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    Sticky Rice

    3.6 (30 reviews)
    Closed 11:00 am - 10:00 pm

    Order Sticky Rice Takeout or Delivery

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    Bar area
    Mike L.

    Another little find off Brady near Water street. We enjoyed the Pad Thai and the Drunken Noodles. Hot, fresh, flavorful with generous portions. Food was delicious. Ambience is casual and simple. Service was fast, friendly, and efficient. We will return for sure.

    Pad Kee Mao (Drunken Noodles)
    Rozanne F.

    Sticky rice was excellent! The Orange Chicken was super flavorful with a huge, well-balanced portion of chicken and rice. The Crab Rangoons and Drunken Noodles were also delicious. Everything was great, overall highly recommend!

    Lacrisha L.

    Last weekend my sister had reserved a private room here for her daughter's 16th birthday get together. I've seen my sister post pictures when she's having dinner here on Facebook so I was not only looking forward to the party but trying the food. The owner Otis is down to earth and very welcoming. After going over the menu, I kept it simple and went with 2 egg rolls and pepper steak and rice with extra sauce it's served in. When I was asked how would I like my spice for my entrée, I said I didn't l know it was an option so I went with medium. Before our meal came out, one of my sisters friends had ordered appetizers and one of them was beef jerky and it was pretty good. I was offered if I wanted any of the crispy squid which looked good, but I'm not that adventurous lol. Everyone's meals have come and asked my sister what she order which was the beef laab. I asked if i could try I a little and it was good! I've only had cilantro with tacos but with this meal it flavored the entrée really well and was not overpowering. The pepper steak tasted as good as it looked and smelled! It came with sticky rice which I mixed with my meal and as for the spice? Medium for me anyways packed a punch but was so good and the beef was so tender. The eggrolls were nice and crispy along with the sweet and sour sauce. I'm not really a fan of carrots and celery in egg rolls, but it was diced up and mixed with the other ingredients so well you wouldn't know it was part of it. I wouldn't mind ordering the beef laab in the future, but I really like the pepper steak but I would make sure to just stick to mild heat.

    Melissa B.

    Stopped in here for an impromptu dinner with my son, who had visited before and highly recommended it. They had run out of a few items we wanted, so we ended up ordering the Lao Beef Jerky, Crab Rangoon and Nam Khao. The Jerky was chewy and crispy with a nice subtle hint of spice. The Crab Rangoon was smaller in size than I am used to, but that wasn't a bad thing. They were crispy and delicious, with the taste of sour cream not as strong as is usual. The Nam Khao, which we ordered with medium spice, was crispy and delicious. I especially loved the cilantro mixed in, and wished there was more. There were so many things I wanted to try on the menu, that I want to go back and enjoy this beautiful spot some more.

    two televisions above the counter
    Mila B.

    I really enjoyed my tofu pad Thai! Very tasty! Definitely ordering more! The portion is very decent size. Service very fast.

    Rafael H.

    Heard about this place so thought I should give it a chance today. Drunken noodles with the fried rice didn't disappoint at all. Totally love their seasoning. Service was fast. Very spacey and chill inside the restaurant.

    This is what they call a combo fried rice.

    If I could give a 0 star I would. They gave me some dried up fried chicken for Volcano chicken and a goop of something for combo fried rice. My lunch companions even kept saying my food smells funny.

    Red Curry

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    11 months ago

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    10 months ago

    Love everything here, especially papaya salad and the grilled chicken. Great and underrated spot

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    2 years ago

    Best Thai in the US. Very spicy so listen to the waiter when they recommend a spice level. Amazing dishes

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    3 years ago

    My friend and I went and waited for while and we didn't even get acknowledged so we left elsewhere.

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    3 years ago

    DELICIOUS fast service with a cute bar and tables. amazing music. beware the spice. ive adored the nighttime staff both times i've gone.

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    4 years ago

    always do pickup. It's the best love it . Veggie egg rolls are soooo good, would recommend to everyone

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    Room Service

    Room Service

    4.6
    (244 reviews)
    3.3 mi

    I'll start with the food is amazing. 5 stars. We've been there a couple times and it's consistent…read moreand delicious. Our server this last time on the other hand was terrible. Not the elevated experience you would expect from this type of restaurant. We also had a bday we were celebrating and there was no acknowledgment. We had one menu from the bar. We finally had to ask for more and her whole demeanor was I don't care to be here and hate being a server. Which made our experience not as enjoyable. Didn't want to leave a tip at all. You can do better Room Service. Even though food is great , it left a sour taste in my mouth to not want to go back :(

