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    Still & Barrel

    4.8 (6 reviews)
    Closed • Closed

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    Jay L.

    Good small bites..great drinks and whiskey, wonderful staff!!! Recommended highly ... will go again soon

    Steeped in Kentucky
    Greg W.

    Awesome concept by Phoenix City Grill and Still and Barrels. Great Drinks to showcase the bourbon, whiskey, tequila. And of course the awesome food coming in from the kitchen. Plus music.. I am biased having grown up in the time. Keep up the awesome work by the staff. Kudos to the staff for personalizing the service, making suggestions, and making you fell welcom

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    2 months ago

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    Dennis S.

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    23 days ago

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    7 months ago

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    Dennis S.

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    5 months ago

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    7 months ago

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    The Little Woody

    The Little Woody

    4.2(342 reviews)
    3.8 mi
    •$$

    If you're looking for a chill bar that potentially reminds you of someone's basement bar in the…read moreMidwest then little woody is it. Per the website, it's the second oldest continuously operating bar in Phoenix, formerly Mary's Place, The Great Escape and The Trail's End Tavern. There are 3 sections. When you enter is the main bar area with bar tops and plenty of open seating, to the left is that area with a basement bar vibe and 2 pool tables, and to the right is a game room type bar area. We came in with a large group after attending an event with Phoenix New Times to see bats, at the nearby bat cave. So our drinks were covered on that tab, however were limited to certain types of spirits and beers. I opted for a Japanese whiskey highball and a tequila Paloma. Then I bought a drink off the LW menu-- had "the degenerate" which is a pony bottle of miller high life & a shot of Montenegro. Enjoyed by those who have worked in the bar industry for sure. Service was fast and friendly even with our group size and the plenty of other people just hanging out at a bar on a Tuesday evening lol. They also serve food but we didn't eat this time. Little Woody is a sister concept to Nite Owl, where we are regulars. Makes sense that both places are cool, in their own way.

    What the hell has happened to this place? Used to be locals now is really rough around the edges…read more Not the usual crowd. Even red tape outside and a hot dog cart? Stopped coming here I don't want to get injured. On the week days it's a ghost town. Used to be a great spot for adults now is like going to cobra arcade bar. Is it under new ownership??? Female Bartenders still the same and amazing. They must be making money. One new guy... here's a tip for you guy... learn From the women there because they are doing everything right!

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    The Little Woody
    The Little Woody - Fall seasonal drink

    Fall seasonal drink

    The Little Woody - Main entrance

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    Main entrance

    Rough Rider

    Rough Rider

    4.4(704 reviews)
    4.6 mi
    •$$$
    Happy hour specials
    Kitchen open late

    Oh my God. A. Gastronomy delight…read more I can't praise this hideaway enough. Great food, fabulous service this speakeasy is a must

    We have visited this fine "speakeasy" style restaurant on my occasion since they have opened and…read morehave always been happy with our experience. From the great wood grain basement dark ambience to to the raw, regular bar, and multiple sit-down options, we have tried it all. The allure of trying to find a place down in a basement where you have to find the right elevator was pretty bad ass. The hosts along with the waitresses and bar tenders are always welcoming and knowledgeable about their food and drink. I also think it is cool that you can get lockers to store your expensive liquor for return trips. We often come here for drinks and oysters, because my wife loves oysters and they have a wide range of options that aren't exactly cheap, but don't break the bank for freshness and taste. I only really mark down the rating because the menu has been stale over the years and they used to offer elk that is no longer available. Now call that pretentions or snooty, but I think they could use some unique options to keep the experience moving each time you come in. Also, I feel a restaurant of this caliber should be evolving to match their cool vibe and unique experience. I usually get the Wren house beer but feel the beer optiosn are limiting I also feel like some of their cocktails are overpriced, but they are unique compared to other places, so maybe I am just cheap. So really this rating should be more a 4.5. What really brings you back is the cool art on the wall with a Theodore Roosevelt slant and cool sitting areas like a sofa setting in what looks like it would be his old school library. Don't get me wrong everything I have eaten here has been good, but nothing hearkens back like that elk. This place makes for an amazing tinder date if you are willing to drop that cash and make that impression, come here then hop on over to Valley bar and she will think you are magician of illusive locations if she hasn't already been there.

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    Rough Rider
    Rough Rider
    Rough Rider

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    The Farish House - A fine spring evening on the Farish House patio.

