It's been a year and a half since my wife and I ate here and I was just thinking about this meal…read moreright now. It was one of the best meals that we've had in a very long time. I had the pistachio crusted salmon and it was soooooo good. It was perfectly cooked, not over cooked, and piping hot. Mmmmmmm. My wife had the sesame seared tuna and it was equally good and a very generous portion. We found the place on a lark, and were honestly skeptical (new American AND sushi?!?), but I'm still thinking about that meal after 18 months

Perfect food and ambiance, nice service and fast Also loved…read morethe steak tartare just add some salt and pepper and it's bomb! Burger and hamachi delicious as well

Although it was 22 months (to the day) since my last visit to The Boathouse, this establishment has…read morebeen very special to me, my friends, and my family for well over a decade. In life, things change. People come and go. Times are different. Outlooks and perspectives are seen from new and unanticipated angles. But feelings always remain. I took my son to dinner last night prior to his departure back to college. The smiles, the warmth, the connection, the feeling of "home" exceeded my expectations after being nervous about being away so long. Were there new faces? Yes. Did I miss some of my friends who are either no longer there, off that night, or attending to other family business? Deeply. The menu is still the standard in the area for a nicer lunch or night out. You can go as accessible as a burger, enjoy a well constructed special, or enjoy really good sushi in Northwestern CT. Everything you may be looking for to meet even the most persnickety pallet or dietary need. Come in jeans. Come in a suit. All the same once inside. Do recipes change? Yes. Does my mind have a tendency to long for the old? Sure does. But The Boathouse, and the people who make it special will always keep me coming back - It feels like "home".

Unfortunately the service was sub par, i came on 6:00 on a Sunday. I ordered my food at 6:08,…read morereceived my drinks at 6:23 appetizers at 6:44 and recieved my food at 6:53. The calamari came with ranch, and tasted rubbery and the baby back ribs were ok, a little dry. The lighting was poor and i saw many couples using flashlights to read the menu. Our server seemed nice, but he never refilled our drinks and rarely talked. Just when i thought the reaturaunt couldn't get any worse i walk into the bathroom with my 7 year old brother to find a naked woman hanging on the wall. Overall a 2/10 experience, would not go again.

Update: We went back almost immediately because we couldn't stop talking about the first meal, and…read moresomehow it was every bit as amazing. The lamb shank was absurdly tender, the baba ganoush was smoky and rich, and yes, the ezme, beets, and pita remain mandatory ordering. But what really sets this place apart is the heart behind it. On a hard night for our family, a simple unexpected dessert brought genuine comfort and a smile when we needed it most. They don't just feed your stomach here. They feed your soul. I would go to war for this restaurant. An absolute gem, genuinely some of the best food I've had in the area!! I don't write glowing reviews lightly, but this place absolutely earned one. From the moment the food hit the table, it was obvious this was something special. Every single thing we ordered, from the mezze sampler to the drinks to dessert, felt like the best version of itself it could possibly be. Not one weak note. Even the pita bread was memorable. Warm, soft, fresh, lightly charred, and worthy of praise in a meal FULL of standout dishes. The mezze sampler was EXTRAORDINARY. The beet and goat cheese was one of those bites that makes you stop mid-conversation. The goat cheese was fresh, creamy, rich, and perfectly balanced by roasted beets that were unbelievably sweet and luscious. Honestly, they were almost candy-like. I don't know what they did to prepare them, but they were incredible. The spicy vegetable dip, Esme, was bright, vibrant, and bursting with flavor. Fresh, zippy, and balanced with just enough heat. The eggplant dip was equally impressive, with a silky texture, subtle tartness, mellow tomato notes, and that gentle pleasant bitterness that makes eggplant so satisfying when it's done well. The hummus was ridiculously creamy and rich with tahini, giving it a deep nutty flavor that made it one of the best hummus dishes I've personally had. We also ordered the Turkish manti, and they were fantastic. Little handmade parcels topped with cool yogurt and warm spiced oil that brought everything together beautifully. We didn't even manage to take a picture because by that point we were so completely absorbed in the meal that all manners disappeared and we just devoured them immediately. No photo. No pause. Just instinct. That might be the strongest endorsement I can give. The mint lemonade was perfect for a warm day. Bright, refreshing, tart, cooling, and mint-forward without being overly sweet. It tasted clean, balanced, and incredibly refreshing. Dessert completely sealed the deal. The Turkish revani was unbelievably soft, soaked through with milk, and had that luscious almost tres leches quality that makes every bite melt away. The fresh berries and raspberry sauce gave it just enough brightness and acidity to balance the sweetness beautifully. I had a cup of black tea with it, and the combination of cake, berries, and tea was one of those simple little moments that feels kind of magical. The restaurant itself is beautiful. Tasteful decor, warm atmosphere, and thoughtful design that feels welcoming without trying too hard. The service was friendly, attentive, and genuine. More than anything, the whole place feels like a labor of love. What blows my mind most is that this restaurant has apparently been here for over two years, and we somehow only just discovered it. We were legitimately mad at ourselves thinking about how many meals we could have had here already. Now we're just trying to make up for lost time!! For roughly $80 for two before tip, the value was outstanding. At first glance, the menu might look a little upscale, but once the food arrives, it makes perfect sense. The quality more than justifies the price. I've had good Mediterranean food before. This is operating on a completely different level. Without question, this is some of the best Mediterranean food I've had anywhere in the area, and I can't wait to go back.

