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    Settepani Bakery

    3.6 (138 reviews)
    InexpensiveBakeries
    Open 7:00 am - 8:00 pm

    Order Settepani Bakery Takeout or Delivery

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    One order for anyone looking for good at my community fridges Scholes and McKibbin location
    Keiki-Alexander B.

    On January 23rd, I ordered several Too Good To Go bags to help provide food for those in need. I've been without food before, so I understand how hard it can be. Even though I live on a small income, I still try to do the right thing, especially as life in New York City keeps getting harder. I picked up baked goods from Settepani Bakery to donate to the community fridge on Scholes Street. This was my first time visiting the bakery, and my overall impression was good. The shop was clean, the food was displayed nicely behind glass, and the staff was polite. I was given a bag with bread and other baked goods. I didn't get the chance to try anything myself, but I hope to in the future. Unfortunately, I can't eat butter or dairy products. I would visit again to pick up more items to donate to the community.

    Jessica G.

    The rainbow cookies are so good here! Cake is also good, I love stopping by here when I'm in the area!

    Kate N.

    Absolutely not what I expected or wanted to happen, but what I paid for and what I received was sadly not worth it. The service I received was lovely and it's clearly a very efficiently run bakery, but my cake was just not good. I finally decided to order their famous rainbow panettone, that I've been wanting to try after especially since it has been all over Instagram the last couple years. I love panettone, and rainbow cookies are my favorite cookies, so clearly a match made in heaven? The rainbow panettone tasted like neither rainbow cookies nor like panettone and I've had more than my fair share of both desserts. It was more of a fluffy bland cake with old rainbow cookies stuck on top. I appreciate that they tried to incorporate the jam that is in rainbow cookies into the panettone. For fifty dollars it should be significantly better quality. The presentation of the rainbow panettone was beautiful. The box it comes is great quality and the cake does look appetizing. It's just a shame that something so expensive doesn't taste good.

    Chocolate Panettone
    Bill S.

    It's Panettone time! In my home, Panettone season starts after Thanksgiving. That weekend while we put up the Christmas tree, I'll make a pot of coffee and tear into a Panettone. Last year I bought one from Italy, it was over one hundred bucks after shipping. I can see my grandfather laughing at me: look at Mr big shot! It's time to make a change this year. There has to be a New York bakery that makes some outrageous Panettone. I start searching and all roads lead to Settepani Bakery. I'm reading online, Settepani bakery has been a staple in Williamsburg for over 30 years. A family business that has their children involved. Speaking from experience, Italians in business view their children as built in employees. My dad had me working in his supermarket at 15. Summer break? Ha! Now you're reading this and probably saying: Bill S, just go to any Uncle Giuseppe's on Long Island and pick up a Panettone? Why all the fuss? Because those "walls" of boxed Panettone on display aren't freshly baked! Just like wonder bread in the bag, it's not what I grew up with as a kid. I want fresh Panettone, it's my grown up Christmas wish. Walking into Settepani Bakery, I see three people to the far left boxing up fresh Panettone. Looking around there are lots of panettone holiday flavors like pumpkin and pistachio. Settepani bakery is famous for their Nutella panettone, mmm mm! I'm all set to order a classic panettone but I see a Chocolate panettone?! A thick layer of chocolate with chocolate cake. Did I just describe heaven? I also grabbed a small pistachio panettone. Silky pistachio cream in a panettone, I never had this flavor in Panettone. Wow! Right now I'm watching the Thanksgiving day parade, drinking a cuppa coffee and enjoying delicious chocolate panettone from Settepani Bakery. I can't wait to return!

    Betsy S.

    What a lovey coffee place in Williamsburg. I love supporting local. Got coffee before we headed to a bridal shower around the corner. I saw that they had a lot of bakery goods as well but I was waiting for my event. We sat outside and had our coffee and the owner was very pleasant. Give the place a try- you won't be sorry.

    Anya T.

    I really don't like writing reviews like this but I spent $20 on 3 desserts and they were not good. The chocolate cookies and crème cake and the vanilla Swiss roll were so dry. The sponge was dry and something about it tasted like freezer burn. The icing wasn't too sweet which was nice but overall I was unimpressed. The pistachio cake was a little better but I can't tell if the pistachio flavor is just from the ground nuts or if there's an extract cause it tastes a little over powering. All in all I honestly have never really seen the appeal of some Italian bakery goods. The sponge to me is usually fairly bland and the cookies a bit on the dry side but outside of that, this did not taste good. They looked pretty but that was it. I really hope they put more time and care into their sponges as they do the nice fillings and pretty icing and toppings.

    Rainbow cookies
    Christopher N.

