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    Sing Choi Kee

    3.6 (146 reviews)
    Closed • 11:30 am - 9:00 pm
    Updated 1 month ago

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    SING CHOI KEE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Sausage Pasta With Tomato Sauce (Not Spicy)
    Shirley L.

    I do my enjoy my experience dining in Sing Choi Kee oppose to ordering it to eat in the Tangram food court. The food is more presentable, the food is decent. Can't say it's the best Hong Kong food I had but it is acceptable. My toddler enjoys the food too. They have set combine menu that you can choose from that is more larger parties. Service is relatively good.

    Alice D.

    Came here for a later lunch on a Saturday and the space was moderately busy, but it emptied out as we continued eating. Service was pretty slow and poor - we had to ask for the check multiple times and they forgot about some of our dishes so we had to ask about it a few times as well. Food itself was okay - portions a bit small, but tasted fine. I liked the bear tea, but that was pretty much all I really enjoyed. I probably wouldn't come back due to the poor service and just okay food, but it's a decent option and hopefully it was just an off day for the staff.

    Menu
    Jason T.

    Comfort food when you need a nice pick me up? You got just the place if you need good value with decent eats. Sing Choi Kee serves Hong Kong style comfort food and it hits the spot. I wouldn't expect phenomenal food because it's a cafe comfort spot in the mall. If you have those in mind, then the expectations are met if not exceeded with some menu items. You got a great for a 2 person where you pay 50 dollars for 2 entrees, 1 appetizer, 2 drinks and a dessert. They even have a 4-person deal. Solid 4.5/5 Decent food, standard service, small venue, Cute drinks and desserts with the little bear or panda. Food - I highly recommend the Slippery Eggs over Rice with Shrimp (8/10) We have a little kid who is picky, but devoured the food. You already know a picky kid who cleans the plate means the food is bomb. Really impressed by the quality and cook of the egg and shrimp for a casual comfort eats spot. Next I would recommend the Sliced Beef rice noodle chicken soup (7.5/10) Solid beef soup dish, flavorful and huge for the value. Plenty of meat as well. You can't go wrong if you are craving sliced beef noodles. Curry Fish balls (5/10) - They were just okay, the fishballs seemed like they were just dipped rather than marinated. They don't have a strong curry taste. HK Style toast (6/10) - Heavy competition with the other HK cafes nearby. They do give you ice cream which is great, but it is really sweet. A ton of cream, but it's pretty. Roast pork over rice (6.5/10) - Decent meal, and it will fill you up. Make sure to mix it with the egg as that is the intended way to eat. Hard to compare when you have some of the best pork in the area, this is really if you are craving roast port HK style. Even then, it's okay. Little bear ice tea (5/10) - Super instragramable drink, but flavor wise is okay. It's cute and that's the main selling point. It's a good portion too though, but some might think it has a lot of ice as opposed to actual drink. Decor (8/10) - It's emulated a small cafe from Hong Kong which is really cool. Place is clean, but small. Not bad but it can't fit a lot of people. I give it props for trying to give it that Old school HK vibe. Nice place. Service (8/10) - Not a lot of people, but our waitress was really attentive. She gave us napkins before we even asked. Really nice and solid service especially for a HK style cafe. Sometimes the waiters in other places like Mahjong will never go to you. It's a nice spot and I would definitely recommend it or show friends. Food is decent quality and it honestly deserves more foot traffic. Great prices - decent food. Can't really go wrong with that right?

    Slippery Eggs Over Rice W. Shrimp
    Kamand K.

    Surprisingly filling and very delicious! Would get next time I'm in tangram. Also very reasonably priced we got it for half off so 2 eggs w shrimp were 13 dollars total.

    Nancy A.

    I came here twice and it's a pretty neat place. First time I came here, I got an abalone and seafood rice noodle spicy soup and it was really spicy! They gave a lot of noodles and the bowl was so big! The seafood was delicious. It's just the spiciness was up to the roof! I had to drink my milk tea to dissipate the spice in my mouth! Second time I came here I got spaghetti with sausage in tomato sauce and it was pretty good. Just the fact that they gave a lot of peppers and onions! It was just too much. Sausage was kind of sweet and did not taste that well with the peppers and spaghetti. Should have chosen beef or chicken to go with the spaghetti. My daughter got shrimp pasta kids meal combo and it came with a bottled apple juice and three chicken nuggets. The chicken nuggets were golden crispy and very chunky. Tasted pretty good. This place is very colorful and has themes to celebrate the upcoming holiday. They got skeletons now in the restaurant to celebrate Halloween. Then last summer they got an astronaut. The environment here is somewhat loud with lots of people talking and you can hear the kitchen doing its work. Lots of neon and back lighting everywhere. You have to scan the QR code on the table to order your food, which is a new concept.

    panda tofu jelly
    Stella G.

