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    Slice & Pie Pizza

    4.0 (149 reviews)
    Open 12:00 pm - 12:00 am (Next day)

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    Pizza
    Jazmin A.

    I passed by this place so many times during my walks and wanted to fall in love with the pizza so bad, so I'd have something to reward myself with on my takeout days. While the pizza was okay, it didn't knock my socks off. [[HIGHLIGHT]]I went on a really hot day and it was pretty hot in there.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Not sure if that's how it typically is but I mostly felt bad that the employees had to endure that type of heat along with the running ovens.[[ENDHIGHLIGHT]] I got a slice of the Detroit pepperoni. It was fine, just didn't really taste very fresh, which I get to an extent since it is from the slice section. Also got the famous burrata slice but it was too soupy for me. Garlic knot was solid though. I'm still giving this place a high rating because they have a versatile menu, the food is solid, and it's a good price point.

    Inside
    Ren H.

    Came here just to grab a slice of pizza to tide myself before dinner. [[HIGHLIGHT]]It's small inside with minimal seating.[[ENDHIGHLIGHT]] Staff was courteous when I placed a slice of the Federalist Pig. The pizza is thin crust and the brisket was tender. A delicious snack!

    William D.

    Always happy a slice shop is in the area. I'm from NJ so I have a deep passion for pizza. It's pretty good overall and most definitely a pickup spot (there are a few tables). The grandma slices remind me a lot of L&B Spumoni Gardens which is great. Sandwiches were fine. I prefer the pizza. We got our food super fast which is a huge plus if you're stopping by for a quick lunch.

    Pepperoni 12" Gluten Free
    Autumn d.

    Came in on a Thursday around lunch the place only had one other customer. The lady at the register was not friendly. No hello or how're you just what can I get you? She was pretty blunt with other customers and not friendly with the others in the kitchen. They do have gluten free pizza but it is not advertised on their menu. After we had waited for 10-15 minutes and watched 4 other people get food that came after us I heard her ask the kitchen, "do you have the gluten free in?" They said no. So we waited another 10-15 minutes. Once we finally received the pizza, the gluten free pizza was burnt and also undercooked... the worst combo for a pizza. [[HIGHLIGHT]]It was also very hot in the restaurant so not a pleasant spot to eat at, they also have very limited seating.[[ENDHIGHLIGHT]] Don't think I would come back.

    burrata gluten free
    Gabby T.

    Absolutely blown away by the gluten-free pizza here! Hands down one of the best I've ever had. The crust was so perfectly crisp, soft, and chewy that I had to triple-check the label to make sure it was actually gluten-free--it was that good. Topped with fresh, flavorful sauce, cheese, and basil, every bite was perfection. [[HIGHLIGHT]]The staff was very friendly, and it was nice to have a few seats available to sit and eat.[[ENDHIGHLIGHT]] I'm looking forward to my next trip to DC so I can return for more! Highly recommend to anyone, gluten-free or not!

    Burrata Pie
    Mia L.

    [[HIGHLIGHT]]Great spot! Inside was nice... definitely just the vibes of a small to-go pizza spot[[ENDHIGHLIGHT]].[[HIGHLIGHT]] I really liked their fun neon pink color scheme[[ENDHIGHLIGHT]].[[HIGHLIGHT]] It was clean too[[ENDHIGHLIGHT]]. I got the burrata pie which was delicious... crispy and flavorful and a solid NY slice. It came out pretty fast. No complaints!

    Hawaiian Pie
    Sara R.

    We were craving pizza and noticed that Slice of Pie Pizza offers gluten free options. I called the restaurant to confirm that they take the necessary precautions to avoid cross-contamination, and they reassured me that they clean and bake everything separately. My husband really enjoyed the Hawaiian pizza, and I must say, the GF Hawaiian pizza was pretty good. The dough was amazing--it wasn't overcooked and was soft and delicious. I do wish my pizza had a bit more cheese. Next time my sister's in town, we're definitely going to dine in.

    Pineapple/Jalapeno
    Jonna H.

    Visited the NOMA/Union Market location This location has a good selection of pies including: Burrata, BBQ Brisket, Mushroom, Pepperoni, and meat lovers. The pies are out fresh! The crust is thin and lightly charred for a slight chewiness. The garlic knots are solid and taste like fresh wheat rolls. (Not super garlicky) and comes with a side of sauce Solid choice for Union Market

    croquettes -probably sweet potato.  No idea what the dipping sauce is it was good though
    Timo F.

