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    Sunrise Biscuit Kitchen

    4.6 (46 reviews)
    Closed • 5:00 am - 2:00 pm
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    Sunrise Biscuit Kitchen Photos

    Business Info

    SUNRISE BISCUIT KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

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    Recommended Reviews - Sunrise Biscuit Kitchen

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    Country Ham with fried egg and cheese
    Catherine J.

    Small town restaurant, doesn't look like much but the biscuits are five stars to me. They are warm, soft, buttery, with a light fluffiness. Not hard out the outside and chewy. I ordered inside, the sweet lady at the front took my order and was managing drive thru orders, doing a spectacular job too! It doesn't look like much but I left full and satisfied. I can't believe in all my years of living in this area, I've never tried them before until today. It's also nice to see small businesses make it. They've been around for ever and ever.

    a yellow car in a parking lot
    Heather B.

    I stopped here recently, they are doing drive thru only due to Covid, and the service was very fast. The menu is pretty big for mostly breakfast-y foods - you can add cheese, tomatoes, etc to all types of biscuits with different proteins. The unsweet tea was actually pretty good! I'm guessing this is a popular spot for the locals as there was a small line and the restaurant is located right on the main drag. Next time, I'll try one of their famous biscuits that I've heard so much about!

    Chicken biscuit with egg and cheese
    Whitney M.

    Best Biscuit Around! Sunrise biscuit in Louisburg has never disappointed! The biscuits are always hot and fresh and the employees are always pleasant. You also get a very large biscuit! I am not local to Louisburg but I will continue to drive the extra mile to support Sunrise Biscuit!

    Sausage Egg & Cheese

    This place is phenomenal! After growing up in a rural area of NC I had as yet to find a place near Raleigh that tasted like "home". This place is so good. Highly recommend. Staff are very friendly and nice. Love it!!!

    Steak egg and cheese biscuit was on point!

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    6 months ago

    We stopped for breakfast traveling through. Great food, reasonable price, friendly staff.

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    1 year ago

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    1 year ago

    Greatest biscuits in the Triangle! Better if you drive-up. Quicker service. One in Louisburg and Chapel Hill, NC.

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    3 years ago

    Our weekend morning go-to spot when we grave a good biscuit. We love the biscuits and cinnamon rolls.

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    3 years ago

    Great biscuits. Drive thru service is week. The cheese on their biscuits could stand some improvement, but that is the only quibble.

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    4 years ago

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    3 years ago

    Not fancy but you cannot beat their biscuits. Service is fast and that really helps if you are running late.

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    9 years ago

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    5 years ago

    This place is a great landmark of louisburg nc. Always great biscuits combinations. Legendary.

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    11 years ago

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    7 years ago

    Great local place that I just happened to stop by while traveling through! Fresh, southern, not a CHAIN. Small town food is great.

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    9 years ago

    I have been going since I can remember the cookies and the butter biscuits are great they are more like home cooked breakfast

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    8 years ago

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    Page 1 of 2

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    Review Highlights - Sunrise Biscuit Kitchen

    “Delicious fresh made biscuits, excellent sweet tea and the cinnamon rolls are amazing !”

    Mentioned in 4 reviews

    Read more highlights

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    Remington Grill Burgers & BBQ - BBQ Plate

    Remington Grill Burgers & BBQ

    3.3(31 reviews)
    0.2 mi
    •$

    Very average lunch - I wouldn't order my Swiss burger again, I would try something else…read more The young lady who took our order was very sweet. Very casual atmosphere, a lot of regulars here. Tight parking spaces and not many.

