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Americano

4.4 (120 reviews)
Closed • 11:00 am - 8:00 pm
Updated over 3 months ago

Order Americano Takeout or Delivery

Americano Photos

Business Info

AMERICANO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Americano

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Reviews With Photos

Club Sandwich
Rebecca T.

Came here after a puppy play date since it had outdoor seating. I got the club sandwich and my bf got the fish sandwich. Both were delicious and not too heavy!! Definitely recommend stopping by if you're nearby and craving a sandwich.

From the back of the restaurant by the windo
Amanda A.

The food here remains consistent with large portions. As someone below mentioned, the cheese burger does taste like a BK Whopper, and fries have a separate charge. I find it a tad greasy for me but overall love the food the service and the small place for a sit down lunch close to home.

Cobb salad
Alisa G.

This is kinda a hole in the wall but the food is really good! Easy parking on the street. We got our food to go. I got a burger and fries. Reminded me of a Burger King flame broiled whopper. Delicious! My friend got the Cobb salad and really enjoyed it. Large size, fresh, lots of chicken and bacon, crisp lettuce... would've liked for there to have been egg in it.

3 Piece Fish and Chips Basket with onion rings and side salad
Warren Y.

Did this place after a volksmarch in Discovery Park. lots of seating inside and out. Had this dish, since it included onion rings and salad with the fish and chips. Friendly staff.

Cravings! Zucchini fries! Yum!

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1 year ago

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4 years ago

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2 years ago

Service sucks ass! Keep forgetting my order and then had me pay before I even got my food.

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2 years ago

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2 years ago

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4 years ago

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2 years ago

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9 years ago

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7 years ago

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4 years ago

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2 years ago

This place is delicious. The staff are always friendly and they are fast. It's a small spot and all the locals know the place well.

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7 years ago

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5 years ago

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3 years ago

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4 years ago

Pro Tip: Wednesday is the secret Salvadorian Special. +1 Star for service and kitchen cleanliness.

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8 years ago

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3 years ago

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9 years ago

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7 years ago

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7 years ago

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Mean Sandwich

Mean Sandwich

4.3
(414 reviews)
1.3 mi
•$$

We ordered a couple of sandwiches for pickup online. Everything was ready more quickly than the…read moreestimates and the guys behind the counter were super friendly. OMG, these were some of the best sandwiches we've had. I had the mean sandwich and my partner had the steak tartare. Their homemade mustard on the mean made the sandwich. The sandwiches are substantial on their own but the bag of fried potatoes make this a filling meal. First time here and we'll definitely be back. Thanks!

My husband and I were leaving the National Nordic Museum and wanted to grab some food to take home…read moreso we decided to order online at Mean Sandwich. My order was ready at the time that was specified (also received a text when it was done) and according to what I read, they keep your food on a warmer while they wait for you to pick it up. How nice! $20 for a sandwich seems pricey, but let me tell you, they definitely make a MEAN sandwich! The Mean - THICK pieces of juicy corned beef with housemade mustard, pickled red cabbage and mint. The cross section of the sandwich looks insane! The combination of flavors is excellent. The Hama Hama Oyster Po'Boy - Deep-fried Hama Hama yysters with housemade remoulade and lemon-pepper mayo. I loved this. The oysteres were nicely fried with not too much batter. You could really taste the oyster and appreciate the texture. The French roll was also very nice. It was similar to a Vietnamese Banh Mi roll. Soft, but with a light crispness on the outside. Fully Loaded Skins & Ins - Skins & Ins are basically a mixture of fried potato skins and potato chunks so you get a variety of texture: thin and crispy, or soft and meaty. The fully loaded option adds toppings similar to that of a loaded baked potato (white sauce, spices, scallions, and super crunchy bacon bits). This was a nice change from having the usual chips or fries with a sandwich. Parking can be somewhat of a challenge in this area, but if you're able to make it over then I think it's worth visiting.

