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    Season

    4.6 (158 reviews)
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    SEASON ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Season

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    Russell G.

    Tyler the Creator was here when we showed up. He was so polite. Opened the door for a server. We ordered breakfast entrees and lattes. We are outdoors in nice weather. The pork belly cheese sandwich was ok but a tad hard. The sausage lacked taste. The pancakes and plantain was awesome. Eggs were good too. The butter cream latte was nice as well. They have front side and an extra free parking lot. [[HIGHLIGHT]]Inside is small with very nice bathrooms.[[ENDHIGHLIGHT]]

    B F.

    [[HIGHLIGHT]]Ambiance is more of a diner, very small on the inside, one bathroom, and a few outdoor benches.[[ENDHIGHLIGHT]] The service was quick and server pleasant. The shrimp & grits 5/10, everything was one color & one note, not your traditional shrimp & grits you would expect. The potato fritters were delish 10/10. The cheddar grits: cheesy but one note as well, needed more for the taste. The star was the pork biscuit, although there was no more apple butter, one of the ingredients for the biscuit. It's a dress down establishment, only offering coffee, tea, and soft drinks.

    Shaleah D.

    Went to Season for breakfast and ordered the breakfast sampler. The place is small so definitely be prepared to wait a little, even with a reservation. We waited maybe 15 minutes. The staff were really friendly. Everything tasted fresh. The biscuit was sooo warm, buttery, and soft. The pancake bomb. Crisp on the outside but was still fluffy in the middle. The grits had really good flavor and didn't taste bland at all. Really everything on my plate was good. You can tell they actually put effort into the food here, especially the homemade sauces and little details. Portions were a really good size.

    Pork belly biscuit
    Janis S.

    Lord have mercy! I couldn't decide so I got the pork belly biscuit and shrimp and grits. Both very delicious. So rich I couldn't eat but a couple of bites of either. Special note to the biscuit. It was perfection.

    Chef's Cold Brew
    John H.

    My wife and I have been trying to come here for months!! It's always packed, especially on the weekends. Season is all over social media and usually when a place is this hyped up, I don't get my hopes up too high. We finally got lucky and got in!! BELIEVE THE HYPE!! This was hands down one of the best brunch/breakfast experiences I've had in Metro Atlanta. [[HIGHLIGHT]]Season is in a great little neighborhood near downtown Marietta.[[ENDHIGHLIGHT]] Definitely made famous by word of mouth because you may miss it if you don't know where it is. [[HIGHLIGHT]]Just look for the outdoor tables because the signage won't get you there.[[ENDHIGHLIGHT]] Also parking is a bit of a challenge. Believe me, It's worth the bit of challenge. We both ordered coffee drinks. The Chef's Cold Brew is life changing. They use a French press process for making their drinks. Chocolate cold brew with almond cream and coconut sugar. I will never forget this drink and I am not much of a flavored coffee person. I had the Breakfast Tasting which I highly recommended for first timers. There are some must haves as far as I am concerned. You must try the pancakes, and you must try a biscuit. In any iteration possible. Both are the best I've ever had. Add a side of sausage gravy with the biscuit if you're into that. Unreal. My wife's tamales were excellent!! Everything was perfect. Literally said OMG after each bite. Be prepared to work to get in here. They do take reservations but this place is so popular and the business they are getting is well deserved. It's well run, the staff are amazing! This place is world class. Chef's KISS! GET HERE for the Chef's Cold Brew.

    Katrina G.

    Saw this place on TikTok and decided to dine here with my family. We ordered the pancakes, two orders of sausage and the pork belly grilled cheese. For my beverage I ordered the cookie butter latte. The pancakes and latte were awesome. The sausage and pork belly grilled cheese really missed the mark and was not good at all. Customer service was okay. [[HIGHLIGHT]]Indoor and outdoor seating available. Inside is pretty small.[[ENDHIGHLIGHT]] Limited parking in front of the restaurant but there is an additional parking lot available next to the restaurant. I probably would not dine here again.

    Matcha flight
    Oby O.

