We came here after an event on campus and we were pretty hungry. The prices are as follows on the…read moreUC Davis Segundo DC website: $13.50 Breakfast (7-11 AM) · $15.00 -- Lunch (11 AM-5 PM) · $15.00 -- Dinner (5-10 PM). For all you can eat at several stations with great varieties of cultural cuisines and tons of choices from vegan to vegetarian to meats and more meats, I'd say this is a pretty good deal. We started with the Mongolian grill noodle station as there was already a line by the time we got to Segundo DC and we figured it would just get longer and longer. We waited about 15-20 minutes and each got our own bowl of grilled noodles with meat (but only chicken was available) and many different kinds of veggies. It tasted good, but somehow it also seemed healthier than the version at buffet places and at Mongolian BBQ restaurants elsewhere. Next, I made myself a salad and it was very fresh and full of different veggies and interestingly, they also had deli meats and hard boil eggs and other cooked meats such as grilled diced cubes of beef in this salad bar. So while it definitely had everything for vegan and vegetarian diners, it had plenty of choices for meat lovers too. On Saturdays, apparently not every station is opened, but the rotisserie station was available so I tried their rotisserie chicken next and it was very good. It was juicy, tender, roasted and seasoned to perfection. As for the dining experience besides the food, it's a dining common, but it was nicely laid out and the decor and color scheme throughout were calming and cool, not bad at all for a college dining hall. All in all, the Segundo DC is a pretty nice place to eat at and it sure beats the dining experience I had as an undergrad. These college students are eating well. I was impressed enough that I think we'll come back for another meal next time there's an event on the UC Davis campus.

better than tercero because their meat isn't saltier than the sea. Sometimes options are mid but…read morethere's good stuff pretty often and there's usually a bar with a lot of options. I really like the asparagus here when they cook it through. The workers are a little iffy here but the chefs are super cool.

Food options are pretty good, depends on what you like but I like how there's always roasted…read morevegetables. Obviously the ice cream bar is great. People here are super nice. I like the seating and layout second best here (Segundo is more spacious and bright but Cuarto is better for actually finding seats peacefully) But ambiance is the most dark.

I will pick this dining place every time im in Davis,best place for buffet style dining,so much to…read morechoose from,stafff are very nice,this place has a high standard of cleanliness and food is amazingly delicious.Lucky are the students,staff and families who dines here.Thanks to the hardworking staff.

Was at UC Davis having a farm animal tended to and had some time to wait so walked about 5 minutes…read moreto this little student operated cafe. I had little to no expectations as I have seen these places run the whole gambit, so went with the spicey chicken sandwich and the 1/2 pound hamburger. It took about 10-12 minutes for the orders to come up and ran about $13 per meal. My wife and I were both pleasantly surprised with how tasty the food was and they both came loaded with fries. I could see myself eating here if I was a student or worked here and they offered about 5-6 different menu items to choose from which rotates weekly. Nice and convenient cafe that saves you the hassle of driving to downtown davis.

Wonderful place to eat with many delicious selections!!! From Pizza to Sushi!!!!!!…read moreThey all look pleasing to the eye!!!! I will definitely be back!!!!

Cafe Bernardo has the best breakfast and it's a nice place to go to lunch as well. It can get…read morereally busy on the weekends and it can get quite loud inside if that is an issue for you. They have some outdoor seating as well. The food is really good, you have to order at the counter and pay before sitting down and waiting for your food. My favorite is the salad sampler! You can pick any 2 salads.

Been here a few times over the years and it's one of the few brunch spots in Davis. Usually a line…read moreout the door on the weekends but it's because you order at the counter and then you find your own table and you get your own water from the tap they have by the door. After you order they give you a giant playing card for your table for the servers to bring the food out to your table. It's a solid place with decent portions. I ordered the chicken apple sausage scramble this time, and my fiancé and I shared it. Came with a piece of toast with their house made jam. All the condiments are usually on the table so you don't have to bother anyone. Staff will come around and take dirty dishes away and all but not a lot of "service" is done. There's actually a decent amount of tables inside as well as the patio outside. It's a cute little place that has been here for years so it's not too bad. Parking can be a little tricky since you have to find a spot downtown but is walkable from much of downtown David.

Love Jacks. This one was in Davis. We usually eat in Roseville. Easy access from 113. We have the…read moreRueben Sandwich. The rye bread is wonderful. Everything about the sandwich is good. Very generous sandwich.

First off I love both the inside and outside dining areas. There is a walk up area to order, which…read moreallows you to see everything going on in the kitchen. The employees are efficient and friendly and the food comes out in a timely manner. I had the chimichurri bowl and it was very filling and tasty. The garlic fries were spectacular. My daughter had the pulled pork and it was very good also. The grands had chicken strips and fries that were basically like all the others out there. I loved the watermelon rosemary lemonade. I'll be back again.

SOOOOOO much better than before. VARIETY that is not Sodexo option 1 or Sodexo #2. (I think,…read moreanyways.) Pho, sushi, Tex-Mex and a bunch more options in one location on campus! FINALLY! So far, I've had just the pho and it actually had flavor to it which is something that university-related food just did not have before. Based upon just this one dish, I will return to try the others. I saw sushi sitting in a cooler- may not try that, but I hear there are tacos as well. Even Indian food somewhere! I'm very glad that there are OPTIONS now and not just prepackaged/refrigerated choices. Probably would have stayed on campus much more often had this been present back in my Aggie days. Site of future lunch dates. For sure. Current Aggies: you are SPOILED with this variety at the MU. "Back in my days here..." ;-) So cash is archaic I guess. They take cards and wireless payments now. Maybe cash if you ask really nicely.

