We were staying at a nearby Airbnb and decided last minute to try this restaurant. We came with our…read morebaby, who was understandably very hungry, so I began giving her some crackers I had with me. Shortly after, the manager or owner approached us and said I could not feed her those crackers because they were not kosher. I asked if there was something suitable we could order for her, but options were limited, so we ordered fries, which thankfully came out quickly. We initially wanted to order a smaller steak along with several appetizers, as we enjoy trying a variety of dishes. However, after a lot of back and forth, the server strongly pushed us toward their recommendation instead. We eventually went with it, but the food was mediocre and the sides were very basic. We felt pressured into ordering something we didn't really want. Later, the steak arrived medium rare instead of the medium well we requested, which meant we couldn't give much of it to our baby. Wanting to be respectful, I asked the manager if I could feed her a Serenity-branded baby food pouch. After examining it for a while, he said no -- again because it was not kosher -- with no explanation or alternative offered. Overall, the experience felt rigid and unwelcoming, especially for a family with a baby. The food did not justify the price, and we left feeling that we overpaid for a disappointing and uncomfortable experience.

Very great service! Food was delicious and the restaurant was very formal and well spaced!…read moreDefinitely the place to go for a nice dinner!

It doesn't get any better than The Palm in Bay Harbor! The…read moreminute you walk in the staff makes you feel welcomed and wanted. Michael, Peter, Erik with that kind of management team. The restaurant is set up for success. Fidel, Zito, Jose are so attentive and provide amazing personalized service every time we come. That's even before we order. The food is amazing always consistent always delicious.

Everything is consistently delicious every time I go out to eat there. Would always recommend The…read morePalm. Excellent martini.

Decent restaurant. Service was slow when we were there. Food came out, slowly. They were not busy…read moreand found it odd, how slow food came out. Parking is valet.

The servers never come. You have to wait forever for underwhelming food. Worst experience. The…read moreworst customer service I've personally experienced in my life. Don't eat here. You can go to chick fil a and back and you would have finished before they come to take your order

As a big fan of Houston's and hillstone I'm always excited to dine at one of their many locations…read more The bal harbour location is one of my favorites. Easy parking, quiet and great food. Last time I dined there I had the shrimp Louie salad and a side of fries. Both items were delicious and I left satisfied. The only thing I would like to see is the heavenly brownie Sundaye added to the menu. That would make my life complete!

This restaurant is part of Houston restaurants and it has the same type of food but some things are…read moredifferent. The food was amazing. I got the chicken with wild rice. The wild rice was delicious. Our waitress was pleasant and accommodating. Nice atmosphere surrounded by exclusive stores. The restaurant is small so your wait time can be 2 hours long. If you make reservations online you have a better chance so you won't have to wait long.

Phenomenal. Food is outrageous…read more Recommend: oysters Rockefeller, bolognese pasta, truffle pasta, beef Wellington, whipped potatoes (I could have had the entire thing it was so amazing) and broccolini. Tip: pastas are small. Almost half portions. We ordered a few and split them family style (ordered 3 for 6 people and had to order more). Beef Wellington - - while I thought it was weird to order, SO glad we did. It was so tender and cooked perfect. They also cut it for you so you don't need to worry about it! Ambiance is amazing but you NEED reservations. Also need to make sure you are either on time or if you are at the bar next door, you check in if you are running behind.

We have tried all of Thomas Keller's restaurants and ultimately everything turned out to be very…read moregood but never great. This is how I would describe the Surf Club. The menu consists of well known dishes but there are no surprises - everything is cooked well and tasty but not memorable. The best dish is the Ceasar's salad which is prepared table side, using raw eggs (!) and is a must-order simply for the show. Everything seemed to order it. The crab cakes were very good - crispy crust and big chunks of crab with a spicy mayo on the side - worth it. Lumache Alla Vodka was also good, with the pasta cooked just right and a nice spicy kick to the sauce. The almonds on the European Sea Bass made the fish - toasted and slightly caramelized paired with a very good sea bass. Get it if you are in the mood. The oysters Rockefeller are simply ok but not worth reordering. The chocolate layer cake was also very good but not extraordinary and typically of any good pastry shop's version. Finally the service is what you would expect of a Michelin Star, which was precise and well executed although our waiter has a pretty bland personality compared to the guy serving the table next to us.

