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    Compliments Only

    4.4 (224 reviews)
    Closed 10:30 am - 8:00 pm

    Order Compliments Only Takeout or Delivery

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    COMPLIMENTS ONLY ATMOSPHERE

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    Hipster
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    Outdoor seating

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    Crunchy Boi add bacon
    Meredith B.

    Have had other great experiences here, but they were out of GF bread on my recent visit. Would've been fine, but they didn't know until after I paid and offered to offset with a bag of chips. A little disappointing when the bread is a 5$ up charge and I didn't want chips. So I paid $20 for a salad. Ended up good I accepted the chips because they forgot them as a topping. In the future I will ask them to check for gluten free bread before paying. I appreciate their attention to gluten allergies generally and hope this is an abnormal experience.

    Sara S.

    Wanted to see what this place was all about since it's all over my insta! While there was a really long line on a Saturday, the service was great and it moved fairly quickly. I got the famous Crunchy Boi, a turkey sandwich with chips inside for crunch. It honestly was just okay. The mayo and chips were all shoved on one side so you couldn't get them in any bites with the turkey. The vinaigrette just made it very greasy but it didn't have enough of a tart flavor. Honestly- just needed some more lemon juice and a better sauce- maybe a spicy chipotle? But a sandwich on a humid day outside ALWAYS hits, so will def be back to try something else!

    The Frex
    Jennifer V.

    Sick vibe, great music, huge pickles, awesome sandwiches - I've had many .

    Crunchy boi and Big Dipper
    Sam O.

    The Big Dipper is thanksgiving on a sub! It comes with an au jus dipping situation that's just fabulous. The turkey is so fresh and goes perfectly with cornbread aioli and cranberry sauce. I wish they had this year round. The crunchy boi hits every time isa dc staple for a reason. Crunchy iceberg lettuce and POTATO CHIPS?! Sign me up. A crunch lovers dream. With that yummy turkey? Pro tip go with a friend and split these two. swap the dipper with the never been cheddar roast beef sandwich when it's out of season.

    Front entrance
    Carlyn M.

    Omg! I don't know if it was because I was hungry, but this was one of the best cold cuts I've had in a long time. Very reminiscent of NY delis in my opinion. They don't cheat you on the meat and it's so filling. It was sooo good! Did it mention that before? Lol! Anywho, I ordered the Sixky Wicky Club it had turkey, ham and this bacon that was so good and thick! My coworkers and I will definitely choose this place again. Everyone enjoyed their orders. Customer service was great and I didn't have to wait too long. I would suggest ordering online, lunch can get pretty busy.

    Crunchy Boi
    Hollie L.

    The place to be for a lunchtime sando! The whole place is a vibe - from the awesome staff who have great taste in music, to the plethora of Utz potato chip love, and fun sandwich offerings. Down to the merch - these guys do it the best. I still find myself being haunted by the ghosts of sandwiches past because they are just that dang good. A must stop when in DC.

    Half of my crunchy boi
    Karen P.

    We were going to get one and share but couldn't decide on one sandwich. Got the crunchy boi and thought the chips on the sub were a yummy idea. It had a little too much mayo and lettuce for my taste so will tailor this next time. Also got the French dip with juice which hubby really liked. Both of us only could eat half for lunch and finished the rest at dinner time. Having lived in the Baltimore area for 20 years, I had to get the Berger cookies. If you like fudge, you will LOVE these cookies. I was so happy they sold these by the big tray. Being my first time here, I wish they had a sign that said to take a number and get in line. We figured it out after waiting in line and watching others but a sign on the wall saying this would be nice followed by get in line and pay and wait for sandwich.

    Marissa T east's for free.
    Patrick M.

    Nice sandwich's made fresh and fast. Great classic Tattoo style logo on the window. Friendly counter service. Thank you Compliments Only for a five star lunch.

    Fruity Pebble Cannolis
    Brianna T.

    Wow, really good subs but also HUGE portions! I can see how it would get busy in there so definitely recommend putting in a mobile order ahead of time. Our sandwiches were STUFFED, and we tried a fruity pebbles cannoli we watched them stuff right there!

    Arthur C.

