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    Sugar Pine

    4.4 (448 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 3 months ago

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    SUGAR PINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Sugar Pine

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    Yaki Soba Tofu. My first time trying it, very filling, very delicious. The veggies were fresh and cooked to perfection.
    Panda F.

    Thank you Madhu, Gio, and team for having us for our club meet up! The cozy space was perfect and accommodating for our larger group and the food and drink as always was fresh and delicious!

    chicken karaage
    Rachel B.

    Sugar Pine has some of the best onigiri I've had in Austin (better than Asahi). The spicy tuna especially was an Austin-level spicy. They were beautifully presented and the spices they put on the outside were surprisingly tasty. We also really enjoyed the potstickers and shrimp tempura. The katsu set was solid overall, and I absolutely loved the pickled vegetables that came with it. They also sell the pickles up front as grab-and-go containers, which I was very tempted to take home. The karaage was probably the only thing I wouldn't order again, and the miso soup was unfortunately very plain and watery compared to everything else. A small touch I appreciated was the cookie that came with the set. It was simple but really nice. They were out of the ice cream flavors we originally came for (black sesame), which was disappointing, but we ended up trying the miso caramel flavor and it was surprisingly delicious. The waffle cone was a little old, chewy, and stale. One thing that really stood out was the service. The cashier had one of the most genuine, sincere smiles and was such a pleasure to order from. Overall, definitely worth visiting for the onigiri. I already want to come back to try the matcha and black sesame ice cream flavors next time.

    Coconut matcha
    Melat T.

    The vegetable gyoza and onigiri were so good I'm still thinking about it a week later.

    Taro and toasted coconut
    Quyen B.

    What can I say, I love a good fried tofu (I'm not vegan) and Sugar Pine does it right! Simple and satisfying! Also, if you love pickles, their pickled veggies are delicious too! Maybe I can be a vegan i appreciate a place that doesn't rely on social media or influencers. Though the interior is definitely "instagrammable", counter style service, Asian flavored ice creams(taro, thai tea, miso...), unique dishes, snacks, and drinks (matcha limade). There's even a nice patio and private room for events. And there is PARKING! A place without parking these days will make me think twice about going. Just saying...

    Spicy tuna onigiri
    Michelle V.

    We love this spot - easy counter service and the food comes out quickly! Our favorites are the pork katsu and the salmon with the sets (miso/rice/cookie/veggies) It's a perfect total meal - salmon is cooked with some veggies in sauce - so good!! The meal feels balanced and the pork katsu is perfectly fried Plenty of indoor and outdoor seating as well - seems dog friendly!! They also make their own ice cream - we are def going to try an affogato here next time we come! I tried the matcha limeade as well and loved it - light and refreshing Staff was super helpful and friendly / cute interior space

    Chicken katsu curry set, salmon onigiri
    Kara M.

    Dropped in for a Friday lunch date with a friend. Cute, casual spot off of 183 serving up Japanese dishes, fresh onigiri, coffee bar drinks, and house-made ice cream! Overall it was a little on the pricier side for a nicer lunch, but everything was tasty and service was really friendly and great! QUICK FACTS: - Parking? Yes, they have their own parking lot. - Reservations? No, this place is very casual! - Happy hour? Yes, 3-6pm they have some discounted items. FOOD RATINGS: - Chicken katsu set (4/5): Generous set with rice, miso soup, seaweed salad, pickled veggies, and even a cookie! Everything was tasty and made well. - Salmon onigiri (3.5/5): Personally I thought these were a little overpriced but they were a decent size. Soft and filled with filling. Fell apart pretty easily so messy to eat, but not bad. - Ice cream (5/5): So good! They let us sample flavors and we ended up getting the chocolate chip coffee one. Really good ending to the meal. You can order by the scoop or in a cone!

    Karaage set, with an almond cookie that is just hidden behind the chicken dish
    Edward G.

