Ordered this for a quick Dim Sum fix to our Hotel near Downtown Syracuse and it hit the spot…read more The Shrimp fried rice was a plentiful portion and well seasoned throughout. I really enjoyed the pork rolls and the absolute standout was the KFC dumplings, which we ordered as a bit of a joke, but the chicken katsu was light and fried perfectly with a well balanced spicy mayo sauce paired with it. The Shumai was not my favorite with the dumpling consistency being a bit chewy for my liking, and the Crab Rogoon (they spell it that way) was just okay, but overall, I would absolutely order from Mr Noodle and Ms Dumpling again!

Wow the reviews for this place are kinda low? I think this restaurant is actually really delicious…read moreand flavorful for more traditional Chinese cuisine. I came here with my family and we ordered a bunch of things to try such as the dry sautéed green beans, salt and pepper squid, walnut mayo shrimp, pepper steak, and dry fried fish fillet. The things to definitely try are the green beans and the pepper steak. The steak was so tender and flavorful and the green beans were also tasty as well. The other items were ordered were tasty but the portion size was rather lacking and could've been more substantial for the cost. Overall I would definitely come here again

Hells Yeah! Yummy Yum. Literally everything we got was delicious. Even the water tasted good. ;)…read moreSummer rolls w Tofu. Yum check. Bahn Mi...OMG. It's a very short jaunt passing through Syracuse so definitely stop by!

You can't go wrong with a stop at Vietnamese Noodle House. I have been going here happily for…read moreyears, and have tried so many of thier items from salted yolk lemonade, to their banh mi, to spicy beef soup. It's always a great place for a more affordable option, so sometimes I meet with friends here as well. The one thing I have been so sad to see go is they used to have the absolute best Pandan Bubble Tea. I couldn't find this flavor anywhere else--and now not even here. :( For now for my bubble tea fix I go for a taro. The consistency is always creamy, light, sweet and the tapioca has a good flavor. It is important to note this tea has a lot of sugar, and is more of a dessert than something to have often. The service here is always kind, interior is clean. Easy parking.

Vietnamese Noodle House is a treasure trove of tasty delights. I dined there three times over the…read morecourse of a week and each meal was superb, as was the service. It was busy all three times I visited, but never seemed overwhelming. The staff is fast and efficient and the ambiance is straightforward, but enhanced by touches like a beautiful mural of a hand holding chopsticks reaching for a bowl of noodles. My first meal (party of three) we had A4. (Steamed Pork) Dumplings, A12. Steamed Buns, N4. Creamy Udon Noodle Soup, N6. Spicy Beef Noodle Soup (Bún Bò Huế), and N8. Wonton Noodle Soup. Each dish exceeded expectations. The dumplings were tender and flavorful and the steamed buns could be a meal themselves for light eaters. The soups were very substantial portions and provided complex, layered compositions of textures and flavors. The Thai tea was also very tasty. Ayumi provided friendly, attentive service and was a big help in explaining the menu to those in our party unfamiliar with Vietnamese cuisine. My second meal (a different party of three) we had A2. Fried Crab Rangoon (Hoành Thánh Chiên), A3. Summer Rolls, A5. Crispy Chicken Wings, A10. House special Bánh Mì, and N7. Tom Yum Noodle Soup (Bún Lẩu Thái). The Crab Rangoon actually tasted like crab, which was a first for me and a very pleasant surprise. The Summer Rolls were huge, about one-and-a-half the size served elsewhere and were very fresh, cold, and crisp. They were excellent. The Crispy Chicken Wings had a nice chicken flavor, but if you don't add a sauce, they might seem rather bland compared to wings elsewhere. The Báhn Mi was a delicious combination of opposites: warm and cold, rich and crunchy, savory meats and pâté and fresh veg; and the bread was perfect: crisp crust and spongy crumb. Finally, the Tom Yum Noodle Soup was also commendable. Vietnamese Noodle House excels at offering outstanding noodles in subtly flavored broths with delicious, fresh meats and vegetables. Riley was our server and she was very efficient, making sure our water glasses we were full and that we had everything we needed. My third visit was solo and I ordered my meal as takeaway and sat at the bar enjoying an iced Vietnamese coffee while I waited for my food. It was very busy because the North Syracuse location is closed on Mondays. Aili provided outstanding, friendly service despite being pulled in several directions at once, covering both tables and the bar. I had the N1. Special combo Beef Pho (Phở Bò, see picture) with all five meats, including tendon and tripe; Sticky Rice Pudding (Che khoai môn); and the aforementioned iced Vietnamese coffee. The pho was delicious. I had never had tripe not tendon before. Both seemed to be more about texture than flavor. The tripe was actually crunchy even though it wasn't fried and the tendon was very gelatinous, the exact opposite of what I expected. Neither was unpleasant, but having tried them, I have no need to have them again. The sticky rice pudding was a bit disappointing because it was so runny, but that might just be how that dessert is prepared everywhere. The flavor was very nice and it wasn't too sweet. If you like Asian cuisine, I strongly recommend Vietnamese Noodle House. Every dish (and I tried them all) was delicious and the service was uniformly excellent.

