Our server was great! After being seated it took a little bit for her to come grab our drink orders…read morebut after that everything was smooth sailing. She was super friendly and funny too! Yaki man doo - beef 10/10 Cooked perfectly. Light and crispy and the beef inside was so flavorful and delicious. Probably one of the best dumplings I've ever had! Highly recommend. Super shrimp roll w spicy mayo 9/10 Wow! This roll is huge! Little bit difficult to eat. I added spicy mayo too, also recommend! Chicken wings 10/10 Breading is great! sauce comes on the side. It's like a sweet and spicy, but a little mild/medium spice level. Really good! I did try a rice cake, but not a fan of the gummy texture. The spice level was definitely hot too. Too spicy for me!

I always come here just for the Korean food, and my favorite is the Dolsot Bibimbap, a scorching…read morehot pot that comes with rice, several types of veg, egg and protein (traditionally beef) neatly arranged. It comes to your table sizzling, then you dress it with as much gochujang pepper/sesame oil sauce as you like (it traditionally comes with a bottle of sauce so you can add to yoir taste), and mix it all up. The hot pot makes the bottom of the rice nice and crispy. I get mine with tofu instead of beef and the portion is very generous. It comes with 3 banchan (Korean small side dishes) and miso soup. My only wish/suggestion for improvement is that they should offer more variety in their banchan. Service is fast but I'm usually here outside peak hours. Ambiance is simple but always clean. My dinner bill with a beer and a hot tea came to $26 which is a good value imo (my leftover filled a to-go container).

You can't go wrong with this spot. I couldn't eat as much as I wanted to, but I was able to try a…read morefew different meats, and everything was delicious. I think the marinated beef was my favorite, especially when dipped in the sweet soy sauce. It was packed with flavor and cooked perfectly. The variety of meats and sauces made for a great dining experience, and I'll definitely be back to try more next time.

I really enjoyed everything about my first time coming here! Everything was delicious and fun! Our…read morewaitress was super kind and gave us a walk through and guided us through the experience since it was our first time. She was also so sweet to write down everything on a sticky note that had anything I'm allergic to which is always appreciated. We did both Kpot and BBQ and glad we got to do both. I really enjoy the buffet/all you can eat style since you're in total control of how much or how little you choose, especially when trying something new. I did try a lot of new things while here and I think it's the perfect way to do it! I made a ramen bowl and also grilled a lot of different meats - our favorite was the spicy pork belly! We got up for seconds, thirds, and fourths bc it was so good!! There is also a section of creating your own sauce which was fun too! You could definitely make a variety of different sauce creations, maybe some sweet, some spicy, some more or less flavorful, there are no limits! They also had a guide above the sauce line to help you follow the ingredients if you're looking for some inspiration. I would definitely come back again! I wish they had more dessert options.

Delicious Korean cuisine! I noticed a comment that someone felt the portions were small, which I do…read morenot agree with, maybe my friend and I ordered too much, but I was so full at the end of the meal. I probably could've only ordered the soup and been satisfied. My kimchi-chi-gae came out in a cast iron bowl and it was still boiling when it came onto the table. We also ordered the seafood jeon (pancake), and tteok bok ki. Everything was so delicious. This is a small restaurant but they were consistently busy the whole time we were there. The server was very hospitable and attentive. Note that they don't have to-go containers for soup so if you order that prioritize eating that and bring apps home if you need :)

I find it hard to rate a local restaurant like this because I do want the to succeed. It is very…read moresmall with 4 4-seaters. It seems most of their business is take out. I got there at 7 two different nights and was able to get a table. I went on a Wednesday and Thursday and they remind you they close at 8 so best to know what you're going to order before you get there. They have their own parking lot. They are very friendly. The flavors of the food are clean and quite pleasing although the portion sizes are not huge. I like the Tteok Bok Ki better than the Kim Bop and ordered the Yook Gae Jang and liked it a lot. And in Korean restaurants everything tastes better with Soju. No it isn't on par with the top Korean restaurants in NY, LA or DC but I am pleased when I come here and obviously I've come back for more.

