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    Mikado Ryotei

    4.0 (529 reviews)
    Closed Closed

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    MIKADO RYOTEI ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Quiet
    Good for groups

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    Laure H.

    This place is a gem. I come here almost every weekend and love the quality of the food, service, and ambiance. Just so calm and nice for a casual date night with delicious sushi.

    Deja Vu and El Dorado
    Tina D.

    One of the most solid sushi places in Austin that I tried so far. I had the spider roll, Teresa, dejavú and el dorado. My favorites had to be Teresa and el dorado. Definitely will be trying more sushi from this place.

    Chorishis Fire Roll, Shaggy Dog Roll, Hottie Susan Roll
    Scarlett T.

    Always always always always always always deliver and on point at Mikado Ryand Hokkaido Scallops Nigiri and Salmon Nigiri, austin roll, caterpillar roll, mikado roll, garlic edamame (requested nonspicy), hottie Susan, and chorishis fire roll. They have the best salmon nigiri and the fish still melts in your mouth! My favorite restaurant and the waiter employee Nelson is always so kind to us! I have nothing but good things to say about Mikado! I've been going her for years and recommend everyone I know because their sushi is amazing !

    Sashimi Deluxe
    Liane C.

    Highly recommend this place! Sashimi is really fresh, no fishy odor. Service is outstanding. Staff are attentive, courteous, and very professional. They gave us free miso soup and complimentary margarita when moscow mule was not available. Margarita was really good, which I found surprising for a Japanese restaurant. Ambiance is clean, minimalistic, spacious, peaceful. Great place to eat lunch/dinner with friends, coworkers, and family.

    Renko R.

    Great sushi place I'm Austin. Nigeria sushi was cut pretty thick and the service I received was really great. Plenty of sushi roll options and the appetizers were great. It's hard to find good sushi restaurants, but this place is worth trying out!

    Front lobby area
    Courtney B.

    Tried this place on a late Sunday evening. It's set a little off the frontage road tucked in a small shopping complex area. Service was quick, friendly, and top notch. We tried three sushi rolls off the menu, Kyoto, Big n Easy and Hottie Susan. All of them had spicy elements according to the menu. They were good rolls, I personally would've liked a bit more spice behind the bites but overall delicious rolls. I would happily try this place again to check out other menu items. Prices are comparable to many other sushi places in town and it's a great quaint spot to check out.

    El Dorado, Shangri-La, and Fire Dragon
    Taylor D.

    Food is always delicious here! Service is amazing, the staff goes the extra mile to make sure you feel at home. The waiter and chefs are always joking. It is very calm space with eclectic art.

    Crab Puffs
    Michelle A.

    Came here yesterday (Saturday night) with a fairly large group. It was spur of the moment and we had been turned down by two other packed sushi spots for walk in. With that being said, it was very nice of them to take our group! They were clearly very understaffed. We waited about 10 minutes at the host desk with a very long line behind us. It looked like there was maybe only two waiters in the entire establishment. This isn't meant as a knock on them, our group was patient and definitely appreciated them taking us even more. The waiter was kind and apologetic. It was obvious he was doing the best he could to remember multiple orders in a timely manner. The restaurant itself had low lighting and was slightly on the fancier side. Not so fancy that you couldn't go causally, but it was nice. Despite the wait, the food was very good! I ordered the Mikado Combo Dinner which had a nice layout of sashimi, nigiri and your choice of speciality roll. I picked the Shaggy Dog, which had tempura shrimp, avocado and crab stick with a generous amount of spicy Mayo and crunchy's on top! The fish was very fresh and everything tasted great. We had Crab Puffs that came out crunchy, tasty and very hot. Overall, I would return since the food was good. I am super curious to see how they function as a fully staffed restaurant.

    nigiri: salmon, ocean trout, sea bass, escolar, tuna

    nigiri is solid mid/high mid tempura was absolute garbage trash though in what world would their small ass shrimp be "jumbo", i dont know batter laid on so thick for that much tempura they were pretty stingy with the tempura sauce doesn't matter though, so GREASY drenched in oil has to toss it. waste if money $99 for all pictured + the spicy hamachi crudo which is not pictured the tempura was seriously garbage but everything else was solid

    Suji P.

    This place rocks. Not only the food is top quality and artistic but the service is incredible. Thank you for being there for us while we are going through the tough time. Jenny is the owner and she was serving all tables since she was having hard time to find servers these days. Sorry that you have to go through this but we are so happy to meet you and serve us.

    Maribel R.