    Amazing brunch spot!!!!! Went to season for brunch. Parking is very limited. We went around 11am and had to drive around for street parking. There is a small parking lot (gravel and grass area adjacent to the restaurant. [[HIGHLIGHT]]Restaurant is tiny and they have a nice outside seating with umbrella's.[[ENDHIGHLIGHT]] They were busy. Hours are not long for standard brunch restaurants. There was a wait list. We were seating outside. Food was AMAZING!!!!!! Had the duck and pork belly biscuit! Yum. So sweet and delicious. Definitely will be back. We also tried the Matcha flight. I enjoyed the matcha lemonade and the other 3 options were just "ok". Overall food was amazing and very flavorful. You need to check it out.

    Tiffany B.

    Seasons lands somewhere in the middle, but in a way that leans pleasant rather than disappointing. We started with the matcha flight, which included blueberry, strawberry, milk and honey, and a matcha lavender lemonade. Each one was thoughtfully done and enjoyable in its own way. The milk and honey stood out enough that I ordered a large after. Smooth, lightly sweet, and comforting without being heavy. One small frustration. I asked to swap the milk in the matcha latte for oat milk and was told it would "ruin the integrity" of the recipe. That felt rigid, especially since oat milk is already on the menu for coffee. Not a dealbreaker, just a moment that didn't quite match the otherwise easygoing vibe. Food was a mix of strong and forgettable. The croque madam was a highlight. Fresh, buttery, and savory with just the right richness. My partner's chicken and waffles, on the other hand, felt underdeveloped. Plain waffle, plain panko breaded chicken, and a few light smears of sauce that didn't add much. It looked composed but didn't deliver much flavor. Service made a difference. Isra was great. Warm, engaging, and added personality to the experience in a way that elevated everything around it. The space has charm. We sat outside at a covered picnic table which was clean, relaxed, and comfortable. Inside is much smaller with only a few tables, and the acoustics make it noticeably loud. Details like the twine-wrapped napkins were a nice touch. Thoughtful, simple, and on brand. Overall, it's a place I'd describe as solidly decent. Not standout, not disappointing. I'd come back to explore more of the menu. Wear: Wide leg jeans and Coach bag Listen to: Olivia Dean, So Easy

    Red chorizo chilaquiles
    Don B.

    I recently got to try season restaurant just off the Marietta Square and it was absolutely delicious. I've never had chilaquiles with red salsa and lentils and it didn't disappoint. Lots of people make reservations which I didn't know and they sell out of items so book a table in advance and get there early so you have all the choices available. [[HIGHLIGHT]]They also have seating inside but this weather was perfect for the cute patio.[[ENDHIGHLIGHT]]

    Breakfast Sampler: French Toast, eggs, grits, biscuit, sausage, bacon.
    Grendel C.

    I was really excited to try this place for the first time and made a reservation for 11:15, but the experience was disappointing from the start. As soon as we arrived, we were told we had to be finished by 12:15, which immediately made the visit feel rushed. Unfortunately, the service didn't match that expectation. It took quite a while for our server to take our order, and about 40+ minutes for the food to arrive. To be fair, our server seemed to be the only one actually working--she was taking orders, cleaning tables, making coffee, and even unpacking deliveries right in the dining area. [[HIGHLIGHT]]It felt chaotic, with supplies like milk and other items being brought in and placed near guests while we were trying to eat.[[ENDHIGHLIGHT]] As for the food, I ordered the sampler and found the portions surprisingly small and underwhelming--one strip of bacon, a small piece of sausage (which had a strange taste), small portions of eggs and grits, one large biscuit, and a piece of French toast that looked a bit lackluster. Everything came with condiments on the side, but overall it just didn't live up to expectations. Again, I really wanted to love this place, but between the rushed timing, slow and strained service, and underwhelming food, it just missed the mark for me. Hoping they can improve, but I'm not sure I'll be back anytime soon.

    Black coffee
    Brittany D.

    FIVE STARS ALL ACROSS THE BOARD! Make your reservation here ASAP! This restaurant is a small space but packs a huge punch with flavor. Due to going viral on social media, this local gem is blowing up with crowds on the weekends. We got here on a Sunday around 12:30pm. With no reservation. There is limited street parking around so you might have to search a little. It didn't take us long to find a free parking spot across the street. We were told we had to wait for 1.25 hours but we were put on the waitlist and actually got seated in about 15-20 minutes. We ordered the chorizo biscuit, Maduro pancakes, scrambled eggs, duck ham and black coffee. All of it was fantastic and DELICIOUS! The portions and prices are quite generous. Every bite is so flavorful that you will try your best to clean your plate. The maduro pancakes were a perfect combo of being crispy on the edges and outside yet super fluffy and moist on the inside. All the plantains and toppings that come with it complement the pancake texture and flavor so well. You MUST treat yourself and someone you love to breakfast here. It was such a delightful experience for us after church. The staff was so pleasant and hospitable. Everyone working there checked up on our table and asked us about our experience. Phenomenal! They know what they're doing and they do it exceptionally WELL.