    The Farish House

    4.6(408 reviews)
    4.7 mi
    •$$$
    Romantic vibe
    Vegetarian friendly

    It's hard to put into words how great this place is. Have you ever been somewhere when everything…read morejust feels "right, balanced, happy"? That is Farish House. The cozy, intimate comfort of what used to be Coup des Tartes blended seamlessly with the deep, peaceful, gentle "love" you felt from House of Tricks into one calm, warm, easy spot. Farish House is a real, soul-warming experience across the board. The service, care, comfort, ambience, food, value and clear love they put into everything make Farish House our new favorite place. We walked through the front gate, up onto the front porch and inside where we took one of three small tables in the cozy front salon of this soul-warming 1899 French Bistro. *Food: we started with a bottle of Australian Cab. Shockingly good. And not crazy expensive, especially on Thursday when bottles are 30% off, it was an amazing deal. Turns out, the owner, Greg, was in the wine distribution business for several decades, curating wine programs for top Valley restaurants, so he really knows his stuff and their vast wine selection is amazing. We were offered a basket of truffle popcorn, mmm, salty, crunchy, and rich. We ordered the Chef's Selection Charcuterie and Warm Noble Baguette & Marinated Olives to get started. Both were beautifully curated, balanced, and incredibly high quality. The flavors and textures blended perfectly. with cheeses broken from large wheels, rather than cut and sliced, house-made pickled grapes, unique and unusual ingredients, smokey meats, compound butters, just awesome! We then moved into one of the cozy dining rooms and ordered the slow roasted Peposo Short Ribs and fingerling potatoes pan fried in duck fat served with Moroccan spiced aioli. Both were rich, warm and delicious. For dessert, and yes we thought we'd explode from all this food, we ordered a massive slice of bread pudding, some of the best I've ever had, rich, gooey and incredible. Along with that we ordered a beautiful Espresso Martini and an off-menu banana cream martini. Their drinks are not "poured" or mixed here, they're balanced and expertly crafted. This is French Bistro comfort food at its finest and it's unmistakeable. *Service: it just doesn't get better. Everyone working there is "family". And that's how they make you feel; like family, cared for, wanted, welcomed. Service isn't a choreographed masterpiece, no tuxedos, cloths draped over arms, napkins frantically re-folded when you step away, dishes served and cleared in unison. No, it's relaxed, warm, friendly, kind, like being at your grandmothers house and knowing you're surrounded by people who care. Met Greg and Katherine, the owners, and their daughter Alexandra and several other "family" members taking care of us. Their appreciation for your presence is unmistakable. *Ambience: it's just plain comfy, cozy, easy, relaxed, warm, deep, gentle, worn (in a good way), wise, and calm, that's the best I can describe it. Hard wood floors, cozy rooms, soft, warm lighting. It's a non-pretentious, French bistro that feels like the home of a favorite grandma or great aunt living in a warm family cottage in the outskirts of Paris. *Value: it's perfect. It's not ridiculously expensive like Kai, Brinkley's, Cafe Monarch, Christopher's, or French Laundry where you go, "okay, that was fun but we'll only do this very occasionally/rarely and it's probably worth it, but dang that was pricey!" No, Farish House is 100% value to experience, not cheap, but not overpriced, the balance is just right. It's a place you can go often, and we will. Yes, our meal with apps, drinks and dessert, some on happy hour and the Thursday wine special, was around $200. I'd happily say this experience was worth every penny. *Overall: I can't recommend Farish House highly enough. Parking is on the street or in a nearby lot, and that's a downtown thing. There's a small lot in back. The food, ambience, service, quality, and experience were stellar. I wish I could rate them 6 stars instead of just 5. I'll return often and highly recommend Farish House to everyone. I genuinely hope you enjoy as much as we did!

    Of all the restaurants I have tried during my recent visit to Phoenix, this establishment is a…read morestand out! We arrived just around dusk and since the weather was beautiful, we got a table on the patio. There is such a contrast of two vintage homes, one being the Farish House in a sea of highrise buildings in downtown Phoenix! If you like a restaurant with a great wine selection, this is your place. I was lucky enough to have both of the owners (Kathryn and Greg) come by and greet us. This bottle (pictured below) of Pinot Noir was suggested to us, and we decided to have with our meals since our chosen dishes were beef and pork. One of the best wines I have had recently. We had the stuffed date appetizers which were devoured so quickly I did not have a chance to snap a pho My friend chose the beef short rib dish, which was well presented and extremely flavorful. After carefully reading each item, it was very hard to make a choice. I ended up with the pork chop meal, see cauliflower/potato mash, asparagus, and the awesome sauce along with the perfectly cooked pork chop made my taste buds very happy! We had service by Ella who is fabulous and also got to meet the owners daughter Alexandria. But there's more! After much deliberation and compromise, we both decided to share the bread pudding. I have been to New Orleans many times where they make fantastic bread pudding. The Farish House bread pudding can stand up to the best of the bread pudding in New Orleans and that is saying a lot. If you are a foodie and like local family owned businesses, this is your spot. Since I am only visiting, I will not be here for their Saturday Tea Service! Thank you so much for providing me with another wonderfu and delicious memory of my Phoenix visit. As Arnold Schwarzenegger says "I'll be back!" Bob, the Farish House cat ‍ was a delightful "host" as well.

    Photos
    The Farish House - Drinking Champagne in the Champagne Room at the Farish House.

    Drinking Champagne in the Champagne Room at the Farish House.

    The Farish House - Farish House bar. Cozy, no TV.

    Farish House bar. Cozy, no TV.

    The Farish House - Vino and Peposo Stew at the Farish House Bar

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    Vino and Peposo Stew at the Farish House Bar

    Still & Barrel - cocktailbars - Updated September 2026

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