    Fish was rotten , smelly and inedible. Plate looked like it had fallen on the floor. Rolls were soggy and rice was gooey. Ordered spicy Susan and crouching tiger roll. Could not eat in fear of food poisoning. Highly dissatisfied in my order. Food quality of these rolls is unacceptable and a waste of my money

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    3 years ago

    This place is great and never crowded. They make a fabulous Lychee Martini and everyone is so nice.

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    I loved it! Every bite! The portions were good and the Japanese Yakitori was bomb, especially the chicken thigh!

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    Page 1 of 14

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    Toshokan

    Toshokan

    (45 reviews)

    OVERVIEW: Definitely a top 3 omakase experience for me (and I've been to Japan!). The ambiance is…read morethe biggest part of what makes this so great. The intimate, speakeasy setting is such a vibe! Hidden behind a bookcase tucked away in Holey Moley, Chef Saine and his small team bring you an incredible 14-course experience with top-tier ingredients sourced directly from local farmers in Japan. With only 6 seats per session, this is a cozy experience and one I definitely could not recommend more. QUICK FACTS: - Parking? Yes, located in East Austin, there is plenty of street parking. - Reservations can be tricky to land, but you can grab weeknight ones if you're flexible. - Pricing is about $170/person, with the option to add on drinks and extra bites (3 extra for $45/person). Tax and tip not included. My favorite bites were the maguro blue fin (an incredible start to the night!), the buttery Kanpachi amberjack, and the Wagyu ribeye with salted egg yolk (steak and eggs). Everything is stellar, and the Belgium chocolate ice cream finish with a little serenading from Chef is a great way to wrap up the experience. Service is top notch!

    Once you've passed through the speakeasy bookshelf door, you enter a beautifully built out 6 seat…read moresushi restaurant, complete with many Taylor Swift references if you look closely. The omakase is beautifully orchestrated by Chef Saine Wong. Each bite more delectable than the last. What a wonderful, special meal. No notes. It's easy to lock your bike up out front, street parking is more limited as it is mostly resident sticker required, but there is the garage at Saltillo nearby.

    TenTen

    TenTen

    (566 reviews)

    $$$

    Warehouse District, Market District, Downtown

    We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

    I have not been to Tenten in such a long time and recently went here for a happy hour with one of…read moremy girlfriends and had such an amazing time. Because of the influx of so many amazing new sushi spots opening up in town. I forget to visit my old favorite spots and neglecting tenten was a big mistake. Their happy hour is absolutely one of the best deals there is and on Tuesdays they have $10 rolls all night which is an absolute steal. I particularly went there on a Wednesday to try their A5 Wagyu sandwich, but because I hadn't been there in so long, I wanted to have all the rolls that sounded so amazing on the happy hour menu that I couldn't even get to the sandwich. Every single role we had was absolutely off the charts. They even had a Toro role on happy hour for $10 which was such a steal. The service and ambience was also as usual impeccable. Can't wait to come back here to try the sandwich on another Wednesday

    Uchi Austin - Asked for soy, sent it back! Everything is perfection, no intervention required.

    Uchi Austin

    (3.2k reviews)

    $$$$

    Bouldin Creek, South Lamar District, 78704 (South Austin)

    I finally got a chance to visit and Uchi did not disappoint…read more Free valet parking with Apple Pay for tips. It seems they take reservations now. One of the reasons I never came before was that they didn't take reservations and I didn't want to drive 30 minutes and the wait hours for a table. Even at such an early hour on a Saturday, the place with hopping. The ambiance was a trendy one. We had reservations at 4:30. Happy hour is 4pm to 6pm and the HH menu will help keep the heft of your wallet at a good heavy level. All the food was great. Be prepared for a party to erupt in your mouth for each bite. The multitude of flavors that complement each other harmoniously in each mouthful will touch every part of your pallet. This is the only place that I have been to have this party going on for each dish. Overall I like this place better than its sister restaurant Uchiba. I'll be going to Uchiko soon to determine my favorite of the three but Uchi is at the top so far.

    This was my first time at Uchi. I was here to celebrate my friend's birthday, as this is one of her…read morefavorite places. We took advantage of the Happy Hour specials and tried a few items off the regular menu. She is the Sushi expert, so please forgive me for not remembering all the wonderful selections we sampled. The service was excellent, despite it being a tad busy. We had dined during their Happy Hour, yet our wait was never long for our entrees, as we finished each. Appreciated how our server provided the details of each dish as they were brought to our table. The ambiance of the restaurant was what I expected from the fine establishment this is. It's much more spacious than it looks from the outside. We were fortunate enough to be seated where we could observe dishes being prepared by the kitchen staff which added to the experience Overall, for my first time here, it was an outstanding experience.