Another amazing restaurant in Hudson Valley. This was unassuming from the outside. The stores next…read moreto them are either empty or closed and the location, it's next to the Home depot, that when you park in front of the place, you feel like you're the only one eating there.. not a good first impression for a good restaurant. We went for dinner at 6 pm on a Saturday, we thought we were the only ones there, again because of the empty parking lot. There were a few people already seated. We didn't have any reservations, and I thought - Why would we? We started with the appetizers, babaganoush and calamari. Both were good. My wife and I had the mixed platter for two. All the meats were tasty, seasoned well and weren't dry. For dessert, I tried the affogato, espresso over ice cream and that hit the spot. Overall, we were impressed. People did start coming in after 6 so it's best to reserve a table especially if you have more than 4 in your party. The don't serve liquor so it's BYOB!! For some, that might be the important thing to note .

We (4 of us) came around 3:30pm on a Sunday. At first I wasn't sure if they were open and serving…read morefood. When we walked in it looked like just an Inn, and the dining room was dark. We continued inside and found the bar area. We saw that there was a group at a table. So, we continued inside and sat down. The staff is very nice, but very slow. The menu is very interesting. We ordered the spicy sausage with fig appetizer (This was the star of the show! we got another order!) 2 orders of butternut squash soup and grilled octopus for apps to share. We also requested more bread and were served fresh baked rolls that were so good! We ordered the pistachio crusted pork chop and shrimp risotto for entrees. The 2 people that ordered butternut squash soup were a split decision on it. One loved it the other hated it. I tried it. I thought it tasted really good but i don't think i could eat a whole bowl of it. It was too sweet. The Octopus was excellent! The Spicy sausage with fig was amazing. This is a definite thing to order. The pistachio crusted pork chop was very good. I didn't love the risotto. If i'm ever in the area and have a lot of time to sit and eat, I would definitely come back.

We and our families couldn't have been happier with our stay at the Millerton Inn for our…read morecourthouse wedding in town. The rooms are each unique and comfortable and the toiletries fantastic! The restaurant is not to be missed either--food is excellent, portions good especially for the price, and the service friendly and accomodating. It's cozy without being too dated or chintzy, a tricky balance for many inns. Every room has a fridge, which may not show up in the room descriptions online. Above all, it's the rare hotel where you really feel like the stay was a great value for your money. My only suggestions would be brighter lighting in the rooms, more varied coffees with breakfast (hard to suggest when Irving Farm is steps away, though!), and maybe extra blankets in each room during the colder months. Above all, it's a great place for people of all ages and needs to stay and enjoy the region!

My son resides in the area and he recommended this spot for lunch. Lucky for me it was absolutely…read morefabulous. Mediterranean is probably my favorite food Started with Greca salad was perfect. Delicious chunk of feta Meze trio of muhamarra , roasted eggplant and a whipped feta choice small triangle pieces of feta. Just delicious My son had the whole bronzino which came with a side of rice and spinach. All amazing I had skirt steak cooked perfectly rare. May have been one of the best steaks I've ever had. Seasoned beautifully. Delicious fries for the side. I wish this place was closer to me. I'd be there often but I'll be back for sure when visiting my son Clean restrooms. In a strip mall so a ton of parking

Came here for dinner with family while shopping nearby. It wasn't a particularly busy night but the…read moreservice was still slow which was unfortunate. Only reason for the 4 stars is because most of our meals were good. The pita dips were nice as was the fried calamari. The seafood linguine, paella, branzino and risotto were pretty tasty. The open gyro platter was pretty mediocre. Nothing special. Also felt the items were a bit overpriced. Would potentially return but not high on my list due to slow service especially

I'd go here weekly if I lived nearby. Such an incredible Israeli spot! So healthy and good. The…read moresabich pita sandwich is unreal!!! Even has potato in it and (insider tip) it's amazing for digestion if ya know what I mean. The hummus is also good, though a little heavy on the cumin, but that sabich sandwich is incredible. Extra good with the green sauce they give you. Coming back for more sandwiches and to try their baklava and homemade lemonade which also looked great. 5 stars!!!!

