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    Sugo D'Oro

    3.8 (59 reviews)
    ModeratePizza, Seafood, Italian

    Sugo D'Oro Photos

    SUGO D'ORO ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

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    Bolognese
    Marc M.

    A little bit touristy restaurant near the Spanish Steps. No matter though, their freshly made pasta is excellent! We ordered the carbonara with fresh pasta, and the bolognese with normal pasta. Such a big difference the fresh pasta makes. There was a woman making pasta in the window which I initially thought was just a come on, but she was actually loading onto plates and sending it to the kitchen! Carbonara was creamy, a little eggy, fresh pasta had superb flavor and texture, and the bacon was in good sized chunks. A very good version of the dish. The bolognese was a little less good all around. Not as rich a flavor of sauce and the pasta was a let down in comparison with the fresh stuff. Of note, they have a large and very clean bathroom in the basement.

    Wine was just ok.
    Nicole K.

    This place is deceiving. They have a woman in the window making pasta, luring you in, making you think you're getting some super fresh food. Not in my opinion. Our Margherita pizza was nothing special. Wine was just ok. Atmosphere was pathetic. Similar to an American pizza place that invests nothing in its interior because all their money is made delivering pizzas. There's a random fish tank and open display of fish in a refrigerator. Not to mention the cheap (and corny) paper table cloth. Good lord, this is Italy. Get some real textile. I guess this place is fine if you're starving and don't feel like searching around much for food.

    Bad seafood salad, everything except the lettuce is not fresh

    Food is meh and service is horrible. Only redeeming quality about this restaurant: central location Food: carbonara is fine, not out of the world but edible. Our tour guide recommended this place for its seafood so we ordered two seafood dishes, both are a disaster. Seafood pizza - good pizza and sauce, seafood is not fresh at all and you can taste it. We also ordered seafood salad that we had to return. The salad had mussels, shrimp, and calamari, and none of those were fresh. I told the server to please return this or at least ask the chef if they had fresher ones. The server responded along the lines of "we serve this dish everyday to lots of people, why are you the only one complaining". We had to return this after what he said. Service: horrendous. The server reluctantly returned our dish and brought the bill to us. He then told us the bill did not include tip and asked how much we'd like to tip him in a very aggressive tone. He then suggested that I tip "3 euro" according to the menu so I said fine I'll tip three euro (although I was never asked to tip in Europe as it's not customary). The server was visibly not happy. He brought back the bill and THERW our card onto the table. I was appalled. He then told me very loudly he did not charge the tip as I seemed unhappy but he doesn't understand why, in a raised voice and other tables started looking over. He doesn't understand why we were unhappy? As we were walking out, he was still going on about why I was unhappy and didn't tip him. So I told him that by his way of acting, he should know why I didn't feel happy about his service. He literally chased us across the street to continue harassing us about why we did not tip him. He didn't stop until his colleague came out to check on the situation. Extremely unhinged service with disappointing food. Don't come unless you want to be forced to tip and get chased across the street.

    Front of menu page
    Gurjit G.

    Very cute place and service is fast. Food and wine is delicious! Portions aren't too big which is great unless you like to share.

    Perla F.

    Pasta is home made and you can watch them make it. The fettucine with mussels was delicious. Their version spaghetti and meatballs was very good too. The fillet steak was good. The spinach was amazing. We received a free glass of champagne. Red house wine was at the perfect temperature and treated fruity. Service was friendly and fast. I definitely would love to come back to this place. FYI - free Wi-Fi

    JorgeandNatalie P.

    Service was excellent, so kudos to all the personnel serving at this restaurant. We went there for the reviews we saw. The food was not bad at all but it was not outstanding either at least the dishes we ordered. They did charge us service fee ( I saw another review stating that they didn't charge it to them). My only complaint is the cost of a glass of wine: 10e for white and 13e for red. In my opinion, That is expensive for wine that wasn't that extra fancy for what I got from the gentleman serving.

