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    Silverton Cafe

    3.2 (52 reviews)
    InexpensiveNew American
    Open 12:00 pm - 12:00 am (Next day)

    Order Silverton Cafe Takeout or Delivery

    Silverton Cafe Photos

    SILVERTON CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Classy
    Casual

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    Recommended Reviews - Silverton Cafe

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    Steph G.

    Not good after Covid19. What is the Bartender really trying to charge me $24 for a green tea cocktail. I said can you make me a green tea cocktail instead of a shot. She said yeah I have to charge you six dollars 4 times. WTH! CRAZY! She doesn't even know how to make mixed drinks. This place has gone down. So Sad! There is actually a little girl in this bar dancing and hopping all over the place just Nuts!

    Eileen B.

    This is a little gem located in Silverton Ohio. It's a wonderful neighborhood bar that has darts games and great food. The burgers are great and beautifully cooked. I had the potato skins which hit the spot. Some nights they have live music. The staff is friendly. The bartenders makes a salty delicious dirty vodka martini. The owner Jeff is usually there to greet his customers.

    Pizza and quesadilla.
    Matt D.

    Neighborhood bar and grill. Food is excellent whether you want pizza, burgers, quesadillas, apps, etc. and a great place to hang out too. Family friendly. Dart boards. Stopped here multiple times during covid pandemic and had excellent service. Highly recommend if you're in the area and want a welcoming place with good food and drink.

    Who still has a cigarette machine? $7.50 a pack! Glad I dont smoke!
    Michael C.

    The cool parts: old school cigarette machines, pool table, dart board, old school arcade games. Food came out quick and it was a great price. The not so cool part: it was one of those places you know you don't belong in as soon as you walk in. Luckily I was with a coworker and fellow Yelper. Had a weird vibe for such a short period inside. Ceiling tiles are DISGUSTING! They are brown from grease and cigarettes I guess. I felt like you could smell them. They really should address this. They make the place look dark and dank but not in a cool way. The burger hit the spot but it was not anything to write mom about. Honestly, this seems like a place I wouldn't visit too often if ever. I'm all for local spots for locals and experiencing the culture of a place but all I could think of while I was there were the disgusting ceiling tiles. I wish I had taken a picture but I just wanted to get out of there. Needless to say, I took my food to go. Not so humbly submitted, King Michael C.

    This is water with a side of taco salad. Yuck

    Two thumbs down. Sandwich had big hair on the plate. Taco salad was so watery it dtipped of fork with the few bites I was able to force down. Yuck

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    4 months ago

    Well, I don't have much to say aside from at least the beer is cold and so is the building. I guess they don't have a furnace?

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    3 years ago

    It is what it is. In great need of updating but sandwiches were good and people were nice

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    4 years ago

    Best place to get an absolutely delicious blt with crispy bacon an egg and lots of mayo. Great chili and Stromboli too.

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    9 years ago

    Ugly interior. Mediocre service. Plain bad food. I won't come back, and I'm still upset someone dragged me into this place.

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    Page 1 of 2

    Ask the Community - Silverton Cafe

    Review Highlights - Silverton Cafe

    When I was a kid, my mom would bring home these HUGE double decker sandwiches from there.

    Mentioned in 2 reviews

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    Emery

    Emery

    4.4
    (142 reviews)
    3.6 mi

    Oh. My. Gosh. SO so good…read more We started with the lavender lemonade mocktail -- which I absolutely added tequila to -- and it was smooth, refreshing, and dangerously delicious. 10/10 would order again exactly the same way. For appetizers, we got the whipped feta. Delicious, creamy, and perfect for sharing -- but fair warning: avoid the peppers if you're not into a little kick. They sneak up on you! My friend and I split the house salad and WOW. A complete showstopper. So fresh, the vinaigrette was bright and delightful, and those fresh bacon bits? Chef's kiss. It's rare that a house salad stands out like that, but this one absolutely did. Now let's talk about the prime rib. I typically do not like steak or prime rib... but our waitress recommended it as the best thing on the menu, and honestly the Yelp photos had already convinced me. When I tell you it was BOMB -- I mean it. So tender. So flavorful. Perfectly cooked. Paired with broccolini and mashed potatoes, it was a whole experience. To end the night, we shared the apple tart with cinnamon ice cream -- warm, sweet, comforting, and the perfect finish to an already amazing meal. Overall, this was a fantastic dining experience from start to finish. Great service, incredible food, and such a vibe. I cannot wait to come back.

    My server Stevie was excellent - I ended up here after my reservation to Alara was cancelled - This…read morewas an okay substitute. I got the lavender lemonade mocktail which was delicious and refreshing without being too floral or soapy. For dinner I got the braised short rib which was so tender you could cut it with a fork. The bone marrow demi glaze I could have a bowl of that stuff is phenomenal. The broccolini was roasted perfectly but I felt the potatoes could've used more seasoning. My mother got the lemon chicken pasta, which was good at the time, but when she got home it did not sit well with her. All in all, I would come back for the short rib, and I hope Alara finds a new location soon. The inside is nice and romantic seating, but it is cold ... like bring a jacket and it seems it doesn't matter the season it is colder inside because I saw a google review that also mentioned the temperature of the dining room.