Aba's Falafel in Rhinebeck offers unexpectedly tasty and reasonably priced Mediterranean street…read morefood in a very casual cafeteria-style ambiance in its storefront location on East Market Street. Place your order at the counter, then have a seat at one of the handful of tables in the dining area adjacent to the open kitchen while your food is prepared to order. The menu is very simple with your choice of freshly made-to-order falafel, hummus, or roasted vegetables (as well as various iterations of those three options) served either as a sandwich in a pita or as a platter. On our recent visit for a late lunch, I opted for the falafel pita sandwich ($12), a generous portion of freshly made falafel served with tahini, and cucumber, tomato, cabbage, and onion with sumac, which was excellent! My dining companion went with the hummus pita sandwich ($11), a generous serving of freshly made hummus as well as cucumber, tomato, cabbage, and onion with sumac, which she really enjoyed a lot. Bonus points for the hot sauce (with freshly-made mild, medium, and hot selections) and pickle bar available to patrons no matter whether they grab one of the handful of small tables to enjoy their meal in-house or take their orders to enjoy elsewhere. Portions are generous and the freshness of the ingredients was obvious. Both of us really enjoyed our meals and we'll definitely be back next time we're in the area. PRO TIP #1: Aba's doesn't have a private parking lot, but there is plenty of on-street parking on East Market Street. If you can't find a spot on the street, the Rhinebeck Municipal Parking lot (@ 61 East Market Street) is just across the street from Aba's.

What a gem! 4 Seasons Mediterranean Cuisine may be tucked into a shopping plaza in Danbury, but…read moreit's an absolute standout. The staff is warm, attentive, and makes you feel like family from the moment you walk in. We started with the sausage and peppers appetizer, which had just the right amount of spice and paired perfectly with their house-made bread and olive oil -- truly delicious. For my main dish, I ordered the linguine loaded with clams, mussels, shrimp, and even a lobster tail, all served in a slightly toned-down fra diavolo sauce. Every bite was fresh and flavorful. My wife had the pan-seared branzino, made specially gluten-free, and it was perfectly done. What impressed us most is that every dish is made to order and served hot -- nothing feels pre-made here. You can taste the quality and care in each plate. This little restaurant is an incredible find, and we'll definitely be back.

Very good service- wide variety of excellent menu items! Great Fri night music…read more Plenty of tasty menu items

My first Zohara visit was nothing short of spectacular! The…read moreFalafel was a bit dry, otherwise everything we tried was amazing. The hummus was especially great & a very large portion, we had to take home leftovers. Our bartenders were very nice and attentive, and made sure we had the happy hour menu upon arrival. The location is very clean and elegant. I can't wait for my next visit.

The falafel was slightly dry, but everything else we ordered was absolutely delicious. The hummus…read morewas a standout--fresh, flavorful, and served in such a generous portion that we happily took the leftovers home. The bartenders were welcoming, attentive, and made sure we had the happy hour menu right away, which we really appreciated. The restaurant itself is beautifully designed--clean, elegant, and very inviting. Overall, it was a wonderful experience, and I'm already looking forward to coming back!

Amazing food and incredibly friendly people! We've been coming here for years and the food has…read morebeen consistently top notch! This little, unassuming gem is not to be missed. Our favorite dish is the lamb kebab combo which comes with rice, hummus, baba ghanouj, salad and pita in generous portions. They also have a little shop with authentic goodies and treats. Whether you're just passing by or you live in the area and haven't yet stopped in, this is a place you don't want to miss!

Where do I start? As soon as I enter , it was like walking into a Lebanese grocery store with a…read morerestaurant inside. The owner Simon was very accommodating , lovely, and made me feel like family. As soon as I finished ordering , he offered me a free side. The spicy mushroom side was so delicious! I also noticed he greeted all people coming in with kindness, charisma and free samples, which I loved. I sat down and waited for my food to come out. I got up to ask if they have any hot tea, he said yes and recommended the cardamom tea . The tea was perfect beautiful delicious! Never had cardamom tea before. I came from New York on a day trip and stumbled upon a true gem. I never had Lebanese food before and I am so glad I came here. I was treated like an actual princess. Food was so flavorful , delicious, full of love and flavors!!! The falafel was crunchy and so so so so good. Everything on the table was fresh!!! Simon would come to my table and give me free samples of their desserts. I was just so overjoyed with the whole experience! I couldn't leave without buying hummus and a seven bean salad as well as some cookies. The restaurant was beautiful and filled with life and colors. Thank you Simon for having me , you are amazing and your team is too! I will definitely be back and I recommend everyone from all parts of the globe to come here.

I've always wondered about this place - I see them at Christmas in Bethlehem but have been too busy…read moreshopping to ever go in. I'm so glad I took the opportunity though. The food is amazing! The dining room itself is smaller than I would have pictured it, but wonderfully decorated. It reminded me of a demure ren-fair. The food itself was delicious, and clearly why they have a brisk take out trade. The pizza was served a perfect temperature with the right goo factor, and the toppings worked together instead of separate flavors.

Excellent experience with Oliva restaurant. Food was tasty, waitress was very friendly and nice.read more