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Smoke & Donuts

4.6 (252 reviews)
ModerateBarbeque, Donuts
Open • 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
Updated 2 months ago

Order Smoke & Donuts Takeout or Delivery

Smoke & Donuts Photos

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SMOKE & DONUTS ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed
Happy hour specials

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Recommended Reviews - Smoke & Donuts

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Virginie L.

A group of us went here for Brunch on Sunday! It's a small establishment, diner like vibes, we had reservations so was seated right away. The place was quite busy, there's also a bar/counter where you can sit and eat. We ordered so many items I'll stick to the ones that was most memorable. Smoked Chorizo Biscuits & Gravy - The chef recommended this so that's what I ordered, it was so delicious! The biscuit and gravy were the perfect pairing then you got a kick from the Chorizo...yes! Pancakes with Brisket - The pancakes were really light and fluffy and creamy, but the Brisket....omg I wanted to just keep eating that, great dish! The donut French toast was an another hit!! We met the owner, his Mom, the Chef and probably most of the patrons in there lol Such a great time and the food was perfect!!

Pork Belly Bahn Mi
Stephanie C.

This was a cute spot my colleagues and I stumbled upon while looking for lunch. There were only a few people inside and plenty of staff but the service was pretty slow. We ordered two sodas and an iced tea and it took them a good 10 minutes to show up at our table. They do start your off with some fresh, hot pork rinds. They were good but super salty! I wanted the reuben but they were out of rye bread and said that they can't make it on another type of bread because it would completely change the sandwich so they wouldn't do it. I had the Pork Belly Bahn Mi and it was very large, delicious and messy. My colleagues had the smashburger and the pulled pork BBQ bowl and they both enjoyed them. We were way too full to try any of their donuts though they looked absolutely insane. They do finish your meal with some freshly made mini donuts that hit the spot.

Vanilla with sprinkles
Kaylee C.

Smoke and Donuts has been added to our list of favorite BBQ spots! This place is a fun vibe with records playing or a DJ and chill decor. The staff was super friendly and made sure we had everything we needed. They even brought out complimentary donuts for some extra sugar on top! We got the brisket smashburger and pulled pork plate with Mac n cheese and fries. The meat was fresh, tender, and flavorful. The fries were hand cut and delicious. The Mac n cheese could have more flavor but it was creamy and soft. We took home the donuts and they were still good warmed up the next day! We will definitely be back to try the some other things!

French toast, blueberries and pecans
Holly K.

In the neighborhood and like their sign says, she wanted donuts, he wanted barbecue. They gave both at Smoke & Donuts ;) We popped in around 1:45 and thought they might be closing until dinner. Nope--they were simply performing the delicate midafternoon dance of switching from brunch to lunch. They seated us right away, with the owner's charming mother helping everyone find a table. Fair warning: this place is packed and loud, with '70s and '80s music playing just a little louder than necessary. My husband and I have been together for more than 35 years, so we don't need to fill every quiet moment with conversation. While we waited, we happily researched our next trip and studied train schedules on our phones like the exciting couple we have become. We ordered the French toast, which costs the same as the pancakes with blueberries and pecans. Pancakes arrived. They were delicious, the restaurant was slammed, and we decided not to send them back. Our problem, not theirs--and once enough sugar enters the bloodstream, the brain conveniently forgets what it originally ordered. At 2:00, the menu switched to lunch, so we ordered the barbecue jackfruit with Brussels sprouts. The computer system was down, which meant the order had to be handwritten and walked back to the kitchen. It took about 40 minutes, but we knew they were struggling with the system, and the food was truly delicious and worth waiting for. Then the plot thickened. Without us ever mentioning the pancake mix-up, they brought us the French toast on the house. The head chef came out to check on us and apologized for the computer trouble. Then came a complimentary vanilla-glazed doughnut with mini chocolate chips. At the end of the meal, cinnamon-sugar doughnuts appeared, also complimentary. By then, I was so full I was considering whether breathing counted as overeating, so some of the doughnuts came home with us. We also ordered iced tea that never arrived. We didn't realize it until the bill came, but after the surprise French toast and parade of free doughnuts, we certainly weren't going to hold it against them. Honestly, by that point, I felt like I owed them money. Yes, there were a few mistakes. Yes, the music could come down a notch. But the food is calorie-laden, delicious, and apparently capable of erasing minor grievances from the human brain. I swear, if I weren't so stuffed that I may not eat again for several days, I would go back tomorrow.

