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    Sunday Vinyl

    4.3 (124 reviews)

    About Sunday Vinyl

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    Sunday Vinyl Photos

    SUNDAY VINYL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Sunday Vinyl

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    HH menu
    Stephanie W.

    So full disclosure I did not end up getting a drink here but: I wandered inside while waiting for my table at tavernetta which is the sister restaurant across the walkway from this one. The staff at Tavernetta told me I could get a drink and hang out, so I popped in. The vibe is really nice, it's upscale - would be v cute for a night out or a date. The menu wasn't huge (particularly the happy hour) and drinks were a little high which is why I opted against getting anything, but this would be an excellent spot to spend a little time and grab a refresher esp if hanging out waiting for your ride/the train/a reservation like I was ;) overall would check out this spot again~~

    Aaron S.

    Seeing that this restaurant was nominated for a James Beard Award and checking out their vibe online, I knew my wife and I had to try it on our visit. I loved the atmosphere right away, giving a quality fine dining experience paired with a great music playlist (this particular playlist heavily featured Lauryn Hill and Little Simz . Please put it on your Spotify profile!). I enjoyed that the music was loud enough to enjoy but not so loud you have to shout to hear each other. I had the Guilty Pleasures cocktail and it was easily the best cocktail I had in Denver all weekend so I couldn't have it just once. The Croquettes were insanely good and I loved the Gnocchi Parisienne. Outstanding flavor! My wife had the Al Pastor chicken and she didn't want it to end. The staff was very nice and helpful as well. I look forward to my next opportunity to dine here.

    Block of ice in my G4 tequila
    Paulette C.

    We saw on their website that they had a pairing with Coldplay music and some wines so I wanted to check it out. We didn't realize they had tequila. They let me try two different types of tequila and then I settled on one of them. I would definitely come back and try their food. Everyone was so nice, friendly and accommodating.

    Myra F.

    As an audiophile, I have such a great appreciation for this place. The food was delicious, the service was outstanding and the overall vibe was great. The quality of the sound that the guest gets to listen to while dining is one of a kind. From the unique and exclusive Sonus Sabr speakers to the state of the art Macintosh amps, this place was a 10/10. Will absolutely return next time I'm in Denver!

    Carrots, pork, fish
    Patricia H.

    Came here because I saw it on a magazine of Denver's best food so I had to try it. And it does live up to the title. Although I do think the mccaviar is a little gimmicky and it's one of those tourist type traps where you have to "try it" while you're there. The rest of the food was delicious. Service was excellent and it was worth the try.

    The Fatal Attraction, consisting of Mezcal, Campari, Lemon, Orange Cordial, and Cranberry was also good.
    Jeff N.

    Our last dinner during our stay in Denver was at Sunday Vinyl, a fashionable and modern spot where our senses were tantalized by luscious cuisine, piquant cocktails, and an excellent sound system playing a ton of funk and R&B vinyl records, especially by Prince. The vibes were spot on from the moment we walked into the white interior bar and dining room area with black wood flourishes, a vinyl-shaped bar counter, an extensive array of records, and post-modern artwork hanging from the walls. I was very impressed with their sound system and standing speakers at the back of the restaurant, with a large photo of Stevie Wonder hanging above it. I relished the classic tunes and great company from my wife and friends as we enjoyed wine, small bites, and our mains. For my money, the Iberico Pork Secreto was divine and satiating, especially with the Piquillo Pepper Puree and Sherry Gastrique. It was magical and savory, tasting like sliced flank steak. It was tantalizingly delicious, and I savored it to the last bite--a definite show-stopper. The lamb tartare was titillating with the Feta, Za'atar, and Lavash. Cocktails like the Phantom Lover were incredibly crushable between the Gin, Blueberry, Lavender, Lemon, and Egg White. The Fatal Attraction, consisting of Mezcal, Campari, Lemon, Orange Cordial, and Cranberry, was also delightful. Their wine program was especially impressive. I managed to locate a delicious bottle of Pinot Noir for under $150 from an appellation in the Burgundy region of France I hadn't heard of before. The Ladoix appellation is home to Vincent Legou's vineyards, whose 2021 Pinot Noir release was piquant, and everyone at the table adored immensely.

    Croquettes
    Cheryl M.

    Had dinner here the other night. What a cool place. They play vinyl records the whole time. I didn't know any of the music but I really liked all of it. They also have theme nights. Recently they did a Cher night. We started off with the croquettes. They were really good with a delicious sauce. For dinner we tried the pork secreto and the black cod. Both were delicious. The black cod was buttery and delicious. It was served with root vegetables that were so tasty! The pork was so flavorful and had a nice char on it. I loved it. We also got a side of the mokum carrots. They were really good. For dessert I had the chocolate mousse. It was fabulous. They have a wide variety of wine that they serve by the glass. I had a red blend that I really liked. I don't think you would find a bad wine here if you tried. Service was top notch want one of the chefs, Bruno, came out to talk to us and tell us a little about the food. He was so nice and his food was delicious. Overall, we had a great experience!

    Pork Secreto
    Caron M.

    I visit Denver several times a year for work, and while I typically stay near Union Station, I wasn't aware of Sunday Vinyl until someone at my hotel suggested it. Amazing vibe- very relaxed, with vinyl-only playlists curated each night. I sat at the bar, and the bartender was very attentive and helpful. The wine list, even by the glass was unexpectedly good, and I enjoyed by French sav blanc very much. And the food was fantastic- the beet and arugula salad was well executed, as was the duck pate. But the real winner was the pork secreto- gorgeously cooked and in a vibrant sauce. I'll visit again next time I'm in Denver.

    Bronzino and butter beans
    Kevin O.