    Spaghetti with shrimp, zucchini, and cherry tomato
    Jenelle C.

    We came to this place on a whim because the menu looked awesome and the lady outside was very friendly by showing us how they made their own pasta. Anyways, it's pretty rare that we go out to eat without reading reviews first but that's exactly what we did today. This restaurant was intimate yet bright and colourful. There's wine displayed all over, sparkling wine glasses on every table, a lobster tank, and a tv as well. The service was good. The lady in front of the restaurant was very outgoing, enthusiastic, and energetic. As mentioned, she showed us the area where they made their own fresh pasta as well as the table in the front with fresh fish. After we agreed to dine here she also gave us each a complimentary glass of champagne which is always a plus in my books. To eat I got the pasta and salmon which was good but not great. My niece got the linguine with shrimp and zucchini which she also thought was good but not great. She also said her shrimp was overcooked as it had a rubbery texture to it. We both agreed that the pasta didn't taste homemade whatsoever and tasted more like it came straight from a box. Moreover, there was wifi available but it wasn't working at the moment. This place has an energetic atmosphere and service was good but I probably wouldn't go back.

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    3 months ago

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    9 years ago

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    3 years ago

    Good food, good pizza, great service and nice ambiance. Best pizza near Spanish Steps. We will return.

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    8 years ago

    Pizza is really good, everything else is okay. Decent prices especially for how close to piazza Espana it is.

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    Sugo D'Oro Reviews in Other Languages

    Review Highlights - Sugo D'Oro

    Update: July 20th 2019 My daughter and I decided to eat here again on our last night in Rome.

    Mentioned in 16 reviews

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    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.2k reviews)
    1.3 kmCentro Storico
    €€

    One of the most popular Italian restaurants in Rome with multiple locations throughout the city all…read morewith lines. When we arrived on a late afternoon, we waited about 10 minutes before getting seated. To start off, we got the Limoncello Spritz (€10) and Aperol Spritz (€10), which were refreshing. For our pasta, we ordered the Fettuccine with Oxtail (€18) and Carbonara (€17). We also wanted to order two more Secondi dishes, but the waiter warned us that the pasta is filling. After we finished the pasta, we did still order the Rabbit (€19) because it wasn't something we usually see on the menu. For the carbonara, the flavor was delicious but not really my favorite pasta shape. It was also quite al dente with a chewy texture. I have to say that the oxtail was spectacular though with its juicy and tender meat sauce. While the rabbit was nice to try once, it was a bit dry with minimal meat. Overall, good spot but nothing worth waiting too long for. Also, I'd stick to the pasta here as it's all handmade. You even see them handrolling them inside. Note that they also charge €2 per person for service fee already.

    10/10 across the board. Osteria da Fortunata is everything people say it is and more. I ordered the…read morecacio e pepe and OMG... hands down the best pasta I've ever had in my life. The pasta was perfectly cooked, coated in the creamiest, silkiest sauce, and the Parmesan cheese was absolutely heavenly. Simple ingredients, flawless execution. I also had the berry cheesecake, and it was just as amazing. Light, creamy, not too sweet, and the berry topping tied everything together perfectly. Pure heaven from start to finish. From the food to the experience, this place is a must when you're in Rome. I'd come back again and again without hesitation.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtail Pasta

    Oxtail Pasta

    Osteria Da Fortunata - Outdoor seating

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    Outdoor seating

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(167 reviews)
    1.1 kmMonti
    €€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Great first meal in Rome!…read more I loved my artichoke pasta dish with bacon, it was a daily special. The amaretto dessert was delicious! Carbonara was super al dente. Seafood risotto was fresh. Grilled radicchio was like stir fried. Dinner for 3 for 77 euros, impressively busy for a Tuesday night. Friendly staff, easy for English speakers. :)

    Photos
    Le Tavernelle - Interior restaurant

    Interior restaurant

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Inside dining area

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    Inside dining area

    Sugo D'Oro - pizza - Updated May 2026

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