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    Siam Thai

    3.8 (327 reviews)
    ModerateThai
    Open 12:00 pm - 9:30 PM
    Updated over 3 months ago

    Order Siam Thai Takeout or Delivery

    Siam Thai Photos

    SIAM THAI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Siam Thai

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    Reviews With Photos

    Rick K.

    My wife and I have found our go to Thai Restaurant as last night we had an excellent meal at the Siam Village Thai Cuisine. The food was full of flavor and the service was perfect. Our server Pimlada was a treat. She was fun, yet so efficient. There was another server assisting that was very helpful and friendly. We started with an appetizer of Spring Rolls that was not greasy at all, and very fresh. My wife had the Yellow Curry, and she requested some Jasmine rice that was excellent. I had the Honey Crisp Chicken and it was phenomenal. We also shared the Basil Fried Rice and it was so tasty. I also had a glass of the house Pinot Noir and it was very good. It was obviously a fresh glass out of just opened bottle...it makes a difference. We loved our visit to Siam Thai an will definitely return.

    Michelle M.

    I've been a long time customer as I live in the area. I made an online order tonight for just 1 dish. The website said the order didn't go through however they charged my credit card for full amount. When I called- they pretended to not understand or speak English. When I came in. They were able to speak English but said they did not receive the order even though I showed them the charge on my card. They took all of my personal info including credit card number and then basically said I'm out of luck. No dinner for me . This is not the type of service a regular customer should receive (when they really don't have much business). From a service perspective I would have filled the order and recharged the card if the initial payment never came thru. Or at least offer the order since I drove out to pick it up and use the personal info they collected to call me if there was a payment issue. Still not sure why they wanted all my info when they took from ME with nothing in return? Sometimes service is more important than worrying about $16 . Too many good Thai restaurants to play these games. 9 dang is amazing just fyi

    Siam's Dinner Special Menu
    John C.

    "Sneaky" way to increase entree/dish prices by making you pay for rice as a side to dishes like curry/stir fry's that obviously needs rice. Who is going to order a curry dish and eat it like soup? Yes, curry does not come with rice. This was a first for me. It's like ordering a pizza and asking if you would like the dough (extra charge $ for the dough) to go with your toppings. We ordered: Drunken noodle - mostly sweet and the beef was dry. Yellow curry w/chicken- was decent but lacked content and the chicken was dry. Dry chicken in a curry? Baby corn - was decent. All the food was on the sweeter side and overpriced. The highlight of this place was the service. They did way better than the food. Beware of the spice rack it could be really old (left out in room temp) or they are not storing it properly in the refrigerator. The chili paste had a foul taste to it and the chili's in fish sauce was not fresh (could be the frozen kind but still it tasted old).

    Inside
    Kim G.

    Craving Thai food, we stopped here after my friend's son's baseball game since we were in the Bethany area. Upon entering and perusing the extensive menu, we had high hopes but everything we ordered fell short and lacked what Thai food is known for, the combination of sour, sweet, bitter, salt and spice. The salad rolls looked pretty but had zero flavor including the peanut butter dipping sauce. I asked for chili oil and that helped a little, but we left 3 of the six pieces on the dish. Papaya salad, usually spicy with notes of fish sauce and brown sugar had zero flavor. Again, looked beautiful in the platter, we left the majority behind. Typically I get Pad Kee Maobut the spicy mango curry on the specials menu looked so good I decided to order that and swap the shrimp for chicken. The dish was a stir Fry with overcooked chicken, red and green peppers, mango and basil with no sauce. The name of the dish included the word spicy yet there was zero heat or flavor. I took two bites and decided to bring it home and doctor it up. The next night I made my own curry and added the leftovers for a satisfying meal. But the entire point of going out to dinner is to have someone else prepare the meal! The Dancing Stringbeans was the better dish, crispy white meat chicken with sautéed green beans but again, very bland. No flavor and Thai food is usually bursting with flavor! It's the signature of this cuisine. The interior was nice, lots of tables, dark and spice colors. Service friendly. But with so many options, we will go somewhere else after the next game.

    Photo of sweet and sour beef and kung pow chicken
    Juli W.

    Took my 91 year old father here and it is so good and taste fresh. Great service. Definitely recommend this place!

    Seafood curry in coconut
    John L.

    Great ambiance as the decoration shows lots of attention to detail. We especially enjoyed the awning indoors kind of feel. The food was great - the coconut filled with seafood was simply fantastic in both flavor and presentation. Service is quick and friendly. The only thing I have to pick on is the catfish dish - it tasted a bit muddy and fishy. Not bad like, because the flavors were wonderful, but an occasional taste or scent that throws you off. Otherwise it's all good.

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    6 days ago

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    16 days ago

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    6 months ago

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    1 year ago

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    4 months ago

    My go to thai place for years, the food is always delicious and the staff is friendly. Huge portions of great food and my favorite satay!

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    2 years ago

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    5 months ago

    Food is always great. My favorite is the Tom Kha Gai soup. Friendly staff and good service. Nice interior, very traditional.

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    4 years ago

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    4 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    My favorite go to spot for years. Highly recommend their pad Thai, is genuinely so good.

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    3 years ago

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    1 year ago

    Service for take out was great. And flavors good. But the broccoli in the pad see ew was awful. Beyond over-cooked. WAY past fresh. Nasty.

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    11 months ago

    I order the chicken red curry and chicken tom kha. 10/10. They were both amazing. Perfectly seasoned, savory, spicy, and well balanced.

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    2 years ago

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    3 years ago

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    3 years ago

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    1 year ago

    I love this place and the food is delicious. Very good service also. The people are so very nice.

