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    Sidestreet Pho

    3.9 (1.1k reviews)
    ModerateVietnamese, Noodles, Soup
    Closed 11:00 am - 2:30 pm, 4:00 PM - 9:30 PM

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    Order Sidestreet Pho Takeout or Delivery

    Sidestreet Pho Vietnamese Restaurant Photos

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    SIDESTREET PHO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sidestreet Pho

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    K1 GOI CUON | Fresh Spring Rolls
    Toni L.

    Alameda does not have a lots of choices for Vietnamese food. Sidestreet has been a staples for authentic Vietnamese in the neighborhood. Service is friendly and prompt. Table seating are close together and we have to share table if they are busy which they are often busy. Not my place for Pho but good place for.rice and bun.

    M1 BUN BO HUE
    Vivian L.

    Came here for the first time for lunch and we ordered the com tam thit nuong (broken rice plate with pork & the bun bo hue. The order came out pretty fast. My friend enjoyed the rice plate. For me, the bun bo hue was fine, just a little different in the meats. It wasn't the usual slice beef or the pork hock in normal BBH bowls. This bowl had some shredded beef or something, not sure. It wasn't bad though. The soup wasn't as spicy as other BBH bowls I've had. Overall, it was fine! Service was good. When you enter into the restaurant, the right side of it are smaller tables with chairs for 2 people. The middle section is a large table. And the left side are tables for 4 people and it's stools (not chairs). I like that the table had hooks too for your bag. Interior was nice! Street parking only.

    Gazelle G.

    Food was great! Second time here and it didn't disappoint! Love the tomato soup and the spicy soup! Service was good, they're nice, ambience ok too parking can be a bit of a challenge

    T3 COM SUON NUONG, TAU HU KY, CHA, TRUNG CHIEN The Works Broken Rice Plate
    Glenda B.

    I'd say my rating is more 3.5 on the food alone. Stopped in on a Sunday evening for dinner around 6:45. It was busy but we were able to get seated quickly (or there's an iPad to join a waitlist). The space is small, but not quite cozy feeling. We sat next to the door and it was a little cold with people coming in and out. Ordered the chicken wings ($13), shaky beef ($23) with garlic noodles(+$2), and the broken rice plate "the works" ($22). I'm not sure if we should have gone with pho or other noodle dishes but everything we had was just.... okay; nothing that was wow or I'd come back for in flavor. The beef was maybe the best thing overall. To me, the pork with the rice (I asked for no bone) was a bit more fatty and the garlic noodles tasted more like take out Chinese/greasy and strong garlic. I think the portions were fine but if you normally eat Vietnamese food, you'll notice it's a little bit on the pricey side (like basic pho is $17+), but I guess it comes with needing to survive in this economy. The server was nice and accommodating to my little toddler. The food came out pretty quickly. If you want Viet food and are close to here, I'd say give it a try, but I think there are more authentic tasting/better options elsewhere.

    Thai Tea
    Reeven S.

    Pretty decent restaurant. Thai Tea was good. Egg rolls were crispy. Pho needed a little more flavor, but it's enough to satisfy your pho cravings. Definitely great for a rainy weather. Customer service was great. Parking is mainly on the street - had to park a block away.

    M1 BUN BO HUE
    Vivian L.

    Got the bun bo hue here and it's definitely different than the traditional BBHs I've had at other Vietnamese restaurants (Sidestreet uses different kinds of beef but still has cha lua). Still delicious and a little too sweet for my taste. They do have pork blood which is not for everyone and they let you adjust your spiciness level. I got it "spicy" and it wasn't too bad at all!

    Rice noodle salad with chicken  and imperial roll
    Mitzi W.

    Sidestreet Pho is one of my favorite restaurants in Alameda. Vietnamese comfort food. When I'm not in the mood for Pho, I love X4 Crispy Rice Noodles. -- it full of mixed proteins and veggies with the best sauce ever. You will have enough for leftovers too! My friend ordered the chicken porridge and I love that it comes with the ultimate Chinese donut to dip in the porridge. Family owned and wonderful food!