    This was my first visit, I'd dropped in for a quick bite because it was in the right spot on my way home, & the sign piqued my curiosity. I was hoping to see a pie / slice with a little bit of green - veg on it, but since they didn't have any of that I was waffling between the burrata and what turned out to be the Sicilian. The guy at the front was giving "manager who resented having to fill in at the front due to a call out." Just a hunch. Maybe he was in foreclosure or his dog died, idk. He seemed impatient and completely disinterested in me or other guests. He never noticed, never asked, nor seemed to care that it might be my first time there... or that people return and recommend businesses to others when they have a good experience. I was visually perusing and reading everything and looking inquisitive as one often does on a first visit, in addition to asking questions based on the poor /nonexistent signage. I pointed & asked what ingredients were in one pie & he said "you want the Sicilian?" rather abruptly. There was no language barrier. So it was awkward having to ask him *again* what was in the pizza. He provided no explanations or recommendations, just silence and watching me vacantly while I struggled to make a choice... again, because the pizzas weren't labeled or apparent on the awkwardly positioned menu screens high up on the ceiling directly above the pizza. I didn't notice the menu screen until just after I asked for the pizza I pointed to but couldn't name -since there were neither labels nor words coming from his mouth. When I started to read the menu directly above me, "croquettes" caught my eye. And I said "oh I didn't notice those up there right above my head." Yet another awkward moment of silence while I waited for the way too quickly wiping menu screen to reappear so I could catch a split second glimpse of the price and description. The screen flashed away so quickly I only caught a glance of the croquette description - something about potato and maybe sausage... I've been cravi[[HIGHLIGHT]]ng croquettes so I switched my order to that. Still no recomme[[ENDHIGHLIGHT]]ndation from the guy waiting on me to order. Clearly, the guy was not interested in explaining, introducing, or upselling me anything so I decided not to ask about beverages and just got for a bottle of water. The croquettes, aka glorified tater tots, had a decent flavor, and a nice little crisp on the outside, but the inside was kind of liquid like cream of wheat. At least they looked and tasted like sweet potato tater tots. The white dipping sauce, which was a mystery since there are no descriptions on their yelp menu, tasted really good. The ambience was clean, fine , up-to-date, adequate, functional .

    Jenna L.

    Slice & Pie is 2nd place for "best pizza slice in the U.S.", so I had high expectations, but had a very underwhelming experience. Staff were not very friendly or welcoming either. We ordered the burrata slice (Cali tomato sauce, mozzarella, fresh burrata, basil, Parmesan) mushroom slice (Parmesan cream, mozzarella, mushroom, garlic, truffle oil, parsley), Detroit style slice (tomato sauce, mozzarella, provolone, hot honey, pepperoni), and truffle fries. I appreciated how thin and crispy the burrata and mushroom slices were. The slice of burrata pizza was a bit too salty, and could've used more tomato sauce. The slice of mushroom pizza was quite unflavorful, which was disappointing. The Detroit style slice was also underwhelming, and the slices of pepperoni weren't even crispy. Each slice was $5.50. The truffle fries were also very mid, they weren't even crispy and didn't even taste like truffle. The fries honestly tasted like cafeteria fries. Overall, pretty disappointing experience with the pizza and service. [[HIGHLIGHT]]The space inside is very small, but has eclectic decor.[[ENDHIGHLIGHT]] Given our experience, I'm not too inclined to come back. I think Andy's Pizza is superior in terms of taste, menu options, and service.

    Tara B.

    Food: good for what it is, they did not have most of their sides available at my visit, only had "garlic knots" Service: guy was nice however there was a long line of people waiting for their food and people getting annoyed at longer than wait time promised - unsure of what exactly was backing things up [[HIGHLIGHT]]Vibe: chill, casual spot, limited seating[[ENDHIGHLIGHT]] Parking: very limited paid street parking Pricing: fair for market price

    Lia M.

    I was so excited to finally get a good slice in the city, but that didn't happen. Pizza was barely heated up and it was very bland. The perfect cheesy deliciousness one would expect was not apparent. Even the garlic knot was boring. Neither one of us could finish our order. This is yet another place that is only good after a night out.

