Food is lots and best Service -Javier man d best server…read more!!!! Ambiance is high tech Meat is fresh and again Javier's doing extra mile for giving us best customer service

Environment: I used to come here all the time. On my last…read morevisit, I saw a massive leap forward in their quality, food, and service, and I was genuinely thrilled for them--it became my go-to spot for a long time. So I was really disappointed to walk away empty-handed this time... The ambiance remains as good as ever, featuring updated signage, fresh branded visuals, and clean, well-maintained self-serve counters that show very efficient management. Service: We arrived around 1:00 PM and there was only one server on duty. After walking in, we had to wait a short while before being greeted, though the overall service itself was still quite good. Flavor: First off, many of their previous staple dishes are gone. There were only four types of beef available, and they all looked pretty much identical... Many offal items, like tripe, have completely disappeared. The reason traditional Sichuan hot pot relies on heavy oil and high spice is, to an extent, to mask the strong gamey notes of offal. But with the limited selection available now, the offal's raw taste remains even after boiling. On top of that, the beef completely fell apart in the pot. If quality control is lacking at this level, even switching to an all-you-can-eat model won't turn things around.

We've visited this restaurant several times a couple of years ago but never left a review. After…read morereturning today, we're so glad we did. Bai Tong Thai deserves high praise! The interior has been beautifully refreshed. It's now bright, cozy, and inviting, with new chairs, tables, and tasteful decor that make the space feel warm and welcoming. We were greeted warmly by the waitstaff and seated right away. We ordered the papaya salad, stir fried seafood with curry powder and Panang curry. Every dish was absolutely delicious, well-seasoned, flavorful, and packed with taste. The portions were generously sized for two people and we even had enough leftovers to take home. We'll definitely be back soon and will be recommending this restaurant to friends and family. Highly recommended!

I was surprised that rice does not come with the entrée at this Thai restaurant, especially on…read moreweekends. How are we supposed to enjoy a Thai entrée without rice? Rice is a basic part of Thai cuisine, just as rice is commonly served with many Chinese dishes. If I order an entrée at a Chinese restaurant, I would normally expect rice to be included or at least reasonably available as part of the meal. Having to order rice separately makes the meal feel incomplete and adds an unexpected extra charge. I understand that restaurants have different policies, but for a Thai restaurant, especially on a weekend, I think rice should come with the entrée. Hopefully, the restaurant will reconsider this policy.

I came to the Miyabi restaurant after a long time. The interior of the store was more tidy and the…read moredecorations were better than before. Since it was an early dinner, I immediately sat down. The store staff responded pleasantly. And we ordered Gozilla roll, Super Salmon roll, and Miyabi roll. The sushi toppings were fresh and delicious. I'm looking forward to it again next time.

We come here often after landing at SeaTac, especially after spending time abroad and craving…read moreJapanese food. While the sashimi and sushi aren't omakase-level, the quality and reasonably priced sushi combinations and good appetizers make this a satisfying alternative to fast-food sushi/izakaya for us. The servers are always friendly, and the cozy, homey atmosphere makes it feel like a comfortable neighborhood spot.

Very clean and bright as my wife and I walked in to order. We had originally tried to do their…read morepizza station deal where you get two large pizzas and cheese bread and 16 wings for a set price. However, there was no way for the cashier to upgrade the pizzas to a specially pizza (knowing and willing to pay the up charge) like the butter chicken. So we did a large butter chicken pizza 24 wings and cheese bread separately. Our total for 1 large pizza, 24 wings and small cheese bread was $69 and change with tip. I personally was dissatisfied with the flavors. Temperature was OK on everything except the cheese bread. By the time we got home the cheese bread was colder than everything else so I'm assuming it probably came out first. Whatever you have in your mind when I say the words, "cheese bread"... I promise this bread is particularly nothing like what you're thinking. Usually images of melty cheese pulls, crispy edges, garlic, buttery flavor, none of that was found here. Just congealed mozzarella cheese on top of bread. That's it. No flavor other than, well, cheese. The wings were also a little bit of a let down. They were cooked really well! I will give them that. Tender, juicy! Just the flavor was nothing other than roasted chicken. We got 12 garlic parmesan, and 12 tandoori. The tandoori ones had an ever so slight spice flavor but each were ultimately indistinguishable from the two flavor choices. If they had said, "randomly seasoned rotisserie wings" would be more accurate. I really wanted to like this place, (especially beacuse the reviews that felt like a temu Anthony Bourdain experience. Like we all hope it's a halfway as good as an Anthony Bourdain style review!!!) but for the price, time we had to wait to get it, and overall flavor and eating experience, this will likely be our only visit. Especially since they finished blocking off the turn into pancake Chef. It's a little contrived, trying to find a place to park and then walk over to get your pie.

