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    Side Project Pizza

    4.3 (28 reviews)
    ModerateBreweries, Pizza
    Closed 4:00 pm - 9:00 PM

    Side Project Pizza Photos

    SIDE PROJECT PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Side Project Pizza

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    Covered indoor patio
    Stacey C.

    Side project, known for their award winning craft beers recently opened a pizza restaurant (formerly known as Pizza Champ). I recently visited on 3.14 day to take advantage of their deals and had a great time. You can either order at the window or using a QR cold on the table, and then a server brings the food to you. I ordered their pizza beer, half and half taco/buffalo chicken pizza, and chili garlic wings. Overall the food was good and atmosphere was decent. All the staff were very nice and I look forward to coming back again when the weather is warm!

    Whitney S.

    Side Project Pizza is my new favorite pizza spot From the sourdough crust crafted with an 11-year-old yeast strain to delicious snacks food like flavorful wings and fresh salads, there is something for everyone. The Pepperoni Pizza is definitely one of my top in STL! The mini cups get super crispy and the red sauce is so good! The staff was super friendly and the patio is perfect for the nicer weather ahead!

    Gerry R.

    If you thought their beer was delicious, stop by for the pizza. This is a no miss and Katie is a delightful hostess!!

    Buffalo Chicken Pizza
    Michelle L.

    So I feel like Side Project Pizza is pretty much the same product as Pizza Champ other than the pizzas have gone from 18" to 14". Nice flavorful (fermentation) crisp crust and quality toppings. I ordered the Buffalo Chicken Pizza (no celery) and I liked it. The chicken is pretty good and the blue cheese crumbles were generous. I thought the pieces of chicken were too large and could be better distributed on the pizza. Otherwise this is a great non St. Louis style pizza option. I'll be back!

    Sausage and black olives was delicious
    Larry S.

    The food is so good the service was nice alot of smiles and chill vibes. Cardinals games are playing on the TVs thats when I like to go took my boys one time and they loved it as well.

    Half Marinara (left) half Margherita (right)
    Karen B.

    Forget IMO's. Come here for pizza instead! They're thin crust pizzas but like way better than your classic thin crust pizzas. Seating is a covered outdoors area so I recommend coming to dine in when the weather is nice. We got served pretty quickly and they have some cool drinks on the menu. Very easy to order and to enjoy.

    a man and a woman holding wine glasses
    Brian G.

    This is a new addition to Maplewood. The brewery is affiliated with Side Project and then there is also a pizza place. You order from the two businesses separately but sit in a share covered patio. My wife and I stopped in here on a day out. The beer was good. I didn't love the atmosphere. It likely is going to be better in the summer, but in the winter it was just a bit cold and dreary. The shared patio is a bit industrial. I also was not a fan of the fact that the space utilized disposable plates and tableware. It seemed very wasteful. Overall it is an okay place to check out if you are in Maplewood. I think it has a bit of growing pains but will improve with time. Right now I think it needs to distinguish itself from Side Project. Many of the beers overlapped and Side Project Brewery is a nicer space.

    Supreme pizza slice

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    3 months ago

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    1 year ago

    Walk up ordering. Delicious sourdough crust was perfectly baked. Generous toppings. Great selection of local beers.

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    11 months ago

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    9 months ago

    Great Spin Salad & Pizza. Ordered P/U 25 minutes, hot when picked up. Highly recommend.

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    1 year ago

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    3 years ago

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    1 year ago

    The people working there were nice. The pizza was way over cooked. The crust tasted like a store bought crust. Every bite was crunchy.

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    8 months ago

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    Ask the Community - Side Project Pizza

    Is it good for kids?

    Yes! Side Project Pizza has high chairs, kid-friendly drinks and food. We also have coloring books, bubbles and sometimes even kid crafts!

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    Pizza-A-Go-Go

    Pizza-A-Go-Go

    4.4
    (210 reviews)
    1.1 mi
    $$

    Love this pizza. Crispy crust. Lots of cheese. Super tasty. Service and speed were great. Was able…read moreto grab a pizza on a Friday night in less than an hour during rush hour.

    I kept seeing in different food articles this place has the best NY style pizza in STL. So the…read moreSaturday before Easter we decided to try it out. I called to place an order, the man that answered was very short, he said they were busy and wait would be an hour and and a half, I said that's fine. Continuing on, ordered the special minus mushroom. Wanted to ask if a different topping could be added but was cut off and my ordering was over. OK, NBD. Got to the place to get the pizza, my husband went in to grab it and the man at the counter was rude and short with him. Also the place was empty so maybe we called in the order during a dinner rush hense the 95 min wait, again NBD. An employee pulled the pizza out tossed in in the counter and walked away. Then a younger employee walked up to the counter and collected money. I'm hoping the older man was just having a bad day, but being rude in 2 different manners is not a good look. When we get home and started to enjoy this pie half way into eating a slice was a nice piece of rubber, kind of looking like a hair tie or something. Now that's a huge turn off. First experience and now the last. Sorry folks but bad attitude and a foreign object is at all not appealing.

