Loved Emily K, our server. Had us laughing and we all 4 had a good business dinner experience!

A friend invited me to dinner recently and asked me to choose a few restaurants. I sent over a shortlist, and she landed on Sixty Vines. I was more than happy with the decision because it has consistently been one of my favorite spots in North Hills and has been a wonderful addition to the area. When I arrived, I checked in for my reservation. There was a brief wait before we were seated, but what stood out most was that the manager recognized me and warmly said, "It's great to see you again." It's a small gesture, but one that immediately made me feel welcomed and remembered. Our server, Joseph, was exceptional from start to finish. He was warm, attentive, and effortlessly anticipated our needs throughout the evening. Our water glasses were never empty, used plates and silverware were cleared and replaced without us having to ask, and every interaction felt thoughtful rather than routine. His accent also reminded me of home, adding an unexpected layer of comfort to an already enjoyable evening. The service never felt rushed, allowing my friend and me to enjoy an evening of great conversation over dinner. Experiences like this are why Sixty Vines continues to be one of my go-to restaurants. Consistently good food, attentive hospitality, and a team that makes guests feel genuinely cared for keep me coming back. A special thank you to Joseph for making an already enjoyable evening even better. read more

Pricy but tasty. We come here for group gatherings and my favorite thing to have are the Brussel sprouts of all things and a drink called First crush! I love that they also have a nonalcoholic area to choose from. Still fancy, but like mocktails Parking in the deck downstairs makes it easy to just take the elevator up. It's just a little bit difficult to figure out parking the first time. read more

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This was our 3rd time here for brunch and every time was amazing; the atmosphere, the vibe and the food. During our second visit a friend and I ordered the breakfast board and it was so good our entire party of five ordered it this time. When the order arrived at the table there were two pieces of grilled Italian bread in place of the everything bagel. I immediately asked for the manager and brought it to her attention. I asked why we weren't informed that the bagel would be replaced and she blamed the kitchen. Is there not any communication between the kitchen, the manager and the servers? Her reply was lame but they need to advise patrons if there will be a change to their order and not assume! read more

If you're for a great lunch spot in the North Hills area then Sixty Vines is your spot! They have a great brunch along an extended lunch menu to choose from. The cocktail selection is great. They have a spacious indoor area and an inviting rooftop patio. Their seasonal pull apart bread is a must try!! read more

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In town for business and came in for dinner night one. Beautiful space and inviting atmosphere! The decor is insanely beautiful. Great bar area and open dining room! There's even an upstairs. The location is beautiful with plenty to do nearby. Patio area is great for people watching. Seating was comfortable, food was presented perfectly and tasted even better. Menu offers a huge variety of food options and they were able to (very easily) accommodate different dietary restrictions with no hesitation. The drink menu was also fun and had many different varieties of mixed drinks. We had a large group and our serving and supporting staff were incredibly attentive and thorough. Highly recommend! read more

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You love wine and cocktails? Sixty Vines is your spot. My husband and I dined at the bar and had a really good experience. I started with the Tequila Fix, followed by the Wheels Up, and both were great. We weren't super hungry, so we split a few shared plates: wood grilled shrimp, bacon-wrapped dates, Brussels sprouts, and grilled golden beets. Everything was really good. The brunch menu also looks amazing. I will for sure be back. read more

This is a new restaurant in the area, but not my first time to a Sixty Vines. We loved the one in Plano, TX. The location is great and they always seem packed. Be sure to book a reservation well in advance. The menu is a mix of a few entrees, side dishes, salads and an expansive cocktail menu. Admittedly, I would have liked to see more on the menu regarding entrees, it did seem to be missing more flavorful dishes. I typically would order the salmon, but the pictures and dish just weren't my vibe. I decided to keep it simple with the pizza and fries. Also ordered was the gluten free fried chicken and caviar. There were a few pieces left of the chicken and we decided not to take it home. The fries reminded me of tapa potatoes with their flaky layers and noticeable crunch. They were definitely the highlight. This is a new location, so I advise everyone to try it. Check it out, order side dishes and tell us what you think. read more

