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    Simona

    3.3 (29 reviews)
    Closed 11:00 am - 10:00 pm

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    SIMONA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Simona

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    Nicole S.

    This is a beautiful restaurant on the waterfront. Unfortunately, due to the construction, metal barriers are up and spoil the view. The staff are super friendly. My server was Sandy and she was wonderful! The food and drinks came pretty quickly. I enjoyed my apps but the mains were just okay. I love that they have tasty mocktails!

    Samantha C.

    The restaurant itself is beautiful -- spacious with a lovely patio area. However, the service was disorganized, with staff seeming scattered and inattentive. I ordered the lasagna, which unexpectedly came topped with pesto. The menu didn't list pesto as an ingredient, and I have a nut allergy, so this was concerning. When we brought it up, the waitress blamed me for not mentioning my allergy upfront. She first checked with the chef, who said it contained nuts, but then the head chef said it didn't -- a very confusing and unsettling experience. The lasagna tasted good, but it wasn't worth the price. The calamari lacked flavor, but the rabbit pasta was a standout and very well executed.

    Brussel sprouts
    Alex C.

    This place exceeded my expectations. The food was pretty good. The chicken picatta was fried nicely, seasoned well and was not dry. Similarly, the brussel sprouts were nice and crispy and had a good flavor to it although was a tad on the saucy side. Food presentation was great. The ambiance is nice. Quiet but casual with plentiful seating. They had a lot of bathrooms (maybe 8+) and they were individual stalls and clean. Food is on the pricier side but that's to be expected for this type of restaurant.

    Cynthia W.

    Even though it was rainy the day we ate here, the trendy décor and lakeside view made Simona a very pleasant setting. I ordered the Calabrian style baked eggs, while my two girlfriends each got an Italian breakfast. My dish was reminiscent of a shakshouka, and had great flavours. The restaurant was not very busy, and service was overall good. Simona is a bit outside of downtown core, so I see why perhaps it's not as popular as other brunch spots.

    Gambero rose
    Marilyn A.

    We came for lunch on a Saturday afternoon and sat out on the patio. We waited until we could get a spot in the shade which was worth it. The inside looks really nice and would be lovely in winter. Whenever we see grilled octopus on the menus we get it. This did not disappoint. The texture and size of the octopus as well as the sauce for the whole dish were great. Our pasta dishes had generous portions and were solidly good. Mine had a ton of shrimp and my husband's had a generous amount of beef. We saved the watermelon ricotta salad for last and it was very refreshing. All in all I'd say the salad and octopus were the highlights so definitely try some of the appetizers and salads. The only downside was that the service was a little slow and there was some confusion at the beginning about who was serving our table. Nonetheless, our server was friendly and warm. All in all, we had a good experience at Simona.

    Funghi pasta
    Lisa S.

    We went here for a friends birthday. I was excited as it was by the waterfront but due to the construction we couldn't see anything but metal barriers. The apps- the bruschetta and Focaccia was nothing special, I could make better at home. A little bland. The pastas and chicken dishes were also just decent nothing special. The only good dish was the lemon tiramisu- very unique and delicious. The service was also not great, the waiter took a very long time to come to our table for even our initial order of drinks and the mains. It was supposed to be special for a friends birthday but I just left disappointed.

    Kerry W.

    My large group came here for dinner before heading out to Nuit Blanche. Luckily reservation was easy to make last minute. Simona was a lovely restaurant with romantic ambiance and I liked how large it was. The menu was affordable and there were a decent selection of dishes to choose from. The down side was that service took a long time. Not many ordered drinks, but those who did, waited for a while. The dinner took even longer. When the entrees came, we dug in. Almost everyone enjoyed their food. I liked the branzino fillet that I ordered. The quantity was enough for me, but a few others complained that they were not filled from their meal. What I didn't like was the fixed tips we had to give - 22%. I am of the opinion that tips should be earned, the better service, the better the tip. But given how long we had to wait for our dishes, I wasn't thrilled to give 22%. Next time I would go back, but with a friend or two only.

    Shrimp app
    Tiffany O.

