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    Sedona Taphouse

    4.0 (536 reviews)
    Open • 11:00 am - 9:30 pm
    Updated 3 weeks ago

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    SEDONA TAPHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Sedona Taphouse

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    Outdoor bar and tables
    John C.

    Delicious meal with great service and beautiful outdoor dining. Please see one of my many other reviews complementing food and service.

    Meat Lovers Flatbread
    Latoya J.

    randomly stopped by Sedona Taphouse after being out all day and craving appetizers, and they did not disappoint. The Thai glazed wings were absolutely delicious and easily the highlight of the meal. The nachos were a close second and definitely worth ordering. The flatbread pizzas were just okay for me, but my husband really enjoyed the meat lovers version. We arrived during happy hour, which was perfect because we were able to order from the special drink menu. I had a French 75, and it was so good--light, refreshing, and well made. The only small hiccup was that it took about 10 minutes for a server to come to our table. However, once she did, everything went smoothly and she more than made up for the delay with great service. I'd definitely come back to enjoy their happy hour again and try more from the appetizer menu.

    PEI Mussels
    Christina N.

    Sedona is in line with places like Lazy Dog and Bonefish. I think it's a really solid place if you're looking for something more lowkey and quiet. It's located near townhouses, but the parking lot is big and so is the space. We came for a Sunday dinner and were seated immediately. Our server was so nice and attentive, as well as the rest of the staff. We ordered the truffle fries to split and they were pretty standard; they were hot, crispy, and the truffle flavor was light. For my entree, I ordered the Chuckawalla chicken with mashed potatoes and brussel sprouts. It was good, everything was made well and the flavors were nice.

    Martini all day
    Alexis B.

    For starters this place is another spot that I would recommend we had a amazing experience with our server who was in training who do great of keeping us entertained and as well as making sure we were taken care and that's always a good feeling when coming to a place a business. Parking was smooth it's right near an apartment complex but they do have their own parking lot which is perfect. Food was favorable and well portions where they gave you a good bite and just enough to filled you up perfect spot for dinner and maybe lunch .I got the salmon with asparagus and garlic mashed potato with blueberry pomegranate martini both delicious. We did Inside seating we got the booth which was nice it was set up where the booth were height wise where you can't see the other table or see anything behind which was nice to allow it to be more intimate and private atmosphere perfect spot to do a date night or hang out with some friends .

    Bourbon Flight
    Cherie C.

    We had a great time for a late lunch right before Thanksgiving. Our waitress Supa P was the hostess with the mostes. She had a great spirit answering questions about dishes and drink selections. I wished I would have taken more pictures, but was busy laughing and enjoying the food and atmosphere. Can't wait to return to try a few more menu items!!! Thanks for a great meal!

    Menu
    Rob R.

    I'm adding some pictures to my prior review some months ago. In Dec 2025. Very good food and beer flight.

    Flatbread, poppers, crab benedict. Cute hot sauce!!
    Buck S.

    Here again!! Shyla (sp) was great! French 75 was delightful. The steak tacos are out of this world.. I got a regular cheeseburger. Cooked perfectly. Crab stuffed mushrooms started us off. As good or better than OBX!! Love coming here. Highly recommend.

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    1 month ago

    Consistently delicious food. Comfortable dining area. Amazing staff/servers. They have a wide selection of dishes. Clam chowder is amazing!

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    3 months ago

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    8 months ago

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    4 months ago

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    9 months ago

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    10 months ago

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    24 days ago

    Food here is very good and very affordable. I'm glad I now have a new restaurant I am able to go to in my area.

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    2 months ago

    Great food and service! We'll worth the money and time spent. The salmon is perfectly cooked, definitely recommended!

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    6 months ago

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    3 months ago

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    9 months ago

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    7 months ago

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    9 months ago

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    1 year ago

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    8 months ago

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    10 months ago

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    9 months ago

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    2 years ago

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    2 months ago

    First time going and really enjoyed ourselves. Great food and service! Definitely will go back for more food and the vibe was nice!

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    2 years ago

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    Page 1 of 14

    Ask the Community - Sedona Taphouse

    Is this location still open?

    Yes

    Do you allow customers to bring their own wine and if yes what is your corkage fee? Thanks?

    Yes, $25 corkage fee

    What time does the weekend brunch end?

    Hi there! We are looking to have our moms 60th bday party at a restaurant nearby w/ about 50-55 ppl including kids. Does your place have a space for a large group like this? Also, do you have a separate menu for a large group? Thank you!!!

    Hello Sherry, for a party this size it will require our main dining room and will require a set… 

    Don’t See Your Question? Ask Away!