    Tasting
    Erin S.

    We had a brunch reservation for a party of 4 at 10:30 am on Sunday, 10/17/26. We were seated right away! Tip: Definitely make a reservation. The wait was 2 hours without a reservation. Vanessa was our waitress and she was so, so sweet and absolutely wonderful. They were so busy, but the staff was so great throughout it all. An ode to the Breakfast Tasting ($19), which each of us got. It came with your choice of pancake, waffle, or french toast, so we got to try them all. We got 2 of the pancakes and that was the move because the pancakes were the best out of the 3. Note that the pancakes aren't your typical fluffy and sweet pancakes. They were crispy and definitely not as sweet, but add the syrup and homemade jam and they were *~*chef's kiss*~*. The Breakfast Tasting was literally everything I've ever wanted in a brunch at a restaurant. I always want to sample a bit of everything, but I usually have to be strategic about ordering with a group of people, where everyone gets something different and then we get to taste each other's. We didn't have to do that at Season! Literally everything on the tasting plate was incredible--eggs (we all added cheese), bacon, sausage (a patty, not a link, which I liked!), biscuit, grits (we all added cheese), colcannon fritter, avocado, fruit, yogurt with granola. So much food, we all had leftovers. I also got the Iced Chai Latte ($6) and it was soo good. The spiced caramel cold foam?! OMG, amazing. I cannot wait to be back and try more, but it'll be really hard to not order the Breakfast Tasting.

    Matthew H.

    I've been hearing a lot of rave about this place, so I figured it was finally time for me to go in. I arrived at about 7:40 AM. There was only one other customer at the restaurant. I approached the counter and after a couple minutes, they got me seated. As I'm looking at the menu, she comes over. It tells me I have to move to another table on the other side of the restaurant. So we gathered the items and moved to another table. I'll look over the menu and settled on the steak and egg biscuit. Everybody goes crazy about the biscuits so I felt mandatory to get one and I did not want to do the build drone because I wanted to taste something specifically on the menu so I could really taste what they were working with. Since at the time there was no other customers order and it seemed like it took a rather long time for the order to come up. But that's fine when it came up it was hot and fresh. When you cut into it, it was smoking hot, so it was certainly cooked to order. I take a couple bites of the steak and egg biscuit which also has gravy on it and immediately was caught off guard by how bland it was. I don't know if they forgot to taste the gravy. I don't know if they forgot to season the flour, certainly didn't season the egg. So I sit there and realize the servers outside so I approached the counter and asked for some salt so I can at least halfway season the food and hopefully wake it up. I pick up the steak biscuit after seasoning it take about two bites and go to put it down and take a sip of my drink and my hands are completely covered in grease. I don't know how they make these biscuits but it's almost like they make like a butter swim biscuit or when it comes out the oven, they dip it in a bucket of butter or something because it's just completely soaked with oil. It really doesn't even taste super buttery, but your hands get covered in it. I had already drove an hour and 20 minutes of course I finished the food pay and then leave. But I have to be honest. I can't imagine the experience I got today is the experience that everybody else is raving about. Under seasoned food that's extremely greasy?! I don't think today was their best day. [[HIGHLIGHT]]The space is pretty small inside, so I see why the are completely booked all the time I think they have maybe 16-18 seats inside, and then a few picnic tables outside[[ENDHIGHLIGHT]]. I'd give it 2.5 but certainly didn't reach 3 stars.

    Tasting Breakfast

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    The food is amazing and the service is great. 5 Stars. Definitely make a reservation.

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    Kiosco Marietta Square

    Kiosco Marietta Square

    4.5
    (494 reviews)
    0.5 mi
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    I've been eyeing this place for a while. We decided tonight was our night and what a i night it…read morewas. PACKED! Even on a Wednesday night. We were promptly welcomed and seated. Everything looked delicious so we opted for an assortment of appetizers and dessert + 1 cocktail and 1 mocktail. Service was 10/10! Food was equally 10/10! We sat at a table near the window so people watching was also 10/10! We will DEFINITELY be back and perhaps for breakfast the next time. A MUST TRY for sure!

