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Subway

2.0 (5 reviews)
InexpensiveFast Food, Sandwiches
Closed • 8:00 am - 9:30 pm

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Ovenbird Bakery - Turkey & Havarti Sandwich
 Ham, Brie & Asparagus on Baguette
 Green Goddess Salad
 Iced Vanilla Latte
 Key Lime Thumbprint

Ovenbird Bakery

(59 reviews)

Highlandtown

What a beautiful bakery!…read more Overbird Bakery in Baltimore's Little Italy is baking artisan, European-style sourdough breads and pastries that uses spices and flavors from Turkey as well as the Mediterranean. When I walked in the other day, the baked goods on display made my jaw drop. I would have loved to stay and enjoy my breakfast but I had to get back home so grab and go is my only option. First time here, I'm going to start with a croissant and a special latte they were promoting. The croissant comes to me, warm and fresh in the bag. Ovenbird Bakery makes a great croissant, very buttery and flakey. I'm just passing thru, I'm glad I discovered this great bakery in Baltimore.

Ovenbird is a beautiful, spacious bakery offering coffee, tea, breads, pastries, sandwiches, and…read moresoups. I got their vegan sandwich option, the veggie sandwich (hummus, spouts, tomato, avocado, etc), which was fantastic. The side of bagel chips was well worth the extra dollar or two, and overall the prices were quite reasonable ($10 for my sandwich--and it was not a small sandwich!) There was a long line, but we were able to find a table relatively quickly. The vegan cinnamon roll was unfortunately out by the time I arrived, but I would love to have tried that (their other pastries looked incredible). For coffee, I got the coldbrew, which was delicious with a bit of oatmilk. The high ceilings make it feel larger than it is, and the bright patterns add so much personality to what would otherwise be a rather austere industrial space. Recommended for both vibe and food :)

Chaps Pit Beef

Chaps Pit Beef

(1.6k reviews)

$$

Pulaski Industrial Area

TLDR: Bigger space, same legendary pit beef. Still one of the best sandwiches in Baltimore, and the…read morenew location makes it even easier to enjoy. If you're talking Baltimore pit beef, Chaps Pit Beef has been a staple for years, and after coming here for over a decade, I can confidently say it still delivers every single time. Their new location, just a stone's throw from the original humble shack, is a huge upgrade. You get the same iconic food, but now with a much larger dining room that actually makes it easy to bring a group without fighting for space. It's the best of both worlds. Same old school flavor with a more comfortable setup. On my most recent visit, I stuck with my go to. A loaded hoagie absolutely packed with pit beef, corned beef, sausage, and turkey. It's massive, messy in the best way, and exactly what you want when you're craving something unapologetically Baltimore. I paired it with a large order of fries, which were piled high and perfect for sharing. Decided to switch it up a bit and try the Holy Cod fish sandwich too, and that ended up being a sleeper hit. Huge portion of crispy fried cod, topped with fresh coleslaw on a soft bun. Not something you usually go to Chaps for, but honestly worth ordering. Everything came out crazy fast, which is always impressive considering how busy they can get. Quick stop at the condiment bar is a must. Load up on the free pickles, onions, Carolina Gold mustard, and that tiger sauce. The horseradish and mayo combo just hits different on pit beef. Bottom line, Chaps might not be a hidden gem anymore, but it doesn't need to be. It still outperforms most spots in the pit beef game and continues to be one of the best sandwiches you can get in Baltimore.

We visited on Monday and were really disappointed. The pit beef and corned beef both tasted old and…read morewere very tough--honestly, barely chewable. It didn't even have the smell or feel of a proper pit beef place. Customer service also needs improvement. The cashier taking our order seemed more focused on watching the baseball game on TV than helping customers. It might be worth turning the TV off near the counter so staff can give customers the attention and service they deserve. Overall, not a great experience.

Samos Restaurant - Chicken Cheesesteak

Samos Restaurant

(618 reviews)

$$

Greektown

I couldn't wait to leave this review! My team and I stopped by on a Friday afternoon for lunch and…read morehad a blast. It's a very small restaurant but the vibes were perfect - the staff really made us feel like family. They don't have large tables but they put a few together just for us. My heart was so overjoyed by that because I've been to places that will just split you up when that happens. The food was IMMACULATE. First off, most of the menu is already dietary restriction friendly (for people who don't eat pork or gluten or have nut allergies) -- but I was really impressed by our waitresses knowledge and her intuitiveness. We didn't have to ask, she went over everything unprompted to make sure everyone ordered comfortably. Secondly, whoever is in the kitchen needs TEN THOUSAND KISSES. Don't you dare skip the salad! So fresh and so good. The homemade dressing was perfect. Foodie hack: Add a piece of feta to your pita and drizzle dressing over it, trust me. The branzino OMG - this dish alone deserves Michelin stars. You get the whole fish (bone included) and it's cooked to perfection. The sides were delicious but I didn't eat much because I was so focused on the fish. I love that they let you do half rice/half potatoes if you're indecisive like me. Both were so flavorful, I couldn't pick a favorite. The roasted veggies were also pretty fire, they put some kind of sauce on them that really turned them up, I finished these first btw if you wanted an indicator of how good it was. I had a bite of one of my team members moussaka - definitely will order this when I'm looking for a heartier belly-warming meal. It's like a Greek lasagna. Another 10/10. All the desserts are made in house and you can tell. I thought I hated baklava, turns out I never had good baklava until yesterday. It was so warm and sweet and full of spice. We loved the custard and rice pudding as well! Premiere entrees and dessert for 5 people for $150 is unheard of! PLEASE PLEASE PLEASE do yourself a favor and treat yourself (and loved ones) to this amazing authentic Greek spot.

Came here with a friend for a casual lunch when visiting her, and the atmosphere was bright, clean,…read moreand inviting. We were greeted right away by super friendly staff who made us feel right at home. To start things off, we split an order of their Tzatziki served with pita. The Tzatziki was creamy and fresh, with just the right balance of garlic and dill, and the warm pita was perfectly soft. It's a must-get if you're a fan of Mediterranean appetizers; it really set the tone for the meal. For my main, I went with the Sliced Gyro pita wrap. Let me just say: this is a classic done right. The meat was tender and flavorful, with those crispy edges that make a gyro amazing. It came loaded with fresh veggies and a generous drizzle of more of that delicious Tzatziki. Everything was nicely wrapped up in a fresh, fluffy pita, making it super easy (and not too messy) to eat. Service was quick. Our food came out in what felt like no time at all, even though the place was comfortably busy. The staff checked in just enough without being overbearing, and the space was spotless. If you're looking for great Greek food in Baltimore in a relaxed setting, Samos Greek Island Grill is definitely worth a visit. Between the welcoming staff, fast service, and tasty food, I'll absolutely be back to try more from the menu. Highly recommend!

Subway - hotdogs - Updated May 2026

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