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    Soup Shack Porter

    4.4 (132 reviews)
    ModerateRamen, Vietnamese, Thai
    Open 11:30 am - 9:30 pm

    Order Soup Shack Porter Takeout or Delivery

    Soup Shack Porter Photos

    SOUP SHACK PORTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Soup Shack Porter

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    Bathroom selfie
    Hannah Lynn M.

    Efficient, friendly and ever so delicious! I couldn't be more grateful for the team that has warmed me through and through during a cold, sometimes unfriendly winter.

    Menu 1
    Stella K.

    This has become my favorite place for pho, and I keep going back again and again. The place is small but can host enough people to give it a family style venue. And the food is amazing; quality and healthy comfort food. Yes, there is always time for soup!

    Helen S.

    Delicious food every time. The service is speedy. The atmosphere was like modern Japanese style. I was going to Lesley at the time and I ordered take out from them. It was amazing! They gave you a bowl, chopsticks, and a spoon. I have never received all of that for ordered take out at a noodle place.

    Tan Tan Men Ramen
    Megan Y.

    We stopped by at around 7:30 on a Friday night, and were originally told the wait was about 40 minutes but coincidentally a table opened up and we were seated immediately! The servers were pretty nice and prompt in filling our waters, and the food came out pretty quickly. The goi salad was huge and pretty good, and our ramens were decent as well. Nothing life changing, but pretty decent for a quick fix!

    Spicy Miso Beef Stew Ramen  Edamame Goi Salad
    Greg W.

    I honestly didn't know what to expect when I walked in w/ my wife on a brisk, sunny day in November. What I was greeted was an aromatic haymaker in the form of rich, slow-simmered broths and slow roasted meats... ah yes, we had been transported to the glory that is cold-weather Asian cuisine. Many places specialize in ramen, soba, udon, or pho... but not the Soup Shack! No, they have brought many of your favorites to create a one-stop shop of soup, noodle, and rice dishes from all over Asia. No more arguing over Thai vs. Ramen, you can have them both in one place! Enough about their approach, the food was amazing and priced as though you are getting it from a street stall (very cheap/reasonable). There are vegetarian options, but the real depth in the broths are under the meat selections... you just can't get that light slick, marrowy taste from vegetables, sorry vegans and vegetarians. There are the usual add-ins so you can create your own twist on their classic offerings and even a build-your-own option. I trust the experts to craft the best they offer so it seems a bit of a waste unless you are a picky eater, but I digress. The item that caught my eye was the spicy miso beef soup/stew (can't remember the exact item), as I have not seen something of this nature on any menu in or around Boston on our ongoing tour of new and/or exciting ramen and noodles. It had a spicy broth with a *hint of sweetness and was full of tender sirloin/flank steak. As in many other places, the meat is not butchered so there will be a bit of a battle with connective tissue but that's part of the fun in Asian soups (at least for me, not so much for my wife). We coupled our soups with edamame and a Goi salad, both superb and at a great price point. The decor and service were superb as well. It's a small shop (6 tables, with ~4 bar/window seats), but cozy and pretty quiet overall. There is even a Dragonball mural leading to the bathrooms to accompany the light wood/bamboo environment. It feels cozy and minimalist, with a direct view into the kitchen so you can watch the magic happen but more importantly get waves of aroma when there are dishes being made. Truly a neighborhood gem that doesn't get the respect some of the other ramen and udon shops get in the area, but definitively worthy of some of your hard-earned dollars if you are looking for something to warm your body and your soul. The Soup Shack has been entered into our bargain restaurant rotation. I can't believe it took us 3 years to finally find them, that's just a shame when I could have had their soup for the past 3 years within a 10m walk. You don't have to be a 10m walk away though, it's right off the Porter Square Red Line T stop. It's worth the super easy trek if you have access to the red line!

    Pho
    Michelle T.

    Delicious Soups! I went here a lot during college. What else would you want after a long day of classes? I've tried almost everything on the menu and they're all delicious! My recommendations: -Duck noodle soup: roasted duck with ramen noodles and bok choy. The broth is sooo good and they're very generous with their duck portion. -Pho: not the same as my mom's pho but good for a restaurant! Again, they're very generous with their meat. Try the Pho Sate if you like a kick! -Mi Wonton: pork and shrimp dumplings with ramen noodles, bok choy and roasted pork. I love any kind of dumpling so this always hit the spot for me. Drinks: -coconut juice: can't go wrong with coconut juice with the coconut pieces! -Thai tea: always hit the spot, brewed very well!