    We came with a group of five on a Sunday around lunchtime, and we were able to be seated right away. We ordered the slippery eggs with shrimp, curry fish balls, HK style French toast, boba toast, and the panda tofu jelly to share. I really liked the slippery eggs, and it was nice that you could choose how cooked you wanted your eggs. I thought the eggs and shrimp were cooked perfectly. The curry fish balls were good, and I thought the panda tofu jelly was light and refreshing. The marshmallow panda was really cute, and I liked the popping boba in there as well. I was pretty disappointed in the toasts though. They definitely look better than they taste! Overall, I think this is a nice place to get a snack, but I've been to better HK cafes in the city. Everything is really aesthetic though, and I feel like they place more focus on that.

    Matthew O.

    Coming from Florida, there really isn't any equivalent of a Hong Kong style cafe down there. So I knew I had to try this place out and was not disappointed. The food is so filling, delicious, and yet incredibly affordable. I got the egg and crispy chicken over rice and it was excellent. Fluffy scrambled eggs covered the rice to provide a layer of richness. At the same time, the chicken had a nice crispy exterior while staying tender on the inside. Perfectly complemented by a Salted Lemon Drink. For take out service though, the wait was quite long. But if you are patient, you are rewarded with some delicious food :)

    Desiree F.

    I stopped at this restaurant to get a quick bite. When I arrived I had to park a few blocks away. I walked into the shopping mall and went to the food court and found the restaurant. It was a small cozy place. I ordered with a nice young man! I ordered: Little Bear Lemon Tea Sihai Fish Ball with Curry Sauce Beef Pasta with Tomato Sauce Malaysia Style Curry sliced beef over rice Slippery eggs over rice HK Style French Toast The tea was really good! I also loved the beef and pasta! It was a good experience all in all!

    Chicken curry
    Jay L.

    Our first time to Tangram so had to try sing choi kee, the canto style eatery inside the mall along with some other spots at the food court. They have a kiosk where you can order take out and the order was done in about 15 minutes. Quite busy in the food court so if you don't eat at the restaurant, you have to hawk a bit for a table. Ordered a combo set with the Malaysian chicken curry (+$1) a long with a ying yeung (coffee/milk tea). Also tried the grapefruit bear soda with the sugar bear. Everything came out to around $30 so a little steep but can't expect HK prices here. The drinks were very good and food came out hot. The curry and chicken over rice was OK in my opinion, as it was Malay style. Chicken could've been more plentiful imo, but was saucy and came with a nice soft fluffy egg. still tasty. Worth a try for HK style food as I would prob try something else like noodles next time.

    Seafood Rice Noodles with Zao Po Vinegar soup
    Camille R.

    First time trying Sing Choi Kee with the fam, and I think we found a new spot for our casual cravings! I ordered the seafood rice noodle with zao pai vinegar soup--it's supposed to be mildly spicy, but I didn't get any spice vibes, just tangy, sour goodness that lowkey reminded me of sinampalukan (but with noodles + seafood instead of meat). Huge portion too, enough for 2 people unless you're super hungry, and they did NOT skimp on the seafood. There were mussels, crabmeat, squid--every bite had something. The boys got the roast pork over rice and it was actually more meat than what was pictured on the menu (love when that happens), plus two eggs and veggies, making it a solid, filling plate. The hubs got the slippery egg with Malaysian curry pork chop over rice, and that was tasty too--warm, comforting curry flavors without being too heavy. We also tried the lemon iced tea with a cute teddy bear ice floating in it (we had to take pics, obviously), and the mango coconut drink with a floating astronaut (?) which was adorable. Overall, super happy with our first try here. Portions are generous, prices are fair, flavors are comforting, and the drinks are IG-worthy. We'll definitely be back to try the other dishes!

    Runny Slippery Eggs Over Rice W. Shrimp and Lemon Iced Tea Bear

    -The runny egg over rice with shrimp was good 8/10 -The iced tea bear was cute and tasted like an Arizona ice tea lol which I enjoyed and the size was great 8/10 -The service was alright, it took a while to get an order of soup dumplings and I think the waitress forgot lol, it was pork dumplings and they weren't my thing 6/10 -The place was a cool little vibe not too big and we went on a Saturday around 2-3pm and were seated right away - The prices were reasonable!

    Kelly L.

    If you love Hong Kong street food, this is the place for you. They are like comfort food to me when I'm craving for something simple and quick. The food easily satisfied my expectation on top of the flavor and portion. Featured : - Beef Pasta with black pepper sauce - Abalone & seafood rice noodle chicken soup - Slippery eggs over rice with Malaysian style Curry Chicken chop - Slippery eggs over rice with shrimp - Malaysia style curry sliced beef over rice

    Buttered Pineapple Bun
    Helen C.

    This is a Hong Kong cafe style in the food court area of Tangram. They have dedicated seating and you order on the tablet for to-go. The staff let me actually sit at a table while I waited for my order as it wasn't too busy around 3:30 PM on a Saturday. I only ordered one item, so this review is only based on that experience; it's not necessarily reflective of what a full experience ordering multiple items would be. Buttered Pineapple Bun (2/5): The bun itself was unfortunately kind of dense and dry on the inside. It wasn't toasted all the way through which meant that there wasn't that stark temperature difference of hot bread to start melting the thick pat of butter. Instead, you got the worst of all texture worlds and it just wasn't great. The cookie crust on the outside was nice enough, but couldn't make up for the rest of its faults.

