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Future Taste

4.6 (13 reviews)
Closed 11:00 am - 10:00 pm

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Boneless spareribs, fried pork dumplings and Chicken Lo Mein. Delicious.
Judy M.

Very good addition to the neighborhood. Great food and fast delivery. If I like the boneless spareribs, dumplings and Lo Mein, I'll be going back.

4. Fried Chicken Wings 5. Fried Chicken Middle Wings C10. Shrimp Lo Mein Combo C20. Beef Lo Mein Combo

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10 months ago

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8 months ago

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2 years ago

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2 years ago

Not sure how it has such high reviews. This place was ok. Not the best in the neighborhood in taste but the portion was huge for $13

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2 years ago

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2 years ago

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1 year ago

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2 years ago

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2 years ago

Good food and service. Place is clean and bright. The combos are a good deal and enough food for two.

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2 years ago

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2 years ago

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2 years ago

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2 years ago

Food is very good but less than others. Menu has good options. Delivery is great on time.

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Grand Sichuan - Sour String Bean with minced pork

Grand Sichuan

(300 reviews)

$$

The menu here is split into two sections, classic American Chinese take out and Sichuan cooking…read more Seems to be a fairly popular take out spot, as they were fulfilling many delivery orders while I was there, but the interior is comfortable and elegantly decorated unlike a standard take out only spot. I ordered the cured pork with garlic shoots and dry fried green beans. The cured pork was quite salty, and paired well with the buttery, tender leeks it was cooked with. The dish was not overly oily, and was pleasant over white rice. I enjoyed the chewiness of the pork which allowed you to experience the complex flavor. The green beans were well fried, with characteristic texture signature to this dish. The seasoning was very well balanced and not overpowering to the natural sweetness of the green beans. I would recommend either dish. They were both slightly toned down iterations when compared to the times I've eaten these dishes at other Sichuan restaurants in flushing, but still well seasoned and well cooked. The service was very warm and friendly, and many other customers seemed to be returning regulars.

Food is good, quiet and clean…read more Service is impeccable. My fiance and I drink water like fish. Our glasses were never empty. Warning to all with a pineapple allergy like me: do not eat the duck sauce. If you like spicy ask for hot mustard instead. Orange chicken was crispy and flavorful. I did not find it spicy, but my spice tolerance is very high. My fiance had the chicken with broccoli and it looked amazing. Try the cold noodles. They are chewy and delicious. For me the fried dumplings were good, but not great. Worth a try but nothing to rave over.

Red Sorghum 夜宴 - 长沙辣子菠萝鸡 Changsha Spiced Chicken

Red Sorghum 夜宴

(274 reviews)

Long Island City

Red Sorghum is a spacious, beautifully designed restaurant with a great overall vibe. One thing…read morethat really stands out is their liquor selection, especially the focus on baijiu, which you don't see at many other places. The service was excellent and attentive throughout, and they even helped me track down a lost umbrella, which was much appreciated. The drinks and food were both highlights. The Jade Dragon was refreshing with just the right amount of spice and not overly sweet, while the Absinthe Minded was totally unique, a really interesting combination of flavors that worked surprisingly well. For food, the peppercorn fish stew was a standout: large portion, tender fish, tons of mushrooms, and a perfectly balanced level of heat. The garlic sauce eggplant was also excellent and very saucy in the best way and packed with flavor. Overall, a great spot with strong drinks, satisfying food, and thoughtful service.

Pros: delicious spicy food! (Do not bother coming if you don't like spice)…read more Cons: they charge for rice SPICY!!!! Which is perfect for me!! We had the lucky coin tofu and the mala squid and chives (not pictured because I forgot lol) I loved the texture each and it made a great combo. The only con is that they charge for rice, which to me is a very cheap move. You know that nobody is going to eat this without rice! Why are we charging? My local takeout Chinese doesn't charge, so why should an upscale restaurant charge? I've been meaning to come to this place for a while and was not disappointed! The service was great. My friend wanted an IPA, but they ran out of the beer. She asked for a recommendation and the server ended up going to the kitchen and specifically finding an IPA for her. I had a sip and it was quite good! The restaurant was beautiful with lots of space! The seats were very comfy. I appreciate how they actually gave us good seats. Usually, restaurants will put you in the corner even if it's a full restaurant because it's convenient to them.

Ma LaLa Chinese - Stewed Beef Soup Noodle

Ma LaLa Chinese

(154 reviews)

$$

Astoria

A forgettable lunch I had here. It's not terribly bad but I can name a couple other Chinese…read morerestaurants I've had a better experience in. The restaurant is a few blocks from the main street of Steinway so it'll take a bit of searching. Going inside, the area is rather abstract. Pink flower wallpaper on one end and dry wall on the other, it's kinda off-putting but I didn't come here for the atmosphere anyway. Service was lukewarm, I got my order in but the two workers inside weren't too receptive and the menu itself is kinda barebones with most of their food being a bit more than I would like to pay for so I just settled on one order of Singapore Mei Fun. After waiting 10 minutes for my food to arrive, the Singapore noodles which are usually spicy were kinda salty but it was nothing a bit of duck sauce wouldn't fix. This one order cost $17 while not the worst Singapore Mei Fun...well technically it is, even though it's not horrible but I've had much better from other places for a stable price of $12. Yeah, a rather disappointing visit. Not the worst I've ever had but could be so much better.

We happened upon this spot after a workshop across the street, and were so pleasantly surprised by…read morethe unique flavors served up by this small local business. I got the wonton soup and pork juicy buns. The soup was different from other wonton soups with the addition of cilantro and some nice balancing flavors for the salt, and the juicy buns were your classic soup dumplings with a very nice rich sauce to dip in. The dandan noodles my friend ordered were maybe my favorite, they were the perfect level of spicy and so flavorful without being overwhelming. I'd go back just for my own plate of those. The service was quite fast, and it's a cute little shop that feels like a small town Chinese restaurant. Very reasonably priced as well. Some of my favorite Chinese food I've found outside of Lower Manhattan !

Future Taste - chinese - Updated May 2026

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