. First, I'll start with the positive: Tacos de Pescado were quite good, and perhaps the only thing worth coming for here. They were seasoned very nicely and had great texture and appearance. Absolutely the highlight here. The only thing that could have improved them was just a bit of sweetness in the chipotle mayo, since the sauce was a little bit unbalanced. But they were still very tasty. However, there were a couple things that we experienced that really ruined our experience: (1) Price gouging/stinginess (2) The bitchy hostess I totally get the 2026 times that we're in and that places need to operate on tighter budgets. You want me to seat myself when times are busy? Sure. Go up to the bar to order? Alright. Refill my own water? Meh, not a big deal. But there is a way to do those things without treating customers like pests. We showed up shortly after 3pm and this place was COMPLETELY empty, other than the hostess and bartender. We saw the sign that said to seat ourselves, so we did. Hostess came over and just told us to look over the menus and go to the bar when we're ready to order. I tried to ask her for any recommendations, but her body language clearly said she just wanted to walk away. Then she just went over to the bar, and chatted with coworkers. Then one other couple showed up and I watched the same thing happen -- she just kept looking for the first opportunity to step away and go back to doing nothing. Fine, I am capable of having a good time without her, except the menu was sort of confusing about pricing for their signature "machete" quesadillas; they allow you to order a build-your-own with up to 4 different toppings, but the menu has a weird diagram showing the quesadilla spilt into 4 pieces, and each additional topping had another $4 charge to the order. I called her over to ask if the additional toppings were added to the whole machete, or just a portion of it. She said that any toppings you order are basically substitutions, and will be added IN PLACE of existing toppings. I clarified "So the amount of food is the same, and you're just charging extra for me to choose a different topping?" She confirmed yes. "So why do you guys offer a build-your-own option and then charge 2x-4x more for the same amount of food?" She got a bitchy attitude and just said "I don't know, that's just the way the chef does it," and walked away. So I just ordered a machete that was 1/2 chorizo and 1/2 steak. It makes zero sense to me that I would be charged less to order a steak machete instead of steak on one half and chicken or pork on the other half. It's the exact same amount of food. It's not like they let you combine toppings together or anything -- they literally just cut the machete into different sections and give you one filling. By the way, turns out the machete was 100% not worth ordering anyway, which is disappointing considering that this is their signature dish here. The tortillas were dry and bland, the cheese was rubbery, and the fillings were totally underwhelming. Clearly just some giant batch of meats made a couple days ago that get reheated to order, so again, not sure why they're so weird about the price-gouging. Even funnier, the menu even says that the fillings are "generous." What a scam. But then things got even worse. When the hostess brought my machete, I noticed that there was literally just one tiny dot of crema on the plate, and there was a red sauce and green sauce in the tiniest, half-filled cups. I immediately brought to her attention that there was no cup for the crema, and asked her if I could please get one. She told me I already had some on the plate, and pointed to the dot. I asked if I could please get more than the "dot," and she promptly informed me she would need to add more charges to my meal if I wanted any more sauces. Just absolutely unbelievable stinginess. Her attitude and the price-gouging completely ruined my experience. And what's worse, is the machete isn't even worth its namesake. Those fish tacos are the only thing worth getting. I hope this helps anyone planning to come here. My recommendation would be to skip this place entirely, but if you insist on coming, just get the tacos, skip the machete, and be prepared for price-gouging.