    Came with a reservation after a KSU graduation. Definitely recommend a reservation, but I also…read morewouldn't say this restaurant is large group friendly. We were a group of 5 and that was pushing it so I'd definitely say no more than 5-6 people. We sat outside and the weather was beautiful. Just a heads up--this restaurant seems to be dog friendly. As a dog owner myself that is something I'd like to know but I understand the hesitation when you're sitting and eating next to a dog. However, doesn't take away from the cleanliness or the service of the restaurant. We ordered the Mezze trio as an appetizer. Everyone loved the hummus however my favorite was the red beet root. I also loved that they can refill the pita bread which went by quickly. Most of the table ordered the lamb skewers which I thought was a good. I'd give it an 8/10. I thought the flavors paired nicely and it was a different taste than the skewers I've ordered before. My brother ordered the salmon and he really enjoyed that. The service was nice however it did take at least 45 minutes for us to get our food which was a bummer. Definitely could see this being a nice, chill lunch or dinner spot.

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    Hamp & Harry’s

    Hamp & Harry’s

    4.0
    (274 reviews)
    0.4 mi
    $$

    I don't want to go home and forget about this review but this place is way better than i expected…read morethousand times. My prompt to my gpt this morning included "family owned, cozy place, food that hugs you like a grandma after a long time away, etc" this is one of the best places I've been in USA so far. I also woke up idealizing to only try new things and no repeats but I've already ordered a second drink haha I absolutely don't want to leave. As soon as you walk in they greet you and help you out, then the bartender (I came by myself so I sat on the bar) approached me with the most warmth and helped me getting something according to her experience and taste but considering my taste and preferences. The food came (quick for how busy it is 12 min) The food tastes just like a grandmas food that she's been working the entire day on it. I can't wait to be back here. Also I didn't have anything the entire day and couldn't finish my plate because the amount of food is way more than decent. Place is clean, music is great and volume even better, you can see families bringing their babies to enjoy meals here. Also everyone that works here and so nice and polite even if they're not serving you this is my favorite place from now on and I will not shut about it haha adding a picture of my drink (which we are repeating ) and plate that I'll be bringing the leftover home

    Was so happy to try this spot in Marrietta! After looking for places, this one kept coming up as…read morehighly recommended but reservations were hard to come by. My coworkers and I were able to sneak after a work cocktail/light appetizers so we were still hungry! The inside is SO CUTE! The theme we are so fun and really make for great photo ops. The drink menu is fantastic. Although we didn't eat a ton of food, what we had was delicious! Definitely want to try it again for a full meal!

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    Good Kitchen + Market

    Good Kitchen + Market

    4.6
    (364 reviews)
    0.8 mi
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    Solid 5 stars all around: ambiance, service, and food…read more They have a small parking lot behind the store, I drove past it and had to come back around but found it and easily found parking in the middle of the day. Inside is lovely and clean with earthy decor and some toys for children by the restrooms. They also have a portable changing table available on request. I sat outside on the patio and they put a fan on me since it was warm. Lovely seats on the lawn shaded by a large tree as well as some deck seating. They have a large menu loaded with goodies. I found about 5-6 things I actually wanted at once but settled not he Veggie bowl and added chicken sausage. My bowl had sweet potato hash, cheese, kale, red peppers, red onion and mushrooms sautéed, topped with two eggs and my added chicken. It was a huge portion and it was really delicious. Perfectly cooked and healthy and loaded - the hash was phenomenal. My waitress was the sweetest and I really just enjoyed a lovely quiet lunch with the patio entirely to myself on a lovely summer afternoon. Couldn't have been better.