You can never go wrong with pho. We had the pan fried dumplings which were a bit greasy and two…read morephos. The broth was good - sadly also a bit too greasy as well when it came out. Personally not a fan of plastic sauce containers with eating in. Plenty of seating inside and comfortable with plenty of space in between tables. Lots of parking outside.

This is a ghost kitchen, so you order through messenger or can call your order in. I asked for a…read morespecific time, parked out front then called - the food was ready and delivered right to the car. The pasta is locally made by Flour City Pasta and there are several flavors and styles to choose from. You basically choose your pasta, your sauce and any add-ons like mushrooms, meatballs,etc. I selected spinach and garlic linguine with Alfredo sauce.It wasn't green like spinach pasta I've had before, but the chef assured me it was indeed the spinach garlic pasta. The basic order comes with a container of your pasta already sauced, a nice portion of sauce on the side, 2 slices of bread ,butter, Parmesan and dried chili peppers as well. It was a nice size portion which will definitely be 2 meals for me. I also ordered an extra container of marinara and the mushrooms. Everything was excellent.

We tried here for the first time the other day, you must order in advance, we did via Facebook…read moremessenger, the chef told us when it would be ready and was accurate, we weren't waiting long, food was brought out to us in the parking lot, came in lots of individual takeout containers and you mix your own pasta at home. There was definitely enough for 2 meals. Hope one day this can be a full restaurant!

Phenomenal food!…read more We're in Syracuse for a conference, and didn't want to spend a fortune for mediocre food at the conference hotel, so we set out to find a good local spot via Yelp. Su Su Dim Sum came up at the top of the list, so off we went. I ordered a small (pint) of hot and sour soup and lamb with scallions. My wife ordered tangerine beef, and then we ordered red bean paste steamed buns to go for breakfast tomorrow. The soup was thick, full of chunks of tofu, plenty of vegetables, a little less peppery and a little less pungent than we like, but still better than typical Chinese restaurant fare. A bowlful of fried noodles came on the side. A great start! My wife, a veterinarian, suspected that the lamb was actually beef, but that question aside, the lamb dish was delicious, with plenty of meat, chunks of bell pepper, and abundant scallions, in a delicious sauce. The star of the night was the tangerine beef, lightly breaded and perfectly fried, in a savory and slightly sour sauce. A few broccoli florets, a handful of tangerine segments, and a wonderful thick sauce completed the dish perfectly. We packed up the leftovers, collected the steamed buns, and headed back to the hotel. We grabbed some menus to give to fellow conference attendees when they ask where we went out to dinner.

Not usually in the area but when I am, I make it a point to stop here. Just really great food…read moreoverall. The hot and sour soup hits all the hot and sour tasting notes. I only wish it had different mushrooms. I loved the pork bao buns. They came with a tasty dipping sauce.

