Food was fantastic! For our 40 person party. Dealing with Anthony and Lisa was seamless. Will…read moredefinitely have them cater my next one!

Food is ok . The focaccia sandwich isn't as good as I remember. The pasta salad was dripping in oil…read more, the chicken in the chicken soup was tough . I asked for a small and got a pint . There's still a huge plastic divider when trying to place order so he can't hear properly and not very friendly . People don't stick around to eat here . They mostly have to go orders . The only thing I like is their cannolis so I may be back for that one day

This shop has been around for 12 years and I came across it just recently. I was in the area…read morelooking for grabbing lunch and Dario's showed up on my search. Out of curiosity, I decided to check it out. Located across from the railroad tracks and near the Metra station, Dario's is a local institution that serves up tasty sandwiches and more. I liked their sandwiches options on the menu. The variety was good. I ordered their Fiesta Panini that's made with pulled pork, habañero aioli, muenster cheese, red peppers, red onions, and avocado. I wanted something to drink and I saw that they have homemade lemonade with cool, different flavors. I got me a small Guava Lemonade. My panini was freshly prepared. It had a good flavor w/ a nice kick of heat from the habañero aioli (but not spicy in the typical habañero flavor sense). The pulled pork was delicious in taste and texture along with the toppings of muenster cheese, the habañero aioli, red peppers, red onions, and avocado. I should've eaten only one half of the sandwich but I couldn't resist having more, so I finished it. The panini was darn delicious. I liked the restaurant's cozy dining area with outside light coming in. They have a nice patio area as well which would be perfect to sit at on a nice weather day. The staff were friendly and helpful. I liked Dario's a lot and will be going for more. Check them out.

The good about Dario's is the food. I was surprised and thought the sandwich and salad I had was…read morereally good! Haven't had a panini like that in a minute. However, my issue is that I went in with one other person and we ordered two paninis and two cans of sprite (one of each for each of us), with one salad bowl to share. It was $55 dollars after tax. Maybe it's me but it seems like a lot. The service isn't really a question here. It's not bad. They call your name, you grab your food, and bus your own table when you're done. Pretty standard. However, If they did that for you, the price wouldn't bother me as much because thats a proper service. To talk a bit about the restaurant itself, it's small with more space to eat outside than inside, but thats just lovely right now in the summer. The place looks clean too. They had complimentary coffee which was nice. The staff are reasonably young. Probably late high school or freshmen in college but that doesn't mean they can't do a good job. Overall, I don't know if I'd recommend this place to everyone. Im conflicted. I like big portions and quality foods of course, and this was great in flavor, just pricey. To reference the surrounding area, I can go here, or to Emits across the street which is consider the finest dining in downtown Palatine past the Argentinean Bendita and Bella Pizza, and spend around the same amount of money. Still the best panini I've had in a while though.

authentic polish food and very delicious. Unlike some other polish cuisine places, they do not…read moreoverload every dish with fried cabbage.

My husband and his dad went here for lunch recently and they both won't stop raving about it. They…read moresplit the BBQ Pulled Pork Pierogis, The Boss and Beef Au Vino, with this last one being their favorite. They were impressed with the flavor and large portions, as well as the helpful staff and decent prices. This is a local deli/bakery with tons of sandwiches, salads and baked goods, along with frozen pierogis, ice cream and other takeaway items in a little market. Unfortunately this isn't really a place I can find a pescatarian, gluten free meal, so unlikely I'll be able to try it myself. Hope you can! It sounds awesome.

We had a big party and catered our food from Big Ange's. We…read moreordered brisket and pulled pork among other things. The food was amazing. My guests couldn't stop talking about how good everything was. They delivered on time. Service was impeccable. Outstanding place.

The food, the service, the staff...Everything was phenomenal!!. The owner's son sat us down and…read moreexplained the menu, another gentleman brought us complimentary lemonade, a third person brought us a sample of rib tips. The food is outstanding, the owner and family and staff were extremely pleasant. Ordered the Trio sampler- brisket, pulled pork and smoked ribs- so delicious. I had to purchase a T-shirt as a wonderful memory of this place. The T-shirt in itself is a work of art, almost too pretty to wear. It's the best barbeque and delicious sides- coleslaw, mac and cheese, beans...Try Big Ange!!!!

I ordered online and it was ready by the time I got there! Now when I had the food, it wasn't what…read moreI expected. I was told that this small owned business "smacked" but it was just average. The patty has a nice crispy to it like how a smash burger should but but it didn't have flavor? Like the sauce gave it flavor, not the meat itself. The bun was not smooshed (like how the other pictures show). The fries are good! Even if when soggy haha. Personally I don't think the price was worth the meal. I like the fact that this place is known for being halal. The place itself was DEAD yet it was lunch. It was ungodly warm inside. No AC. Personally, I'll swing by when I'm in the area again, but I do prefer other halal smash burgers in the area more unfortunately.

Just wanted to update my review. We were refunded our money, and given a credit to enjoy a free…read moremeal upon our return.