    Finger-licking Good…read more This is a plain, no-frills, old-fashioned eatery serving up good, simple, home-cooked food with a smile in an old-west setting. The only concession made to frilly decor is the artificial yellow Marigold that crowns the paper towel holders on each table. The menu includes: Burgers and Sandwiches, Soups and Salads, Appetizers and Speciality Plates. Prices are reasonable and portions are generous. Be sure to check out the Daily Lunch Specials. The only thing missing is a cold beer. The Thursday Special, 1/2 Pound Riblets, is exceptionally good. While the meat does not exactly fall off the bone and takes a little work, there is plenty of it and it's surprisingly tender. The BBQ sauce is a nice balance of sweet, heat and spice. The hand cut Fries are best when smothered in the self-serve Cheesy Sauce. Another special, Chop Steak with Onions & Peppers is another winner. It's more like a cube steak than a hamburger steak and has a distinct chargrill flavor. Remington's Cole Slaw is some of the best I have tried. The cabbage is fine-diced with a hint of sweetness and refreshingly crisp. The BBQ Plate is OK, but not the reason I go to Remingtons. The pulled pig is rather bland and lacks that unique Eastern NC BBQ tang. We particularly like the Geronimo Burger. This double patty monster weighs in at a substantial 1/2 pound with just the right amount of zesty Chili and sweet Cole Slaw. All burgers come on a large, soft but chewy, slightly sweet bun. The Buffalo Wings were meaty and tender enough, but the Teriyaki Glaze just didn't taste right (next visit I'll try the BBQ). I did like the BBQ Beans - slightly sweet and slightly tangy - a nice combination. Be sure to ask for the 10% Senior Citizen's or Veteran's Discount.

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    Rustic Roots - Deviled egg

    Rustic Roots

    4.6(169 reviews)
    10.2 mi
    •$$$

    We walked in without a reservation on a Saturday night worried we wouldn't be seated but only had…read moreto wait ~ 10 minutes for a table in the main dining room. The name lives up to the place as the ambiance is upscale rustic!Everything we ate was absolutely delicious! The staff were very friendly and extra attentive. We would definitely return and recommend to anyone in the area!

    Rustic Roots is a restaurant in Bunn, NC. I liked that the ingredients were to be from local…read morefarmers. I had been looking forward to it all day and skipped lunch so I'd be hungry for dinner. My group was tightly seated at the high top table as they were saving the end seats for another group, that never came. The bar area is noisy. Service was slow and our table seemed forgotten. We were seated almost an hour before the orders were taken. Drink orders had been taken as we arrived thankfully. When the food started coming out, the plates were given to the wrong people. Since we all had seat numbers this shouldn't have happened. My filet was placed across the table at seat #3. I was #8. But those who ordered burgers were given the wrong burgers so they were either cooked wrong or had the wrong toppings or sides. It is possible the orders were entered wrong. I was skipped on iced tea refills when the others who ordered iced tea were given refills and even one to go. I ordered the filet mignon and a baked potato, something I order often. It was one of the dishes mentioned when going over the specials. When I cut into my filet, it was rare, not the medium I had ordered. Nobody checked on me to see if it was cooked properly usually, they ask you to cut into it and check. When the waitress finally came around, I mentioned it was undercooked. It was sent back but all they seemed to do was sear the top. I thought it was burnt when it came back out as the outside was darker but when I cut into it again it was just as rare as it was before. So I am wondering if they had just flipped the filet over and brought it back out. I'm not sure why the kitchen didn't wait to see if it was cooked properly that time. It seems they rushed it rather than cook it for an adequate time or to 145 degrees. So I sent it back again to get it cooked to how I ordered it. I'm not sure what happened as instead of cooking it, I was just told it was taken off the bill. I wanted what I ordered so I could eat it. What happened to it? The first time it was sent back on a plate but the second was in a to go box. So did it even make it back to the kitchen? I wasn't offered anything else to eat besides the side salad and baked potato. Both of those were fine. Steak is the easiest thing to cook properly as it is just so many minutes on each side, depending on how you want it cooked. But the kitchen staff here leaves a lot to be desired. They might do ok with the burgers and chicken tenders.

    Photos
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    Sunrise Biscuit Kitchen - tradamerican - Updated October 2026

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