    Photos
    Another space upstairs
    Another space upstairs
    Pork Belly Bao Buns
    Pork Belly Bao Buns
    Main floor, by entrance and bar

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    Main floor, by entrance and bar
    Seasons 52

    Seasons 52

    3.9
    (544 reviews)
    3.8 mi
    $$$

    Food is excellent on this Mother's Day. The filet was cooked properly and my wife enjoyed her…read morequiche. Service could have been better for attentiveness. The ambience was perfect for the day.

    We came to Seasons 52 for Thanksgiving lunch. We had a 1:00 pm reservation…read more We arrived a little before 1; the place was packed! We were quickly seated and waited for our third. Once we were all in our places with bright shiny faces, we all ordered the thanksgiving special meal. It included just about everything you can imagine being served at Thanksgiving. Three pieces of white meat turkey, which was pretty tender. I small pile of dark meat pieces. Mashed potatoes and gravy, with the gravy covering the turkey and the potatoes. There was dressing, sweet potato casserole (?), green beans and cranberry sauce. It was a LOT of tasty food. Nothing was extraordinary, but it was all good. Oh, we ordered and I swear to goodness the food arrived moments later. I am sure they were moving a lot of these plates and had a process for quick turnaround, but I had to wonder if our plates had been sitting for a while. I suppose if they were it wasn't for long. Nothing was cold or congealed. It seems like their process was working. The meal came with a mini cake type thing in a jar. There were lots of options. Mark and I opted for the special pumpkin with ginger and Jen had s'mores chocolate. The pumpkin one was absolutely delicious. Jen let us try the chocolate one and let's just say I was very glad I opted for pumpkin. When the bill arrived the desserts were added on separately. I mentioned they should be included to our server, who said he would check. Now... it seems unlikely we were his first customers of the day and it seems odd that he would have the desserts added separately. He did check; I saw him. I also saw the person he was checking with shake her head 'yes'. He reran the checks without the desserts. I will say it was nice to have a traditional thanksgiving meal without the traditional thanksgiving fuss. Because the food was average at best and because we were initially charged for desserts that were supposed to be included in the price, this experience comes in with a solid three stars.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    Nine Giant Brewing

    Nine Giant Brewing

    4.4
    (411 reviews)
    1.6 mi
    $$
    Locally sourced ingredients
    Hipster vibe

    The food here is so refreshing. Every time I come I feel like I'm getting prime ingredients and a…read moremeal prepared with purpose. The staff are very accommodating (even with the littles) and an always offer great service with a smile. The black bean burger is my absolute favorite and that added taste of arugula gets me every time.

    Man, so sad about this place! Decided to stop in here for my birthday and was extremely…read moredisappointed. To start this place is a "sit down" but you have to order at the bar and they bring it to you. We were a tad thrown off with that since they literally had waiters and people roaming around, didn't make sense to me. But that was just the start! We decided to order nachos and a pretzel to start the meal. The pretzel was disgusting, hard and lacking flavor and the $14 nachos was a side plate with a small portion of nachos on it. I asked the server what was with the size of the nachos and he said he though they were normal. They aren't, you go to a normal bar and for $14 comes out a platter with nachos that are loaded. Then our mains came out, my wife's salad was gross, lacking flavor and with dry chicken and my burger was decent. For $90 this meal should have been WAYYY better. We left feeling very disappointed and will definitely not be coming back.

    Photos
    Save Ferris Cranberry Orange Berliner is Back!
    Save Ferris Cranberry Orange Berliner is Back!
    Carnitas nachos with habanero salsa and crema
    Carnitas nachos with habanero salsa and crema
    Killer beers across a wide range of styles

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    Killer beers across a wide range of styles
    Wildweed

    Wildweed

    4.2
    (83 reviews)
    8.3 mi

    I don't understand the hype around Wildweed…read more We walked in without a reservation and were able to sit at the bar. The bar scene itself was very boring, honestly one of the least interesting bar dining experiences I've had in a while. The food was mediocre and not memorable. The only dish I clearly remember, and probably the only one I would order again, was the watermelon salad. Everything else was fine at best, but nothing stood out or made me want to come back. I'm honestly surprised this restaurant is getting James Beard recognition. There are so many better places in the area, such as Colette, Baker's Table, and most notably Grist in Dayton, that feel far more deserving and seem to be overlooked. It makes me wonder if Wildweed has some kind of connection or ownership that helps it get more attention, because based on this visit, I don't see it.

    I reserved the chef's counter experience for a Friday evening alone and Wildweed exceeded all of my…read moreexpectations. I was greeted at the door with a small menu to precede the course themes and a glass of delicious sparkling wine. The restaurant was very warm, welcoming, and artistic. The mushrooms on the wall were stunning, and the themed pictures throughout gave it a down to earth feel. Everyone was so kind and the service was impeccable. I started the meal with a hot towel to clean my hands - it was this moment I knew I came for a treat. Each course was brought out in a timely manner, and explained thoroughly. The food was beautiful, complex, flavorful, and hearty. Each dish was crafted so meticulously. I could taste the passion for their craft with each bite. The drinks were also made perfectly. Overall, this was right in line with many Michelin starred restaurants I have dined in. I can't wait to come back and try the dining room menu. I hope that our city can support this restaurant and they will stay for a while. I'd love to come back for the chef's experience again when they seasonally change their menu. Thanks for a memorable meal, Wildweed.

    Photos
    After the chef's table you receive a booklet with all the courses
    After the chef's table you receive a booklet with all the courses
    Rabbit pasta
    Rabbit pasta
    Wildweed

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    Silverton Cafe - newamerican - Updated June 2026

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