    I stumbled on this beautiful hidden gem while walking just past sugar beach. It's tastefully decorated and a place I really want to bring people based on looks alone. I came with my husband who works nearby and it's actually his second time. We ordered the calamari, shrimp appetizer, and lasagna to share. My husband ordered the calamari & lasagna previously, food is consistent. The plating for the calamari was beautiful and salted perfectly. Good cook. I enjoyed the dip it came with. The lasagna is just pure goodness because it had the meat sauce but also topped with pesto & béchamel Probably my favourite lasagna in the city! The shrimp appetizer came with focaccia bread to dip in the broth but the broth itself was spicy but not very flavourful. The side dip it came with was really good. I felt like the shrimp was juice and well cooked but was lacking in flavour that it fully relied on the side dip to be yummy. So I would suggest working on that recipe. For dessert we ordered the affogato. It was a boozy one with frangelico. It was delicious!!! However, because it had alcohol I couldn't have much (I'm allergic) but I wanted to taste it for how they intended it! I do wish they decided on a non alcoholic version for the menu to start & then provide an option to add alcohol for an additional fee. I knew what frangelico was (cuz I love it) but my partner didn't, so he wouldn't have expected it to be alcoholic. I can only imagine instances when people who are non alcoholic send it back and ask for just the espresso shot. I would come back again. I did go at 3pm so it wasn't busy. Food came out just fine. Didn't experience the slow service.

    Rachel S.

    When my friend said she booked brunch at Simona for her birthday, I honestly had never heard of this place. I am surprised this place does not have more hype, as the location is lovely and the interior is beautiful for photos. It is right by the water and you can enjoy a stroll by the waterfront afterwards. The prices are fair for such a prime location, although admittedly there is not much else around here! My group ordered an assortment of things. I was surprised the brunch menu was so short - most of the items were more sharable appetizers rather than individual dishes. The majority of us ordered pizzas, while I tried the avocado toast. To be honest, I thought the portion could be a bit bigger for it. It is one slice of toast, avocado, whipped ricotta and an egg. It was tasty though. I paid extra to add prosciutto, which came on the side - I kind of expected it to be on the dish! My friends enjoyed their meals and I think the best feedback was on the pizzas. We also got the bottomless mimosas ($35 pp). It was nice that not everyone at the table had to get it. We each ordered 5+ drinks, so I think we made it worth it! I thought I would tap out earlier but I drank right up until that 2 hour window. The service was great and they were refilling our drinks promptly. Overall I'd come again but probably get a different dish. I paid $77 including a mandatory gratuity of 20%.

    Fungi primi

    My favorite place now and always! I absolutely love Italian cuisine--the way they craft their delicious, incredible dressings and sauces is simply unmatched. The food is always served fast, fresh, and with such kindness and professionalism from the waiters and staff. I adore this restaurant, not only for its amazing dishes but also for its elegant, old-money classic atmosphere. The entire experience leaves me speechless every time

    Meatball appetizer
    Leanne M.

    What an incredible find! Was really in the mood for Italian and I found Simona in my search. The location is in a beautiful spot right next to the waterfront. When I came the outside patio was under construction, but the inside was stunning. Beautiful light fixtures, comfortable chairs, and various decorative pillows along the window seats. For my drink I went with a red sangria. A standard sangria with seasonal fruit, I enjoyed it. For appetizers we went with fried artichokes, meatballs, and a watermelon ricotta salad. The fried artichokes were crispy pillows in your mouth served with pepper aioli. These were a great alternative to fried calamari if you do not like seafood but enjoy a crispy bite. The meatballs had a combination of pork and beef topped with freshly grated cheese. They were moist and savory with a generous amount of sauce. The salad was refreshing and light. I loved all the textures you got in every bite. The crunchy pistachios, sweet watermelon, salty olives, and whipped ricotta all burst with flavor. I could have ordered ten of these, it was so good! Next was the Bolognese. It incorporated ground beef, ricotta, and herbed breadcrumbs. WOW! This was one of the best sauces I have ever had. It was savory and craveable. It had so many levels of flavor to it and would rate this dish 10/10! Would recommend this restaurant to anyone in the Toronto area!