First to review, whoo hoo! I just HAD to share my amazing experience at Pizza Station in Seatac! As…read moresomeone who's always on the hunt for unique eats around Seattle, this place totally made my weekend! So I walked in and immediately fell in love with their railway-themed Indian pizza menu. After some serious menu-staring (everything looked SO good!), I went with the Butter Chicken Express and guys... The fluffy pizza dough is amazing! This pizza is straight-up delicious! The butter chicken is marinated in this dreamy shahi sauce that's rich without being heavy. The chicken itself was super tender and they don't skimp on the toppings! The mozzarella melts perfectly with all the Indian spices, and the fresh cilantro, ginger, and garlic give it this amazing aroma that had me smiling with each bite. What I really loved was how they balanced everything, the green peppers and tomatoes added this perfect freshness, and the red onions gave just enough zing to keep things interesting. The crust was that ideal middle ground between crispy and chewy, totally held up to all those amazing toppings! A large (which was plenty for me and my friend plus leftovers!), it's a total steal for something this unique and flavorful. The staff was super friendly too, you can tell they're really proud of these creative pizzas! If you're tired of the same old pizza options and want something that'll make your taste buds do a happy dance, you NEED to try Pizza Station's Butter Chicken Express! Five enthusiastic stars from this very happy customer!

This place has good Vietnamese food but I went to order a breakfast (steak medium rare & egg) that…read morecomes with hash brown (didn't receive), the lady tried charge me $25 when on the menu it says $14.50. All their was in this to go box was steak and egg for $25. I thought it be a good place to eat since it's literally in my hotel but never again

Living in Tukwila, the choices for Chinese food are soooooooo limited. So I found this gem on yelp…read moreand it is good, not GREAT, but really really good. The prices are definitely better than traveling to the ID in Seattle. The food was good and the service was pleasant and fast. It's located in the lobby of a hotel, the ambiance: Cluttered. I ordered to go and was fine with that. Tip/Note: I was ordering for a family of 4. I thought I was getting full orders of dishes like Shaking Beef and General Taos chicken, but they were more like plates served with vegetables and rice.

Enjoyed a birthday dinner at Sumi Korean Grill. The restaurant was very clean and modern looking…read more We got seated at the table with the bench for a group of 7. The bench was higher from the table, so sitting was somewhat uncomfortable if you were on the bench side. Ask for the other side of the tables if possible. I enjoyed that the grills had the fan all around the grills so that it pulls the smoke automatically. I liked how you didn't have to worry about smelling like bbq after you left the restaurant so that is a plus! Our group ordered the premium butcher feast ($155) and ordered a couple of appetizers and sides on the HH menu. All of that and it was plenty of food to feed all of us. We got the Wagyu chuck roll steak, marinated Wagyu rib finger, marinated prime zabuton and pork Jowl for the table. I really enjoyed the pork jowl. It was very soft and buttery. Overall, quality of the food was really good and would recommend.

I'm giving it one star for the service. The service was good…read more We got the Korean barbecue for two, $98.00 if you think that's Wagyu, you've never had Wagyu. That was some chews fatty meat, honestly all four meats that came with our meal were chewy and a ton of fat. Wagyu should melt in your mouth. All the little side dishes were very good. And we had a Korean rice cake in a cheesy sauce that was good as well. But the bottom line is for $100 that meat is a poor quality. My feeling is sometimes people open up restaurants, advertising Wagyu, and then realize how expensive it is and start making cutbacks.

I'll get straight to the point: This place is lamb heaven…read more One of the best and most unique lamb ribs I've ever had. A thin crisp crust, falling off the bone tender lamb with a nice amount of fat. It's served with a salty spicy dry rub that adds more texture with each bite. The raw sliced onions, not something you'll see with western cuisine, but a staple served with mughlai kebabs in other parts of the world provide sweetness and additional crunch. The lamb buns were great. Unlike most buns or patties or quiche which usually have ground lamb, these had tiny cubes, along with potatoes. Just needed some hot sauce to unlock flavors for me. The lamb soup with noodles was light and super flavorful. Great for a winter afternoon. Service was nice. The place is inside the same mall which houses Ranch Market and is clean with nice comfy seating. Will I return: Definitely