    I have been wanting to go to Room Service for a while now and absolutely loved the experience…read more First, the food was phenomenal! Everything we had was delicious, expertly prepared, and had such cool presentation. We went for an anniversary and it was the perfect restaurant environment and very intimate. The server also included 2 complimentary glasses of champagne, which was such a nice touch. For starters, we had the gorgeous appearing Royal Flower Dumplings served with lettuce, the Spicy Fatty Tuna TatTar on crispy rice, and the pork belly Bao buns. My favorite item from the entire night was tuna TarTar, it was perfectly spicy and tasted so fresh, I highly recommend. I also think that the dumplings had such a wonderful presentation and were an experience, but probably would order a different appetizer next time since I have had them once. For our main dish, the drunken noodles were a must! The thick noodles were delicious and cooked to perfection. We also had Room Service Supreme Hand Rolls set (including spicy toro jalapeño, Saba, Yellowtail scallion, Ama Abi, and Salmon topped ikura) that filled us right up. For drinks, I had to order the One Night in Bangkok signature cocktail with such a fun lemongrass aromatic cloud (so cool and fun!), the berry-cation, and the Thai Godness. All were delicious and would order again! For dessert, we wanted to try something new and picked the Thai Tea Binsu. I am glad we tried it and it was yummy, but will probably go for their cheesecake next time. Overall, we had a 10/10 experience here!

    Photos
    Dining room Valentine's week
    Dining room Valentine's week
    Crab rangoon
    Crab rangoon
    Manhattan

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    Manhattan
    Lucky Ginger

    Lucky Ginger

    4.0
    (294 reviews)
    1.4 mi
    $$

    Ok, so, I kinda loved my experience at Lucky Ginger from beginning to end…read more Myself and my dining companion dropped by without reservations and were able to get a spot at the bar. That said, I'd likely get reservations were I to stop by again. They're a bustling little spot and saw several groups who weren't able to get a table without reservations while we were there. Where we sat at the bar, we were able to see the kitchen and our food (and others) begin prepared which was fun to see (and also nice from a transparency standpoint). Let me tell you--they are hustling in that kitchen! I began with a berry smash whiskey cocktail which was refreshing and fantastic. For my dinner, I got the bbq salmon which came with a salad to start and rice and asparagus on the side. Everything was fresh and flavorful. The only small note I had was I would have loved more asparagus but honestly, I could probably ask for a side of that next time to amp up the veggies. The service was lovely and the prices were reasonable. Get to it!

    Absolutely awful service. We came in at around 5:30pm, and the place barely had anyone there. We…read moresaid we didn't have a reservation, so they said we had to sit at the bar. So, we did. But luckily my husband quickly checked well before we were served and saw there were reservations available online, so he booked us one on the spot. We were then given two excuses, one by the bartender and a different one by the host as to why they couldn't honor the reservation: (1) there were no tables available for us (note the place was half empty, but we supposed maybe there were lots of reservations coming later--nope, the place was still half full by the time we left); (2) we had to make the reservations 30-40 minutes in advance and we didn't do that so even though we did have a reservation, they couldn't honor it because we made it too soon to the reservation time (WOW--complete BS). We were peeved but decided we should just enjoy our dinner. BUT as we were finishing up, about 5 couples came in WITHOUT a reservation and both the host and the bartender gave each couple the option to either sit at the bar or at a table. When I confronted the bartender about it, she claimed "they weren't supposed to do that." WHAT?! She literally just offered a couple a table without a reservation. What do you mean?! It was insulting. Anyway, we will absolutely NEVER come back here. The tip we left was solely for the kitchen staff who were hard at work and doing an honest job. Bartender and hosts are discriminatory and awful. Do NOT recommend if you are looking to be treated with respect. Would give zero stars if that were an option.

    Photos
    Hall
    Hall
    Lucky Ginger
    Berry smash

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    Berry smash
    Momo Mee

    Momo Mee

    4.3
    (580 reviews)
    2.5 mi
    $$

    Amazing food, but what stood out most was how they handled my son's shellfish allergy. Finding an…read moreAsian restaurant that can safely accommodate this allergy is incredibly rare, and they went above and beyond to make us feel comfortable. Everything we ordered from the dumplings to the noodle and rice dishes was delicious. Reservations online are recommended as it id very busy. We'll definitely be back!

