My first taste of Local Tide was ordering their popular Lobster Roll to go several years ago…read more Unfortunately, I have no photos as I consumed it so fast! Today, I am still a fan of Local Tide's food. I love their collaboration with their next door neighbor Aslan Brewing, which have become a favorite after work hangout lately with co-workers for happy hour. You can order food from Local Tide directly at Aslan and they will bring your food to you. Don't miss getting the shareable Chips with Salmon Belly Dip. That is sooo good and you might have to order 2 or 3 plates. It goes fast because you can't just eat a few, lol. The Salmon Sando and Salmon Teriyaki bowl is of course really good, too. But the surprise for me was their super good Smash Burger that is perfect with their home style fries. Both Local Tide and Aslan are two stellar businesses in Fremont. You can't go wrong patronizing either business. Support both!!! It is worth your time and money!

Local Tide was such a lovely find! From the food to the service, everything about our experience…read moremade us want to come back before we'd even finished eating. We loved everything we tried, but the shrimp toast was an absolute standout! I don't think I've ever had shrimp served in this format that was so plump and juicy. The accompaniments elevated every bite, adding even more flavor, but even without them, the shrimp toast was incredible on its own. The shrimp really speaks for itself! The rockfish bowl was another favorite. The fish is prepared like a patty and is SO flavorful. Paired with the bright, fresh slaw and soft, warm rice, it makes for the most incredible bite. Every component complements the others beautifully. We also tried the salmon belly dip, and the textures were fantastic. The chips taste homemade and are perfectly thin and crispy, providing the ideal contrast to the rich, creamy dip. The best part is getting a nice chunk of salmon in your scoop! The staff deserves just as much praise as the food. Everyone was incredibly kind, knowledgeable, and welcoming, and their recommendations were spot-on. You can tell when people genuinely know the menu and want you to have a great experience, and that made our visit even more special. The space is small and intimate, with a friendly, inviting atmosphere. When we visited, it wasn't very busy, but I could see seating becoming a challenge during peak hours, especially since I didn't notice any outdoor seating. Parking is also something to consider, as the area seems to rely primarily on street parking. I'd recommend giving yourself extra time to find a spot during busier periods. I'm still giving Local Tide five stars because our experience was phenomenal. Those potential logistical challenges didn't affect our visit, and I wouldn't want to take away from an experience that was genuinely wonderful. The food was delicious, the service was exceptional, and we left already planning our next visit. There are still so many things on the menu we want to try, which is always a good sign! Local Tide has officially made our list of Seattle spots to revisit. If you're a seafood lover looking for thoughtfully prepared food and genuinely welcoming service, this place is absolutely worth checking out!

Scotch flight and fish and chips! I didn't think this kind of perfect existed. One of my go-to…read morespots to take friends and family when they visit Seattle. You don't need to wait for company though, you should just go now.

Great place to get fish and chips among other Scottish food. I highly recommend scotch egg, it was…read morevery, very good! Ambience of the place overall was great, I highly recommend and I will come back.

Amazing fish and chips. Had the salmon-cod combo. Fish was breaded nicely with fresh panko, fried…read moreto perfection, not greasy at all. Fries are some of the best I've had in Seattle--crunch outside, tender in. Keeping the coleslaw, tartar (to die for), and lemon separate was ingenious. Gentleman running this place has it completely down. I'm from New England and hard to please with fried seafood. This is the real deal.

Not gunna go too deep into this review since I've already left one... but sheeeesh. This is a…read morehidden local gem IMO. Love the way brotha separates the ingredients so that things don't get soggy esp when ya order take out. The seasonings are there. The food is cooked well. It's just good dawg. Chance em

Been coming here for years & it's consistently great. LOVE the ling cod fish and chips, as well as…read morethe clam chowder. Best, thick & rich chowder in town! It's not cheap though. Expect fish & chips (with tax & tip) to run you about $20 in 2026, maybe a tad more. -The fish is SO GOOD, sometimes I just get 2 pieces with no sides -apart from tartar sauce, which is about $10. Umm, the breading has such crunch!! And the fish is moist... simply delicious!!! There's tables inside and out. Usually a breeze off the water in summer makes it comfortable. Plenty of parking, big lot. The staff is always welcoming & friendly. - Also, if it's "to go", they pack it very carefully. I do really WISH they stayed open later! Nine months of the year they close at 6:00, in summer it's 7:00. (8:00 would be way better; there's been many times I've wanted to go but it was too late.) But still... HIGHLY RECOMMENDED!!!

This is what a Chippie should be: clean premises, scenic view, friendly fast staff, no smell of old…read moreoil, great fried clam strips and fresh oysters too. Love it.

On a quest for best fish and chips in the Seattle area. The Pacific Inn can compete with anyone…read more The fish is crunchy and on the thinner side, but so, so good! Has a great peppery "spice" to it! Fries are great also! Tried 6 other places so far and their fish/chips is the leader in the clubhouse! Highly recommend!

We went to Pacific Inn and Pub on a weekday around midday, partly because it was once visited by…read moreAnthony Bourdain. The bartender was very kind, and we ordered at the bar before heading out to the patio. The outdoor seating was really nice and comfortable, especially with the heaters keeping everything warm. We ordered the fried shrimp, fried fish, tater tots, fries, and a salad. Overall, everything was delicious--the fried items were especially well done, crispy and full of flavor. The only thing we didn't really enjoy as much were the fries, but everything else made up for it. Overall, it was a really enjoyable meal in a great casual spot.

Came here for the first time today for lunch. Service was excellent and the food was amazing! Got…read morethe clams, the award winning chowder and the cod. Will definitely be coming back.