Photos
Cute table numbers.
Cute table numbers.
Hama Hama Oyster Po'Boy
Hama Hama Oyster Po'Boy
Interior

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Interior
Un Bien

Un Bien

4.7
(1.6k reviews)
2.5 mi
•$$

tl;dr the juicy Caribbean pork sandwiches at this revived Seattle mini-chain live up to the…read morelegendary hype Un Bien is arguably Seattle's most popular sandwich joint, and its dramatic history begins with Cuban chef Lorenzo Lorenzo and his initial shop, Paseo. Lorenzo opened Paseo in 1994, where his popular Cuban roast pork sandwiches were regarded as among the best in the country. After years of local expansion, Paseo abruptly filed for bankruptcy in 2014. The brand was subsequently bought out by a local entrepreneur, but the sale did not include Paseo's secret recipes (the reboot attempted to reverse engineer the sandwiches with varying success). So, in 2015, Lorenzo's sons revived Paseo under a new name, Un Bien, armed with their father's original recipes. Nowadays, Un Bien is generally regarded as superior to Paseo, and you can grab their Caribbean sandos at one of the three locations across Seattle. You can't miss the pastel pink-and-teal palette of the original shack on an otherwise drab block of Ballard. As you approach the wooden window, you are greeted by the aroma of sauteed meats and veggies. Communal laquered wood benches are lined up underneath a covered pergola. Fifties hits ring respectfully around the kitchen. My partner and I visited for late weekday lunch, and we ordered immediately. We opted to focus on the signature pork shoulder, so we split the #1 Caribbean Roast and #2 The Press. Across both sandwiches, we were impressed by the tender pork, rich onions, lemon-forward aioli, and marinade-soaked baguette. The standard roast pork sandwich added on pickled jalapenos and crisp romaine, culminating in a dynamic flavor that accentuated the meat. Meanwhile, The Press featured tart banana peppers, smoked ham, and melty Swiss, amping up the sweet and savory flavors alike; we agreed that this extra-messy sandwich just edged out the standard version. Our order took just minutes to be prepared, and the bill just topped $30. Despite the fanfare, I still found myself surprised by just how satisfying Un Bien's sandwiches turned out to be. Across all the food I ate in Seattle, only these pork sandwiches would be worth a return visit, even if I had to venture out of my way.

Messy, pricey, totally overrated…read more My family and I visited Un Bien and arrived approximately 45 minutes before closing. We ordered promptly, but were told we would only have about 10 minutes to use the seating area before it closed. When we asked for clarification because the restaurant was advertised as being open until 9:00 PM, staff confirmed they were open until then but said the seating area would close earlier anyway. After receiving our food, we were told not to sit down and were asked to leave the seating area altogether. The interaction felt abrupt and discourteous, especially given that we had arrived well before closing and had purchased food with the expectation that we could eat on-site. The food itself was average, but the poor customer service and inconsistent messaging about seating left a much stronger impression than the meal. There are other better places. Skip.

Photos
Seating area
Seating area
Spicy scallop - so yummy
Spicy scallop - so yummy
Caribbean Roast

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Caribbean Roast
Serious Pie Ballard

Serious Pie Ballard

4.2
(82 reviews)
1.5 mi

Serious Pie is the best and we were glad to discover this location…read more Stopped in for lunch on a Friday and they have happy hour from 12-5 then, with $8 individual pies! We had the special, with artichokes, and the sausage. Yummy!! Also kale salad, which we love. This time it surprisingly needed salt, but was good.

We were excited to check out this Serious Pie location in Ballard during a recent holiday shopping…read moreexpedition, but honestly we were a little disappointed. While other Serious Pie locations tend to be semi-upscale-yet-casual pizza joints, this spot felt more like an afterthought with its small, dark space and decidedly hole-in-the-wall vibe. The good news is, the pizza was still delish, as it always is at Serious Pie. We enjoyed the sweet sausage pizza that has become a fave over the years, along with a couple of beers which were served in plastic pint "glasses". Okay, I'm sure this makes me sound like a beer snob, but plastic?! Good beer just doesn't taste good in plastic. (Unless you're at a frat party?) Our server (who, by the way, was excellent) later told us he'd accidentally used the wrong glasses for the beer; so apparently it's something they're fixing. Yay! It was also darn cold inside. We had to keep our coats on the entire time. A door between the restaurant area and the semi-open entrance to what appears to be their central storage area would most likely help. Again, this all probably seems a bit petty. I'll own that. But as someone who loves Tom Douglas and his restaurants, and has had great experiences at other Serious Pie locations, this one was a disappointment. Especially since they're charging the same (some might say elevated) prices as they do at the other locations. Maybe if they called it something else, to differentiate it? Serious Pie Lite? Semi-Serious Pie? I dunno, but I expected just a little bit better from this iconic local brand.

Photos
Serious Pie Ballard
The zack! fried chicken, applewood bacon, black pepper tabasco gravy, fried egg, buttermilk biscuit
The zack! fried chicken, applewood bacon, black pepper tabasco gravy, fried egg, buttermilk biscuit
The ZACK

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The ZACK

Americano - burgers - Updated June 2026

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