Enjoyed the vibe of this bar. Even in a complex of many other stores/restaurants, it still felt…read morelike a modern speakeasy. Definitely recommend for a pre or post dinner drink. They also have Malort! Which I always love to discover:) Bartenders were quick as well. Clover Club - sweet and tart Long Story Short - bitter but easy to drink

Great local spot to grab a cocktail in downtown cary. They have a good selection of whiskey…read more The prices are pretty decent and the ambiance is cozy and inviting. The only negative I will call out that they don't have a freezer so they only have machine made cubed ice which doesn't go well with an old fashioned or whiskey. A big ice cube/rock is definitely needed!

Changed. I always…read morerave about this place. Especially with Smoke and dagger. Unfortunately there was a significant change when I came back to a new location. Not a good change. Venue: larger venue compared to their original former venue. Similar speakeasy vibe. Love the ambience, NY speakeasy feel. Drinks : ordered the famous smoke and dagger. Also espresso martini. Smoke and dagger does not taste the same. Looks similar but some elements missing. Drinks feel like it was not shaken enough. Drink was very sour without balance. Just was not the same. Came in a smoke box like before. Brought family members after bragging about this place and had not much to say. Espresso martini was very bitter. Service: the lady that served us not personable. Maybe she was not having a good. The place I was looking so much forward to end up in disappointment.

This is your typical cocktail bar located in an old building. There are multiple places like this…read morein downtown Raleigh, nothing really stands out about this one. They no longer serve food like they did in their old location. Essentially this is like the Architect 2.0. I don't think they changed anything from the previous ownership. Even the Green Light bar is still there. If you want some expensive cocktails in a nice atmosphere, this is as good as any other cocktail bar in downtown Raleigh.

It's conveniently located, it's close to both downtown and Glenwood. The vibe is so cute and the…read morecocktails are good! I'm not the biggest gin person, but they have other options too.

Tucked behind the bustle of of the Morgan Street Food Hall lies a not-so-secret secret: a whimsical…read moreden of gin, absinthe, and mischief. Step through the unassuming door near the buildings corner and find yourself in a moody little lair where botanicals bloom in every glass and green fairies are always welcome. Part apothecary, part speakeasy, all vibes -- this tucked-away tipple temple is your reward for being curious. Blink and you'll miss it -- sneeze and you'll lose your seat. This cozy little cocktail cave fills up faster than you can say "Negroni, please." With just enough room for a handful of lucky souls, it's part bar, part social experiment. Come early, come curious, and be prepared to elbow your way into the best seat you'll never want to give up. If you're in a rush, maybe try...literally anywhere else. Their cocktails take time -- because They're busy muddling together timeless classics, like a good Old Fashioned. But hey, perfection can't be microwaved. Sip slowly, wait longer, and remember: you can't rush greatness...or them. Cheers!

Capulet has been open for a while now. It's in an upcoming area of extended North Hills. I love the…read moreambiance and decor of the place. It's definitely Italian European inspired which is quite unique. The cocktails are on point. They don't take reservations but you can have a cocktail outside while you wait for your table. The outdoor bar is pretty cool too specially when the weather is nice. If you're looking for a new spot for cocktails the definitely check out Capulet.

Lovely space. The drinks were fantastic, and the ambiance is beautiful, just as other reviewers…read morehave mentioned. We also had great bar service. The only remark I'd make is that the lighting inside could be a touch dimmer at night to really set the mood. just a smidge more. That's it. We'll be back!!

Rooftop bar of the hotel we stayed at while in town for a wedding. Overall it was OK. Your standard…read morebar with standard drinks. Nothing over the top. Couple of options for food were pretty good. I had one of the flatbread pizzas which was actually wonderful. The fries looked good but I did not try. They did have a beet salad that I was very fond of. The lower scores I would have to say is just being around other travelers at the bar who are drinking and trying to act out. It definitely felt like a nightclub and all I wanted to do is grab a drink and some food. Maybe it's because I'm old I don't know! Prices were a little high but then again it's a rooftop restaurant in a downtown area. It's decorated very pretty though. So if you're into that kind of thing check it out.

Incredibly long to get drinks, bar wasn't even full. One friend stood there for 30 minutes and…read moredidn't get service. Bar wasn't even packed. Also not having on the hurricanes game during playoffs is wild. We left for downtown shortly after this.

Definitely a new go to spot! The staff were very warm and friendly. My husband and I had a round of…read moredrinks and a round of shots. I had a cucumber drink and my husband had a Mezcal + gin drink. The pretzel bites were phenomenal with the queso.