    Soto South Lamar

    Soto South Lamar

    (741 reviews)

    $$$

    Bouldin Creek, South Lamar District, 78704 (South Austin)

    Really great. Better than uchiba. Maybe on par w uchi for me…read more Overall recommendations: chili hamachi, hamachi apple, soto 2.0 and uni pasta, risotto Chili hamachi-5/5 must get. So good the chili flavor is nice and has depth to it and not very spicy. More flavorful and goes so well together w the crunchy scallion texture on the soft fish Hirame usuzukuri- 4/5 - it was good but i could skip it. Flavor was really nice and light. The plum flavor was very distinct. But based on personal preference liked the hamachi more Ora king salmon- 4.7/5- very good the lemon flavor was so nice. The only thing is i felt the nigiris had too much wasabi at the end and the sizes are quite tiny Salmon toro (belly)- 4.7/5- really good. Same as above a little too much wasabi at the end and small size. Like the ora king more Hamachi Apple- 5/5 nice sweetness in the beginning from the apple and then a little bit of spice later on. Really enjoyed this one a lot lighter Kudamono 3/5- the banana is interesting and pleasant in texture but i would say overall compared to the other rolls. Tastes more average and familiar to a typical roll youd get elsewhere Soto 2.0- 5/5 really good had a nice depth of flavor.This and the hamachi were the favorites Uni pasta- 5/5- really enjoyed the depth and flavor. Less on the uni side and more a creamy and thick taste that is really good Risotto- 5/5 - very good and freshly warm

    This restaurant got away with murder…read more Sat down to eat. Our order was taken graciously... But only 3/4 of it ever came to the table. My husband's $30 roll never arrived and neither did the edamame he ordered.... Yet, I do believe we paid for both. In the moment of paying the bill, I was in far too much shock over HOW EXPENSIVE IT WAS to even realize that my husband didn't even get half of his dinner. Also, I paid HOW MUCH FOR 6 slices of Anago Sashimi**. I'm NEVER going to get over how insanely priced this restaurant is. And it really isn't much better, or even better at all, than a HOLE IN THE WALL spot that's all you can eat... Call me "trash" if you want but I have eaten at THOUSANDS of sushi spots, high end, low end, Michelin star rated, food poisoning inducing (lol) and this restaurant falls into the category of "wanna be" fancy but you can tell it's trying too hard. Was the fish good? Sure. Was it worth the $450 I wound up spending... For 2 people... NOT EVEN A LITTLE. **THEY CHARGED ME $64 for 6 slices of Anago sashimi, even though on the menu it was $7 per slice. ** They also charged me $110 for a sashimi platter, and I have absolutely NO CLUE where they came up with this number. Truly pissed off at this restaurant. ALWAYS TRIPLE CHECK YOUR BILL BEFORE PAYING!!!!! This restaurant stole from us.

    Koriente

    Koriente

    (2k reviews)

    $$

    Downtown

    I usually don't like leaving bad reviews, but wow--that was FOUL. I ordered the rice medallion…read moresauté with the recommended pork belly as my protein and asked for no mushrooms. The girl taking my order was friendly and even double-checked if it was an allergy--I told her no, I just really don't like mushrooms. But when I got home and started eating, everything in that dish tasted like mushrooms--or at least had that same gross, slimy, squishy texture. Even the pork belly (I think?) was soft, squishy, and honestly disgusting. Pork belly can be amazing when it's grilled or fried and crispy, but this was the total opposite. I don't get the hype around Koriente at all. The only good thing was the friendly and honestly super fast service.

    I've ordered from Koriente through Uber Eats before and have really enjoyed the food--it's…read moreconsistently flavorful and satisfying. I recently visited in person and got my usual order, the shiitake tofu, which was just as delicious as I remembered. That said, the overall dine-in experience could be improved. I tried the tea for the first time and, unfortunately, it wasn't quite to my taste. That was the main reason my rating is a bit lower this time. Also, a small note on the bento box: it typically comes with a tea included, but this wasn't made very clear during ordering. My friend didn't realize it was complimentary until someone else in our group ordered, which led to some confusion. It might help to clarify that more up front to avoid any misunderstandings. Still, I really appreciate the quality of the food and will definitely continue to order again!

    Mikado Ryotei - sushi - Updated May 2026

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