Ooohh, now THIS is a slightly rare treat. Cuisine specifically from Xinjiang province in…read morenorthwestern China. Specializing in lamb, xinjiang naan, and more with a healthy amount of, of course, cumin. Lamb skewers - Glorious meaty flavor, with that very slightly gamey lamb taste and a lot of seasoning. Lamb stir fry - Delicious. I particularly love the lamb chunks that have a bit of fat or tendon on them. I also love the potato in this. Hand pulled wide noodles - These are on-point, especially after the sad and soft ones at Dough Zone. So much texture and the amount of umami they soak up from the juices of the stir fry is brain melting. Naan - They're definitely good, but these are.....sooooooooo dense and filling. As an analogy, if bread -- bagel, then Indian curry naan -- this naan. Honestly, these aren't my favorite, but I can't fault the taste or quality at all. Soup - Oh yeah, this was also perfect with the bread. At a glance, it reminds me a bit of pho broth, but you'll forget once the lamb flavor in it hits like a truck.

What a wonderful dining experience! The owners were in the middle of closing when we got there…read more(there were still 30 min of open service but it had been a slow day so they were going to close early). Normally I wouldn't try to go to a place less than an hour before close, but my brother who had been visiting from AZ had heard from a mutual (who was originally from S Seattle area) of his back in AZ that this place was super good and this was our only chance to go during his visit. The owners were so sweet and let us come in, gave us a seat that would be nice for my baby to sit and relax, and they even gave her a little toy at the end of our meal. The food was excellent and we really enjoyed our time. I would love to come back again as it's pretty close to home. The restaurant is a little dimly lit which I actually liked a lot as it gives it a little more of an intimate atmosphere.

Very fast service and huge portions. You will get complimentary cold appetizers to sample while…read morewaiting. I ordered bibimbap with beef and it was OK, but it needed sauces to make it more flavorful. I must compare it to Made in House in Fremont, which is a lot more flavorful to me and more creative with textures.

If I could give more stars, I would. Highly recommend Rose Pho, think they're my new go-to spot…read moreafter landing in SEA-Tac. I'm usually craving something hearty and comforting after tough travel days, and after one particular trip we decided to try this place, so glad we did. The food tastes like what you expect, but what stood out to me was that you could tell they make everything fresh with quality ingredients. Plus, because the food wasn't too greasy, everything was pretty fresh. The pho came out just right, and they have a large variety on their menu, from Bánh mì to pho to rice and noodle dishes plus boba teas, smoothies, and half a page of desserts. Rose, the owner, personally greeted us and answered any questions we had. The other servers were just as helpful and friendly, everyone here was so lovely. Rose even gave us a little tea package of about 5 teas as a "goody" treat to take home. It was wild. I had never been to a place in or near Seattle where the owner was this sweet and loving to us. She even prayed over us, it was so nice. She basically knew most customers who walked in, and you can tell everyone here is super dedicated to the community. The restaurant is in a plaza with access to plenty of parking, and the restaurant itself is super nice and clean. Love that they even have a little garden in front that they were tending to while we were there. Highly recommend if you're in the area!

I've tried so many different pho places but this is by far the most impressive in terms of taste…read moreand flavor. I've confirmed with the staff that they don't use msg because the soup tastes so good! I also didn't feel tired or super thirsty a few hours later so that's also a really good sign they didn't put msg or a lot of salt. Combination pho (5/5) Unbelievable taste, lots of flavor, soup came out piping hot and lots of fresh ingredients and meat. The noodle itself is also cooked perfectly. Vermicelli with pork and egg rolls (5/5) The pork is very tender and tastes delicious, the sauce that comes with it is not overly salty and you don't need to pour so much since the noodles and ingredients taste very flavorful already. The service here matches the amazing flavors. They are very attentive and always make sure we are happy the entire meal. The place looks very clean and well decorated. I would definitely want to come back and try everything on the menu!

One of the best burgers I've had in quite a while! I got a classic double cheeseburger and fries…read moreand the seasoning on my burger was absolutely perfect. The patties were super juicy and cooked perfectly. Definitely a hidden gem!

First, 2 of our drinks were missing. Then I opened my…read moreteriyaki combo and found they didn't send me kimchi, but sent me a salad of lettuce with ranch dressing. The shrimp was nowhere near teriyaki, it was just grilled shrimp. My husband was disappointed in his double bacon cheeseburger. He said McDonalds was better. The burger was dry and the only thing good, was the fries. For $115 ... we were "ripped off"! This was one of the worst meals we've had in awhile. Service Charge was $8.49 Delivery Charge was $3.99 Tip was $8.00 WTH is a 'bag fee' of $0.12??