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    3 years ago

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    1 year ago

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    1 year ago

    We have ordered carryout several times. The Pad Thai and red curry are our favorites.

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    5 years ago

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    2 years ago

    10 out of 10. We live the soups and salad rolls, crab puffs, service and location near park that has water features for kids.

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    7 years ago

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    6 years ago

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    4 years ago

    I had a delicious takeout experience. Crispy Chicken was excellent as was the pad see ew and the Pad Thai was just ok.

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    5 years ago

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    3 years ago

    Great Thai restaurant, always good service and great food. Strongly recommend, curries are wonderful.

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    Page 1 of 9

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    Eem

    Eem

    4.4
    (1.7k reviews)
    9.7 mi
    $$

    Easily one of the absolute best culinary experiences in Portland, offering a fun and unique take on…read moreThai BBQ. Between the vibrant energy, outstanding service, and incredible depth of flavor across every single plate, it completely lives up to its reputation. Arranged Marriage Cocktail (5/5): A super fun, balanced drink with a great zing and zest from the ginger and lemon that lightens up the richness of the amaro without feeling overwhelming. Sweet & Sour Fried Chicken (5/5): Ordered the small portion (6 pieces of boneless fried chicken), which served as a perfect crisp starter. The chicken is juicy, crispy, and packed with flavor. It was great either as an extra side of protein or a standalone dish. White Curry with Brisket Burnt-Ends (5/5): While $24 might initially seem a bit steep for curry, it's worth every penny and all the hype. The curry base features a rich coconut flavor paired with a surprisingly comfortable heat. It was loaded with tender and flavorful brisket burnt-ends along with huge cauliflower florets. Smoked Pork Krapao (5/5): super well-balanced. The smoked savoriness of the tender pork pairs with a crispy fried egg, fresh veggies, and the deep umami saltiness of the fish sauce. Logistics Tip: Expect a lively, energetic atmosphere with upbeat music that gives the restaurant a fun club-like vibe. A Friday evening visit for a party of two surprisingly had a quick 30-minute wait, which is easily spent exploring the safe, walkable neighborhood until we got a text notification. Both main entrees include a generous side of rice, making the meal very filling. Parking in the immediate area is somewhat limited, so plan to park a block or two down the road.

    My family and I stopped by Eem for lunch and for a group of five, they actually had a bit of…read moredifficulty accommodating us during the lunch rush on a walk-in. We ended up seating outside on the patio at a table for four with an extra chair. The inside of the restaurant can get pretty loud, so if you're looking for a more quiet dining experience, I would certainly recommend requesting a table outdoors. Between the five of us, we ordered a large order of their BBQ fried rice, a large order of their sweet and sour fried chicken, white curry with brisket burnt ends, and wok fried yu choy. This ended up being plenty of food and we even had leftovers to take home as well. If you need any recommendations from the menu, your server will be more than happy to provide options. Of the dishes we ordered, the one I enjoyed the most was the sweet and sour fried chicken. The boneless chicken thighs were incredibly juicy and the exterior was craggly, crispy, crunchy and well-seasoned. Like good fried chicken, the dish did not taste oily at all. The other dish I really enjoyed was the brisket fried rice. You really can taste the "wok hei" in this dish. There's a smokey, charred flavor in every bite and they're really generous with how much brisket is used in the dish as well. The only critique I had food-wise is I thought the burnt ends in the white curry were a bit dry and a little tough. The cut of brisket was too lean so it didn't have the melt in your mouth texture you typically associate with slow cooked BBQ. That said, my experience as a whole at Eem was otherwise incredible. Service was fantastic, cocktails were creative and well-balanced, and pricing was well in line with expectations. Definitely would stop by again for a meal.

    Photos
    VIBES
    VIBES
    Wok fried yu choy
    Wok fried yu choy
    Chopped BBQ Fried Rice

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    Chopped BBQ Fried Rice
    Hat Yai

    Hat Yai

    4.3
    (821 reviews)
    10.5 mi
    $$

    I haven't been to Southern Thailand, but I have spent enough time in Malaysia and Singapore to…read morejudge roti canai/prata, and the roti and curry here is really excellent. You can watch them frying the roti in front of you, they have a great flavor (they're a bit on the thick side), and the curry is absolutely sublime, with an incredible depth of spices without being hot. I also really enjoyed the freshness and textural blend of the "rice salad," with great cucumbers and herbs, although it was too spicy for my dining companions. I admit I didn't think the fried chicken was anything special--the chicken was moist (even the white meat), but the outside could have been crunchier. But I'm not the biggest expert in fried chicken, nor in pad thai, and both were certainly competent even if not as exceptional. Sticky rice was also cooked perfectly.

    5 star food with excellent service - very welcoming and knows how to upsell lol…read more Food Orderd: 1. Fried Chicken Roti Combo - holy fried chicken crispy, combo comes with 1x leg and 1x thigh cut into two pieces. Curry was delicious and balance, excellent when dipped with the crispy roti or fried chicken. Pickled veggies were a great pairing and sweet and sour added another dimension. 2. Pad Thai - glistening noodles served inside an egg omelet. Very solid pad thai - sweet, sour, salty. Don't forget to add the fresh shrimp, these were cooked perfectly and plump. I recommend the restaurant should take the shrimp tail shell off for us. 3. Thai Basil Lemonade - solid lemonade, NEED more basil flavor. Overall, I'd come here again to eat and try other items as well. I'll give it a 5 star for now but more 4.5.

    Photos
    Hat Yai
    Hat Yai
    Quarter leg fried chicken

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    Quarter leg fried chicken

    Siam Thai - thai - Updated August 2026

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