Grabbed a quick coffee during a half day visit to Davis - it was pretty empty since it was after…read morefinals and on grad day, but the workers were friendly and I got my drink shortly after ordering. It's a large open space and I liked the windows and the high ceilings - could definitely see it being a nice hangout spot. I got a lavender foam topped cold brew which seemed to be a seasonal special since I love lavender flavored coffees, but the foam didn't really provide creaminess or sweetness to the cold brew which was quite strong and bitter. Mixing it didn't really help either and the foam curdled a bit and I ended up not really being able to taste the lavender because it got overwhelmed by the cold brew. I think I probably just picked poorly but I can't say I really enjoyed my drink - perhaps a latte next time!

Coconut cold brew is a sweet but refreshing drink. I topped it off with a bit more coffee and it…read morewas great. The beef lumpia is decent. It can't compare to mom/grandma/auntie made but what can lol I would skip the garlic fries. They use jarlic which has a weird soir aftertaste. The fries themselves were good, so I'd probably just to regular fries next time. The tell you there's a wait for food, but they're actually pretty quick.

Pretty good pesto fries. Pretty cheap too $3.45…read more The menu says it's just tossed in pesto and Parmesan but they also put garlic. If you're a garlic fan, this is something to try. They're fairly generous on the garlic

Ambience in terms of the bbq was really long. It wasn't as crowded when I when here a couple of…read moretimes. Food here was a little repetitive but excellent.

- Bistro (chicken and chorizo with roasted tomatoes, Brussels sprouts, cucumber, butternut squash,…read moreand roasted peppers) and - tomato street grill (barbecue pork sandwich with waffles fries) - Korean fried chicken sandwich (battered fried chicken fingers, buttery bun, cabbage kimchi, pickles, sauce) - fruit mix (pictured are mostly berries but includes cantaloupe, honeydew, pineapple, blueberries, strawberries, raspberries, blackberries) - plant forward tostada (fried tostada, refried beans, shredded cabbage(?), olives, red onion, bell peppers, green onion) Workers are respectful and polite. Despite being busy, the staff provide servings/plates at efficient speeds. Seasonings are familiar and tasty. A bit repetitive if you have a culturally specific preference, but generally delicious. The Korean fried chicken sandwich is my personal favorite as I've repeatedly said it would be my choice for a last meal. Desserts are always a pleasure (cupcakes, cookies, variety of cake slices, ice cream, and breads including mini conchas). As an open concept dining hall on a single floor, Tercero overlooks beautiful grassy areas near the residence halls and is easy to navigate.

Really a 4.5, but I haven't had the best luck of eating in Davis, so this place was a great stop on…read morethe way to the Bay from Truckee. Cheapish eats, chip and salsa bar, quick and fresh food. There is both indoor seating and outdoor seating and it's located on the cutest street. The fish and shrimp tacos were great and filling, topped with so much crunchy cabbage, hiding the protein, but it was there. The flautas were delicious and the steak tacos had big, juicy bites of steak. The guac was weak (not an order but what came with flautas). It was more of a thick avocado salsa. Props to the great beer options - with some local varieties from Davis. We went when school was out for summer and it was still quite busy for dinner. I imagine during school days, it's packed. I see why this is on so many of the Yelp top places to eat: it's a great value with large portions and good eats.

Okay... this one didn't quite hit for me. I was glad to see a vegan burrito option, but the rest…read morejust didn't land. Our "guac" came out as a large, runny scoop with more of a pico vibe than actual guacamole... not a fan. It was even served on a plate instead of a bowl which felt a little off. Chips are self-serve from the salsa bar, horchata tasted like a premix, iced tea was fine, and only one salsa had any real heat. It was super busy with college kids so clearly it's a popular spot. Service was genuinely great though, very attentive, and the salsa bar was actually spotless which I appreciated. Nothing was bad, nothing was memorable either... just kind of meh.

Ambiance: A cozy, mellow, and aesthetic Italian restaurant with a full service bar and outside…read moreseating. Service: The service was lacking. No one was at the counter to present us a seat. We waited for 5 minutes on a rather empty night to be seated. Additionally, we weren't acknowledge for 10 minutes and our waited never gave us water even after we received our food. Another waiter noticed and quickly brought us water which was kind of them. Food: We ordered La Bella Del Bosco, the carbonara, and Fruitti De Mare. The salad was quite good. We loved the fatty pancetta balance d with the balsamic glaze. However the bread was served cold, the carbonara was dry and lacked flavor. The Fruitti De Mare had a generous portion of seafood and satisfied what I had in mind for the dish.

I am shocked that Mamma does not have a higher rating on Yelp. We had a proposal dinner here. They…read morehave a lovely back room for reservations that we used. I met two of their workers - Mia and Nicole - who were so pleasant to work with. Mia did a great job serving us the whole night for every need. This restaurant fills a need we don't really have in Davis. It's great spot for a romantic date or staying a while with friends.