Sixty Vines - Pizza Near Me - Raleigh, North Carolina

EXCELLENT! Such great vibes, low lighting, and nicely decorated, and the food fits that high standard! We started out with the bacon wrapped dates and the grilled shrimp appetizers. The dates only come with 3 so not super shareable for more than 2 people. For the shrimp there were 6. We would order both again. For our meals I got the rainbow trout which was a nice sized portion of fish and lentils. The 2 pizzas were also amazing. The shrimp one was generous with the shrimp which I appreciated. Same with the Mediterranean being generous with its toppings. If you have a big appetite they are personal sized, but also could be shared by 2 people. Our waiter (whose bday is Sep 22nd- happy early bday!!!) was so kind and so great with her recommendations. She was very on top clearing off our table, replacing utensils, checking in on our food, etc. She definitely helped make our experience great. When it's nice outside the upstairs patio is so fun, along with the tables and outdoor bar window on the ground level. I would highly recommend making a reservation as you often can't get in without one!! read more

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Stopped by Sixty Vines for my wife's birthday lunch. When you arrive, there's plenty of parking underneath the Renaissance Hotel. When do you park you can take the elevator up and walk through the Renaissance Hotel to get to the restaurant. As you are walking up to the restaurant, you have an option to sit outside or inside. You'll want to check in with the host and they'll seat you once you check in. I'd recommend sitting downstairs and inside as it has a nice aesthetic. There's also an upstairs patio which is outside and can be nice but if it's too hot, I would opt for seating inside. To start we ordered the Brussel sprouts (crisp fried, kung pao vinaigrette, scallions, cashews) which were a little undercooked but had great flavor. Next we ordered a charcuterie board with fra'mani soppressata, homemade ricotta, and Cabot clothbound. The board was excellent and definitely make sure you order some extra bread on the side. For the main I ordered the pork chop (roasted tri-color carrots, sage brown butter, pistachio & peppadew romesco) which you could tell was marinated and just fell apart. For dessert I ordered the deviled Affogato (devil's food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot) which is by far one of my favorite desserts. While we were enjoying our meal we also indulged in different drinks from red wines to the frose cocktails. If you are in the area you definitely have to check out sixty vines! read more

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Very good experience here. Very pretty restaurant. We got the dates to split, the mediterranean pizza and beet salad. The sticky toffee pudding was also great. I would recommend! read more

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I had been hearing tons of good things about Sixty Vines from my girlfriends so I had been wanting to go. It worked out that I was able to grab lunch with a work colleague here one day during the week. We were a few people that were there at 12pm but people slowly started to trickle in and it was decently busy by the time we left. I appreciate the fact that they have some many wines to choose from and that you can get so many different sizes. I enjoyed a glass of the cava and my colleague enjoyed a half glass of white wine. We both chose the half pizza/half salad lunch option (great deal!) I went with the mushroom pizza and house salad and she went with the margherita pizza and house salad. We were both extremely satisfied with our meals. I even had some leftovers to bring home. Definitely a cute spot to grab a quick meal or to grab a drink with your friends. read more

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They have specials on Monday's so I had to check them out! I sat at the bar and the service was 10/10! This is the perfect spot for an after work happy hour, date night, girls night out or pretty much any night out lol! The food was so fresh and had amazing flavor. I will definitely add Sixty Vines to one of my staple restaurants. read more

Sixty Vines - Bacon Wrapped Dates - Pizza Near Me - Raleigh, North Carolina

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I've been to this location twice for dinner and once for brunch. It's a chain I'm familiar with in Houston and was happy to see one here. It's always easy to get a reservation with short notice as the place is large. The dinner menu is well rounded with pizza, burgers, pasta and salads amongst other options. I enjoy their salads and the pizza is not bad either. The drinks are solid and they have a large wine selection as that is what they are tailored for in the name. My brunch today was the miss. My waitress was very kind and good but clearly stretched thin. So we had a few minor mishaps with our service and longer than usual wait times for drinks and food. The mimosa bar was a nice touch and good value for the dollar. The brunch menu had several options to choose from, but the quality was just ok. The chicken sausage was cold and a bit dry. The fruit portion was small. The hash browns were delicious. The restaurant is large and bright. Feels like you're at a vineyard. The bar is large and has lots of seating. It's well appointed for large groups or small parties. All in all, I'm glad it's in the area. It's a solid choice that I will return to, but don't expect to be blown away. read more