    Menu
    Emily H.

    On a Sunday evening around 5:30pm, it was pretty crowded but you get seated quickly. They have community tables in the middle if you're willing to sit with other strangers. We ordered the Beef Ribeye Pho and Seafood Pho (first time I've seen seafood pho!). Food came out within 5 minutes. What I really liked was the broth was clear and stayed clear - unlike other restaurants where after eating/mixing the noodles around, the broth would get murky and gray-ish. There was a good amount of shrimp, squid and other seafood items in my seafood pho. One thing to note - they have a lot of takeout orders, so if you sit near the door people tend to keep the door open and it brings in the really cold air, which was not ideal. Additionally, the tables are all pretty squeezed together so there's going to be people bumping into each others' chairs. Despite those small issues, we will come again!

    Excellent Vietnamese food, the best in the bay. No one beat their Pho noodle soup: very authentic and tastes home made. Service is quick, even if they are busy. Very friendly staff and owner. Clean restaurant and nice ambiance for lunch or dinner.

    Chef_mike510 C.

    I hate to write this because I love supporting local spots, but the quality at Sidestreet has changed. The shrinkflation is real--specifically with the cuts of meat. The grilled pork was very greasy/fatty, and the 'rib eye' in the pho felt like a completely different, lower-tier cut. For the price, I expected the same quality I've enjoyed for years, but it seems like they are cutting corners.

    P2 PHO TAI SLICED RIBEYE
    Win L.

    Mmmmyummm! Still thinking about the amazingly delicious chicken porridge here!! So many flavors all living their best life in my mouth lol.. chicken, green onions, fried shallots, broken rice, pepper.. I could taste each flavor and them together enhanced in this porridge - honestly the best porridge I've ever had and my picky Vietnam-raised parents also agreed! So definitely order the porridge here! The menu is quite broad with honestly so many of my favorite Vietnamese dishes that it was hard to decide on this first visit; the porridge is the hero dish for me personally. The other items we ordered (crispy egg rolls, pho tai, pork broken rice ) were ok but I likely would rather try other menu items on my next visit. The beef in the pho tai was fairly fatty/chewy which isn't my preference and while the soup was good, it was oilier/ fattier than I like. Similarly the pork on the rice dish was more fatty than I like also. Sharing this experience based on my personal preference for folks who also prefer leaner cuts but it is a traditional style and happily enjoyed by my parents who like fattier cuts. The broken rice was perfectly cooked and memorably moist fluffy. I also liked they provided plenty of pickled veggies. Restaurant is very nicely decorated and remarkably efficiently set up for the small space. The service, food and drinks were prompt, efficient and attentive. Really enjoyable experience and I look forward to returning regularly as I really liked the menu and service is great! They have street parking and two dog friendly outside tables!

    X2 XAO THAP CAM Stir Fry Noodle Combo
    Rabeeya A.

    Overall a great bang for your buck. The portions are large but could be more flavorful. The service was great but it took a while to get the food out. Would definitely recommend for a small group 3-4 people. Would not reccomend the mango milkshake it doesn't have a lot of flavors

    P2 PHO TAI SLICED RIBEYE

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    3 years ago

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    4 years ago

    Small pho portions for the price. Same price gets me double the size any other place. Not worth it.

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    3 years ago

    Delicious food and consistently good service and caring staff. My go-to pho stop in Alameda!

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    5 years ago

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    3 years ago

    Thank you for your great service, entertaining host and patience. We had a wonderful meal and catchup.

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    3 years ago

    This is my local go to pho spot in town. I usually get takeout on cold nights from here.

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    4 years ago

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    3 years ago

    Yummy authentic Vietnamese food and friendly, attentive staff. Been coming here for years and Side street pho is consistently good!

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    4 years ago

    Love this spot. Great food and great service. I tried the pho and their chicken wings. They made it exactly how i wanted!

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    3 years ago

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    Page 7 of 29

    Sidestreet Pho Reviews in Other Languages

    Ask the Community - Sidestreet Pho

    Is any of the pho gluten free? Do they cook rice noodles separate from wheat noodles?