    I'd heard people hype up Compliments Only for a few years, with some accounts on TikTok referring to it as one of the best sandwich places in the city. I ordered the crunchy boi, a pretty simple $15-turkey sandwich with provolone, potato chips, tomato, lettuce, mayo and oil/vinegar. The sandwich was large and the ingredients were fine, although I wish there were more flavors. Personally, it was a little dry, so I wish there was more oil and vinegar and mayo, and adding something like Italian seasoning and/or a hot sauce would've added to the flavor profile. I did like the addition of potato chips, which added an extra layer of texture. I also got the fruity pebbles cannoli for $4. While adding a visual appeal, I actually felt that the fruity pebbles overshadowed the flavor of the cannoli in a negative way. Overall my meal was fine and definitely filling but it's hard for me to place it over Bub and Pop's or The Best Sandwich Place.

    Crunchy Boi
    Kimberly L.

    Favorite sandwich I've had in my 2.5 years in the DMV. Initially wanted to go for the Caesar sandy but got the Crunchy Boy instead and the vusoli II. The crunchy boi is a sandwich I am going to crave. The turkey meat was smoked? Seasoned? Amazing. The bread was perfect because no bite felt like a dry mouthful of bread, and it didnt get soggy despite eating this sandwich half for lunch half for dinner. I got the oil & vinegar on the side for this reason. The meatball sandwich had generous sized meatballs and was toasted to perfection.

    Marisa Tomei Eats Free
    Mia L.

    This is a neat space! Though small, the area has a cool ambiance. The staff was friendly and efficient--knew what they were doing. I ordered Marisa Tomei Eats Free which was yummy. I also got a solid pickle. Great location too. Recommend!

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    1 month ago

    Sandwiches are amazing! Highly recommend. The people working were friendly as heck. The inside is small but cozy.

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    2 months ago

    The food was amazing. The bread fresh and soft. The portions are large. So glad we found this on our trip!

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    6 months ago

    Great sandwich, fast service. Would recommend the crunchy boi especially. Excited to try others.

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    Page 1 of 6

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    Caruso's Grocery - Spicy Neapolitan Ragu

    Caruso's Grocery

    4.6(343 reviews)
    3.9 miCapitol Hill
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    I picked this place as my birthday dinner with some girlfriends. I was unsure of the vibe, food etc…read morebefore arriving. The place gives cozy speakeasy vibes. We we sat down the waitress was very friendly and welcoming. She knew alot about the menu items and such. As soon as she handed me the wine menu and saw Chianti as one of the wines, I didnt hesitate to get a bottle for the table (I love Chianti with a story behind it). We ordered the Creamy Burrata, with Grilled Bread and four cheese sauce and the calamari for the appitizers. All of the appetizers were amazing and Im a sucker for grilled crushy bread. For the main course i ordered the Trout Piccata. The fish was cooked to perfection and the veggies were well seasoned. My friends ordered the chicken piccata, Caruso Alfredo and baked Cavatelli. Everything was good. Next up we ordered the butterfinger sundae, Nutella cannoli and tiramisu. The sundae base is chocolate ice cream. If you are fan of chocolate ice cream you will love the sundae. Overall great experience and I will definitely return!

    4.5 *s About as…read moregood as traditional red sauce, elevated Southern Italian gets in the city. The service was amazing last night for my wife's birthday. As well, I wish I could remember the gentlemen's name, but he took care of us with great recommendations and patience while we were overly conversational! Excellent cocktails and a small-ish, but high quality wine list made the drinking aspect in this really ambient corner restaurant perfect for birthday vibes. Cannot say enough about the perfectly cooked pastas. but the veal Francaise was the real star! Chicken parm was very good but a little overhyped, though the red sauce on everything was AMAZING. Made the side pastas as good as the entrees. Our tomato salad dressing was so good that even the cucumbers (which I do not like) shines. The garlic bread was kicked up with the cheese sauce and the calamari shone bright with the addition of the aioli. Everything was top-notch. Good value for the amount of food we ordered and the desserts were fantastic - including the creme brulee on the house for here birthday. First class dining experience. Grazie mile!

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    View from the bar

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    Osteria Al  Volo - Fettuccine Amatriciana

    Osteria Al Volo

    4.5(600 reviews)
    0.9 miAdams Morgan
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    I've been coming to this lovely Italian gem for so many years. It is consistent and delicious and…read morefriendly and cozy. Their pastas are perfection. Their menu is simple and it works. We've taken out of town guests, we've taken our son, we've done takeout. One of my favorites is the bucatini with short rib ragu. I always ask for an extra side of buratta, which pair is so nicely with the hearty sauce.