    Meatballs

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    8 months ago

    Really nice hidden gem. Great ambiance and food. Service was good as well. Will be back

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    7 months ago

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    10 months ago

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    2 years ago

    Such a great experience. Food was amazing. Service was 10/10 thanks to Aaliyah. Would definitely recommend.

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    2 years ago

    Amazing food and service! Fawaz is so friendly, attentive and customer service focused.

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    2 years ago

    We came with a party of 30 people and a $4000 down payment, we got three servings of appetizers and two drinks that they put 0 alcohol in.

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    Donatello Restaurant

    Donatello Restaurant

    3.8
    (222 reviews)
    2.1 km
    $$$

    Donatello is considered a fine dining Italian restaurant. And it didn't disappoint. The foid and…read moreservice were excellent. The vibe was a slightly darkened room (for the evening). There is an upstairs balcony seating but I've never sat there. During warm weather, there is plenty of roadside outdoor seating too. This is my fourth time here but I never wrote a review fir the restaurant before. We ordered the following: 1. Shrimp Perno (daily special $6/shrimp). Jumbo Shrimp sautéed in garlic, white wine, tomatoes, scallions, and finished off with a shot of perno liquor. 2. Rack of Lamb (daily special $59.95). Four pieces of lamb in a rack, with a rich portion wine reduced sauce, that has a touch of mint to it, and Penne Pasta in a tomato rose sauce. The table bread was really good. The crust was crispy but the inside was fluffy. The soft butter that came it was so tasty. The bread was perfect for dipping in the sauce that came with the shrimp. We asked for a second basket of bread and they put two loafs in the second basket. It was too much so they were willing to let us take it home. The shrimps were definitely jumbo. It was so filling. Two pieces (per person) were good enough as an appetizer. The shrimps were perfectly cooked. We requested the lamb be cooked medium rare. It was definitely medium rare. It was juicy and did not have a gamey taste. It tastes great. The pasta was perfectly al dente. The tomato rose sauce was really good. They offered to grind parmesan cheese and pepper so we got both. There is free WiFi. The restaurant is wheelchair accessible. There is paid neighbourhood street parking and paid parking lots. Review 2025-187

    The best meal I had on my last Toronto trip. Small and intimate setting in the restaurant…read more Bruschetta was fresh and quite good. The depth of the flavors was impressive, everything was seasoned well. I went with the gnocchi for my main and it was fantastic. The theme of freshness continued with the gnocchi itself and the sauce was beautiful. Thick (but not too heavy) and loaded with flavor throughout. Good wine selection as well. If you stay at the Chelsea in Toronto, this is right across the street. You won't be disappointed.

    Photos
    Donatello Restaurant
    Lobster pasta
    Lobster pasta
    Italian wine

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    Italian wine
    Terroni

    Terroni

    3.4
    (865 reviews)
    1.2 km
    $$

    The service was so wonderful and the server even brought us a yummy pineapple snack at the end…read more Ambiance was large, spacious and wonderful. Pasta was ok! Wish I ordered something else but you really order it for the cheese experience. Drinks were phenomenal!

    I wish I could say I enjoyed Terroni more. The venue itself was not held in the main restaurant…read more The company I work at booked out some of the upper floors for an event. There were four flights of stairs to get up to the first floor with the bar and main dining area. There was another two flights of stairs to get to the upper bar (which I was too tired to walk up to). The drinks at the bar were good and the staff were all great. We started with passed apps. Some of the flavour combinations were just off (the skewer with fruit, cheese and something else) - like they paired the wrong cheese with the fruit. The meal itself was a seat down meal (family style) which did take over two hours to complete for the amount of guests that were present (over 200 ppl). My favorite dish was the tomato and mozza salad. My most disappointed dish was the ragu pasta. Though containing a good amount of meat it was not saucy at all. The pizza was the brocolini was good as well. The reason I gave this restaurant three stars is strictly for the lack of elevator and the food quality vs the price. For what you are paying, there is so much higher quality food in the city and I honestly think you can get better bang for buck elsewhere.