    Sugar Pine has been a favorite of mine for a while. I pretty much enjoy whatever I order. It's Japanese food, located on the service road off 183. You order at the counter, self-service water, and they bring the food to your table. They also have a surprisingly good drink selection for a counter-service spot, beer, sake, coffee, tea, and other options, plus happy hour! The menu has a lot going on in a good way. Tons of choices, and the sets are especially fun. They're kind of like a bento experience without the box, you get to try multiple items in one meal. They have noodles, rice dishes, and onigiri, the Japanese rice balls, which are always great. My absolute favorite part, though, is the ice cream. They have Japanese-inspired flavors you don't see everywhere. The black sesame is incredible, and you can get it in a regular cone, matcha cone or cup. Get the matcha cone. Where else are you going to do that? They also have matcha ice cream and a few other flavors, and you can even buy pints to take home. The space itself is small, maybe around a dozen tables, including one larger communal table that's usually reserved for groups. Bathrooms are clean. The only slightly odd thing is the chairs, they're these padded, fabric chairs that almost feel like they belong in a fancier or older dining room, while the rest of the restaurant feels more modern. Totally minor and kind of funny more than anything. One thing I'd avoid is the patio. There are outdoor tables, but they're right under 183, so it's noisy and not exactly relaxing. Inside seating is much better. Prices are a little high for counter service, but the portions are decent and the food quality has always been worth it for me. Sugar Pine is a place I'm always happy to recommend.

    black sesame latte
    Amanda L.

    I came back with a larger group to study and it was still as comfy as I remembered! I got the coconut matcha, black sesame latte, black sesame ice cream and karaage. All were delicious! The coconut matcha was solid but a little expensive for the amount IMO. The black sesame ice cream isn't nearly as good as the thai milk tea and the taro ice cream tasted fresh but not my favorite either.

    Pork katsu meal
    Josephine P.

    WOW!! The food here is absolutely INCREDIBLE!! This is our 4th time going here and every time is better than the last! We LOVE the chicken teriyaki (the soft-boiled tea infused eggs are to die for)! The katsu is also amazing if you're in the mood for that as well. We love the chilled soba noodles, gyoza, and matcha limeade are spectacular!! The only thing I would say is that the onigiri are a bit rice-heavy, but the salmon is the best!! LOVE the thai tea ice cream and coffee!! The service is outstanding and ambiance is trendy yet comfy. 10/10 would recommend

    Pickled veggie onigiri, salmon onigiri, salt and pepper tofu, and black sesame latte
    Emily T.

    Went here on a Friday with a friend for lunch. There's parking out front and also on the side of the building so if you don't see initially just check around the corner. Service was great here and everyone was super friendly! I got the pickled veggie onigiri, salmon onigiri, salt and pepper tofu and a black sesame latte. Plus some black sesame icecream after. My favorite was the pickled veggies onigiri, I liked the salt and pepper tofu I just wish there was a little more flavoring in the batter. I'm not sure how but their ice-cream is extra cold which was great since it took longer to melt. Definitely felt like a cute little cafe with lots of-welcoming vibes and plants everywhere. Will definitely come back to try more of the menu, plus they have a rewards program now!

    Yudith M.

    I have been coming here since last year. This is by far my favorite place, the only thing I regret is not finding this restaurant sooner ! Everyone here is so nice and friendly, obviously the food is great that I buy lunch here for the most part every day no joke ! The Spicy tuna onigiri is my go to to snack through out the day And all the other dishes are just amazing. Their ice cream (black sesame ice cream) is my go to, my daughter loves their food too that I have to order extras to take home. The owner noticed how much I order from his restaurant that he has shown me love through a gift card in my order :) Lovely people and amazing food, you will always leave with a smile

    Seating by the back
    Sophie C.

    Ambiance: peaceful with some music in the background. Clean with self-serving water and utensil station after ordering. Parking lot available that shouldn't be hard to find a spot. Kid friendly with high chairs available. There's a nice little section in the back with sofa for more of a chill vibe with a bigger group of friends. Food: onigiri were good. Nice presentation, portions had good filling proportion. Curry katsu not so good. The katsu itself was good, not heavily breaded and didn't feel like drenched in oil but the curry sauce was a huge letdown. Not your typical Japanese style and honestly the premade Japanese instant curry mixes you can buy at Asahi or 99 tastes better than this. Pricing is fairly expensive, feel like this place is more for the younger crowd with money to spend.

    black sesame and taro
    Ivy T.

    came just for the ice cream and they had such a good selection of flavors! it was super tough choosing them, but we went with taro and black sesame. I tried the thai tea and coconut as well and they were also tasty. black sesame had a strong flavor which I appreciated. I will say that their stuff is a little too sweet for asian desserts, which are typically less sweet imo.

    Chicken Karaage - Tray - 4 portions

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    6 years ago

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    2 years ago

    Love the Homey feeling on top of the delicious food. The salmon onigiri is my easy go to for something I know I will love.

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    7 years ago

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    Hi Xiao, Great to have you join us. We look forward to your return.