Takeout review! We ordered the cheese fried korean chicken…read morewings and vegetable tempura for a to-go snack. Service was kind, food was not ready when I arrived but that is fine. Interior is cute, quiet and clean. They have karaoke downstairs. The tempura was good, light and fresh. The fried chicken wings - cheese were disappointing. I have ordered this type of chicken wing from other restaurants in the past and it is always a cheese type of powder the coats it. This was cheese melted on top, not even a sauce or powder,, and that does make a difference for the dish as it had no flavor. I have seen cheese melted on top of spicy wings before but this also was not that. It was disappointing especially for the price ($24.99). Overcooked and dry.

On the way there I drove by Red Chili which looked packed and arrived here and it was not so busy…read more Was tempted to turn around but I've already reviewed Red Chili and I have to keep up my Yelp status you know. Glad I stayed. Despite its name, the sushi was so-so. Think of this place as a Korean restaurant. Almost all of the patrons were speaking Korean. The beef bibimbop in a stone bowl was great. The stone bowl was unusual in that it was very flat which created a better , I'm not sure what the right word in Korean is, crispy rice layer (what they call soccarrat with paella). They didn't serve much Banchan with it, I didn't notice they have Korean barbecue until I was leaving. That's what I get for being hasty

Great to revisit here, place looked the same, and food tasted the same too, very flavorful and…read moredelicious. We ordered sweet and sour pork, a pork & vege pot from the secret menu, lamb skewer, chicken wing skewer, corn cake. All were very good, everything was finished with no take out! The service is good too, tips are already included in the final bill.

I enjoyed Yang Di Chun. The lamb skewers do remind me of the ones you can get in flushing NY. They…read morewere moist and I love that it came with seasoning that I could add myself. I'd probably skip the chicken skewers though, those were less tender and a bit lacking in flavor. The service was ok and they do charge 15% tip automatically which I didn't mind because you pay what you see on the check and nothing more.

You can't go wrong with a stop at Vietnamese Noodle House. I have been going here happily for…read moreyears, and have tried so many of thier items from salted yolk lemonade, to their banh mi, to spicy beef soup. It's always a great place for a more affordable option, so sometimes I meet with friends here as well. The one thing I have been so sad to see go is they used to have the absolute best Pandan Bubble Tea. I couldn't find this flavor anywhere else--and now not even here. :( For now for my bubble tea fix I go for a taro. The consistency is always creamy, light, sweet and the tapioca has a good flavor. It is important to note this tea has a lot of sugar, and is more of a dessert than something to have often. The service here is always kind, interior is clean. Easy parking.

Hells Yeah! Yummy Yum. Literally everything we got was delicious. Even the water tasted good. ;)…read moreSummer rolls w Tofu. Yum check. Bahn Mi...OMG. It's a very short jaunt passing through Syracuse so definitely stop by!

Came back for graduation and this place is still the stuff. Maybe it's nostalgia but the chicken…read morewith creamy garlic as the flavor is by fast the best flavor. The other flavors are kind of meh but this flavor and price make the trip well worth it. Ate this all the time when is in school so perhaps this was mostly a trip down memory lane but great nonetheless

This restaurant has delicious Hong Kong bbq, I been here about 8x in past 4 wks, the scallion…read morechicken is my go to, but most recently I had the roast pig - consistently delicious. The interior is plain but clean and quiet. The seating is limited but I never had issue finding a seat . A real gem on the hill, this type is usually only found in a large city with a Chinatown. Btw the prices are very reasonable.

Dinosaur BBQ was a HIT! My husband and I were visiting Syracuse for a wedding and decided to check…read moreout this restaurant. We found parking a block away, and put our names on the wait list. While we waited, we grabbed drinks at the bar. I had the spicy jalapeño marg, which was solid. For appetizers, we got the deviled eggs and a sample of the macaroni salad. The deviled eggs were so good, I was shocked. For dinner, we had catfish, brisket, turkey collard greens, mac & cheese, jerk wings, and cornbread. The greens, catfish, and wings were fantastic. I was extremely impressed. The brisket was a little tough, but that wasn't a deal breaker. We grabbed the cheesecake for dessert, and enjoyed every bite. The service was great, and the food was delicious!

Some of the best barbecue I had…read more Pulled pork succulent and juicy. Often times you get places reheating or shredding too hot. It was perfect. Brisket was the worst thing I had and it was delicious and tender as tender can be. I tried a burger, outrageous. All the sides I tried were good. CANT wait to try again.