Don't follow the negative reviews you find here about Tievoli. Especially the ones that complain…read moreabout service, or the lack of water, etc. If you do, you may miss as a gem of a restaurant and one of the best 'real' pizzas in Chicago. I'm a New Yorker, and although I enjoy a good Chicago deep dish, I still favor NY style pizzas. And this one is the best I can remember in Chicago. I've tried a lot. The crust is almost perfect. Well baked, crusty, chewy, and tasty. Lots of air at the edges and a great bite throughout. We had the sausage and peppers pizza. The sausage was crumbled across interior with fresh peppers. The sauce could have had a little more flavor, but it was very good - not too salty like so many others- and nicely spread across the inside of the pie. The crust held the toppings nicely- there was no mush in the middle. We also ordered a pear and pecan salad. Lots of pear squares, plenty of pecans, and a generous amount of greens. The soup of the day was a Tuscan soup - lots of beans, some sausage, cheese, and a flavorful broth. Fresh and homemade. And very good. Oh, and a pitcher of water came to our table with our plates and silverware. No issues. No problems. (From earlier reviews, we had been concerned about the availability of tap water. Ours was fine.). There was a reasonable selection of beer- including craft beers- at very reasonable prices. We enjoyed our meal. Ordering at the counter was easy and efficient. Prices were reasonable and the value was good. We found the service to be pleasant, friendly, and timely. We will be back to try other pizzas and look forward to it.

Picked up dinner today - got the chopped salad and Sausage and Peppers pizza. Both were delicious!…read moreI wish the pizza had a bit more sausage on it. Order was ready a bit early too!

Really enjoyed the stuffed cabbage rolls. They tasted homemade and were very delicious. The smoked…read moretrout was excellent and we will definitely be back. People were very nice and everyone was very helpful. Price is a reasonable location is great.

A family owned deli located on Rand Rd. in Palatine…read more Open 7 days a week offering hot and cold Polish foods to go. Their stuffed cabbage rolls were fantastic! They also do catering. They also have a nice deli and bakery section. Everything looked fresh and they were very busy on a Saturday afternoon.

Argentine style steak was really good. Veggies with it were amazing. They have a kids menu, just…read morehave to ask and they will tell you verbally. Waitress and owner checked on us multiple times, they were great.

I came here to celebrate my friend's birthday and we got here early like 4:30 pm. Since we were at…read moreodd time, place was not so busy. We were big group but our server did great job in getting our orders in. My food was really good and drinks were great as well. Our group was loud but we didn't disturb others. Chef also stopped by our table and thanked us for coming. Best part for me was the Dubai chocolate cakes- it was very tasty.

We stopped in for brunch on a Sunday. The dining room has a contemporary design but also has…read moreelements that remind you of the prior Baker's Square. Overall it is cheerful and comfortable but the air conditioning was cranked up a little too much making me want to leave as soon as possible. The service was friendly and attentive although we were seated next to the kitchen so we overheard many of the staff's comments as they were going in and out of the kitchen. One of the waitstaff was clearly counting down the three hours left on his shift. The food was okay. While reviewing the menu you'll like notice the low prices. While that was nice to see you do get what you pay for. For 13 dollars and change I got the VIB breakfast where you pick four items from a few different categories. I chose scrambled eggs, turkey sausage, bacon and half a waffle. The portions were small and most of the food likely only needed to be reheated to be served. We are glad we gave Village Inn a try but will likely opt for a different place next time.

I'm originally from the PNW (Seattle). Moved to SoCal 35 years back then to Chicagoland almost 3…read moreyears ago. Loved Village Inn. And even SoCal had a few until they almost all petered out. And Baker's Square closed YEARS ago in SoCal. Missed their pies and baked goods! So imagine my (pleasant) surprise when I found this little place in Palatine! I decided to head there for a brekky on a cool May morning. Stepped in, saw all the breads, pastries, and pies along the front counters- wow. I was greeted warmly and seated instantly. My waitress came right away, and I ordered unleaded (decaf for those in the know). It came in a little pot, ala IHOP, and was really, really GOOD. Wow. Decaf has come a long ways from the Sanka days! I ordered the INN-CREDIBLE V.I.B. which allowed me to order 4 yummy items of my choice - I chose the french toast (yummy and spiced just right albeit w/room temp syrup- not a deal-breaker but notable), a strawberry crepe (totally awesome strawberries, but the crepe was a bit colder than expected); scrambled eggs (always a nice stalwart) and two turkey sausage links (as with the frenchie above, nicely flavored!). The ambience was modern, updated, and felt welcoming and (thankfully) a bit familiar. Brought back some good ol' memories even if only the Baker's Square part of the menu was just pies nowadays. But the Village Inn lives on! And that counts - and I'll return. You should check it out too if you enjoy a good brekky at a classic American diner!

The La Sorella sandwich that I ate today from Finuccio was amazing. Food that brings back…read morememories, flavors and aromas to remember forever. Cannoli filled while I waited. Fantastic as always Fino. .....Now to decide what to get next time....

Finuccio abd Sons is a family-owned Italian delia and market. The sabdwiches were huge and easily…read moretwo meals or can be shared. My husband and I shared the Fino D. It is one of their signature sandwichs. It is an Italian sub served on fresh-baked Italian bread. It consistent of Mortadella , salami , capicola and provolone. The Italian meats were fresh and flavrful. It was topped with shredded lettuce, tomatoes, and onions. My daughter had the Bella Donna . It was also served on Italian bread. It was thinly sliced Italian ham, with a generous topping of creamy burrata cheese and drizzled with a balsamic glaze and olive oil dressing. The sandwiches were so fresh. We will definately be back.