    Cheese Pie

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    10 months ago

    Just ok. Nothing to rave about. Better than a jumbo slice flavor wise. The staff is alright and service was quick.

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    Side Door Pizza

    Side Door Pizza

    4.5(145 reviews)
    3.2 miNavy Yard
    $$

    I Was Craving Pizza & Wanted To Try Something Different For Once. I've Been Hearing About This Spot…read moreFor Years But Never Actually Went... Until Now. Today Was The Day. Street Parking Only & It's Definitely Hit Or Miss. I Got Lucky & Found A Spot, But It Is Metered So Be Prepared To Pay. This Spot Is Literally A "Side Door" Located On The Side Of Scarlet Oak. Super Unique Setup With Cool Lights That Make It Easy To Spot. It's Different From Your Typical Pizza Place, Which I Actually Liked. Since It Was Monday, They Had Half-Off Pizzas If You Dine In & I Had To Take Advantage Of That. CHEESE PIZZA I Ordered A Cheese Pizza & Lemon Water. This Is Detroit-Style Pizza, So Don't Expect New York Style. It's Thick, With A Generous Amount Of Mozzarella Cheese & Tomato Sauce. Honestly, It Almost Felt Like A Cheesy Bread Situation But In A Good Way. The Crust Was Buttery With A Slight Crisp On The Outside & Soft Inside, Which Was The Perfect Balance. The Ingredients Tasted Fresh, & It Was Very Filling. The Size I Got Came With 4 Slices, & Honestly, 2 Slices Was More Than Enough. I'd Definitely Come Back & Bring My Son This Feels Like A Spot He'd Love, Especially If He's Into Breadsticks & Cheesy Pizza. The Staff Was Decent, Though I Didn't Interact Much. The Overall Setup Is Interesting, A Full Restaurant Vibe Inside With This Separate Pizza Concept On The Side. Different, But It Works. I'm Glad I Finally Tried It, Unique Setup, Solid Detroit-Style Pizza, & A Great Deal If You Catch It On The Right Day. Just Have To Be In The Mood For Detroit-Style Pizza.

    Wow! We got into town for the weekend and wanted to grab lunch. It was cold and raining and we…read morewanted something easy. Once we found Side Door Pizza on Yelp and read all the reviews we were sold. It was a quick walk from our hotel and we got take out. We enjoyed our pizza from our hotel (they really only have take out and dine outside). The pizza was so good we contemplated getting it a 2nd on our way out as a lunch on the road.

    Photos
    Side Door Pizza - Inside

    Inside

    Side Door Pizza
    Side Door Pizza

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    Grazie Nonna - Green Goodness

    Grazie Nonna

    4.2(800 reviews)
    1.1 miDowntown
    $$

    Came here with a friend before going to see Alanis Morissette live - best experience ever!…read more Who knew the perfect pregame to live music with Grazie Nonna. Perfect ambience! perfect food! perfect location! The food was pretty good - I love an artisan pizza (brick oven in the back)! Calamari was good - nothing crazy! Overall cute place to grab a little Italian bite!

    I visited this restaurant on a Saturday evening with friends. The ambience was decent. However, it…read morewas so loud that I couldn't hear the people next to me, including the waitress. Which made for a very interesting experience. It felt like she would just come by and smile at us in the middle of our conversation conversations, and I don't know if she actually asked anything each time she came. The service in general could've been wayy better. We ordered pizza and then pasta and when we asked for a box, we were made to box up our own food and we were just given a huge pizza box that took up 80% of our table and the waitress walked away. I don't know if I was expected to just hold the pizza box while sitting at a small table and trying to eat my pasta, but there was absolutely zero consideration given to where I was supposed to put this large pizza box on this small table when we still had half of our meal coming to the table. The waiter also didn't pay attention to any dietary restrictions or allergies, and offered zero guidance on that. Also, we were told that there was a time limit for where we were sitting despite they're being several tables open the whole time we were there. For the food, I really enjoyed the food- Italian salad, pizza with the hot honey, and Alfredo pasta. But everything else really dampened the experience. If I were to go back, I would either order takeout, eat outside, or come another day when it wasn't so loud, and have a different waiter.