    Ingredients such as rice noodle in our pho are gluten free. We try our best to cook wheat noodles separately from rice noodles BUT we cannot assure no gluten from any possible cross contamination

    Do they take reservations?

    Your party can be added to our waitlist using Yelp Waitlist. Or you can call us and we can add you to our waitlist to be seated around the requested time.

    What type of bone marrow do you use for pho beef?

    Not sure if i understand your question. We use beef bones (which contain marrow) to cook our pho broth

    Do you use MSG on all dishes?

    The majority of our Starters, Bun, Rice, Wok dishes on our menu do not contain msg, The majority of our dishes are also Gluten Free.… Read more

    Are they open during COVID-19? If so, what are the hours? :)

    Yes, we are excited to announce we will be reopening starting this Friday 7/24/20, serving our full menu. Contactless online order and pick up. Hours are Thursday thru Monday 11am-2pm and 5:30 pm-8:30pm.

    I thought they were open to take out but no one is answering - anyone know?

    Hi Ally, Thanks for reaching out- I wish I had seen this early. We are temporary closed. So sorry… Read more

    Anyone know if they see doing take out during this covid thing?

    Yes they do pick up only/take out!

    Can you order to go?

    Yes! Call us at 510.808.5298. Sometimes, when we get really busy, there could be a longer wait, so please plan accordingly for that.… Read more

    Don’t See Your Question? Ask Away!

    Mango and Mint

    Mango and Mint

    4.5(191 reviews)
    1.9 mi
    $$

    This place is hella good! There's a reason why my Vietnamese recommended this spot to me, he claims…read moreits the closest to Saigon banh mi you can find in the bay. We came here on a Saturday late afternoon and there were a handful of folks here ordering/dining in. It's a small spot with limited seating, so its mostly for takeout imo. We got 2 banh mi: one cold cut combo and another for lemongrass chicken. We also got a smoothie to go. The banh mi's are legit, I would order extra pate next time. Love how the banh mi are super thick with tons of meat, veggies, and good amount of pate. The bread is fresh and the portions are generous. Would love to come back here again and try more items and include extra pate per my friend's suggestion. There are only street parking available here. We had no issues finding one close to the spot on a Saturday afternoon.

    Mango and Mint has done it again! Came back for another lunch, inviting another friend this time…read more This time, we tried a few new dishes. - Chicken Vermicelli Bowl: this is a hefty bowl. Took me a couple of sittings to finish (enough for one serving for one person if you're hungry or can eat a good amount). Lots of flavor through the pickled veggies, fish sauce, etc. - Combination Sandwich: comes with pork, ham, and pate. - Mixed Berry Smoothie: flavorful and a good size smoothie Miscellaneous: - Parking is available via street parking (parking is tougher on the farmer's market mornings) - Limited seating inside and outside

    Photos
    Mango and Mint - Interior Artwork

    Interior Artwork

    Mango and Mint - So full of meat and pate. Yummy!

    So full of meat and pate. Yummy!

    Mango and Mint - Rocket shrimp with sauce

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    Rocket shrimp with sauce

    Chong Qing Noodles House - Beef noodle soup

    Chong Qing Noodles House

    4.3(288 reviews)
    0.4 mi
    $$

    Wooooow I'm literally blown away! Happen to be in alameda and was craving dried noodles. Looked…read morethrough Yelp and ofcourse there's tons of options. Ended up going to Chong Qing noodle house and it was a smart decision. We walked over and immediately greeted by the very nice lady. We said to go so we grabbed a menu and sat down. The lady approached us and asked if we needed reccomendation. I said I wanted dried noodles so she recommended the Zha Jiang noodles. She also recommended the wonton and some cucumbers but we ended up just getting the wonton in addition to the noodles. They prepared our foood quickly and we had it to go We took our food to the alameda brewery and as soon as open the noodles - it already smelled so good. Those noodles were amazing!!!! It was so flavorful, bouncy noodles, tender meat and together it was perfect. I did wish it comes w fried eggs. The wontons are also tasty - great taste and the chili oil is perfect I would def comeback to this place and try their other dish! And I recommend you check them out