Turkey ham combo
Carolyn C.

Omg! This is the best BBQ in town. It's not like any other BBQ place. All the other ones I've been to taste the same. This here is fresh and made everyday. This is not a chain restaurant. The walk inside transports you to a vintage world that is now lost in the past. Very cool and nostalgic feeling. Staff are super nice and work together as a team to get the orders out to the customers. A little bit of a wait but it is worth it, trust me! Satisfaction filled me with a blissful warm belly. They serve you enough that you can finish but you will leave content not stuffed to the point where you just can't move or breath. Can't wait to return for a second round of tender juicy meats with amazing sides to accompany the main dishes.

The DJ of the night
Cherelle W.

They offer a new concept every Friday from 8-12 called the Boshi Bar. It's Japanese ramen and a live vinyl DJ. Super dope concept and the dj played all the 90s hits. I had the brisket ramen and ribs. The ramen was the best ramen I've ever had. The umami was unmatched. The smokiness of the brisket with the marinated egg to the spicy pickled peppers...I'm definitely going back. The vibes sold it alone.

Coleslaw and baked beans
Debra F.

Got here early and snagged a spot in the parking lot. Little outdoor patio on the side if you are into sweating in the Florida heat. We were greeted and seated inside. Our server brought water and took our drink order quickly. We also got some pork rinds to munch while we looked at the menu. The pulled pork plate was good. My favorite was the Mac n cheese, so gooey and tasty. The pork was was juicy with not too much bbq sauce. The baked beans were good. The pork belly bahn mi was super tender with a savory sauce. The Cole slaw needed a little more acid, just my preference, but had good texture. Our server brought us some mini sugar donuts while we decided which donuts to order. We went with the lavender coconut and the heath bar. Both were cakey with just enough sweetness. We left happy and that's always a good thing. Thanks for a yummy lunch.

Ariana M.

Best donuts & music in town! I recently loved attending their Common Ground event. They always have a good mix of things going on including a diversity of art vendors, local produce, etc. The musical selection here is supreme. I especially liked listening to sets by Neil T, No Por Na, and Myles. There is a certain level of authenticity present here that you don't get at other venues. Chef Ian, the owner, is very personable and involved in his creation which I think adds to the overall atmosphere and vibe. This whole project begun as a food truck and has developed into this very aesthetically pleasing, inclusive, and unique environment. The vibe inside is very nice. It reminds me of something both classic and futuristic at the same time. I love that they stream anime while people dine. It makes the experience feel cozy and welcoming. I can't wait to be back a million times

Ribs
Joelle S.

I came on a Friday night with friends for the Vinyl on hifi. We had made a reservation but there didn't end up being a host/hostess and seating ourselves. The DJ was still setting up when we arrived at 8 and as the night went on the lights continued to lower and the music continues to get louder. It was a bit chaotic and took a long time to order a drink or anything to start. Once we did flag down a server though, everything came out fairly quick. We split a bunch of items and we loved everything we had. The ribs were the favorite of the group though the wings also had plenty of sauce and flavor. The donut was truly standout and was crispy on the outside but divinely moist on the inside. My cocktail was also super flavorful and they had a nice pour on the wines. We will definitely be back!

Steph T.

It's like stopping by your cool aunts place in the city for a bite to eat. The interior gives modern industrial vibes and the owner seats you herself. We sat right next to the kitchen and could see all the yummy food coming out to the tables. I ordered the Prime Brisket Smashburger and it totally hit the spot! Especially with those golden fried potato bits on the side. On the way out we had to stop by the donut bar. The donuts are made fresh and loaded with toppings. I got the Sm'Oreo and he got the Bacon Blast. Both were incredible!

Sprinkle cake doughnut
Rosa L.

I swear they have the best donuts I've ever tried. They're freshly made. They're so warm and I love a good cake doughnut literally if you're looking for someone for dessert and you're by the Mills like colonial Bumby area stop at this place smoking donuts it is so so good. They also have entrée there. I didn't get to try any and there's like a cute little bar really chill vibe really it is family friendly.