This is a cool little spot. I feel like it doesn't match the level of a St Regis hotel and…read moreresidence property but it's a nice little restaurant. The staff is very nice. I had to Seabass. It was pretty good. The star of the show was the warm bread that you get before the meal with the orange Butter that goes on it. It was extremely good. The dessert was pretty small for dessert so I wasn't pleased with that, but it was convenient. It was in the hotel. Food 3/5 Service 5/5 Location 5/5 Atmosphere 3/5 Cocktails 3/5 Staff 5/5 Return Factor 3/5

My husband made the reservation and told them it was our anniversary. When we came in they had…read moreballoons at our table. It was so sweet. They brought some bread to the table and oh my goodness! It was so fluffy and buttery! We ordered and shared the Cesar salad, lobster bisque, and the Wagyu ribeye with all of their sauces. My husband loves sauces and eating a different flavor each bite. The lobster bisque did not disappoint. It was so good my husband "licked the bowl clean" with the bread. It really was clean! The steak, my husband only had Wagyu as a small appetizer a few times and this was his first steak experience. He lit up like a Christmas tree when he took his first bite. Our server Geo was amazing. He had great recommendations for the wine pairing and was able to keep up with my husband's jokes. Lastly, the chocolate cake was so good, but rich. I was so full so I could only have a few bites. Hubby had to finish the rest. We have plans to come back in the future.

Great food and service. I had a great experience and was very pleased with the food quality. I…read moreordered a brisket wrap and it was delicious and had a great presentation. I loved the location and ambiance. Thank you.

This place was amazing! The finest quality of meats and superb service. Would definitely recommend…read morethis place!

It was solid Kinda pricy but Miami Beach is expensive anyway Get the hummus appetizer and a steak!!read more

I was here last night for a private event. We were a large group. When I walked in, there were a…read morelong tables set beautifully with very appetizing salads and dips spread along the length of the tables. We had still and sparkling waters. There was warm pita bread and bread rolls. The waiters worked hard to make sure that we had everything we requested. After the huge salad course we had two types of fish: Gefilte, and salmon over tasty orzo. Then we had matzoh ball soup served piping hot (just the way I like it). For the entrée I had requested prime rib. It was a huge portion cooked to perfection exactly the way I requested with a very delicious savory sauce, creamy mashed potatoes and tasty green beans. I also tasted the chicken, which was really moist and delicious. My sister-in-law's vegetarian and had requested a vegetarian dish. They brought her a huge platter with beautifully grilled cauliflower steak and other tasty bites. We then had dessert which was a warm chocolate cake with vanilla ice cream and fresh tropical fruit salad. We also got to meet the Chef, Jake. We talked about the theme of the restaurant (Kosher Steakhouse) and his various concepts and projects. There is a variety of different steaks. He puts a lot of care into all the sauces and flavors. He works very hard and you can tell. Last night was a wonderful experience and I look forward to coming back and trying more of their delicious dishes

I stayed at a nearby hotel for surgery and wished I woulda found this place closer into my stay!…read moreGOAT cheese frittata was bomb! French toast. So yummy! Kinda a gooey middle which I love. I wanted to try more things but my mom had the avocado toast. She enjoyed. Everyone here is also very friendly. Very family feeling warm and welcoming. I'm taking some pastries to go !

Great coffee- cubano!! great sandwiches!!! and a great family vibe!!!!! in the area for 9 days been…read morethere 7 times

Went for lunch recently! The lunch special is one of the best in the area - $6.99 for your choice…read moreof a bunch of different entrees as long as you also get a drink. Most drinks seemed to be $3.99. The tilapia sandwich with a side of rice and beans was a great choice from the lunch special.

Casual bar to grab a drink and some bites. We stopped in for a late night bite, they close at 1am…read more We got a Texas burger and some wings. There was a special where you could get 10 free wings with the purchase of any pint, including soda. So we got that which was about $12 which saves you a few bucks. The wings were pretty good but it's surprising that celery, ranch etc aren't included since the price of the wings isn't cheap. Other prices on the menu are pretty reasonable, like the burger was $12. The burger was big, not the juiciest, but not bad. And the fries were pretty good. If you're hungry and not much is open, this will do the trick. Vibe of the bar is a little grungy, green lighting in places, and dollar bills with people's names/notes decorated throughout. Our waitress was nice and the service was good.