    This was an interesting experience. My niece and I were in Alameda and she wanted to try this…read moreplace. The location is convenient, plenty of neighborhood parking. The spot is cute. About 15 seconds after we got our menus, that one of the servers was hovering over us. We were trying to make our decision but she would just not leave us alone, and kept pointing out options. It felt more like pressure than anything. Once we ordered the food came fairly quickly. The wings were incredibly flavorful, I'd order again in a heartbeat. The dumplings were delicious. My biggest complaint was how pushy the server was. I wanted to leave but I thought my niece wanted to stay so I didn't say anything. While we were leaving my niece said she was very uncomfortable there, but didn't want to say anything. The food was delicious, but we both agreed we'd probably order delivery next time. Our in person experience was just too unpleasant.

    Photos
    Chong Qing Noodles House - Cool

    Cool

    Chong Qing Noodles House - Spicy pork wontons

    Spicy pork wontons

    Chong Qing Noodles House - Pork intestines Chong Qing noodle

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    Pork intestines Chong Qing noodle

    Mintleaf Vietnamese Restaurant - Lemongrass Roll "Thit Nuong Cuon"

    Mintleaf Vietnamese Restaurant

    3.9(512 reviews)
    2.1 mi
    $$

    Veggie Pho was amazing. Super fresh, bright vegetables. Tasty broth. I would definitely come back…read morehere again. Vietnamese coffee was good too.

    It warms my heart to see that Mintleaf is still a popular staple after all these years…read more As an Alameda native, I have good memories of eating here when I was younger, and whenever I visit, I love bringing my husband here too. I wouldn't call this an authentic Vietnamese restaurant per se, more so an Asian fusion place, but Mintleaf holds its own in terms of flavor, freshness, and variety. Service has always been attentive, and while small, the restaurant is clean, cozy, and modern. There is also outdoor seating if you are bringing a dog. I have dined with my well-behaved, well-trained Siberian in the past. Recently, we were in Alameda to do my dog's birthday photoshoot in honor of my previous dog, and I wanted to go to Mintleaf again. It was later in the evening, and I saw that they close at 8 pm. We arrived around 7:20 and while the staff were starting to clean up since the restaurant was empty, they still greeted us with a smile and seated us promptly. Not long after we arrived, a small group of people also came to sit down, and they were also seated. Another individual arrived to place a to-go order. My husband went with the scallops and prawns over garlic noodles, and I went with their version of bun rieu. We did not have to wait long for our food to be brought to the table. My husband's noodles arrived first, served with their classic plating of slices of tomato and cucumber on the corners of the plate (they have done this as long as I can remember). Soon, my bun rieu arrived, including a small side of herbs. My broth was piping hot and delicious. The noodles were perfectly cooked, and while they were thinner than the usual bun rieu noodles, they still absorbed the flavor of the broth well. The cha was thinly-sliced, and there was a good amount of tofu in the bowl as well. Even though the bowl might look small, it was a perfect dinner portion, and with plenty of broth. I was definitely full after savoring each last drop of broth. My husband loved his garlic noodle dish. There was a good helping of both scallops and prawns, and the noodles were deliciously garlicky. I had a sample of the noodles and they were so good. There are other dishes I've tried in the past, such as the pad Thai and sizzling spicy lemongrass chicken, and they have both been excellent as well (sorry I have no recent photos). Mintleaf is not your usual Vietnamese restaurant, especially with its classier touch, but personally I enjoy their dishes, and will definitely return when I want an Asian fusion wrinkle to my Vietnamese food.

    Photos
    Mintleaf Vietnamese Restaurant - Dining room

    Dining room

    Mintleaf Vietnamese Restaurant - Saigon Vermicelli Bowl "Duc Dac Biet" w/beef.

    Saigon Vermicelli Bowl "Duc Dac Biet" w/beef.

    Mintleaf Vietnamese Restaurant - Mint Leaf Roll

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    Mint Leaf Roll

    Sidestreet Pho - vietnamese - Updated May 2026

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