We had a really good meal at Duke's on South Lake Union. We got the crab cake burger, salmon bites,…read morechowder and some cocktails, but the coconut shrimp was definitely the highlight for me. Everything was really good and there was a nice variety of things to order. We sat outside on the dock and the seating was probably my favorite part of the whole experience. Being right on the water with the boats and Lake Union around you made it such a fun Seattle dining experience. The staff was nice and the service was good too. Definitely recommend sitting outside if the weather is nice because the view really makes it worth it.

Came to watch World Cup Soccer. At least 7 TVs …read more We were able find free parking in the neighborhood a couple of blocks away. Ordered wings and the artichoke dip. Standard bar food. Great service - friendly and attentive staff. It got a bit noisy as more patrons came but it wasn't crazy loud. Nice place to hang out. HH is from 3-5 and all day Mondays.

Stopped in with Hubby to watch the Seahawks game on a Thursday night, and this is a great place for…read morea game. Lots of seating and giant color flatscreens. Super clean; love that. Happy Hour was on so I ordered a Cosmo for $10 which was terrific. Hubby had a beer from a great selection. The queso dip was really thick, heavy, and smoky and perfectly fine but not to my particular liking as I'm a Velveeta/Rotel kind of girl (classy, I know). The chips were house made and delicious. Service is friendly, polite, frequent, and super fast. Hubby had the fish and chips which is a house specialty and it's easy to see why. Big thick hunks of beautiful cod with a light batter. The cocktail sauce with my shrimp had a hellava kick with lots of fresh horseradish. All the seats are wooden and hard, but for food, vibe and service--this place is one to put high on your list for a game or gathering.

Sebastian was an amazing host, guided me through the order. Excellent food and atmosphere.read more

Everything was awesome from the food to the service! Highly recommended!!!!! Definitely try the…read moreburgers

Street meter or area Paid lot Parking…read more We went to Pikes Market to hang out and after scoring a parking a few feet away from Mr Fish we checked out their menu. Happy Hour started at 3:00 so we shopped and walked around Pikes Market. Later we returned for the delicious $2 fresh Tacoma Oysters on the HH menu and a beautiful table outside to sip our cocktails and people watch. After several rounds of Oysters we ordered "The King of the Sea" a Fish & Chips and Seafood Chowder combo from the regular menu for $22. The fries were soggy and limp so I didn't eat them. Fish and chowder was good. The service was excellent, bathrooms were decent, price was worth it.

We originally had other plans for lunch near Pike Place but every single restaurant we had on our…read morelist had huge lines and at least 30 minute waits. After starting to lose hope, we came across Mr. Fish, right past the edge of the main Pike Place area headed towards Belltown. It was around noon, and the place barely had any customers at all inside. Perhaps a bad sign? We would soon find out. World's Best Wild Salmon Burger ($26) - I expected this to be a minced salmon patty crammed with fillers, but this sandwich actually includes a portion of salmon fillet that's charred and seasoned well, giving a salty savory taste profile that's quite pleasing. Unfortunately it's cooked for too long, so the interior approaches being dry and chalky. For a thinner fillet, this wouldn't be an issue due to the large amount of tangy tarter sauce included in the sandwich to help moisten things up, but this thicker fish creates some major issues with dryness. On top of the fish, they add an entire pile of fresh arugula, at least an inch tall in height, giving plenty of peppery vegetalness. There's then some dill, pickles, and red onion for more freshness. The dryness of the salmon really gets to me and lowers my score quite a bit. This sandwich comes with fries, which are clearly freshly sliced and fried in house. They are thicker cut, so have plenty of fluffy center carbohydrate, and due to the house double fry, have wonderfully crisp edges, and more leathery and crusty faces. The salt levels are on the heavier side, but I always love to see well executed fries. (3/5) I also tried the Creamy Clam & Bacon Chowder Cup ($11) and the Smoked Seafood Chowder Cup ($11), but I only ate a spoonful or two of each. The former is a thickened, somewhat goopy chowder. It's not thick enough to hold a spoon in place, nor is it powdery or gritty at all, but it's so viscous that it takes some effort to slice a spoon through. Unfortunately there's not much actual stuff in this chowder, whether chunks of veggies or clams, or much seasoning at all. It's like drinking thickened, bland broth. The latter is a similar consistency and is filled with tomato and fishy brininess. Not my favorite flavor profile. By the time we left the restaurant about an hour later, it was completely full and there was a line to enter. But still, given the fact that it was nearly empty when we visited (and every other restaurant was full), it should have been a sign to stay away. This was my first visit to a Tom Douglas establishment, and I can't say that I'm very impressed. Bathrooms - Two unisex rooms. Food: [3/5] Service: [ ] Other: [ ] Final Rating: 3/5

Duke's Seafood in Greenlake is one of our family favorite restaurants!…read more We enjoy sitting on their dog friendly patio and they even give your dogs bacon! The patio is comfortable and a lovely place for an early dinner outside on a beautiful day. To drink, we enjoyed their Chefs Special margarita, the Duke's Mai Tai, and a N/A Athletic Brewing IPA. The cocktails were beautiful and tasty! The margarita was sweet, balanced, and had a little bit of heat. We enjoyed the warm sourdough bread with butter before our meal. To eat, I had the Combo of fish & chips with classic clam chowder. The fried fish had the crunchiest panko breading and was soft and flaky inside. The fries were crispy and hot. The tartar sauce and ketchup were the perfect sauce accompaniments. The chowder was warm, creamy, and comforting. Finally, the coleslaw was a delicious final side on the plate. The other people in my party had the stuffed salmon and the stuffed halibut. The fish was cooked perfectly and the fillings were flavorful. The sauce was bright and tasty. Our server, Quinn, was fantastic! She was attentive and perky and made our whole dining experience so pleasant. If you're looking for a great seafood restaurant, check out Duke's Seafood in Greenlake!