    Songbird - Sticky Crispy Beef

    Songbird

    4.3(332 reviews)
    7.1 mi
    •$$

    Flew into town for a concert and saw this at the top of the recommendations, very serendipitous!…read more The place has a great atmosphere from the moment you walk in, the decor has a unique kitsch and the music is a definite vibe as well, and that's before you meet the staff. The staff was friendly front to back, hostess, waitress, bar tender- friendly and knew the menu and had solid recommendations and knowledge of the menu. The food was great, we had rangoons for an appetizer, followed by their famous General Tso's and the Mongolian Combination, all delicious! Highly recommend this place if you're in the area! Shout out to Jason!

    This adventitious find popped up on my way out of the city. In general, the outer suburbs are…read morebetter for Chinese food than DC itself, so I gave them a shot. My takeout was ready in timely fashion, and there was definitely some quality there. My kung pao tofu was a little sweet as the dish normally is, but also amply spicy as I requested and came with plenty of peanuts, extra-crispy tofu, and a few other vegetables. Lo mein was a fairly straightforward soy-garlic affair, though I must say I appreciated the option to add some tofu to that as well. My spring rolls came sauceless and were fairly basic and cabbage-y, but a decent way to round out a meal. I appreciated their thorough vegetarian labeling; of course some things were not available to me that I wish they would make vegetarian, but the most important thing is being able to make informed decisions. I skipped the ma po tofu this time, but they claim it offers genuine numbing sensations and they did enough to convince me that it might be worth coming back to try.

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    Songbird - Cool bar

    Cool bar

    Songbird - General Tso chicken

    General Tso chicken

    Songbird - Water carafe

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    Water carafe

    Bourbon Boulevard - Surf and Turf

    Bourbon Boulevard

    2.8(293 reviews)
    1.1 mi

    This was our first time visiting Bourbon Boulevard and it was definitely an experience. My…read moreboyfriend brought me here for an early Mother's Day dinner on a Saturday night, and we really enjoyed ourselves. The atmosphere was calm and relaxing. The lights were dimmed, which gave the restaurant a cozy vibe I almost fell asleep lol. Since the restaurant is still fairly new, it wasn't too crowded, which made the experience even better. One thing I really liked was that the menu is chef-curated, so the dishes are served as-is and thoughtfully put together. You can really tell there's intention behind the flavors and presentation. For drinks, we ordered a smoked Old Fashioned and a chocolate martini for me, which was absolutely delicious. For appetizers, we tried the Wagyu sliders, and they were juicy, flavorful, and cooked perfectly. For our entrées, my boyfriend ordered the lamb shank over mashed potatoes. The meat literally fell off the bone, and the mashed potatoes soaked up all the lamb juices, giving them so much flavor. I ordered the salmon with broccolini and added chimichurri and garlic butter sauce on top. I loved that they asked how I wanted my salmon cooked. I ordered mine medium well, and it came out perfect. The skin was crispy, theand the broccolini was soft and cooked just right. Our waiter was fun, attentive, and really helpful when it came to choosing drinks and entrées. Overall, we had a good experience.

    Stumbled upon this place coming to the mall to kill time. Currently serving brunch. When we…read morepreviewed the menu, had to get ribeye and eggs. Server was great but have bugs to work out, as it was a soft opening. Ordered toast and the server came to tell us that they don't have rye. I also thought he would have offered the liquor menu, as I had to ask for it. Was brought our food but was missing our hash browns. A few minutes after apologies, received our hash browns. Steak and the eggs were perfect. The place is absolutely gorgeous. Really like the atmosphere. Maybe a while to return as I live in CA, but I definitely will be back with hopes to upgrade to 5 stars.

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    Bourbon Boulevard - Bar scenery

    Bar scenery

    Bourbon Boulevard - Russian Osetra

    Russian Osetra

    Bourbon Boulevard - First of many samples

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    First of many samples

    Clarity - Complimentary bread

    Clarity

    4.3(1.4k reviews)
    10.8 mi
    •$$$

    We chose Clarity in Vienna for my mother's 91st birthday, and it turned out to be a wonderful…read morechoice. My mom is extraordinarily sensitive to anything remotely "spicy"--even black pepper can be a problem, and sometimes arugula! Our server David listened carefully to her concerns and made sure the chef knew exactly what she needed. The kitchen modified her dish accordingly, and she was able to enjoy a delicious meal without worrying about what might be in it. But the food was only part of what made the evening so enjoyable. David and Ceara were both fantastic--warm, attentive, and incredibly personable. They really listened to Mom and made an effort to engage with her. Mom eventually started telling jokes, including a few that were definitely on the bawdy side. David and Ceara were wonderful sports and laughed right along with her. They made her feel welcome rather than simply accommodated, and that distinction meant a lot to all of us. Clarity gave us delicious food and excellent service, but more importantly, they helped make my mother feel celebrated on her 91st birthday. A memorable evening and a restaurant I'm very happy to recommend.