    Photos
    Pizza-A-Go-Go
    LARGE, HALF SAUSAGE HALF CHEESE
    LARGE, HALF SAUSAGE HALF CHEESE
    Menu

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    Menu
    Anthonino's Taverna

    Anthonino's Taverna

    4.4
    (1.7k reviews)
    2.4 mi
    $$

    I was visiting St. Louis for the first time and I wanted to try foods that St. Louis was known for…read more(according to online research) and toasted ravioli kept popping up. Being from the Bay Area in California, I had never heard of toasted ravioli so I added it to my itinerary. I found this place on Yelp and saw that Guy Fieri (another Bay Area native) had featured it on his show so I settled on Anthonino's. I walked over from the Botanical Garden on a Friday afternoon around 12pm so that I could get a better feel of the streets, locals, surrounding shops, and the Hill neighborhood. The area was very calm, clean, safe and had a sense of pride. I enjoyed the sights and sounds throughout the streets and by the time I arrived at the front door, I was super excited to eat. I was seated quickly at the bar and given a menu and water. The bar staff were friendly and pleasant to talk to and also took my order within a few minutes. The restaurant quickly filled up behind me and it was a lively environment. I really appreciated that the TVs had sports shows on (huge sports fan and was in town to visit Busch Stadium) so it gives you something to look at. I ordered the toasted ravioli and a tiramisu. As a solo traveler, I have to limit how much I can order so this was the perfect amount for me. The food was amazing and I wished that I could have tried more plates. The ravioli had great flavors and texture and the tiramisu was so creamy and fresh. I would definitely return if the opportunity presented itself. The customer service from all staff members was amazing! Thank you for this experience :)

    While traveling through Missouri, my wife and I were looking for a place to have dinner. I searched…read moreYelp and came across Anthonino's. I also remembered seeing it featured on the Food Network's Diners, Drive-Ins and Dives, so we figured it had to be worth a try. When we arrived, we were asked if we had a reservation. We didn't, but noticed a few open seats at the bar and asked if we could sit there instead. The two bartenders welcomed us right away and told us they would take good care of us throughout the evening. My wife ordered an iced tea, and I started with an Old Fashioned. For an appetizer, we ordered the Toasted Ravioli ($14), which is handmade in-house and filled with ground beef, ricotta, and pecorino romano cheese, served with marinara sauce. It's one of the dishes featured on Diners, Drive-Ins and Dives. For dinner, my wife ordered the Chicken Marsala ($23), and I went with the Bolognese ($17), made with veal, pork, red wine gravy, cresta di gallo pasta, stracciatella, and Calabrian chili oil. The toasted ravioli arrived looking great. I tried one without the sauce first. The fresh pasta didn't fry up quite the way I expected. It was more flaky than crispy, and I was hoping for a little more crunch. The filling was decent but could have used a bit more seasoning and flavor. The marinara sauce also had a bitterness to it that wasn't my favorite. When our entrées arrived, both dishes looked and smelled wonderful. Unfortunately, the flavors didn't quite live up to the presentation. My wife's Chicken Marsala had good flavor overall, but the side pasta was very gummy, and the sauce again had a bitter note that seemed to overpower the dish. My Bolognese was the biggest disappointment of the evening. When I think of Bolognese or a rich meat ragù, I usually expect a wider pasta such as pappardelle. The cresta di gallo pasta wasn't my favorite choice for the dish, and it also had a gummy texture. The sauce itself suffered from the same bitterness that we noticed throughout the meal. Looking back, I probably should have ordered the Carbonara once I realized the Bolognese wasn't being served with the type of pasta I was hoping for. Overall, the meal was okay, but it didn't quite meet the expectations we had after seeing the restaurant featured on television and reading the reviews. The service was excellent, and the bartenders did a fantastic job taking care of us. While this visit was a bit disappointing, there were plenty of other dishes on the menu that looked great, and I would be willing to give Anthonino's another try and order something different.

    Photos
    Part of the dining area
    Part of the dining area
    Toasted Ravioli
    Toasted Ravioli
    Old fashion

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    Old fashion
    Felix's Pizza Pub

    Felix's Pizza Pub

    4.1
    (446 reviews)
    1.9 mi
    $$

    I visited on a Wednesday night with a large group of ladies to celebrate a friend's birthday for…read moretrivia night. Despite our large group, the server was excellent, providing friendly and efficient service throughout the entire evening. This is a pizza place, and I have Celiac Disease, so I did not eat this visit. However, my friends enjoyed hot appetizers and cheesy pizza slices. I was extremely impressed by the cocktail menu. I decided on a traditional margarita with a salt rim. It was great, good price too. They have many margarita flavors and add-ons to choose from. In terms of rims, you can pick from nothing, salt, sugar or tahin rim. There was plenty of free parking on the street near the restaurant. Bathrooms are a little outdated but clean and working just fine. The reason we came here for trivia was that the trivia really moves along since it's a weeknight. It was extremely well-attending with many teams (great friendly competition). The questions and rounds moved quickly and efficiently, starting easy and becoming very challenging. I would definitely return!

    What an awesome place for a group hang and some delicious food. I came here with a large group of…read morepeople with varying tastes and preferences, so we were having a hard time finding the right place. A friend suggested Felix's, and I'm really glad they did! The appetizers are delicious and the pizza is creative and tasty. I especially enjoyed the roasted raviolis, wings, and waffle fries as appetizers. The beer options are also great, offering plenty of craft options. Our server was friendly and served us quickly, getting us everything we needed and answering any questions we had. Parking is easy out front, and we were able to get a large table for our group without a long wait. I will definitely be back if I'm ever in the area, and I highly recommend it to anyone else as well.

    Photos
    June 2025
    June 2025
    Wings
    Wings
    June 2025

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    June 2025

    Side Project Pizza - breweries - Updated June 2026

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