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Cheryl’s on 12th - You Don't Have To Be In La. To Enjoy These Beignets

Cheryl’s on 12th

4.4(3k reviews)
0.9 mi•Downtown, Southwest Portland
•$$

We went to Cheryl's on a Friday afternoon after a full day of travel and it was exactly what we…read moreneeded. There was some street parking but we opted for the parking garage directly across the street. We had a party of 3 and there was no wait. The waitress brought us the beignets to start (which were light and amazing) and then got us our lattes and lemonade. My friend got the banana bread latte and really enjoyed it. I got a flavored lemonade and it was really refreshing. Our server never rushed us which was good because our third person was running a little late. Two of us got the Portuguese Fried Rice and it was really good. I wish I had done two eggs over easy because I really love a saucey meal and it was a little dry. If you're a hot sauce person get some and add that! The side of cheesy hashbrowns were delicious and perfect for a cool day - cozy and warm. Our friend got the chicken biscuits and gravy and ate every single bite. He said the chicken was moist and well seasoned. Finally, the lemon blueberry French toast was delicious. It was the perfect tangy and sweet balance. I would definitely order that as a whole meal if I wanted a sweeter breakfast option. If you're on the fence, give Cheryl's a try. It was amazing!

I went to Cheryl's with a group of 8 people for a Sunday brunch and made a reservation on their…read morewebsite in advance. When we got to the restaurant, we had to wait for about 10-15 minutes to get our table. The front of house staff was very friendly but it looked like they were super busy and we didn't really know how long we would have to wait for. We ordered a bunch of different food. I got the Portugese fried rice (pictured) and the chicken and biscuits with gravy. The portugese fried rice was highly recommended so I got it. It tastes good but it wasn't anything mind-blowing. I think I might've hyped it up too much in my head. The chicken and biscuits, on the other hand, were so so so delicious. The chicken was crunchy, biscuits were fluffy, and the gravy was so flavorful. They gave us compliments beignets that were fresh out of the fryer. They were so light and eggy. So good!

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Lardo

Lardo

4.2(1.5k reviews)
2.4 mi•Hosford-Abernethy, Southeast Portland
•$$

This was an incredible introduction to the Portland food scene, delivering some of the best…read moresandwiches I've ever had. Between the genuinely friendly hospitality and the flavor combinations, this spot hits it out of the park and is a must for sandwich lovers. Griddled Mortadella (5/5): An incredibly delicious sandwich that perfectly balances rich, salty, and savory flavors. It comes loaded with a generous portion of grilled mortadella and melted provolone cheese, perfectly moistened with a tangy mustard aioli. The fresh lettuce and bell peppers added a satisfying crunch to every bite. Chefwich - K-Town Steak Sandwich (5/5): A limited-time creation packed into a banh mi roll. It had a generous portion of perfectly tender and sweet bulgogi steak that pairs with their melted jack cheese. The gochujang mayo sauce had a subtle and sweet heat, while the fresh kimchi added crunch and slight acidity to balance the rich meat. Elote Tater Tots (5/5): Definitely a creative side dish. The tots were perfectly fried and topped elote style with cotija cheese, pairing well with the smoky chipotle mayo on the side. Logistics Tip: Street parking is surprisingly easy to find in the surrounding area, even on a busy weekend evening. The restaurant has a spacious layout with plenty of seating options both inside and outside. If you're a first-timer, don't hesitate to ask the staff for suggestions, as they're exceptionally warm, welcoming, and passionate about the menu.

Lunch from Lardo! My manager is a huge fan of Lardo and asked us to get our meal from here. The…read morefood was good! We got our meal delivered, so I can't speak much for the ambiance. Though, our food was made quickly and packed with care. Portions seemed good for the pricing! My manager and I got a variety of food to share. We ordered the Korean Pork Shoulder, Beeria Grilled Cheese, Lardo Fries, Hush Puppies, and Tater Tots. My pork shoulder sandwich was divine! The bread got pretty soggy, but there was a decent amount of tender, seasoned meat. The kimchi added spice and texture; I'd recommend it. The fries and tots were fine, nothing special in my opinion. The fries weren't too crispy, but the tots were. I enjoyed the hush puppies and found them pretty dense. My manager enjoyed her sandwich. If you're a sandwich lover, then I recommend trying Lardo. I can see why they're popular! Find them off SE Hawthorne Street.

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Sweet Bacon Cafe - breakfast_brunch - Updated October 2026

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