    This visit we enjoyed their signature Xiao Long Bao (Shanghai Soup Dumplings), Szechuan Spicy…read moreWontons, and Yãn Su Ji (Taiwanese Salt and Pepper Chicken), and each had a Sake Flight. While the Xiao Long Bao is quite good, it is not great principally because the dumpling wrappers are twice as thick as the best versions of this dish making them chewier and very doughy. They are also so large you cannot enjoy them in a single bite and inevitably need a small bowl for leakage as you're eating them because you will make such a mess. Naturally, you want the ball so you can drink the broth that ends up in it. The Szechuan Spicy Wontons have a wonderful seasoning and sauce, but frequently are overcooked so the wrappers are a little too soft and mushy. I prefer them slightly al dente. The Salt and Pepper Chicken is consistently the best executed dish I've had there. Also known as Taiwanese, popcorn chicken, these bite-size lean pieces of chicken are perfectly fried and satisfying crispy. We were both surprised with how much we liked each sampling in our Sake Flight -- $12 (5oz) they went from dry to sweet as you would expect, and our biggest surprise was how much we liked the sweetest variety. Here are the three that were a part of our flight Kenbishi Kuromatsu, Gekkeikan Traditional, & Moonstone Coconut Lemongrass Nigori. An additional note, the service is generally exceptional, but the hostess stand tends to treat you as a customer to be processed not a guest to be welcomed. The interior is very basic. The tables are comfortably spaced by distance, but the bench seating is too crowded. Getting up to use the restroom feels like you're on an airplane where you're uncomfortably close to other diners. Menu details Momo Mee's Famous Xiao Long Bao $17 (Shanghai Soup Dumplings) This unique dish is filled with pork and simmered with homemade broth inside our handmade dough. Szechuan Spicy Wontons $15 Ten pieces filled with pork, ginger, onion, & Chinese green leaves. Tossed in Szechuan chili ail peppercom sauce Yãn Su Ji (Taiwanese Salt and Pepper Chicken) $25 Lightly coated chicken thigh meat deep fried to perfection, topped with roasted garlic, and fried yellow & green onions, spicy. Serve with sauteed bok choi Sake Flight -- $12 (5oz) Kenbishi Kuromatsu, Gekkeikan Traditional, & Moonstone Coconut Lemongrass Nigori.

    Photos
    Bar area
    Bar area
    Udon stir fry chicken
    Udon stir fry chicken
    Gua bao

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    Gua bao
    DanDan

    DanDan

    3.8
    (611 reviews)
    1.6 mi
    $$$

    I have been to DanDan multiple times recently and have left full and happy (: I'd recommend sitting…read moreout on their cute patio on a nice day and enjoying some delicious food. If you like a little bit of spice I really enjoyed the Happy Chicken specialty and (of course) the DanDan noodles are a must. For appetizers, the crab rangoons and Sichuan pork dumplings were so delicious. We also had the mapo tofu dish that was great delicious for the vegetarian option. So many delicious things to split between friends My absolute favorite dish they offer is the walnut shrimp. It was so delicious and sweet, I will definitely be ordering it every time I'm back at DanDan! Lastly, we tried some sweet mango crème brûlée that hit the spot at the end of a nice din din

    I had an incredible time at DanDan. Granted, it was because of my Chase CC that we got a prime time…read morereservation and the meal was essentially free due to Open Table credit, but honestly, we were so happy with our experience. I completely agree that this isn't authentic chinese food, but approachable fusion that tries to keep it truthful to the flavors and presentation. The highlight of the meal was the peking duck, which they only have about 2 orders of a night. We snagged it immediately when we sat down and it can easily feed 4 people with the sides. The duck was juicy and cut into thick pieces, so it was more of a steak rather than a bao style that I am used to. Nevertheless, it was delicious and even warmed up well the next day. The green onion wraps were...strange in my opinion. They fell apart easily and didn't have the best flavor that complemented the duck. Overall, I would come back for the duck itself, but everything else was average or extra salty. Service was great and the staff are very attentive. Happy eating!

    Photos
    Inside
    Inside
    Smashed Cucumbers
    Smashed Cucumbers
    Outside

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    Outside
    Bangkok House Restaurant

    Bangkok House Restaurant

    4.0
    (189 reviews)
    6.5 mi
    $$

    I've been coming here since my kids were little, and my youngest is 36 now, so this place has been…read morepart of my life for a long time. It's one of those restaurants that has stayed consistently good over the years, which is why I keep coming back. My favorite is the Massaman curry with chicken and fried rice. It's always full of flavor, comforting, and exactly what I'm craving every time I order it. What I appreciate just as much as the food is how welcoming everyone is. As soon as I walked in, I was greeted by several staff members with a smile, and that friendly service makes every visit feel like they're genuinely happy to see you. If you're looking for a place with delicious food, consistently great quality, and people who truly care about their customers, I highly recommend stopping by. After all these years, it's still one of my favorite places to eat, and I'll happily keep coming back.

    Overall, we had a good experience. The food was quite delicious and met our expectations, but there…read morewere a few hiccups. I had ordered a cup of Tom Kah and was delivered and charged for a bowl of soup, which was a big price difference. That was a tad annoying just because we had nearly four different people approach our table to check on us to start. The timing of our dishes was off as well. I received my Pud See Yew and it was nearly 10 minutes until the Pud Thai came out and when it did the food had a horrendous burnt taste. We did send it back and they gladly corrected it, but at the same time something seemed off with communication. Our servers were nice, but they filled our waters like 30 times - every time we took a drink it seemed. Although very attentive, felt a bit overdoing it and didn't allow us to chat consistently without interruption of asking how is everything when we didn't really have food yet. I would come back because the food was so good.

    Photos
    Dinning room
    Dinning room
    Sweet sour dish
    Sweet sour dish
    Pud Kee Mow

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    Pud Kee Mow

    Sticky Rice - thai - Updated August 2026

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