    A cute little neighborhood spot. Was in the mood for pasta and decided to go on a whim on a…read moreSaturday night. It was crowded but there were still a few seats available. Found it to be a bit louder than I would've liked but I think it was because of the spacing between tables. Came toward the end of the night and got seated and welcomed right away. I ordered the polpette, meatballs to start. They were quite tasty, but the sauce was a bit watery. Think that's just because the meatballs themselves were pretty juicy. Heard the focaccia was a hit, so asked for some of that. I was told they didn't have any left. Which was weird, because then another server came and asked if I wanted bread. I'm glad I said yes because the focaccia is very fresh and was a great addition to the meal. For my main, I ordered the vodka pasta, which was very flavorful and very saucy. I love a good, thick vodka sauce and that's what you'll get here. The one part of the pasta I didn't really enjoy was the chicken inside the pasta. I think I would've preferred a grilled chicken option instead of the chicken that comes in the pasta. That being said, this place is a gem. The prices are great and the portions are hearty. The pasta is thick, you're really coming here for fresh noodles and ingredients. If you want to top your meal off just right, you'll get the chocolate lava cake. Very delicious! Service was good and staff was very attentive!

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    Grazie Nonna - Green Goodness

    Grazie Nonna

    4.2(776 reviews)
    0.7 miDowntown
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    Good food, good vibes and great service. It tends to be busy but if you don't mind a wait they can…read moreusually fit you in! Get the green goddess pizza, sounds like a strange combo but it's delicious

    This review is well overdue but has been word of mouthed to several people since coming here for my…read morebirthday in August. From the time I arrived they made me feel special and wasn't even wearing anything that said it was my birthday. I brought a cake with me and I was going to ask how much they charge for storage and they told me "Nothing, it's free of charge". They relieved me so much. Now for the atmosphere, it was so so elegant in there even thinking about it now makes me want to go back just to stare at those wax candles that creates mountains of dripped wax which is its own kind of art. Next, let's take about the mouthwatering and delicious food we had. I ordered the Vodka Sauce Pasta and it was the perfect amount of heat and flavor. I also got a side of garlic bread and it was so crispy, light, buttery, and garlicky, just like I like it. My husband ordered the Drunken Love Pizza and of course I had to try a slice and WOWWWW. That one slice of pizza had me drooling it was so yummy!! Everyone enjoyed their food and it was great time. Now, on to my cake, I'd brought candles, plates, and even a knife with me to cut the cake. To my surprise, they brought the cake out with lit candles and everyone sung Happy Birthday to me. They even cut and served the cake to us. Keep in mind, there was not a charge on the bill for this either. It truly made my birthday even more special. Grazie Nonna, you don't understand how happy you made me feel that day. Thank you so much for the love shown on my special day. I will forever tell people this story. Thank you!

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    View from the pizza bar

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    Osteria Mozza

    Osteria Mozza

    4.1(278 reviews)
    1.1 miGeorgetown

    So many great things to say about this place, best of all being its STAFF!…read more We stumbled upon this place by chance. I insisted on going in here because they just look like they have good wine. Correct. They did. A great selection of respectable European varietals. We noshed a bit but didn't eat a meal, but I can tell you that the wines would pair incredibly with their menu. We ordered the olive bowl and grilled octopus-- which was made to perfection, btw. Really brought the wine to life. The space omg THAT SPACE! Beautiful, breathable, eclectic and yet wholly European lakeside chateau vibes. We sat at the bar but there was also a huge dining room, a wide green room (glass ceiling so it gave major outdoor vibes without actually being outside, and even a (roomy) private dining room on a mezzanine level that overlooks the dining and bar area. As mentioned, the staff were our favorite part. Special shoutout to Oja (spelling? It's pronounced Oha), Dominic (if I remember correctly), and a member of the catering/events team, who was so warm and professional. We spent most of our time with Oja, who was so delightful we proactively highjacked her time! Definitely will come back much as I can. Everything was such a smooth, professional, and obviously carefully curated operation. A stand-out place in G'town.

