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    Simon Pure Mediterranean Kitchen

    3.1 (7 reviews)

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    7 months ago

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    1 year ago

    This place might have one of the best shawarma in the area. Have the get the larger version with fries on the side and extra sauce!!

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    Five Stars Mediterranean Restaurant - Tabulie

    Five Stars Mediterranean Restaurant

    4.8(156 reviews)
    3.3 mi
    $$

    This is a wonderful family-run business that delivers more than just delicious food. Ahmed, the…read moreowner, once went out of his way to gather ingredients to fulfill our order that included tabouli. When I went in to pick up our order, he apologized for the extra wait to make our food and explained he hates telling customers that he is out of a certain type of food. This truly touched my heart, I wish I could support their business more than I do. I fully endorse the five star rating both in this review & the name of the business.

    Been eyeing this place for a while and finally made it out. Mediterranean is one of mine and my…read morewife's favorite cuisines, but haven't loved a lot of other places we've visited. Made it out here last night before seeing Pericles at Cincinnati Shakespeare Company. We ordered a couple waters, which we didn't realize would be bottled, and some dawali to start. The wait was very short, maybe ten minutes. These were definitely the best stuffed grape leaves I've had, with a sweet and tangy sauce. Nice light appetizer. For our entrees, she chose the falafel platter, and I went for the Arayes, which is a dish we've made a couple times at home recently and has become a favorite. These plates arrived only a minute or two after we finished the grape leaves, so perfect timing. I must say, everything looked incredible. We both took a bite of falafel, then the arayes, then the salad. Everything was very undersalted. Usually, I think of this as a huge strike against a restaurant, but once we added salt to everything, the flavors popped. It wasn't that the food was bland or unseasoned, it was just undersalted, which didn't help the flavors stand out. This is the main reason I did 4 stars instead of 5. The entrees were $18, and came with a big bed of rice and salad, but I felt the protein for each platter was a bit sparse: 5 falafel for the plate, and 5 arayes, which had a very thin patty of meat in each. Both were topped with a delicious cilantro-tahini (I think) sauce, that i would have liked a bit more of, for the sides and the arayes which were on the bottom. The water bottles were $1.50 each, so I'd probably bring our own next time, but that's not a big deal. Overall, most of my issues are small and nitpick except for the salt, so if that was nailed next time, I think this place would be a home run.

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    Five Stars Mediterranean Restaurant - Lebanese salad

    Lebanese salad

    Five Stars Mediterranean Restaurant - Hummus

    Hummus

    Five Stars Mediterranean Restaurant - Street view as taken standing at the Dairy Queen.

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    Street view as taken standing at the Dairy Queen.

    The Aperture - Focaccia

    The Aperture

    4.3(99 reviews)
    3.5 miWalnut Hills

    We were so confused. We went for lunch but realized it was…read morea carry out BBQ place (they did have 2 tables to eat at). Due to our timing we decided to go ahead and grab some bbq. The menu was not very intuitive w/ clear descriptions. My food came with my choice of bbq sauce which clearly had just been removed from the fridge because it was jelled and very cold. The baked beans were something totally else. I feel the entire business model in that space is very confusing. It's BBQ on Wed-Fri during lunch, Greek in the evenings during week and a Steak House on weekends. I feel the About Page could describe their business model better. The service was good. I am just so confused. Sorry

    It's been over a year since I have dined here. I came in to a completely different menu. The…read morefocaccia was still amazing and fluffy. The drinks from the bar were crafted well and presented nicely. We ordered quite a bit of food to try off the menu. The pork and fish skewers were flavorful! I do wish the pork was cooked a bit longer to give it a crispy outside. The Farrotto had a nice crunch with each taste and was a little cheesy. The pappardelle with rabbit was very good as well, it had a rich flavor. The trout was a bit fishy for my liking. The short ribs were cooked very well, but I was not a huge fan of the sauce it came with. The lamb ribs had a nice flavor, but I thought was a little overcooked. I think my favorite had to have been the pasta/grain dishes. I do like that they rotate the menu so there is always something new. Great ambiance and decorated well inside!

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    The Aperture - I'm her cocktail and a mocktail

    I'm her cocktail and a mocktail

    The Aperture - Lamb

    Lamb

    The Aperture - Bramzino

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    Bramzino

    Simon Pure Mediterranean Kitchen - mediterranean - Updated August 2026

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