Absolutely amazing! I got the Paris Street and it's on the small plate , yet don't be fooled...it was huge! The "shell" made out of crisp cheese was oh my word and the sauce drizzled on top was uuuumazing! The filling of Mac and Cheese, pork, and carmelized onions made for a perfect 10!

Donuts!
Edwin M.

As you park and enter what looks like an old diner you are greeted and sat. Now we were lucky and the owner was there to greet and seat us with friendly vibes. This place was busy but we didn't have to wait for a seat, but if you do have to wait let me spoil it now, wait cause it will be worth it! The brisket and egg on the donut I had was perfectly sweet and savory, with the proportion being the perfect amount for about $8. They do have some adult beverages as well, but none were had at this time. Then when you are done you can go to the donut counter to order some specialty donuts to eat. I had one covered in maple glaze with a strip of bacon, which was great the next day for breakfast. Definitely go and check them out!

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Ask the Community - Smoke & Donuts

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Uncle Tony's Backyard Bbq - Smoked Ribs Combo

Uncle Tony's Backyard Bbq

4.8(376 reviews)
6.2 mi•Bell Isle
•$$

Stopped at Uncle Tony's Backyard BBQ, and for $16, and great service this might be one of the best…read moreBBQ deals in Orlando. I ordered the 1 lb. Rib Nuggets with the house Sweet BBQ Sauce, a side of mac & cheese, cornbread, and a Coke. Let me start with that sauce... it's the bomb. Seriously, I could drink it through a straw. It's so good that I found myself dipping every single bite into it. The rib nuggets were tender and flavorful. Every bite somehow tasted even better than the last. The cornbread was incredibly moist and delicious, with just the right amount of sweetness. The mac & cheese was good, but I'll admit I'm a little biased. My old lady makes an incredible macaroni pie, and since I don't get it nearly as often as I'd like, she's set the bar pretty high for my belly. That's a tough standard for any restaurant to beat. Two complaints... First, the "moist" towelette they gave me after I demolished my food was anything but moist. That thing was drier than an 80-year-old woman's taco in the middle of the coldest night in Alaska. I think it actually absorbed moisture from my hands. Second, after a meal that good, I have one question for corporate America: What exactly do you expect me to accomplish this afternoon? Between the rib nuggets, mac & cheese, cornbread, and that Sweet BBQ sauce, I was one recliner away from a full-blown food coma. Pro tip: Order extra Sweet BBQ sauce... trust me. You might be tempted to drink it through a straw too.