Well, a relatively new spot at RDU to take your money in exchange for waiting for your flight…read more The people working here are outstanding although I am only comparing them to those at other establishments at the airport. Definitely high stars for customer service. They could work anywhere I think and be noteworthy. The drinks were solidly on the "ho-hum" scale. Nothing out of the ordinary. In all fairness, I only tried one and maybe if I had a second, I would be more impressed. For the drink (espresso martini), the espresso beans floating in the glass were an unexpected fun addition, but they didn't have much flavor. Maybe after the alcohol, I should have expected that. If I sound "meh" -- yeah -- it was that. The food started out almost the same way, but as I worked my way through it, it got a bit better. The tempura squash is almost like light fried ravioli. While okay, I would have preferred more flavor from the squash rather than from the marinara sauce. It still didn't overwhelm me with flavor, but it was decent enough. Overall, I couldn't decide between 2 or 3 stars, but the employees alone were enough to put it at 3 for me.

This is hands down the best rooftop in Raleigh. Parking is free in the garage and you take the…read moreelevator to the top floor. The moment you step off the elevator you can see the spectacular view. You have the option of shaded patio or direct sun. The service was great! His recommendations on food and drinks were on point. The new cocktail menu has so many amazing options! They put a unique twist on every drink and it's perfection! The Brazilian lemonade had a creamy sweet taste, so delicious. Also, the pretzel bites and chicken bites were tasty. I recommended getting the chicken bites tossed in lemon dry pepper rub and dipping in Thai chili sauce. I will be back again at sunset to enjoy the beautiful view!!

The Willard Rooftop lounge is a really nice and cozy place to enjoy either during the week to…read moreunwind after work or the weekend with friends. The lounge offers two areas for outdoor seating which offer great views of the Raleigh skyline. I tried the Chipotle lime marinated mushroom mini tostadas and bbq bacon slider which were absolutely delicious. Along with my food, i also had a Brazilian limeade which was a perfect summer drink.

Out on the terrace, the view rolls on for miles--sunset spilling gold across rooftops, city lights…read moreflickering on like fireflies once dusk settles in. It's the kind of place where you lean back in your chair, sip something cold and clever, and say, "Well now, this ain't too bad at all." The décor walks a fine line between polished and playful: clean-lined furniture, soft neutral tones, and just enough brass and glass to catch the light in all the right ways. It's modern, sure--but not in a cold, standoffish way. More like it got dressed up for the evening but still knows how to laugh at a good story. Their papas bravas show up like they've got a little swagger--golden potato wedges, crisped up just right on the outside and fluffy as a cloud where it counts. Then comes that roasted tomato sauce, rich and a little smoky, hanging out in the backround, waiting patiently to be introduced to the potatoes. And just when you think you've got it figured out, along drifts the aioli--cool, creamy, and smooth-talking--balancing the whole thing out like a charm. The albondigas might look like your standard meatballs at first glance, but don't let 'em fool you--they've got a little mischief tucked inside. Light as a whisper (seriously, how are they this fluffy?), they practically melt the moment you give 'em a nudge with your fork. They're lounging in a rich marinara that's got that slow-simmered, "somebody's nonna would approve" kind of depth, while a snowfall of parmesan settles on top like it knew exactly where it belonged all along. And onto the jackfruit barbacoa tacos, they roll in like they've got a story to tell--slow-simmered, deeply seasoned, and just a little unexpected. The jackfruit pulls apart in tender, saucy strands that swear they used to be something else, soaking up all that bold, smoky barbacoa flavor like it was born for the job. Then comes that grilled pineapple-jalapeño salsa--sweet, smoky, and just spicy enough to keep you on your toes. It's a little tropical, a little fiery, and entirely too charming for its own good. Just when things start heating up, the cilantro lime crema slides in smooth and cool, like it's here to keep the peace. Whether you're there for a slow cocktail at golden hour or a lively night under the stars, the whole place hums with that easy, slightly quirky grace that makes you want to stay just a bit longer than you planned. Cheers!

Service was excellent. Lots of staff and everyone was attentive and welcoming. (I really appreciate…read morewhen people in the hospitality industry are kind, positive, and welcoming...it is so nice to feel welcomed when you treat yourself to a night out!) Great atmosphere with inside and outside rooftop views. Food was ok. Pork bao were disappointing : | as the bao buns were dry and crumbly : ( and not what you normally expect from a Bao. Pork inside was lovely though : ) so I decided to eat the pork and ditch the bun Crab cakes were very good : ) 3 cheese flatbread was solid : |