    Photos
    Special event dining area
    Special event dining area
    Olive oil and bread
    Olive oil and bread
    Special event space (upstairs)

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    Special event space (upstairs)
    Piccolo Caffe E Vino

    Piccolo Caffe E Vino

    4.3
    (19 reviews)
    2.1 km
    $$

    Went here for dinner on a Saturday night / great location and cute spot! I love the branding and…read morethe inside + feels very trendy. This is a wine bar - the house lager was bad (maybe my own bad decision) and the red I got was fine ... nothing to write home about. However place fell apart with the food - the shrimp came with 5 medium sized shrimp with the tails, legs and shells on and were under seasoned. The artichokes were mediocre (loved the sauce they came with). Worst of all was the "Ontario peaches" with the burrata were totally canned peaches - could've even been dole brand! This place has amazing potential with the location and vibe - but the food just was not it. Small portions and the price didn't match what was served. The service was friendly but nothing too crazy. Go here for the drinks, but maybe not for the dinner!

    Went with a friend on a Saturday night and it was pretty easy to get a seat, but they do take…read morereservations. Our server was great at helping us pick our wine, he mentioned that their wines are all on the dry side which is perfect for me, I'm not one for sweet wines. We also had two of their small plates the mussels and the burrata. The mussels tasted great with the sauce, a little garlicky which I prefer. The combination of the peach and mint went really well with the burrata. Light and easy to eat. The patio at night is one of the highlights. The only small complaint was it did take a while to get our wine after we ordered it and a little while to get our check. Otherwise cute spot.

    Photos
    Piccolo Caffe E Vino
    Smoked salmon bagel
    Smoked salmon bagel
    Fried Artichoke, shrimp and peach burrata

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    Fried Artichoke, shrimp and peach burrata
    Scaddabush

    Scaddabush

    3.7
    (399 reviews)
    1.7 km
    $$

    Ambiance was very nice and large restaurant. Pretty rustic furniture with dim light, TVs and music…read moreloud on the speakers. Lots of decent beers on draft and they leave water bottle to refill your water cups, which I love. Service is bit slow. Had to sit at the bar since it was crowded at 6:30pm and still had to wait 30 mins. I normally don't eat at the bar, since bartenders are slower and busier with drink orders, but I was starving. Bartender only checked on us once, when food came out. Hard to get their attention too. Food, however, was amazing! Love the savory giant meatball and the rich San Marzano tomato-based marinara sauce, with dab of pesto and plenty of fresh basil. Loved the sauce was not too acidic and pasta cooked perfectly, not al dente. The focaccia bread comes with this rosemary garlic butter, and it was absolutely delicious on focaccia. The focaccia bread alone was just okay, not much rosemary or oil flavor, but I think the spread had all the flavor. Amazing and worth $6.

    Food 3/5 Service 3/5…read moreAmbiance 3/5 Food: I came here for an event. There was a set menu with appetizers (salad, bread etc) most of it I couldn't eat due to food allergies. For the main dish we could choose from gnocchi, salad with salmon or another dish which I can't recall right now. Dessert was ice cream which I also couldn't eat. The gnocchi was very mediocre. I didn't enjoy it at all. I hadn't been here in years but I see their food quality hasn't gotten any better. I was starving by the time the main dish came out so I ate about a quarter of the dish. Then I took the rest of the gnocchi home. Service: The waitstaff were really nice but the service was not very organized. There was a lot of appetizers but I couldn't eat most of it. Which is strange because I gave my food allergies several days in advance of the meal. It took some time to get the main dish as well so the pacing didn't seem great. I looked around at the other tables & we got our main dishes last. I'm not sure if the kitchen was at fault or what. Ambiance: It's quite dark here even on the lunch hour. The decor is dark wood tones, red upholstered banquette seating & wooden tables & chairs. It's not a fancy place. I would not choose to eat here again. Last time I went was several years ago. Sadly I see they haven't gotten any better. There are other better Italian restaurants in this area.

    Photos
    Main dining room
    Main dining room
    Meatball
    Meatball
    Ragatoni bolognese

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    Ragatoni bolognese

    Simona - italian - Updated June 2026

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