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Fossette Focacceria

4.5 (17 reviews)
Open • 11:00 am - 9:00 pm

Order Fossette Focacceria Takeout or Delivery

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Porchetta sandwich, $16
Calder S.

I did a takeout order recently and it was pretty good. I got the Porchetta sandwich ($16) with roasted pork, salsa verde, fennel-apple slaw, spicy pepper crema. The sandwich was very tasty. The flavors are well balanced. The bread was nicely toasted. It was a little oily. I'm not sure where they get the "porchetta" name or "roast pork" description from, because the meat in the sandwich is some sort of thinly sliced deli meat and not what I expect from that name/description. That said, the image shown on the Toast menu did show what the sandwich actually looked liked -- with deli meat -- so I was sort of expecting this. I expected a larger sandwich, especially for the price. It was pretty small and flat. I used to get the Bar Boheme sandwiches (another Union Market stall, but sadly closed now) and they were a similar price and enormous. It would have been 5 stars if the sandwich was larger/better value and description was more accurate.

Italiano
Sydney G.

I've been dreaming about these focaccia sandwiches since I visited last week. I had a bite of my friend's Tartufo and really enjoyed it but the Italiano has been living rent-free in my head for days. Idk what's in the pepper sauce but I want to put it on everything. The bread is so perfectly soft and holds up despite the generous toppings. Highly recommend!

Italiano and Caprese
Nina Z.

Love this focaccia sandwich spot at union market. Easy to order on the kiosk so you don't feel rushed. The sandwiches were so delicious and we were worried since we just came back from Rome that this may be a poor choice but we were pleasantly surprised. They tasted so similar the sandwich we just had in Italy the week prior - we just couldn't believe it.

Lia M.

Amazing sandwiches! I got the chicken parm and it is delicious. They don't skimp on the chicken and there was plenty of cheese and basil. Their focaccia is crisp and rich. I loved the paprika potato chips. I tried Stappi, a bitter Italian soda, and it was good. Staff is friendly. I'm excited to return.

Caprese Sandwich
Chelsea C.

Did not expect this beautiful- yet simply crafted caprese sandwich to be the standout sandwich that comes out of Union Market but it did! Bread was soft and pillowy, lemon aioli gives the sandwich a rich, yet bright mouth feel, tomato was meaty, and the baslamic drizzle reintroduces the tang necessary to complete a sandwich this rudimentary.

Tartufo
Charlotte L.

The focaccia sandwich was incredible. We tried the prosciutto and black truffle, and it was the perfect size with just the right amount of filling. I'd love to go back for the Caesar version, ideally with a chicken cutlet--since it's part of the All-Purpose group, and their Caesar salad is always excellent, I can only imagine this would be just as good. Located in Union Market, the sandwich was ready in just a few minutes, making it an easy and satisfying stop.

Capra
Jack G.

We tried the Capra and the mushroom sandwiches. I really liked the Capra (not the biggest mushroom fan) and the focaccia buns are a unique touch. I think the price is pretty steep for the size of the sandwich, so it's more of a weekend treat than a weekday meal. Service and ambiance are what you expect out of Union market: standard and overwhelming.

Tartufo

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6 months ago

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9 months ago

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8 months ago

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10 months ago

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7 months ago

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5 months ago

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9 months ago

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8 months ago

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4 months ago

Split a chicken parm and tartufo, they were both delicious! Definitely planning to visit the other location soon

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9 months ago

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L'Ardente - Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

L'Ardente

4.5(1.6k reviews)
1.1 mi
•$$$

This was my first time visiting this restaurant and I can't wait to visit again…read more Everything was absolutely delicious. They even elevated the traditional ceaser salad and made its citrus notes dance on your pallet differently. I purposefully tried all the viral items, arancini, 40 layer lasagna etc and they lived up to the hype. The ambiance, and service were equally satisfying. If I lived in the area, it would be my weekly go to.