1 star for EXPERIENCE…read more I am not a fan of corners of cornbread. So i requested to switch it to a middle portion of cornbread. The young lady asked me what was wrong with the cornbread and I told her im not a fan of cornered things like cornbread or brownies etc. So she then said oh the portion you have they gave you 2 slices etc .. I told the lady I am not a fan of cornered corn bread. It's a diner preference. So this whole cornbread thing was a chaos. She got the boss lady involved now because the young lady before she went to the back and got the boss lady she told me if I were to switch to a middle piece of corn bread I will need to pay another $1 for a new slice while she takes what I have on my tray. WHO DOES THAT?!!!! WHO CHARGES ANOTHER PIECE OF CORNBREAD WHEN YOU ARE TAKING THE ONE FROM ME IN THE FIRST PLACE?!!! So then i had to clarify with the young lady LOL I asked her - " So you want me to pay another $1 for you to take the corner cornbread from my tray for you to replace it with a middle piece ?!" Now mind you this young lady had a fork and a to go container in her hands removing the cornbread from my tray LOL WHO DOES THIS TO A NEW CUSTOMER WHILE THEY ARE IN THE MIDDLE OF EATING THEIR FOOD ?!!!! Removing food thats been exposed from the diner and you as a employee removing food in front of a diner's face?!!!!! WOW. It caught me off guard cause I have never experienced that while dining out. Ever. So the boss lady came back with her asking me why and this and that about the cornbread. The boss lady asked me why I didn't mention it earlier to request a middle piece etc .. I assumed most cornbread are served in middle pieces and not corner ends. She mentioned the young lady was new when I had mentioned being asked to pay another $1 to replace the cornbread. The boss lady then said she had no problem replacing the cornbread of my request. Now get this. When they took my cornbread from my tray I thought to myself - a customer pays extra for this cornbread and after it being touched or exposed from me and mouth etc - they had the audacity to still remove it from my tray LOL most would leave that cornbread and handed me a new one right?! Nope. They took it away and the boss lady said upon giving me the new piece - " of I cant afford this and that etc" she pretty much stated she cant afford to leave me what i had on my tray and also give me a replacement. LOL This establishment must be struggling financially for boss lady to say that. Also when she handed me (boss lady) the replacement of cornbread - her long nails were touching my cornbread wearing NO GLOVES serving diners food with her long acrylic nails!!! The young lady asked me how was everything after a few minutes of me eating the food and I told her - The lady handed me my cornbread with her long nails touching my food. Let her know if the health department ever see that - thats not good. The taste of the food - Tad bit salty on the greens and brisket. Collards were fresh greens not canned i barely saw smoked meats in it but it was piping hot when served. Tender greens slight bitterness, tad salty - the collards were kind of similar tasting with Ms. Kims - The portions of the greens were ok. Enough to eat with the meat and mac & cheese. Mac & Cheese - it was dry tbh there was a cheese taste factor but I figured they close at 7pm? And I probably got the end batch of the day? It was not creamy or any cheese pull factor. Ms. Kim's or Homecoming or even Chick-fil-A mac and cheese is better imo. The Brisket - this was the one I was looking forward to trying and was slightly un impressed. Like I said maybe I came in probably towards the end of the day but no excuse if you are known for this in your menu. First of all the portions here for a BBQ place the portions are not big portions. Its "enough" LOL - For me they sliced it to 3 slices with it being each piece size of my palm. It was soft tender in the fatty centers but dried out in some areas of the meat it had a hard jerky type texture on some areas of the brisket. I didn't see a smoke ring on the meats. The meat was tad bit salty for my taste. I had to drizzle the house sweet bbq sauce to balance the saltiness. It was not the best brisket imo. It had a slight smokey flavor but the bits of pcs of hardened meat threw me off. The house made bbq sauce had a vinegar note in the end but for me it wasn't a sparkle sauce. I can get the same taste with Sweet Baby Rays. Banana Pudding was more a trifle than pudding. The sweet tea with lemonade tasted homemade - too sweet for me though. I should have gotten unsweetened with lemonade instead. I asked for a to go of their house lemonade. For me it tasted like country time with added fresh lemon juice - too sweet not necessarily tangy. It was ok. I have no plans coming back here just on the experience and the food was salty a mediocre for my taste. Mohawk Smokehouse will be my next BBQ spot I will need to try!

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Uncle Tony's Backyard Bbq - Sliced Brisket

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Uncle Tony's Backyard Bbq - Fatty brisket, very good you have the option between fatty and lien and chopped and sliced

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Pig Floyd's Urban Barbakoa

Pig Floyd's Urban Barbakoa

4.4(2.5k reviews)
1.3 mi•Mills50, Park Lake / Lake Highland
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This was our first visit to Pig Floyd's, and we really enjoyed it! It's a casual spot where you…read moreorder at the counter and they bring the food out to your table. The staff was awesome! Everyone was super friendly and helpful with recommendations, which we really appreciated since it was our first time. They even came around to check if we needed drink refills, which was a nice touch, especially for a counter-service restaurant! We ordered the combo platter with chicken and brisket, along with Mexican street corn and yuca. It also came with tortillas, which were great for making little tacos with the meat. The platter was a decent amount of food for two people to share, although if you're both really hungry, you might want to order a little extra. Everything was delicious! Both the chicken and brisket were packed with flavor, and I honestly couldn't pick a favorite. The Mexican street corn and yuca were also so good! I loved both sides and would absolutely order them again. Overall, Pig Floyd's was a great find! The food was delicious, the staff was incredibly welcoming, and I loved the variety of flavors. It's definitely a place I'd recommend, and I'm already looking forward to going back and trying more of the menu!