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Monday to Friday special is a half a pizza and Caesar salad! Always grabbing an espresso martini and froze to enjoy also! The service and ambiance are totally worth it! read more

Sixty Vines - Pizza Near Me - Raleigh, North Carolina

Brunch at Sixty Vines. WOW! The brunch board. The Carrot Cake Pancakes. The Poached Avocado Toast. Yes! Yes! And Yes! They did it right! I brought my Mom here on Easter Sunday and it was simply amazing. I had to unexpectedly and unenthusiastically share my avocado toast with my Mom but of course I can't say no lol There was also an Earth Day wine flight offered where there are three (3) pre-selected wines (2 whites/1 rose) . I don't remember if it's a seasonal thing but that was nice. The service here is ALWAYS top tier. I was so happy our server even had photos of the menu items to show us and helped us to make decisions on the food and she did not disappoint. This was my first visit during brunch and the areas I sat in this time felt much lighter, cozier, and more airy than I'm used to which was nice because it matched the brunch vibe versus when I usually visit during the evening. This place always hits. *chef's kiss* read more

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Me and my friends stopped in for dinner, we had such a lovely experience! The inside is HUGE and so well decorated, even on a weeknight it was very busy, I recommend making a reservation before you come. Servers and staff are very nice. Our waitress was fun and attentive, she gave great recommendations. I got the wine flight (they have so many options- I love the variety) and we shared the burrata and zucchini appetizers. Both were delicious!! The zucchini was paper thing and crispy, that was my favorite. For my main I got the pork chop- I'm not normally a pork chop lover but it is AMAZING! The char is wonderful, it's very tender and delicious. I love the carrots and sauce pairing as well. For dessert we got the olive oil cake, it was great as well. It's surprisingly light which was nice! Overall- a wonderful restaurant with great staff! Definitely try this place out. read more

Sixty Vines - Pork chop - Pizza Near Me - Raleigh, North Carolina

I had such a great experience at Sixty Vines! Everything we ordered was fresh, flavorful, and beautifully presented. The DECAF espresso martini was smooth, perfectly balanced, and a great way to start the meal. The tuna crudo was incredibly fresh with bright, refreshing flavors, and the burrata was creamy and paired perfectly with its accompaniments. The shrimp and avocado Cobb salad was hearty without feeling heavy... the shrimp were cooked perfectly, and the ingredients tasted incredibly fresh. The marinated artichoke pizza was one of my favorites, with a crispy crust, delicious combination of toppings, and just the right amount of flavor in every bite. The Route 69 sandwich was another standout. It was packed with flavor, generously portioned, and paired perfectly with the crispy truffle fries, which were seasoned just right. The atmosphere was lively yet relaxed, and the service from Aaron was friendly and attentive throughout our visit. I would absolutely come back to try more of the menu. Highly recommend if you're looking for great food, creative cocktails, and a fun dining experience! read more

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Great place. We ate on the rooftop deck. It was nice. Had a cool breeze. The Brussels sprouts appetizer was delicious. I had the spicy sausage pizza and the sticky toffee dessert. The pizza was just the right size. And the dessert was a delicious ending. read more

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Had an early dinner at Sixty Vines and told myself I had to try their pizza. Hand tossed, super light and crispy. It got the white sauce, marinated artichoke with bacon. It was absolutely delicious. I also had their Tequila Fix, a watermelon and lime cocktail, it was perfect. Service was a little slower and less attentive than my first experience but I'd come back strictly for the pizza. The vibe is always lively, right in the center of North Hills. read more

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Came to Sixty Vines with some friends for lunch, and overall was a good spot. The restaurant is trendy and well appointed. The service was average, not bad, but nothing stood out. There were a couple of times we had to track down the waitress or she left abruptly when someone at the table was ready to ask a question or order something. We ordered the Chicken and Caviar. The chicken was cooked well, however, it wasn't seasoned. The breading was seasoned, but the dish could be elevated by seasoning the chicken prior to frying. There wasn't a lot of caviar on the chicken either. The rainbow trout was a similar story, cooked well, but needed a bit more pop with the seasoning. The curry sauce was a nice touch though. We ordered the old fashioned for two, which was really good. The presentation in the infuser was a nice touch, but the old fashioned remained the star; a very good balance of sweet and bourbon flavors. Overall it was a nice spot and worth checking out if you're in the area. read more