    Outside
    Alan C.

    The tom yum special which is Creamy Tom Yum Ramen with Tonkotsu broth. jumbo shrimp [2). little Neck clam [2], ramen noodle. tomato [2). wood ear mushroom, scallion, nori and lime was pretty good. Has a slight kick to it and definitely has the tom yum flavor profile but weak on lemon grass so could have used more of that. The shrimps were big and juicy. They ran out of clams so just asked if we were ok with just more shrimp which I am totally fine. The noodles come could be a little more al dente but overall very good. The mix of tom yum and pork broth works for this noodle bowl. Service was good, we were greeted immediately upon entry and offered bar seats as it was fairly busy. Ambiance is very casual and popular music being played. Parking is easy as it is lot parking for the shopping center.

    H S.

    Soupless noodles very tasty. Avoid the roast pork which is extremely dry and tough. One piece looked like it had worms (?) Bok choy had sand in it, not washed carefully I guess.

    Dirty Ramen
    Isabella C.

    We got seated very quickly and our waiter was great! Our food came out after 5 minutes and was very fresh. The bun bo hue had a nice kick and the meat was very tender- definitely a must try! The dirty ramen was earthy, savory and spicy. Both were delicious! Would definitely come again- a casual, unassuming but homey noodle restaurant.

    Spicy Miso Ramen Side Bok choy
    Ilana S.

    I have dined here in person as well as ordered takeout- my favorite ramen here is the tan tan men! I enjoy the spicy miso as well, but it is much hotter (and I am a wimp :)). I would stick to soups- had the chicken katsu curry and it was just ok/good, but not great. For takeout, my ramen was well packaged and arrived super hot !

    Sophie B.

    Really enjoyed the pork bao bun. Good amount of meant and piled high with pickled veggies! Also really enjoyed the one soup I tried. Can't remember which one but great flavors. Very fast service as well

    Ba-mee-haeng (dry Thai egg noodles with bbq pork)
    Joop V.

    I stopped by Soup Shack Porter for a late lunch/early dinner after finishing my errands nearby. I picked this place because I was looking for nearby place that offerred Asian food (since my current city doesn't really offer many good options). Overall, I was satisfied with the food they offerred. Frankly, I was really surprised that the place was run by a Thai person...and had, therefore, changed what I wanted to order to a Thai dish...just because..I felt that...a Thai dish just gotta be more authentic than any other dish...and I wasn't disappointed at all! I ended up ordering dried BBQ and wonton noodles..and was very satisfied with its taste! It was something I definitely missed and it was on point! I also ordered Takoyaki..which was good..but maybe I wasn't as impressed of it as the wonderful dry noodles dish that I had! While they have lots of options for you to choose, being that the place is run by Thai people, my recommendation is to go for a Thai dish! I did with my noodles dish and was rewarded with a taste I had been missing out for so long living in my current city. Note: the dish is actually quite generous..because I ordered a side dish (takoyaki) and dried noodles (ba-mee-hang), I couldn't finish the whole noodles dish....although I loved it quite a bit, too! So..pace yourself!

    Shoyu Ramen

    Best Ramen I have had in a long time! Service was great, they are so nice and accommodating.

    Chicken Katsu Curry

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    2 months ago

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    3 months ago

    Really good food. Slightly expensive but would definitely recommend. Service was fast and efficient.

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    8 months ago

    The food and service is quite good here. Definitely worth the price. Chill spot for quick lunch/ dinner

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    1 year ago

    Good veggie options, fast. All have noodles. Yum yum! In Porter Square. , Cambridge. Soup

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    8 months ago

    Food was excellent and came out within 10 minutes, service was great, everyone was super friendly

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    Page 1 of 4

    Ask the Community - Soup Shack Porter

    Can I take my dog and sit outside?

    Do they have vegetarian/vegan options?

    Yes- they have vegetarian ramen that can be made with rice noodles for a vegan option

    Don’t See Your Question? Ask Away!

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    Hokkaido Ramen Santouka - Harvard Square

    Hokkaido Ramen Santouka - Harvard Square

    4.1(1.6k reviews)
    1.2 miHarvard Square
    $$

    I came here before, when it opened and I liked, but shortly afterwards somehow ramen balance was…read morefalling in maze. Did not show up for many many years, suddenly I came here for Miso Ramen and bowl made my day. I ordered Regular size but I should have Large size, they have S, R, and L. Had to finish all soup. Kitchen work is super smooth in Zen spirit, soup and noodle was just perfect. Chashuu did not hit my new favorite bell but still good. Although I could use more green onion without upgrading order. Temperature of the soup and noodle done balanced well, I could not ask more. Great chef, staffs and very professional casual business mind, I will be coming back soon for Miso Ramen which I always have been asking at most of my Ramen Way All My LifeThanks !