I think I am in "my finally" season - trying all of the things I have been meaning to get to…read more Ever since L'Ardente opened in 2021, I've wanted to try it. Unfortunately, I never got a chance to while I lived in DC, because to be honest, I never got in an Italian mood. Now that I no longer reside in the DC area, I use every visit to eat my faves and occasionally a new spot. So, after another popular (and cheaper) Italian place closed before I could finish my delivery order, I spotted L'Ardente. I ordered the famous Lasagna - their 40-layer specialty - with short rib sugo, truffle mornay, and Sottocenere Cheese. The truffle mornay added a smooth, melty, creamy cheese sauce. It is good, but I am not sure if it is worth the hype at $40 lagnasa. I think the cost is built into the work but not the flavor profile. I think the meal is better without the sauce - it made it too salty with it.

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L'Ardente - Dining area

Dining area

L'Ardente - 40-Layer Lasagna.

40-Layer Lasagna.

L'Ardente - Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

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Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

Caruso's Grocery - Spicy Neapolitan Ragu

Caruso's Grocery

4.6(340 reviews)
2.1 mi•Capitol Hill
•$$

When my niece requested Italian for her birthday I knew just where to take her for her birthday…read more While it's hard to snag an early dinner reservation before 9PM, I've been there plenty times solo and was able to secure a single seat at the bar.That place is busy, welcoming & warm and well worth it! The hospitality and service is top tier. When celebrating a birthday they greet you from the host stand with a happy birthday! We started with the Roasted Garlic Caesar and the Garlic Bread Quattro Formaggi both super tasty and flavorful. For dinner went with the Spicy Neapolitan Ragu, my personal fav, which is hearty and full of flavor and the Caruso's Alfredo that's creamy with wild mushrooms and truffle butter. My picky 19yr old left with her heart and stomach full and impressed with Caruso's! It was my pleasure to introduce her and happy to add another fan gal!

Love this place for some good old Italian! Chicken parm was absolutely ginormous and had a good…read morebalance of sauce and tomato. The ragu was perfection. The perfect mixture of umami and tang. They also used bucatini noodles and I feel like not many restaurants do that and I just love how it absorbs all the sauce. Bread was delicious as always, but the cheese was just okay. Honestly I feel like the bread tasted better with the ragu sauce. Potatoes were exactly what you would expect - herby and slightly cheesy. Vibes in there are perfect - like an old style Italian homey restaurant. Service took a little while but they were also busy.

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Caruso's Grocery - View from the bar

View from the bar

Caruso's Grocery - Meatballs

Meatballs

Caruso's Grocery - Caprese martini

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Caprese martini

Osteria Al  Volo - Fettuccine Amatriciana

Osteria Al Volo

4.5(600 reviews)
2.6 mi•Adams Morgan
•$$

I've been coming to this lovely Italian gem for so many years. It is consistent and delicious and…read morefriendly and cozy. Their pastas are perfection. Their menu is simple and it works. We've taken out of town guests, we've taken our son, we've done takeout. One of my favorites is the bucatini with short rib ragu. I always ask for an extra side of buratta, which pair is so nicely with the hearty sauce.

A cute little neighborhood spot. Was in the mood for pasta and decided to go on a whim on a…read moreSaturday night. It was crowded but there were still a few seats available. Found it to be a bit louder than I would've liked but I think it was because of the spacing between tables. Came toward the end of the night and got seated and welcomed right away. I ordered the polpette, meatballs to start. They were quite tasty, but the sauce was a bit watery. Think that's just because the meatballs themselves were pretty juicy. Heard the focaccia was a hit, so asked for some of that. I was told they didn't have any left. Which was weird, because then another server came and asked if I wanted bread. I'm glad I said yes because the focaccia is very fresh and was a great addition to the meal. For my main, I ordered the vodka pasta, which was very flavorful and very saucy. I love a good, thick vodka sauce and that's what you'll get here. The one part of the pasta I didn't really enjoy was the chicken inside the pasta. I think I would've preferred a grilled chicken option instead of the chicken that comes in the pasta. That being said, this place is a gem. The prices are great and the portions are hearty. The pasta is thick, you're really coming here for fresh noodles and ingredients. If you want to top your meal off just right, you'll get the chocolate lava cake. Very delicious! Service was good and staff was very attentive!

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Osteria Al  Volo - Specials

Specials

Osteria Al  Volo - Meatballs. Absolutely delicious!!