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    Page 5 of 12

    Ask the Community - Sugar Pine

    Is this a good spot to study or get some work done?

    I understand that it can get busy during traditional dining hours but otherwise it could be OK

    Are GF items actually in a safe fryer? Unfortunately some places aren't knowledgeable and mark things GF when they aren't actually safe :(

    Hi Derek, Good question. We have several items that are GF, only a few items share the fryer with non-GF items. When you place your order request your item is NOT prepared in the fryer. We are very accommodating. - Sugar Pine

    Are there gluten free and vegan options? I am both

    Hi Anna, We have several gluten free and vegan options. Onigiri: Avacado, Spicy Tofu, Pickled Vegetable, and Ume Shiso… 

    Is the karaage prepared in dedicated gluten-free oil or is the frying shared with the katsu?

    Hi Alex, The karaage is in a separate basket, however it does share the fryer with the katsu. We do have the vegetarian items in a dedicated (no-meat) fryer.

    Are the sorbet and / or ice cream dairy free?

    The sorbets are. The ice creams are not

    Do people study here?

    Hi, Tammy. Not typical but you certainly can. It gets busy during dinner hours but with free wifi and an afternoon coffee, you can’t go wrong.

    Don’t See Your Question? Ask Away!

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    My husband and I got Kome for dinner on a friday around 6:50 pm without a reservation. We waited…read morefor a good 40 minutes before we got seated. We ordered their tuna poke appetizer, trio roll, austin FC roll, and the matcha maker drink. Matcha Maker was a whiskey drink, tasted pretty fruity and was actually delicious. The whiskey taste comes later. The tuna poke was good, it came with 5-6 chunks of raw tuna with some avocados, which sat on top of some seaweed salad, and had 5 pieces of tortilla chips to pair with. The trio roll and austin fc roll were both delicious. The trio roll had no flavor, as it had 3 different sashimis, but was perfect with soy sauce and wasabi. The austin fc roll came with eel sauce and their house sauce, it was good on it's own. We were starving by the time the food came, since it did take a while as it was crowded.....like every seat in the house was taken! Dinner is izakaya style which is basically tapas or smaller/shareable plates vs entree style dishes. Lunch menu has more options, including bento boxes which we'll have to try next time! Our server was attentive and nice. Overall, definitely recommend. It is more on the pricier side, but it is worth it. Only thing I would do different is bringing a jacket. We came when there was that odd storm and it was freezing inside the restaurant.

    Komé is good but could be great. The huge menu is a catch all of everything you could expect from…read moreJapanese cuisine. It's almost so much that there are too many options. Thankfully, most a very good choices! The fries are great. It's weird to start with that but they really are. Same goes for pretty much any sushi. You'll be able to taste the freshness of the fish. However, avoid the curry and katsu. My katsu can only be described as overdone. The breading tasted nearly burnt dry and banding in the meat (see my photo) shows how it was separating from being cooked too long. The curry is as disappointing as their sister restaurant. It's weak enough that I'd venture I could produce a better curry in bulk. Their menu also changes between lunch and dinner so it's possible other non sushi options are better. So do come here and enjoy the sushi, but don't venture into the other menu items. They'd really shine by focusing on a core menu with less accompanying dishes.

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    Kemuri Tatsu Ya is my husband's favorite restaurant, and I love this place too, so it was the…read moreperfect place for his birthday celebration with friends. I specifically requested my most favorite server, Yoshi as our waiter, but sadly they couldn't make that happen because he was working the outside dining area. He still managed to swing by and check on us a few times, and that was enough to make the night better. Yoshi is just THAT guy. He makes dining here ridiculously fun and somehow makes an already great experience even better. The music and drinks were on point. The Puff Puff Pass was the cocktail winner of the night, followed by some really good whiskey. Then came the food, and damn... Kemuri does not mess around. We shared everything and ordered in waves, starting with Bluefin Tuna Carpaccio, Charred Edamame and Taiyaki Cornbread. Next up was the Chili Cheese Takoyaki, Wagyu Short Rib Skewer and Hot Pocketz. Every single thing was delicious, and flavorful. Somehow we still found room for the delicious banana pudding. Great food, great drinks, great friends and Yoshi popping in to keep the party going. Pretty hard to beat a night like that. Kemuri Tatsu Ya continues to be our favorite!

    Been here twice now and it never disappoints! Be open to trying things that don't always sound out…read moreof the box because they are done so well here! Don't miss the cornbread or the wagyu skewers! And if you're at a loss as to what to get ask the staff, they know what's up!

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