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A group of us came here for dinner after work. We were seated pretty quickly and our drink orders were taken. The restaurant apparently had a menu shortage, so we all got online and reviewed their dinner menu. We got some appetizers to share, including the brussel sprouts, burrata and the hummus with pita pictured below. There were two types of hummus, a kind of bland chickpea option and a more spicy beet option. The brussel sprouts wete tasty and the burrata plate was a little watery, but still tasted good. There were a lot of options for main courses. I opted for the steak frites, which came with a zesty chimichurri on top and fries. Several of us opted for this dish and the cooking of the steaks varied a bit from medium rare to medium well, even though we all asked for them to be cooked medium. The staff was very attentive and our table was serviced by a number of different waitstaff. It was a very enjoyable meal and I'd come back if I visited Raleigh again. read more

Sixty Vines - Hummus appetizer - Pizza Near Me - Raleigh, North Carolina

We had our first Supper Club of 2026 at Sixty Vines on a cold Friday night. I had made reservations a couple of weeks in advance, so we were seated almost immediately. Sixty Vines opened about a month ago and has been the talk of Raleigh. It's absolutely beautiful inside. When you walk in there's a seating area which smells of pine trees. Then you walk into the actual dining area, there are plenty of tables, 2 bars, upstairs seating as well as rooftop dining. CJ was our awesome server. He greeted us with sharing the story of Sixty Vines, what we can expect and what's planned for the rooftop when the weather gets warmer. We started with the wine flight, a Pinot, a Riesling, a Rose and a Red Blend. We ordered several appetizers, entrees and a dessert. Starting with the appetizers: The Pan Roasted Mussels were plentiful, the flavor was good. The Wood Grilled Shrimp were good, there are about 4 shrimp. The Crispy Zucchini were perfectly cooked and so yummy. The Wood Roasted Cauliflower almost tasted like meat, the roasted eggplant and grilled flatbread were a great accompaniment. The Brussels were absolutely delicious. The Shrimp & Smoked Bacon pizza was sooo good. The kick of the crushed red pepper was balanced, I could have eaten the whole pizza in one sitting by myself it was so good. The Creste Di Gallo pasta was flavorful and good. The Basque Cheesecake was perfect!! The Wine Flight was a perfect pick to go with each course. I'll definitely be going back to try the other items on the very plentiful menu, as well as the brunch on Saturday or Sunday. They also have happy hour during the week. read more

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Went here with my girlfriends last night for a gno and had the BEST experience. Our server was incredible! I think his name was Michael? He had great recommendations, helped us time our food perfectly and navigate a food allergy at our table easily, and was just a joy to have pop up at our table. It's GORGEOUS inside and the vibe is so cozy at night. The food was phenomenal! Our favorites were the tuna crudo, the wood fired shrimp, the prosciutto and fig pizza and the gf mushroom pizza. Also the basque cheesecake with a cherry topping (neither of which would typically be my first choice but it was the gf dessert option for my friend) was freaking delucious!!! The perfect amount of sweetness and actually kind of light for a basque cheesecake. It was wonderful. The wine selection and n/a drink options were also great! Perfect spot for date night or a night out with friends!! We will be back for sure! read more

Sixty Vines - Basque cheesecake for gno! - Pizza Near Me - Raleigh, North Carolina

Having experienced a Sixty Vines in Nashville a couple years ago on a trip, I was so excited to hear we were getting one in Raleigh! Four of us had a fabulous Monday lunch here. Parking: Down below in the deck near the Renaissance Hotel works for me for this part of North Hills. The interior is gorgeous. Modern with a warm and welcoming vibe. It's very spacious with a variety of types of seating. We were given a table for four. Water was brought out. We had very good service, although the pacing of the meal was off a bit. We had to wait awhile for the appetizer we ordered, and then the entrees came out very shortly after. (although he did offer to keep them under the warmer if we wanted). We all loved the Roasted Cauliflower with whipped eggplant and grilled flatbread. Could have used a little more roasting, but it did add a nice texture. I knew before we went that I had to get their Cabernet Burger again. I wasn't about to share, so Husband got his own. Yes, it was as good as we remembered from Nashville. I was so excited to get it, I actually forgot to snap a pic. Yes me, the queen of food porn! I did get a pic of Sis's Roasted Pork Sandwich, and Son's Creste Di Gallo pasta dish though. Love that they do the crispy smashed fingerlings as a side for the sandwiches. We all agreed too that there are so many other great-sounding items on the menu to try. Not to mention the wines. If I didn't have to go back to work, I sure would have had some Cabernet with that Cabernet Burger. Gotta give 'em kudos even for the really nice restroom. TIPS: Look on their website for specials. Also recommend reservations. read more