Finally tried it for the first time and it wasn't a win for us…read more It's so loud inside and out and my bf is hard of hearing from the military so we couldn't really talk. It took 30 min for our food to come out (which would be fine if we knew but I thought it was fast casual). That said, all the food was served nice and hot. When his Plain Jane came out it was missing the coleslaw. My mom's brisket sandwich had a very burnt end. My pulled pork was good but having a warm salad was strange to me. But most of all, I didn't like the staff wearing the same gloves to buss tables, serve food and roll silverware. Yuck. We did enjoy the street corn and fortune cookie. It's nice that it is dog friendly.

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Pig Floyd's Urban Barbakoa - Inside seating area. They have outside seating area too!

Inside seating area. They have outside seating area too!

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The Polite Pig - Low and slow brisket sandwich with crispy onions. Excellent barbecue.

The Polite Pig

4.2(2.1k reviews)
16.2 mi•Disney World, Horizons West / West Orlando
•$$

The Polite Pig is a barbecue-style quick-service restaurant located in Disney Springs at Walt…read moreDisney World Resort. It opened in April 2017 and was founded by husband-and-wife chef team James and Julie Petrakis, along with James's brother, Brian Petrakis. James and Julie both met when they attended the Culinary Institute of America. Collectively, they have worked at a number of restaurants from New York City to Atlanta. During their early culinary years, they both gained a strong appreciation for local and sustainable ingredients. The Petrakises own and operate a number of sister restaurants that include The Ravenous Pig, Cask & Larder, and Swine & Sons. Disney approached them wanting to feature a popular, locally-rooted culinary presence among its lineup of celebrity chefs and national chains. The couple opened The Polite Pig in an effort to highlight genuine Florida-inspired wood-fired, smoked, and grilled dishes to an international audience visiting Disney Springs. My family and I visited The Polite Pig for lunch this past summer while we were on a Walt Disney World Vacation. We really liked the whole vibe and the staff were so friendly and helpful. To drink, I ordered a "Piña Colada Mocktail" while my wife ordered a "Strawberry Daiquiri". For food, my wife and I shared the "Butcher Board" (polite pork, smoked chicken, brisket, jalapeño cheddar sausage, slaw, house pickles, pickled onions, cornbread, crispy brussel sprouts, sweet potato tots). It was fantastic! It was a great way to sample some of their best offerings and we loved all of the different flavors. Our older son had the "Smoked Pork Slider (w/ waffle fries) and our younger son had the "Mac & Cheese" (w/ waffle fries). They also loved their choices. There was also no shortage of delicious sauces for all of us to try with our dishes. We had an excellent experience at The Polite Pig and we hope to return on a future Disney trip!

After passing by the location several times, we popped in for lunch before leaving Disney Springs…read more You go in and wait in line while looking at the menu to decide what you want. The line moved at a steady pace and our order was taken within ten minutes. We had the option to eat inside or take the food to go. We decided to sit inside at one of the available tables and the staff brought our order to us once it was ready. The polite punch was the excellent beverage to start out with and it consisted of moonshine with cranberry and pineapple juices. The pulled pork shoulder meal came with cornbread, slaw and a side, which I went for the macaroni and cheese. Everything was sooooo good! The quick service was wonderful since it was packed and there was no rush by the staff to finish. They went around to the tables and checked on customers to make sure anything else was needed while cleaning up tables as needed. Go check it out and get pig your on!

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The Polite Pig - Bar area

Bar area

The Polite Pig - Pulled Pork Sandwich

Pulled Pork Sandwich

The Polite Pig - Crispy Bussell Sprouts

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Briskets BBQ Shack & Grill

Briskets BBQ Shack & Grill

4.6(125 reviews)
12.2 mi•East Orlando
•$$

I love this place was here yesterday and I'm here today best brisket ever. The employees are so…read morefriendly and the prices are great.