    This was an excellent dining experience. Excellent and knowledgeable service, simple but well done menu. I had the Bronzino and was well cooked with the butter beans. My wife had the gnocchi and she raved about it. The oysters were fresh and delightful and they had a diverse wine collection. Great for a date night especially with view of union station.

    Paige B.

    There was the X3 course dinner and you had the option to do a pairing or buy individual glasses. It's SO worth doing the pairing. It's $40 for the pairings which is x3 glasses of wine. Totally worth it. It was a bit expensive but we knew that coming into it. We came here for a celebratory dinner. The music was great! I'd recommend sitting at the bar as you get to be in the central hub of the restaurant. Reservations are the best option as well! Definitely will come here again.

    Aundya A.

    Fun vibes and great food/drinks for a Friday night with friends. Their wine list was extensive but I did enjoy the cocktail I got Definitely recommend the scallop, beets, risotto, and fresh bread roll.

    JoJo N.

    High end bar that won't disappoint. We stopped by after an Avalanche game to grab some drinks during happy hour. I got one of their cocktails with lavender and egg-white, and I'm not kidding when I say I could probably drinks five of these. The music and vibes are all around amazing here. Great place to stop by to relax and grab a drink.

    Eternal flame x pomme frites
    Tony M.

    Came here for a snack and a few drinks. Had the chance to connect with bobby the owner. Such an amazing person. Excited to try Frasca in the near future. Ambiance was 10/10 - I love vinyl music and they were playing some jams. Excited to work together in the future. excited to celebrate Frasca 25th anniversary

    The Chef

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    Page 1 of 4

    Ask the Community - Sunday Vinyl

    Are there any vegan options available?

    Yes. Vegan options are available, though limited. No surprise there - as this is the case at many restaurants. This kitchen is well staffed and pays attention. You can do okay here as a vegan. We did! Though I did get the anchovy brioche with… 

    Is it acceptable to get a table just to drink and listen to music? Maybe a few small plates and dessert but not eat a meal.

    Thanks for question. Yes, that's exactly what it is. The owner is a music geek. Enjoy it's a great place.

    Don’t See Your Question? Ask Away!

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    Williams & Graham is probably the most memorable bar I've been to in Denver. We were next door at…read morethe Occidental and only found out about it thru the server. Ambiance is everything you expect a speakeasy to be. It's dark and intimate. The menu is big with a lot of creative options. Service is extremely friendly! I got the Stay Golden cocktail with malt gastrique fries. Both of which were CHEF'S KISS! Too bad I had a flight to catch in the morning or I would've been there all night to try more drinks!

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    Bedlam - Seasonal cocktails

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    If you enjoy bars with a European flair, feels like your are sitting in a living room, and offers…read moregood strong cocktails with snacks, Bedlam is the bar for you. Bedlam was recommended to us for late night drinks by staff working in one of the restaurants at our hotel. During our short stay in Denver, we went to Bedlam twice. The first time was around 11:30 on a Thursday night. We had a few cocktails along with a cheese and charcuterie plate. The second time was around 12:30 on a Saturday night when we came in for a night cap. The first time we came in, it wasn't too busy, and we were encouraged to sit wherever we wanted. The bar was full so we chose a small table. Our server gave us menus, though specials were written on a chalkboard above the bar. We each tired a couple of cocktails and had a shot called the Master Shot. We also chose the make-your-own charcuterie board. Our favorite drink was the Woo Girl, which allowed us to choose our spirit of choice. I chose gin and my friend chose tequila. When we returned a couple of nights later, we knew already we were going to order the Woo Girl cocktail. It was packed on a Saturday night, but there was a small table in back where they seated us. This bar is more for spending time with the friends you come with, rather than mingling, as staff seats you at a table. It doesn't seem like they offer standing room or just squeezing in, though maybe we just didn't experience that. That said, all in all, I really enjoyed Bedlam and recommend it to anyone going to Denver.

    I got out of a concert on Sunday night and didn't feel like going to bed yet. Downtown Denver was…read moreasleep, but Bedlam was hopping. They had a karaoke night and it was packed. Cool ambience. It's a cocktail bar, but they offered a few beers (nothing on draft). The staff was eccentric and not really friendly, but they were working hard on a busy night to make sure that their customers had a good time.

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    Bedlam - This view!

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    Bedlam - Bar and intimate seating

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    Absolutely loved trying out the new bar in this space! Great service at the bar, and stunning…read moreatmosphere. Food and drinks were delicious too!

    I visit Denver quite often and was on the hunt for a new spot to grab a drink before heading to the…read more13th Floor "Love Bites" attraction. That's when I came across Dearly Departed and I'm so glad I did. We arrived right when they opened at 5pm and were able to walk in and be seated immediately. The speakeasy is tucked into the underground portion of the restaurant, which adds to the charm. The space is beautifully decorated, moody, intimate, and effortlessly upscale. It truly sets the tone the moment you walk down. We ordered two spritzes and a charcuterie board, and both exceeded expectations. The drinks were refreshing, perfectly balanced, and felt elevated without being overcomplicated. But the real star was the charcuterie board. For $20, it was an incredible value, stacked with a variety of meats, cheeses, fresh veggies, nuts, and peppers. The freshly grilled bread was a standout touch, and the portions were more than generous. Every bite felt thoughtfully curated, and there was something new and delicious in every corner of the board. Between the ambiance, the quality of the drinks, and the impressive food, Dearly Departed delivered an experience that felt both cozy and refined. I'd absolutely recommend checking it out for the atmosphere alone. I'm already looking forward to going back and trying more from their menu.

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    Dearly Departed - Inside

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    Sunday Vinyl - wine_bars - Updated October 2026

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