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Love love love! Food , service and atmosphere were all 10 out of 10 on my first two visits! Servers were attentive and food came out fast and delicious. Ordered the pizza and fruit for kids, chicken and caviar appetizer, steak Fritz and prosciutto pizza, shrimp and bacon pizza. Everything was delicious. Froze drink and crush. read more

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Lovely new spot in North Hills! Good food and good wine selection! My friend and I decided to try Sixty Vines after seeing a post on TikTok about it, and I'm so glad we did. Although I made a reservation, we decided we wanted to partake in the Tappy Hour, so we sat at the bar. We went on a Monday so we could enjoy the full Tappy Hour menu. The easiest place to park is the parking deck towards the entrance of this area of North Hills. There's very limited street parking, but sometimes you can snag a spot. The staff were all friendly and inviting, and our bartender was eager to help. We were quickly greeted and given water. The wines on the Tappy Hour menu change, so you'll want to make sure to ask what wines are available at a discount. I ordered a white wine that was on the menu, and it was delicious! Many times, discounted items aren't the best quality, but it's clear that Sixty Vines has quality wine, no matter what the price. We ordered the Burrata to share, and I could've had 5 of them! So good! For my meal, I ordered The Duo, which comes with a personal pizza and half a house or Caesar salad. I had the Fig and Prosciutto pizza and the house salad. Both were DELICIOUS! You may be thinking, "Fig and Prosciutto?!?!," but this was a wonderful combination. The flavors complemented each other perfectly, and the pizza was cooked to perfection. The salad was fresh and flavorful as well. I highly recommend Sixty Vines and will definitely be a repeat patron! read more

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Such a gorgeous establishment! Its so earthy and airy with plenty of seating. I cant wait to see what their upstairs seating will look like once it opens in April! Everything we ordered was really yummy! I wish the fig and prosciutto pizza had just a little more toppings on it but i may just be greedy LOL. It was delish! I dont think we had a single complaint!! We were greeted very kindly by the hostess (he might've been the manager?) and he let use choose our table since we were one of the first groups to enter the restaurant. How fun! Cant wait to return maybe for a fun girls wine night. read more

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My husband and I dined at Sixty Vines on a Wednesday afternoon around 1pm after an appointment close to North Hills. We had a reservation for Village Tavern but I realized I had forgotten all about this spot, and really wanted to try it as we had heard great reviews. We were seated right away, as it was a slow weekday afternoon. We sat at a booth, but the restaurant is incredibly spacious with numerous seat offerings: tables, booths, bar, even lounge/couch areas. Much sunlight, beautiful foliage, and incredibly cozy and modern with a lot of wood interior. It truly is a lovely space. Our server greeted us right away with waters and was amazing! He was kind and attentive. Sixty Vines offers sixty wines on tap, and an incredible selection at that. I opted for my go-to, a New Zealand Sauvignon Blanc. It was really good, and I would get it again if we went for lunch. I would try a Cabernet Sauvignon at dinner though. The first glass I had was room temperature, so I had our server provide a glass of ice so I could stir one in. I assume this was just because a new bottle had been added to the tap; either way the wine was great when cold. There are various size pours to choose from as well. On to the food! We started with two appetizers: Wood Roasted Cauliflower and Tuna Crudo. The Wood Roasted Cauliflower was pretty good, served with whipped eggplant, grilled flatbread, and chili oil. As my husband cannot do dairy they also provided a beet hummus with this dish, and I actually preferred the beet hummus over the whipped eggplant. It was delicious! The star of the show was the Tuna Crudo. I believe this was the best Ahi Tuna dish I have ever had. Served with cucumber, pineapple, aji amarillo, and a creamy Wasabi; it was SO flavorful and fresh, and the combination of all ingredients really hit the spot. I am a sucker for Ahi Tuna and will always order it on a menu! For our entrees we went with the Pork Chop and Roasted Pork Sandwich. The Pork Chop was served with roasted tri-color carrots that were delicious. I feel that the pork chop had potential. It was moist and extremely flavorful, but I did end up sending it back as it seemed a little bit undercooked for my liking. Nobody wants an overcooked pork chop, but it was a bit too undercooked for me, as well as most of it when it came back. I did heat it up later and have some, and it was great, it being more cooked. My husband was not a huge fan of the Pork Sandwich, as he stated it was a bit dry/bland and the bread very heavy. I tried a bite and didn't fully disagree, I would not say it was bad, but would not get it again. The fries served with it were great though! All this being said, I would absolutely return to Sixty Vines. I know sometimes dishes can be hit or miss, but for the most part it was great, beautiful atmosphere, great service, and a very extensive menu. There are other menu items I would surely try, and I would absolutely get the Tuna Crudo again! read more