    I tried the tsukemenつけ麺, and was a bit disappointed…read more.. Shoyu Tsukemen: The tsukemen noodles were much larger than the ramen noodles; a small portion had 200 grams of noodles, which were quite thick and chewy. The chashu叉焼 was stewed until tender, but the broth was extremely oily and had a strong porky smell, which was nauseating. Karaage: It was a little overcooked, but fresh and hot, so it was still pretty good. The sauce was a bit spicy, which was interesting. Aji-tama: The taste was neither good nor bad, but I found eggshell in it. After I reported this, the staff first asked if I had cut myself, and then readily gave me a refund, which was nice.

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    Hokkaido Ramen Santouka - Harvard Square
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    Hokkaido Ramen Santouka - Harvard Square - Shio ramen peep the red pickled plum

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    Yume Ga Arukara - Signature Cold Niku Udon

    Yume Ga Arukara

    4.6(846 reviews)
    0.1 miPorter Square
    $$

    The hype is worth it. I've heard so much about this place and finally decided to try it and I was…read morenot disappointed. There was a huge line outside the restaurant but they gave you menus and took your order in line. Everything was pretty fast and efficient even though they were busy. The inside was bigger than expected, unsure if there's another restaurant connected or just one large area. But we were at bar seats, although it's not a bar just similar seating. They had music going and you can see all the workers vibing, it was good energy to see while eating. The menu isn't large but there is option for cold or hot and spicy. Pick the cold noodles!! They are so good, the soup was good too but the cold noodles are definitely the star of the show. The portion size is great, it was more than I expected and the portion with protein and everything was balanced well. The bowl came with beef, ginger, seaweed and I think tempura. The tempura was a perfect crisp to add into each bite. Unfortunately in the broth it did get pretty soggy.

    The hot niku beef udon had such a deep, rich, umami broth that was unforgettable. The spice that…read morecame through was a hint of Szechuan-mala which I really enjoyed. Udon noodles are made in-house and cooked very well, not overcooked and perfect chew. Ordered two bowls and the bill total was $47, quite steep but haven't found a comparable udon restaurant yet! This is their second location and it's quite small and their line forms outside. Definitely planning for a future visit to try their cold udon option!

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    Yume Ga Arukara - Seating

    Seating

    Yume Ga Arukara - Spicy Hot Niku Udon

    Spicy Hot Niku Udon

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    Lanner Noodles & Bar - Hand pulled beef noodles

    Lanner Noodles & Bar

    4.2(199 reviews)
    1.9 miCentral Square
    $$

    I've been here a few times over the last few weeks because winter's really hitting hard and a nice…read morewarm bowl of noodles with broth seems more than appropriate. The Lanzhou Beef Noodle Soup is a classic and my go-to order here - noodles are bouncy with just the right amount of chew, and the beef is fragrant and tender. Definitely take in a deep breath of the dish once it hits your table, and you'll already feel rewarded for braving the piercing cold to get your noodle fix. The cucumber salad and marinated wood ear mushrooms are also favorite small bites. Service is pretty straightforward; sometimes there's a wait, and they're usually accurate with providing wait times. Keep an eye out for the lunch specials!

    parking is street. you'll have to go a block away for metered parking…read more this review is for the second visit. stopped by for a saturday lunch. ordered the fried mushrooms, lamb skewers, chili oil beef noodle, lamb shank soup noodle, and a can of coke. mushroom was fantastic, really crispy, mushrooms inside was fresh, the seasoning was flavorful. the chili oil beef noodles lamb shank soup noodle was fantastic as always. the lamb skewers were RAW. the smallest piece on the skewer was raw, the bigger pieces were super raw. we took a few bites and noticed the texture was off. then realized it's not even cooked. we asked the server to take it back and have the kitchen cook it some more. see the pics on how raw it is. c'mon lanner, the whole existence of the place is to cook food and failed at that. the raw meat upset my stomach for the rest of the day. this is a health concern as you failed to operate your restaurant to code.

    Photos
    Lanner Noodles & Bar
    Lanner Noodles & Bar - Large Platter Cauliflower

    Large Platter Cauliflower

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    Soup Shack Porter - ramen - Updated May 2026

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