    Hong Kong-Style French Toast (Recommended To Dine In) | Instagram: GaoGirlsGrubbin

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    7 months ago

    Place is clean, food is bad, service is definitely below average! Not even anything close to the HK style type of food as advertised!

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    Jardin De China

    Jardin De China

    4.1(307 reviews)
    2.0 mi•North Corona
    •$$

    Cuisine: 6 Service: 7…read moreDecor: 4 Value: 7 I have not been here in a long time. Maybe because the prices are no longer considered cheap eats. Or maybe because my taste buds have evolved over the years. Or maybe it's just not as good as it used to be. The answer is maybe all three and somewhere in the middle. I have never came here, or any other Latino-Chinese restaurants in NYC, for service or decor, so let's set that aside. The value is still somewhat there, but the food did not hit that nostalgic note I was looking for. I wanted to get the Fried Pork Chops (Chuletas De Cerdo Frita), but our server suggested the "juicier" Broiled Pork Chops (Chuletas De Credo Asada) instead. Sorry to report, if that's juicy, then how dry is the fried pork chops? I shutter at the thought. It was also under seasoned. I substituted the House Fried Rice for my side at an $4.50 additional fee. It was just okay and not worth the upgrade. Boneless Crispy Fried Chicken (Chicharron De Pollo) was also a disappointment. The batter was more hard than crispy, but the idea that boneless dark meat isn't more juicy simply tells me that the chef over fried the pieces. It came with Fried sweet plantains, which could have been a but more ripe but not bad. I'm not sure how I feel about the Beef Stew (Carne Guisada), which had relatively tender meat, but the sauce was so weak and lacked any real flavor. The black beans and white rice that came with it was decent. What might bring me back to this restaurant sooner rather than later was the Shrimp Egg Foo Young (foo Young Con Camarones). I felt that the eggs were cooked extremely well, but the star of the show was that delicious brown sauce full of umami. Having this over white or fried rice made this meal much more acceptable. I'm not sure when I'll have another craving for this type of food. If I do, I'll definitely get the egg foo young again. However, the other dishes were misses for me, so maybe I'll try the Fried Pork Chops and Shredded Beef in Tomato SayceRopa Vieja.

    Whether you speak Spanish or Cantonese, the waiters here can help get you whatever dish your heart…read moredesires. It's amazing to step into this restaurant, it's like stepping into another world where anything is possible. I feel like home whenever I come here. My favorable dishes are the combo dishes because I can choose fried rice or noodles or French fries with a meat usually, Yummylicious to the core!

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    Shanghai Zhen Gongfu - Shumai

    Shanghai Zhen Gongfu

    4.3(298 reviews)
    2.8 mi•Elmhurst
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    Ambiance (5/5): A no frills Chinese diner. The tables are a little tight and homey…read more Service (5/5): Our waiter was awesome. It helps that we speak the language that we got a little more comedic interaction with him! He was a hoot and was helpful in providing us advice on the # of dishes and what to get. I'd say everything is authentic to the Shanghainese cuisine so I'm a little biased that I loved every dish! A fish dish was suggested but we opted for our usual favorites: Scallion Pancake -made fresh as you can tell from the crunch Soup dumplings - super fresh, delicious inside, plenty of soup, perfect ratio of skin to meat Chow Fun - classic, look at the heaping amount of beef portioned on top!! Beef pepper steak - chunks were very tender and full of flavor Pork buns - a lovely crunch on the bottom of the bun, soft bread and tons of flavor Shrimp with broccoli - large pieces of shrimp (I didn't try it so I'm not sure on the taste)

    Came here for my brother's birthday. At first it seemed nice, they put out a sign for him and we…read moregot a nice long table for my family. Then the server Bill, started acting like a used car salesman. He said he would give us a sake cause it was his birthday, but didn't tell us we were going to get charged for it. Also before my brother got there, he said that since it was his birthday, he would bring out a "banana boat" which was just 5 scoops of ice cream and some cut up banana. When we got the bill he not only charged us for both, but that banana boat was $30! When we asked about it, he argued with us saying that he didn't tell us the price of every single thing that we bought... very rude. We also tried to order two orders of regular soup dumplings and two orders of the truffle. He kept rushing our order, and then tried to change our order to four orders of the truffle. We weren't sure if we would like it yet, and kept pushing back but he wouldn't take no for an answer (that being said the truffle was good, but I'm definitely a purist and preferred the regular soup dumplings). We also ordered the kau fu but it was not good, and tasted too much of five spice. The cha cha mien was fine, but a bit small and a little bland. The rice cakes were good, but the rice cakes were not al dente enough for me. We also got the fried rice, which was fine, but nothing to write home about. Finally we got a fried tofu dish which was good and had a lot of tofu in it. Overall, this server ruined our experience. The food is fine, but there are other Shanghainese restaurants in the area and would visit those over this place.

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