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Food is amazing, great energy and the champagne margarita was perfect. Nikitta was the best!

I love everything about this place! Every single food item I've ever had has been amazing. The service is fantastic and they even keep a profile when you make a reservation of things that you order! Makes your experience so personalized and feel so special! read more

Getting into North Hills is a nightmare. But if your friends have decided to go there, what can you do? There are three external signs that all have the same name, but only one has a door that you can go into. Good luck. So I got there, and we had to wedge ourselves into the table, but then things were ok. Matty kept us hydrated, wined, and cocktailed until the food arrived. There were loads of various pizzas available, as well as pastas. I had the shrimp and smoked bacon pizza, but also tasted the prosciutto and fig as well as the cauliflower crust mushroom and onion pizza. All were excellent. Another dining partner had the rigatoni, which was very tasty. Another friend had the mussels and reported that the flavor was very good. The atmosphere is extremely busy, from the time you find the door to enter until you leave. We were there from 5:45 to after eight, and the pace and volume never slowed. But the 8-top we were at let us talk fairly well with folks easily. I definitely recommend getting reservations, and go ahead and ask for Matty - he'll take good care of you! read more

Sixty Vines - Crowded on a Tuesday before New Year's - Pizza Near Me - Raleigh, North Carolina

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Overall: 5/5 Location:5/5 Food: 4.5/5 Drinks: 5/5 Service 5/5 Ambience: 5/5 My spouse and I came here for an anniversary brunch and it exceeded our expectations. Big shout out to our server Venee who brought the energy, vibes, and recommendations for us! Everything recommended was great. For food, we had the truffle fries, Brussels, and fig and prosciutto pizza. The truffle fries, for us, stole the show. We will absolutely get them every single time we come. The Brussels were good, but could use more of the sauce. The bites that had the sauce were delicious - the other bites were probably a 3.5/5. I likely wouldn't get them again, but they were fine! The pizza was very good. We were pretty full by the time that came out so we took half of it home. We finished our meal with the olive oil cake, which was kindly on the house for our anniversary! It was delicious!!!!!! Venee knocked it out of the park with the recommendation. For drinks, my spouse had the mocktail with the grapefruit and blood orange, and it was really refreshing! She also had a latte which was delicious. They have good espresso here, and Venee brought a side of simple syrup for her to sweeten it. I went on a tour de cocktail, as I was honestly so excited about their cocktail menu - a big part of why I booked. I started with the martini that had the sugar coated grapes - it was EXCELLENT. Such a light but strong drink with really excellent flavors. The frozen grapes stole the show. I next had an espresso martini bc I judge a place by their espresso martini haha! It was very good! They make it with cold brew they make in house. I prefer espresso martinis with real espresso (esp if a restaurant had real espresso) but it was still very good! I would get it again. I ended with the Sangrita (it's on the brunch menu) - a tequila and bubbly based drink with excellent syrup and flavors. I really enjoyed it. Our server Venee was amazing. The ambience is perfect with a combo of seating options (bar, pizza over/charcuterie bar, lounge seats throughout, tables, and outside!). The rooftop opens in March and I will be returning for sunshine and Frose! And truffle fries, duh! See you soon sixty vines! read more