    First of all, the interior of the restaurant is absolutely beautiful! That was definitely my…read morefavorite part of the experience. We tried the burrata & grilled asparagus, jamon iberico & prosciutto plate, orecchiette, and mafaldine. Everything was tasty, but nothing was mind-blowing (especially for those prices!). The portions for most dishes are pretty small. The two pasta plates we had were the perfect amount of food. I would say that the appetizers are shareable for two people, but no more than that. I don't like to be overly critical of food, as I quite honestly eat everything, but I felt a bit disappointed with dinner. However, the cheesecake was delicious. The service was great. Very friendly and walked us through the menu. It was pretty funny how every time we ordered literally anything, they said it was "the most popular item on the menu." I got a laugh out of that. Either way, I had a great experience! I wouldn't go back for just the food, but mainly for the beautiful atmosphere.

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    RPM Italian

    RPM Italian

    4.0(1.9k reviews)
    1.5 mi
    $$$

    One of my favorite restaurants in DC. Still like the vibe, music and decor in the bar and main…read morerestaurant area. Been here many times since my last review eight years ago. Their happy hour is really good, so if you are in the area during those times, I would definitely go to the bar area. For appetizers, I usually get their Wagyu Beef Carpaccio - it is one of the best ones I've had. Other standouts are their Shredded Brussel Sprouts - this dish made me actually like Brussel sprouts-lol. This has avocado, toasted breadcrumbs, and pickled peppers and the Truffled Garlic Bread - so good. For main dishes, my daughter just raves about their Maine Lobster Ravioli. She loves this dish so much. It's the only dish she orders. Actually, you can't go wrong with any of their pasta dishes - Spicy Dungeness Crab, Short Rib Bolognese and Mama DePandi's Bucatini. Other mains we really enjoy is their Prime Dry-Aged Bistecca Fiorentina - this can feed two people, and it's priced at $175, but I think it's worth it. Steak is really good. Also, I really liked their Mediterranean Branzino. Cocktails are great, especially their Old Fashioned. Service has always been top notch here. Can't wait until RPM Steak opens in downtown DC later this year!

    RPM was a great dining experience. I started with the Espressotini, which was strong, smooth, and…read moreperfectly balanced--definitely a standout cocktail. My table shared the garlic bread, and it was flavorful, fresh, and a great way to start the meal. We also tried the calamari, but it wasn't very flavorful and is something I probably wouldn't order again. For my entrée, I had the Rigatoni Alla Vodka with added shrimp. The dish was rich, creamy, and satisfying, and the shrimp complemented the pasta well. The only thing I would have changed is adding a little spice to give the dish an extra kick, but overall it was very enjoyable. The food was delicious, the atmosphere was inviting, and I'd definitely return to try more from the menu.

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    Cucina Morini

    Cucina Morini

    4.5(194 reviews)
    1.7 mi

    Cucina Morini is a delightful dining experience that truly lives up to its reputation, especially…read moreduring martini hour. With $7 martinis available from Monday to Sunday in their cozy lounge, it's an ideal spot to unwind with friends. I sampled several cocktails and found each one to be exceptional, but the standout for me was the Cala Rossa a sweet yet refreshing delight. After enjoying our share of martinis, our appetites kicked in, prompting us to check for a table. The staff was incredibly accommodating, allowing us to sit at the bar. We indulged in their pasta offerings, opting for the Capelletti and Rigatoni, both of which were delicious and perfectly cooked. Cucina Morini combines great service, delicious food, and a vibrant atmosphere, making it a fun visit for anyone looking to enjoy a fantastic night out.

    Cucina Morini is an excellent place for solo dining. I secured a last minute reservation for a…read morespecial Memorial Day Morini Monday for myself. Not saying that dining companions are distracting, but I felt like I could fully experience the flavor of both the Taglioni Neri and Gnocchi, both half portions at $10 each, better on my own. When the dishes came, I saw that the sauces were both red and feared they would taste too similar. After one fork full of each, they are quite clearly distinct. The standout in the Neri were the shellfish for me. Even though they were small bits, the pieces tasted fresh. In the Gnocchi, the saltiness of the prosciutto, though not overwhelming, paired well with the basil sauce. I finished a little more than half of each plate before boxing it up for a small lunch the next day. The service was great and the tall ceiling and windowed dining room provided a nice atmosphere. It was a cloudy and rainy Memorial Day, but I wondered what the sunlight looked like shining through those high windows. How lovely a space they have created to enjoy fine Italian dining in.

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    Compliments Only - sandwiches - Updated June 2026

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