I used their app to order online because I had heard they sell out. I ordered a brisket and ribs…read morecombo that came with a side and drink. Plus a pulled pork sandwich. It was ready when I pulled up to the lot adjacent to the BBQ restaurant. There is outside seating only and a sink to clean up afterwards. I went in and my food was ready. I opened it and was checking for the extra pickles which were an option in the app. The person who handed me the food said that they had not had pickles in some time because they were having issues with the supplier. Darn. So I decided to eat my pulled pork sandwich at the picnic tables outside. Actually the tables are not that far from the road where cars and trucks whizzed by. I went back and asked for more bbq sauce because I got two small cups of bbq sauce which had about 3 tablespoons of liquid each. Pulled pork always sucks up a lot of sauce. There was plenty of meat and the bun was fresh but overall it would have been perfect with some acid from the pickles. My brisket and rib meal was excellent. I ate it later and I found the southern green beans to be good. I would definitely get this combo again. It came with a drink which is a canned soft drink. It doesn't say on the app but they also have bottled water. Overall I felt this restaurant lived up to all the hype. Check the app for $5 off on your first order. See QR code in the picture.

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Briskets BBQ Shack & Grill - Macaroni and cheese, baked beans, brisket, burnt ends and ribs.

Macaroni and cheese, baked beans, brisket, burnt ends and ribs.

Briskets BBQ Shack & Grill - Picture of one of their meat bowls

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Bubbalou's Bodacious Bar B Que - BBQ Sauce

Bubbalou's Bodacious Bar B Que

3.9(543 reviews)
8.0 mi•MetroWest, Horizons West / West Orlando
•$$

Not bad for BBQ near a tourist area. The service was great with the cashier giving some great…read moresuggestions for me as a first time visitor. The restaurant also offers plenty of room to stay and enjoy your food both indoors and outdoors. It was way too hot so decided to get mine to go. The plate is massive! Lots for chopped brisket and fries. Toast was soggy due to the condensation from the meat so just ok for me. The beans were sweet and smokey, an unexpected treat. The mac & cheese was dry. Didn't care for it. The Brisket - very good. Fell apart. However, I would have preferred it not chopped but sliced instead but still very tasty. And get the sweet BBQ sauce. Adds some depth to the meat. Overall, not bad. Solid 7/10 for me. Give it a go if you're in the area and looking for some quick smoked goodness.

The service was great and the prices were fair. Cute little space that was too crowded…read more However the food was okay at best. It definitely wasn't bad but it wasn't anything special either. The brisket wasn't as juicy as I would've liked. The fries were okay. Wish they were seasoned crinkle cut. The Mac and cheese was downright terrible. Like watered down velveeta. The barbecue sauce was so necessary because otherwise everything else tasted the same. Their sauces were good but again not anything unique. I probably wouldn't return unless I couldn't get bbq elsewhere.

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Bubbalou's Bodacious Bar B Que - Outside seating

Outside seating

Bubbalou's Bodacious Bar B Que - Bubbalou's BBQ Sauce

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Bubbalou's Bodacious Bar B Que - Front of restaurant

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Front of restaurant

Mission BBQ - Moist Brisket

Mission BBQ

4.5(247 reviews)
5.9 mi•Orlando International Airport
•$$

Thank you veterans!!! And thank you Mission BBQ for supporting "the brave men and women who have…read moresworn to protect and serve Our Communities and Our Country." This restaurant truly puts our soldiers, firefighters, police officers and first responders first and offers delicious and amazing bbq (and more) on their menu and let me tell you, it's some of the best in the area! Super friendly and hardworking staff with a positive attitude and giving their best to their customers. Upon asking one of the staff members about their job, "I LOVE working here!" was their response. Appreciated the positive vibes and energy. The interior is cozy, relaxing, and so much to look at on their walls. There is a very nice seating area outside (with umbrellas) that can be enjoyed, weather permitting. Truly American with a southern flair and great country music playing while you enjoy an amazing meal! With a small donation to support our heroes, you get their American Heroes Cup and and by the way, when in season, strawberry shortcake (homemade) is "to die for!" You won't be disappointed!

Good BBQ - Big restaurant. Good for big groups. We were just in town for a connecting flight and…read morestopped by .... was pretty good! Got an assortment of meats and ALL were very good & moist. They have a variety of sauces, but honestly it wasn't needed. Definitely try them though as they were tasty! Clean establishment and super friendly staff! Would I go back? Sure...

Photos
Mission BBQ - Seating and counter

Seating and counter

Mission BBQ
Mission BBQ - Front of the South Semaron location.

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Front of the South Semaron location.

Smoke & Donuts - bbq - Updated October 2026

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