Meatballs. Absolutely delicious!!

Osteria Al  Volo - Spaghetti Carbonara

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Spaghetti Carbonara

Cucina Morini

Cucina Morini

4.5(190 reviews)
1.1 mi

Martini Hour alert!…read more First, I think that the martini hour is absolutely genius! It runs from 5-7pm and the selections of martinis were perfect. Ambiance: the restaurant is beautiful but note that martini hour takes place in a small bar area with limited seats. Nonetheless, you can grab a few friends and make this a moment as you enjoy those perfect martini selections. Bites: there weren't much to eat at martini hour so we moved to the general area afterwards to enjoy some food. Service: the staff was amazing and very accommodating. Shoutout to Nesto, the best bartender around! Martinis: Morini Martini: I absolutely love this drink. It was crisp, refreshing, and had a little bold flavors from the white pepper. I absolutely loved this drink and would get it again Sicilian Martini: another fav! Think summer time refreshing with a hint of sweet and citrus burst from the mandarin and lemon Espresso Martini: this drink was another great selection. Freshly brewed and perfectly prepared. I loved it Least favorite: Cala Rossa. I only disliked the drink because it was very sugary and I don't really enjoy sugary drinks. Food: Rigatoni: this dish was divine! And quick note, the smaller plates were perfect serving sizes. But back to the dish. The pasta was cooked al dente and the lamb ragu was soooooooooooooo good! No seriously, it was absolutely divine. Perfectly seasoned and rich in flavors. Other members of my party enjoyed their dishes: Cappelletti and Paccheri Alla Norma, both were described as absolutely perfect. Excellent evening, great service, incredible food and perfect drinks! What's not to love about this place?! I'll be back!

So this place is a go-to for pasta lovers- either in person or delivery. The large portion is a…read moremust! Even to have leftovers! One of my favorites pictured here is the squid ink pasta in a spicy sauce with blended shellfish. The bread crumbs on top, shellfish and pasta have the best texture combination. The red pepper perfectly compliments the dish. My other go- to is the gramigna- the white sauce with pepper and sausage is a very tasty dish. I truly appreciate their homemade pasta! For apps- can't go wrong with the burrata. The service was impeccable and the atmosphere chic casual.

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Cucina Morini - Interior (deep end)

Interior (deep end)

Cucina Morini - Tomato Focaccia

Tomato Focaccia

Cucina Morini - MOZZARELLA DI BUFALA

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MOZZARELLA DI BUFALA

Floriana - Muscovy Duck Breast

Floriana

4.1(970 reviews)
2.2 mi•Dupont Circle
•$$

There is no place like Floriana. Genuinely the best food... so much so that my husband and I chose…read moreFloriana for our wedding night. Cozy interior, quiet and romantic. It's in an over 100 year old house and it's beautiful. The food? Wow. Incredible. Nothing isn't delicious. Tender and al denté pasta. Everyone is so kind. The general manager and AJ helped to make our night so special. What a place.

Went for restaurant week and would give 3.5 stars…read more First to note, parking in this area is not great. At all. Finding the restaurant was easy but walking into a foyer that looked like the back of a restaurant / server entrance with no staff to greet you was a little confusing. There are curtains sectioning off the dining area, but lots of questions when you first walk in. Also note that the dining room is verrrrry dark at night, and it can get very loud when crowded. Service was okay, but there were multiple times when we wondered where our server was. The bread, oil, and winter sangria were AMAZING. For food we had Brussels, calamari, and mussels to start (all delicious), tortellini mignon (underwhelming and sent back for the lobster linguine), scallop and shrimp risotto (okay, but I've had better), and branzino (good and cooked well) as entrees. I had the tiramisu for dessert which was good, but I did almost choke in the first bite from the amount of cinnamon. I would go back to try additional dishes, but a little underwhelmed for a first experience.

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Floriana - Inside downstairs dining room.

Inside downstairs dining room.

Floriana - Banana Foster French Toast

Banana Foster French Toast

Floriana - Outdoor seating area

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Outdoor seating area

Fossette Focacceria - italian - Updated May 2026

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