    We've been dining at Clarity in Vienna for years, and it was particularly a favorite for intimate,…read morespecial-occasion meals. Chef Jon Krinn's menus and his warm, personal touch with diners made the place special. After he left, Chef Tracy O'Grady admirably revived it with creative new menu concepts, and under Chef Danny Ahn the brand has now expanded to a Reston location. Through it all, bartender Victor has been a steady, caring presence -- even as service slowed and courses started taking a long time to arrive. After one visit where we waited 50 minutes for dessert, we stayed away for a while. We decided to come back to celebrate our anniversary. The new manager, Jeff Miller, and the rest of the staff greeted us warmly, but the dining room was nearly empty, and the air conditioning was set to meat-locker levels. Victor had the day off. Clarity is known for a daily-changing tasting menu, and we were looking forward to that night's advertised special -- giant tiger prawns, lobster and black truffle risotto, and venison. Instead, we were handed a menu with octopus, cod loin, and duck -- solid dishes, but standard fare you'll find at plenty of restaurants in the area, not the standout the website promised. We ordered from the regular menu instead. For appetizers, we each got the grilled Wellfleet and Old Salt oyster platter. For entrées, my spouse ordered the yellowfin tuna with tiger shrimp; I asked if I could get the Maryland soft-shell crabs as an entrée with two crabs instead of one. The waiter said no and suggested I add a sweet corn bisque to round out the meal. When he mentioned to the manager that we were unhappy, Jeff offered to plate two crab appetizers together for double the appetizer price. I happily agreed. The manager explained that website updates were no longer handled in-house, that the tasting menu posted online hadn't actually been available for months, that other guests had complained about the same thing, and that the takeout/pickup menu was also wrong -- to the point that he' had just contacted customers to tell them their online orders couldn't be fulfilled. Service was slow, and the waiter never told us which oysters were Wellfleet and which were Old Salt. To kitchen's credit, the portions were generous, properly cooked, and genuinely tasty. The dessert menu seemed uninspired, so I asked about a double shot of Angel's Envy rye instead. It had always been reasonably priced when Victor poured it -- generously, too. This time, I overheard the manager quote the waiter $56. A 750ml bottle (25 oz) currently retails at Virginia ABC for about $75, or $3/oz -- so $56 for a double shot works out to about $18.67 per ounce. I said that wasn't acceptable. At that point, the manager repeated, for the fourth time, that he was still on the phone trying to get the website fixed. I told him his reiterated efforts might help future diners, but it didn't help us that evening. He said Victor had trained him and that he was charging what Victor would charge -- I told him I didn't believe that, since Victor had always been fair and accommodating. I also said that as the manager overseeing service, he should be checking the website' daily for accuracy himself. He then offered to pay for my "cocktail" out of his own pocket. Before I could point out that a shot of whiskey isn't a cocktail, my spouse asked him to just leave us alone. We paid and left feeling genuinely sad to see a restaurant we loved fall this far.

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    Clarity
    Clarity - Pink pineapple upside down cake.

    Pink pineapple upside down cake.

    Clarity - Wine and whiskey!

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    Wine and whiskey!

    Farmside Kitchen - The Rancher

    Farmside Kitchen

    4.8(50 reviews)
    0.6 mi

    Farmside Kitchen - Chantilly is my go to place for a salad. They have the friendliest staff and…read moreowner! I got everyday and the ingredients are always fresh as well as the drinks. I love this place! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5 Reservation Reservations not required Seating type Indoor dining area, Outdoor patio / terrace Recommendation for vegetarians Highly recommend Vegetarian offerings Large vegetarian selection Vegetarian options Everything is fresh! Dietary restrictions N/A Parking space Plenty of parking Parking options Free parking lot Parking The shopping center is new and safe. Kid-friendliness Yes Wheelchair accessibility Yes

    I wanted to try this place since I was craving salad (trying to be healthy..) and I'm so glad I…read moredid. It is amazing! I wasn't a fan of chopt and other salad places so I was hesitant but I'm glad I tried this place out. This is my new go to place. I called because I couldn't find them on DoorDash and one of the workers was so kind to help me out and send me a link herself. I ordered THE RANCHER. And wow. Doesn't taste nasty at all haha it's so good it can definitely pass as a happy good meal. I plan on trying their quinoa bowl next. Hope it's just as good. The price is not cheap and not totally expensive so:T not bad. Haven't been to the store but when I'm in Chantilly I plan on stopping by with friends and cousins.

    Photos
    Farmside Kitchen
    Farmside Kitchen - Made with fresh local sourdough bread

    Made with fresh local sourdough bread

    Farmside Kitchen

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    Sedona Taphouse - seafood - Updated October 2026

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