    I visited this restaurant inside of a cute cozy house built from the 1930's . They offer wraps,…read moresalads , hot bowls , burgers, coffee, juices, pancakes and not to mention their avocado nachos . They were out of this world delicious!! The owner had everyone in mind when it came to the food. There's a drink menu for kids and even something for the dogs . I ordered the coconut curry salmon . It was good . It lacked flavor, but I appreciated it for not being overly salty. My favorite meal was the avocado nachos. I have thought of them since my first time eating them. It is one of the most popular dishes on the menu. Ask long as it's offered I will always order it . The parking was a bit tight behind the house . When I arrived , I was very lucky to get the last spot . However , I noticed other patrons were parking next to the Root Canal office . It was an open area that appeared to be a makeshift parking area. There was outdoor seating, by which I saw quite a few people seating there . It looked cozy and no one seemed uncomfortable. As it was my first time there. I elected to eat inside. It wasn't a bad experience, but the home is very small . I can imagine it being congested . But I was there early on a Sunday . Will I eat here again ? Yes !

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    Grits and Eggs Breakfast Kitchen

    Grits and Eggs Breakfast Kitchen

    4.2
    (615 reviews)
    7.1 mi
    $$

    Upbeat fun good music great host and servers. Excellent breakfast the beignet are fire, yummy…read morepancakes, eggs, chicken fried and seasoned well. Enjoy!

    Just had the most aggravating experience at this location, and I don't know what happened but this…read moreplace has gone down. After being seated just before 3pm, it took almost an hour to even get beignets. I had to ask for water for our table because our waitress was all over the place and forgot. Our silverware had only knives (2 in one) no forks. Our orders were the simplest thing (avocado toast, eggs, bacon, coffee) and we didn't get the beignets until almost 3:45pm. It wasn't even busy the way I've seen it be on other weekends so the delay for a such a small party seemed odd. Multiple tables around us had theirs before our waitress even remembered to bring fried bread? Wild. I asked if the egg that was part of my meal was boiled, they said it was poached and surprise -- it was boiled. So they didn't know the menu. My food was obviously put together quickly (after complaining about the wait to the manager) and was so bland, I don't see the point in coming back. I know they have better dishes, but the simple ones shouldn't be that complicated. The whole situation made no sense from the beginning to end. It's ironic that the manager said we would be in great hands as we got seated, because my experience was anything but great. Two stars because they were at least polite about it, but that was ridiculous.

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    Mac's Chophouse

    Mac's Chophouse

    3.9
    (405 reviews)
    0.4 mi

    A solid food option anchoring Marietta Square, Mac's Chophouse was a lovely last minute discovery…read morewhen my wife and I were celebrating our anniversary dinner. Location and Parking Street parking around the square is available for free, however we opted for the deck at the edge of the square for convenience. Venue and Atmosphere Featuring two levels, stately hardwood floors, and sophisticated lighting, Mac's is perfect for a date night, celebration, or whatever occasion your heart desires. Service Our server (I forgot his name!) happened to be a former chef and restaurant owner himself. As expected, he was extremely knowledgeable and gave great food and wine recommendations. Food and Beverages We split the Caesar salad, sirloin, and appetizer trio. Everything was delicious, cooked at the perfect temperature, and seasoned to perfection. The lobster mac and cheese deserves a shoutout; I just wish the appetizer portion could be larger (haha)! They gave us a lovely complimentary dessert for our anniversary, much appreciated! Verdict I'll be back!

    Mac's is a well known local eatery, often for special occasions as it is a bit pricey. It has a…read morevery old rustic atmosphere that is quite nice with loft like open ceilings and patched exposed red brick walls. Due to the openness of the dining room, it is on the louder side making it difficult to talk with folks not sitting directly next to order across from one another. Service was very good, attentive, and frirfriendly. My wife and I both had ceasar salad, filet medium rare, and strawberry topped cheesecake. For sides we had asparagus and mashed potatoes. The sides wete quite good, the best part of our meals. The salad was okay though the dressing was on the more bland side and fresh ground pepper helped its flavor profile quite a bit. For a restaurant calling itself a "chophouse" and supposedly upscale, you would think they would know how to cook a steak or use a better quality steak. Our filets were cooked to proper temperature but lacked any taste of salt or seasoning and lacked any searing on the outside. The meat was chewy rather than tender and made us wonder "what's so special about this place" where parking availability is also a challenge!? So you would think dessert would be hard to mess up, but our cheesecake was nothing special at all. We've had better tasting Sara Lee cheesecake from the supermarket; definitely below expectation. We'll consider giving it another try, but at their prices there are so many other tried and true steakhouse we much prefer.

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    Season - breakfast_brunch - Updated August 2026

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