This was just okay. I had the peanut bowl. It appears that the tofu in it is fried. So, if you…read morecannot or prefer not to have fried food, this is not the choice for you. The flavor was okay but I have had much better. I think there are better vendors in the Salt City Market.

Friendly staff, delicious pho ga, and always fun to visit them at Salt City Market, one of my…read morefavorite places to visit, with all the energy and creativity around you, it's hard not to enjoy. Highly recommend if you want delicious fresh pho in a great spot with some lovely humans!

Really good food ang service!!!! Been loyal for yrs and always come back!!!! We come with a party…read moreof 4 and the food was phenomenal!!

You know the food is gonna be good when the reviews are mainly low because of the service. 10/10…read morefood. No notes to be honest. I'm viet and this place is legit. The pho is bomb. Ngon qua if you know what I mean. The com ga/suong nuong is also really flavorful and well prepared. My absolute personal favorite is the bun bo hue, real knows real. It's delicious here. The service as many complain about is as usual as any other delicious tasting Asian restaurant. They know their food is good so what else is left to say. 10/10 no notes

Listen here listen here , I can't believe I've been here so many times and never left a review!…read moreMitsuba is hands down my favorite poke spot in the Syracuse area. I always get the salad base and my mom usually goes with the noodles -- and let me tell you, they never miss. This time, I think our bowls got mixed up a little, and mine ended up with some ah tuna. I've always been hesitant to try it since I usually stick to cooked seafood, but it was actually so good! Flavorful, fresh, and the texture was way better than I expected -- honestly, similar to shrimp. If you like shrimp, you'd probably enjoy this too. For toppings, I went with shrimp, mango, crab meat, corn, chili flakes, and a few other things (I even snapped a pic of my order card because I can never remember everything!). The poke bowls are always fresh, flavorful, and customizable, and I love that you can watch them chop everything right in front of you. This visit I also tried the crab rangoons -- they were a little too crunchy for me, and my little one even said the same (and she usually loves rangoons). My mom tried the chicken wings, which were good, but I'll personally be sticking to the poke bowls because they are the star here. The restaurant is always clean, the staff is super friendly, and the quality is consistently top-notch. If you're looking for poke in Syracuse, this is the place. Five stars for the poke bowls, no question! They do sell all type of bubble drinks as well.

Cafeteria style ordering and appearance. Got the tonkatsu ramen (it is a ramen place after all) and…read morewas pleased. The noodles had the right amount of bounce to them and the broth was satisfying. Would go again

They have everything your looking for. Including special cooking tools and a fresh fish market. The…read moredragon fruit was perfect and sweet.

This is an Asian food market. It's popular, very busy. There are imported Asian products,…read morevegetables you can't find at regular grocery stores, fish that they'll clean and chop up for you. There's a bakery and a cafe with Korean food, which seems to be very popular.

I've been coming here since I was a kid, and even after moving away and traveling to different…read moreplaces, I still haven't found a bánh mì that compares. I've had some that come close, even in Vietnam, but I think the secret is in the auntie's homemade sauce and egg mayo, along with the bread and meats that are freshly prepared every day. Once they sell out, that's it for the day, so come early! This is a small, family-owned business, and the owners are some of the friendliest and most generous people you'll meet. What makes this place even more special is how much they care about their customers. Even after COVID, their bánh mì stayed at just $5 per sandwich for a while. The auntie was hesitant to raise prices because she worried about losing customers, even with the rising cost of everything. It was the customers themselves who encouraged her to charge more because the quality was absolutely worth it. It's definitely a small, hole-in-the-wall spot tucked into a corner, but trust me, it's worth the visit. The meat is always juicy, the vegetables are incredibly fresh, and are even grown in her own garden at home. You can really taste the love and care that goes into every sandwich. This place is more than just a bánh mì shop; it's a little piece of home that I've loved since childhood.

The Banh mi here is really delicious. Make sure to call ahead of time!…read more I really enjoy the flavors of the thit nuong and nem nuong banh mis.