    Photos
    Grazie Nonna - View from the pizza bar

    View from the pizza bar

    Grazie Nonna - Drunken love

    Drunken love

    Grazie Nonna - Vodka sauce pasta with chicken

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    Vodka sauce pasta with chicken

    Tatiana Pizza - Unique jumbo slice

    Tatiana Pizza

    4.4(113 reviews)
    0.9 mi

    Pizza.slices were fantastic. Bigger than NY and the flavor was so good…read more Customer was great too. 32 or 34 inch pizza was super impressive as well.

    We chose this spot because it was just a very short walk from the Hilton DC where we were staying…read morefor National Police Week. When we first walked in, the cashier immediately apologized for the long wait times, thanked everyone for their patience, and let us know they were incredibly short staffed with only two people working. Because the tiny interior was already packed, we decided to leave and do some sightseeing first. However, seeing how good the pizza looked we knew we had to come back later that afternoon. There's no negative details in my review. Nothing but positive things and a small recommendation. 1. Staff and Service I really appreciated the cashier's honesty about running behind right off the bat. That allowed us to make an informed choice rather than get frustrated by a long wait. More businesses could learn from this! 2. Restaurant's Layout The inside is a bit tight and busy, but it's located in a smaller older building, so they have no other options. Since they can't expand the inside adding an outdoor pub height counter for eating, a bench or some seating out front would be a great way to give waiting patrons a place to sit. Also a place to eat. 3. The Pizza -The Veggie Pizza: My nephew and I both ordered this, and the slices were massive you'll see in my pics! They were honestly the largest slices I have ever seen! I love pizza and have eaten it in New York and Chicago, and my slice here held its own. It was loaded with a huge variety of vegetables. I requested to put mine through the oven twice to get the veggies warm and cooked because I noticed my nephew's slice looked like a warm salad on crust. So happy I did because it was delicious! The jalapeños were intensely spicy which is on me, since I'm a bit of a lightweight with spice! -The Meat Options: My son got the pepperoni and thought it was really good, and my husband got a supreme slice which he also said was good . 4. Price and pizza size- they're more expensive than a typical slice, but once you see those big ole slices in my pics you'll understand why. They can't even fit on a plate. They had to serve them to you in an actual pizza box! After reading my long review you're trying to find out if I would go back huh? Absolutely! If I ever in the area or stay at the Hilton DC again, I would definitely walk right on over and get a slice. You can feed a family of three on one slice! Adult and two small children!

    Photos
    Tatiana Pizza - Size of pizza/prices

    Size of pizza/prices

    Tatiana Pizza - Toppings on top of toppings!

    Toppings on top of toppings!

    Tatiana Pizza - Made a normal slice from my gargantuan slice

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    Made a normal slice from my gargantuan slice

    Stellina Pizzeria - Pepperoni pizza

    Stellina Pizzeria

    4.1(388 reviews)
    1.9 mi
    $$

    Amazing authentic Italian pizza. This is the first location we went to. Actually went to the…read moreMcLean location earlier this year during opening night of Winter Olympics to continue our tradition of eating the host country's food. Little did I know, it was actually the official local pizza for the Olympics on NBC4. My wife and I shared a Cotto & Funghi and a Basilica Alla Genovese pizzas to share which were wonderful. We also enjoyed a Stellina Spritz. Service was quick and friendly. Ambience was nice and very red.

    Overpriced mocktails, overpriced pizza---don't be duped!…read more It was all right. There was a language barrier with the server. Gave us warm tap water when it's 90+ degrees out but brought out ice when we asked. Other tables were seated and ordered after us and served food before us. Not sure if they just forgot to put in our order or we were struck with bad luck. Basic things you'd expect like extra napkins, a serving spatula for the pizza, and cheese/pepper flakes to be brought before or with the pizza weren't done. The pizza took 35 minutes to come out and certainly wasn't worth the wait. The pizza was plain, unflavorful, floppy as heck, and had a soup-like liquidy consistency, immediately falling apart. The crust was chewy and unappealing. The pizza wasn't worth $33. Gimme a break. The manager walked by 40 times and didn't stop by once to check on us but seemed to check on every other table. I wouldn't come back.

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    Stellina Pizzeria
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    Brussels

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    Slice & Pie Pizza - pizza - Updated August 2026

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