    First went to the Settepani at the Time Out Market, then the Williamsburg location. Both times in search of the viral rainbow cookie croissant! Successfully snagged it at the Time Out Market, but unfortunately there weren't any when I stopped into the Williamsburg location on my second visit. Scratched the itch with rainbow cookies which were delicious. Bilena and her father were so personable and friendly! You could tell this is a family business that really cares about their customers. On my second visit to the Williamsburg location, I got my rainbow cookie croissant once again. Now I'm planning on trying their rainbow cookie panettone. My only suggestion for Settepani: more and more rainbow cookie desserts for this rainbow cookie-fiend please!

    Cookie Croissant
    Claire M.

    Cute little bakery close to the Metropolitan stop. Came by on a Saturday morning to try their Cookie Croissant. It was delicious and huge! The edges of the cookie were crispy but the inside of the pastry was gooey. The lady who helped me was super kind and it was a quick in and out of the shop. I definitely would like to come back and try other items they have!

    What the company advertised as...
    Suzanne K.

    Very disappointed. My husband is from Brooklyn. We currently live in pennsylvania. I ordered him the rainbow panettone. It was very dry and they ran out of rainbow cookies for our topping. $80 is not worth it. He said "what is this a joke"...sorry- Christmas fail. I tried...

    What we got

    Ordered what should have been "delicious walnut filled brownies, with fudge gently folded in" from Settepani's Bakery...via Goldbelly. What we got was nowhere near what was pictured or described. Contacted Goldbelly for help but still waiting on resolution. Beware the brownies! They are dry! There are zero nuts, unless you consider a sprinkling of powdered nuts on top. There is a thick layer of goo (fudge?) on the top! They are advertised as 8x8x3, reality 4x2x1. You've been warned..goodbye & good luck should you choose to try them.

    Macarons

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    10 months ago

    Great tasting cakes,always fresh and delicious and the deliveries are always on time.Highly recommended!

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    2 years ago

    Loved the fresh pannettone which the sell year round. No preservatives. Delicious for French toast. Wished we bought more.

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    Ask the Community - Settepani Bakery

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    Radio Bakery

    4.5
    (386 reviews)
    1.2 mi
    $$

    Food/drinks: sooo good! Unique flavors and everything we ordered was a hit. I'd come again for the…read moresavory croissants and their sandwiches!! Huge portions as well! I wouldn't wait in a long line for it though Also very unique, flavorful chocolate croissant, it is heavy heavy on the chocolate Atmosphere: tiny and cramped and usually a line, good for to go and has 4 bar seats and a few small tables outside Service: fast! Usually a line but I got lucky Price: pricey but worth it for size and quality

    This was my fifth visit to this bakery, and I have to say that it is still, in my opinion, the best…read morebakery in New York. On this visit, I was buying bread for three different friends as gifts, so I naturally needed a little extra time to make my selections and place my order. Unfortunately, the staff member serving me appeared extremely impatient throughout the process and even criticized me for not explaining my order clearly. I completely understand that there were customers waiting behind me and that the staff needs to keep the line moving. However, I believe every customer deserves to be treated with patience and respect. If I am spending over $120 on your products, I don't think it's unreasonable to expect five minutes of patience while I carefully choose my order. I truly love this bakery and will continue recommending it because the quality of the bread is exceptional. I only hope the customer service can better reflect the quality of the products. A little more patience and kindness would make the experience just as memorable as the bread itself.

    Photos
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    French Onion Soup Tart.
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    Radio Bakery

    Radio Bakery

    4.5
    (119 reviews)
    2.9 mi
    $$

    Radio Bakery... is perfection. I completely understand the line…read more I first ordered the heirloom tomato & feta sandwich, which was unbelievable. It is so clear that they use incredibly high-quality ingredients and carefully curate each component, which is exactly why everything comes together in such an elevated way. The tomatoes reminded me of the ones I grew in my garden during California summers as a teenager. Perfectly salted, layered over soft, not-too-tart feta. The focaccia was made with beautiful olive oil and, while a bit chewier than I usually prefer, gave the sandwich a satisfying bite. I had to close my eyes while eating it just to savor it. The chocolate cherry almond croissant... wow. Such a creative combination, and it did not disappoint. Soft, buttery, and filled with a sour cherry compote that reminded me of a cherry cordial from a box of chocolates. 5/5. Hainsley, who helped me, was exceptionally lovely. Everyone even in line was very nice, the vibes were awesome. I'll definitely be back to try the spicy tofu sandwich and the heirloom tomato tart!

    Stopped by on a Saturday afternoon and noticed the line was surprisingly short, so we decided to…read morehop in. We only waited about 10 minutes before it was our turn to order. While they didn't have their full selection available, there were still plenty of pastries to choose from. We ended up getting the vanilla kouign amann and the chocolate PB&J croissant. The kouign amann was flaky, buttery, and beautifully caramelized. The chocolate PB&J croissant was easily our favorite. It was filled with rich, decadent chocolate and a layer of jelly that balanced everything out without making it overly sweet. My significant other hasn't stopped talking about it since! We're already looking forward to coming back to try more.

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    Interior
    Cinnamon bun
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    Settepani Bakery - bakeries - Updated August 2026

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