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I just went to this lovely establishment tonight with a friend that was passing through for the Holidays. We were able to make a reservation online but had to wait a bit upon arrival. This was totally fine because we were running behind and it worked in our favor. They have some booths and high top seating options. They also have rectangular 8 seaters that they break up into community seating. For our table, there were 2 on one end and 4 at the other with 2 seats dividing the parties. Our waitress was super friendly and knowledgeable. She gave details about the drink menu without us asking. She also gave details about all of the wines that she personally tried. My friend and I both ordered red wine flights. This includes four 2.5 Oz servings of the red wines of your choice from the menu. We were able to decide based on the menu's descriptions and help from the waitress. The drink menus double as placemats. The waitress highlighted our flight selections so we could remember what we ordered. The drink menu had designated placements for the flights so that you could enjoy in a specific order as labeled by the server. There's a variety to choose from when it comes to food. Charcuterie boards, shared plates, salads, pizza, pasta, and main entrées that include steak. I ordered the beet and goat cheese salad along with the Fig and procutto pizza. The salad was loaded full of beets. I wish there was a little more dressing, but the various beets created a flavor explosion. The Fig and procutto pizza was the perfect salty sweet combo. My friend ordered and enjoyed the house salad with shrimp. The space large and chill. Excellent for date nights or just spending time with friends. There was some outdoor seating that I'm looking forward to taking advantage of when the weather changes. There was a diverse audience of patrons. Some dressed casually, but most were nicely dressed. I can't wait to go back and try different wines and menu items. read more

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We came for dinner in a group of 25. We had a set menu that was pretty good. The service was impeccable with staff greeting us at the door to our private room with drinks. We had a charcuterie tray, salmon, chicken, broccolini, burgers, potatoes, and drinks. I only wish I could've had steak. The desserts we tried were citrus olive oil cake, sticky toffee and cheesecake. The olive oil cake was nicely moist and tasty. read more

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I was surprised when I walked into this place on a Wednesday evening and despite it being humongous it was completely packed! I guess that means people really like this concept! I really liked the food here, but I felt like the wines were overpriced. Then again I'm not much of a wine connoisseur so I can't really appreciate expensive wine. I also wish they had a better beer selection for us non-wine drinkers. Overall it's a cool place to go, it definitely has a nice vibe to it. read more

Sixty Vines - Pizza Near Me - Raleigh, North Carolina

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This place was great! I'd walk by many times before and thought it was just a small restaurant on a corner with wines but then I had heard that it's actually huge it has a rooftop. I decided to go in and was blown away at how massive the spot was! I sat at the bar and ordered the bacon wrapped dates to start. There was 3 on a skewer and drizzled with a sweet glaze. Perfect! Next, I got the creste di gallo pasta. So good! I was tempted to try everything else because everything sounded so good but I decided I'll just save that for another time, cuz there will definitely be another time! Hannah and Sean were serving at the bar seating area, another guy was running food and another young gentleman was barbacking. Every one was really nice and polite. Definitely a new fave of mine! read more

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My wife and I went here for lunch on my 30th birthday and absolutely loved every aspect. She got a chicken Caesar and I got a pork chop.. both were phenomenal alongside a meat and cheese board to start. Everything tasted very fresh and the service was fantastic! - ALSO TRY THE CHEESECAKE read more

Sat at the bar only but didn't disappoint. Direct and quick service. Pizza was great, environment was cool and comfortable. Always a good evening dining experience in that area. read more

Everything was amazing!!! Except maybe the parking situation but we won't worry with the uncontrollable! When I walked in, I automatically knew I'd stumbled upon a gem!! This place is a complete vibe! The energy was incredible and so was the service, food, and wine! Kayla was our server and she is a true professional! She gave great recommendations and was very knowledgeable, responsive, and attentive without being overbearing! Loved her! We ordered the Bacon Wrapped Dates, Shrimp and Bacon Pizza, that I added dates to, and a Pork Chop! Everything was chef's kiss! The pizza was prepared in a wood fired oven! The shrimp was juicy and tender and the crust was thin and crispy!! My partner said the pork chop was tender and seasoned perfectly. I ordered a flight of wine and absolutely loved the Fume Blanc! All in all everything was a perfect 10+! read more

Sixty Vines - Shrimp and Bacon Pizza with added dates - Pizza Near Me - Raleigh, North Carolina

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