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    Samburna Indian Restaurant

    3.8 (349 reviews)
    ModerateIndian
    Closed 12:30 pm - 2:45 PM, 5:30 PM - 9:45 PM
    Updated 1 week ago

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    SAMBURNA INDIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Samburna Indian Restaurant

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    Masala Chai
    Sejal S.

    A solid spot for South Indian food in the Seattle area. I find their food better than many other Indian restaurants around. The ambiance is simple, casual, comfortable, and welcoming. It's almost always busy, which says a lot about how good the food is. I love their dosas, and the sambar is consistently delicious. They also have a good kids' menu, and the mini idly combo for kids is such a thoughtful option. The appetizers are great too. I've tried almost everything on the menu, and the food never disappoints. However, they seem to be a little understaffed. It can get quite chaotic during busy times, and the service is affected. Drinks don't always come out on time, and sometimes you have to remind the staff about items you ordered because they get missed. I hope they improve that while continuing to maintain their food quality and fair pricing. Overall, it's still one of my go-to places for South Indian food.

    Nita L.

    We have been to samburna multiple times and recently for their banana leaf festival. Pros: Some of their curries are really good and flavorful. Banana leaf festival food was tasty and good menu. Appreciate that they have a kids menu. Cons: Service is absolutely terrible. Waiters take ages to get to you for your order and even longer to get out the actual order. Every time we have been here I have had to request multiple times for my food to be served. And they always mess up in serving too. Got the wrong curries in the banana leaf festival and they also missed serving some items listed on the menu. Despite receiving our food so late, owner lady asked us to finish soon because there were 5 parties waiting for a table. Absolutely ridiculous! Their mutton biryani is terrible. Just chunks of flavorless meat in flavorless rice. Though they have a kids menu, the Sambhar -chutney served for kids is too spicy for kids to handle. Overall I do not recommend this place.

    Paniyaram with two teaspoons of onion chutney!
    Shuba S.

    Yelp unfortunately doesn't allow a 0 star! So stuck this at 1. I'm flabbergasted at how this restaurant averages a 4 star on Yelp and YouTube. Or even how this restaurant is in business. Went there for dinner with my friends and came back supremely disappointed and angry at myself for driving that far to eat such substandard food. It was stale, insipid and had no flavors whatsoever! Service was abysmal. Everything tasted like it was stored and heated.

    Goat byriani
    Alex P.

    If you want authentic south Indian food and are not turned off by bad service and questionable cleanliness, this place is for you! The food is outstanding! But that should be taken with a big grain of salt, considering im a white woman from Eastern Europe who chooses a spice level zero at most places! We went here with a guide who knows his Indian food and made amazing recommendations. My personal favorite was the Malabar chicken curry, which is served with rice. But way better enjoyed with the paratha. Curry is spicy and falovorful. The paratha is so flaky and delicious! Another favorite was Gobi Manchurian. Everyone loved it! Goat byriani is delicious, flavorful and has a nice kick! One plus is that food comes out fast. Things I didn't love here: plastic water bottles...what a waste! Servers kept trying to take the last menu away and were hovering. And yet I still felt like I had to ask for water, utensils and napkins multiple times.

    The restaurant has been on my list for a long time after reading fantastic views on yelp and knowing that their specialty is dosa. I'm very picky about the quality of Indian food when I dine at a restaurant and will usually dine at certain restaurants on the east side or Seattle but since I was in Bothell today, I thought I would try it I dined in by myself at lunch time on a Saturday and ordered a Mysore Masala dosa, and asked for a butter chicken to go so that I could bring it home. The server was very nice and attentive. The restaurant was clean, but I noticed there were small plastic single use disposable water bottles at the table, which was odd for a restaurant. The dosa batter was good and the edges were crispy. The masala potatoes filling could have used more spice and salt. It seemed to lack flavor - the tomato and coconut dipping sauce were really good and the sambar was all right. When I got home and looked at the butter chicken that I ordered for take out I was surprised at how little there was for $17. It was enough for one single serving for my husband and that was it. I am glad I did not haul my family all the way to Bothell to eat here as it would've been a major disappointment. Regarding dosa, I much prefer Dosa House in Bellevue as the food is better. There are so many other Indian restaurants in Seattle and the Eastside to order the other dishes on the menu that I would not trek here to do that. I am perplexed how this place has so many high ratings on yelp.

    Mahak Jain J.

    Great authentic food. Took Podi iddli which was amazing , egg as appetizer and masala dosa. I still feel they can improve on dosa freshness to taste it not sour. Service was not very quick as it looks like they have lots of delivery order and it's a small place. Ambience is small decent restaurant .

    Menu
    Paul A.

    Authentic Indian restaurant, famous for dosa. My Indian friends recommended this one. Come early like 6 PM to avoid the crowd. They have dosa night on Wednesday. I believe it was a buffet dosa, but not anymore. You will get about 5 kinds of small dosa for around $15. I found there are not many meats for dishes like chicken or lamb dishes. Hence taking one star out for the value. Service is average, not above or below expectations.

    Not honored at restaurant 7.17.23
    Kayleigh W.

    We tried to go here a few weeks ago and it was packed with no one helping the people waiting at the door, so we went somewhere else. The crowd spoke well for the food which is why we decided we'd try again! The first thing I noticed was water bottles on all the tables, which raised a few questions. Bad water? Less care for the environment? We were seated awkwardly in the middle of the small restaurant. The sound of clanging utensils from the kitchen was loud and there was no music to balance out the chatter. We ordered Malabar chicken and paneer tikka masala promptly. While we waited, one of the waiters was extremely pushy about us trying to chickoo shake and mango lassi. I said no thanks (not a big sweet person) and he kept insisting. We finally said sure . The chickoo ($6.49) was very grainy and the mango Lassi ($3.99) only slightly cool. I checked in while we tried the drinks and discovered a 5% off deal - "sweet! Something to offset the drink cost!" The food arrived within reasonable time. The rice was fine - well cooked, nothing special, somewhat bland. The paneer had a good texture, but the tikka masala lacked flavor. The Malabar Chicken was spicy and tasty. While we were eating the same waiter tried to insist we order their bread to go with our food, but I refused this time. Upon paying for the check I tried using the Yelp 5% off deal. After talking with three separate workers, I was told the owner wasn't here and he was the only one who would honor the Yelp deal. I won't be back to find out if that's true. If you like a peaceful vibe or sustainability for our environment, this place is not for you. I really didn't like being sales pitched to about ordering things we didn't want while trying to enjoy a meal.

    Hotel Ambience.
    Himanshu K.

    Went here for quick byte, last year before the 4th July fireworks, Food quality was below average. Not sure if it was due main chef not available or what, but based on yelp review I came and was disappointed!!

    Chicken Lollipop
    Moumita G.

    It's a small hole in the wall place. I went there as someone had recommended this place, but walked out unimpressed. We went there as soon as the place opened in the evening. I ordered the chicken lollipop and the Samburna supreme dosa. The chicken lollipops were dry I believe they over fried it. The samburna supreme dosa, came in 2 plates, but a significant part of the dosa8 inches on each side was sticking out of the plates. It was touching the tables, which made it unhygienic. They just bought 1 tiny bowl of chutney and 1 bowl of aloo masala. The dosa is definitely good for 2 ppl , but the chutney and masala was too less. The server didn't even ask us if we needed more.

    Malabar Chicken Malabar Parotta Meen Kulambu
    Medha B.

    It's been 10years in Seattle and still just a handful Indian restaurants that are worth mentioning. Samburna is definitely one of these. It's been our go to place when we want some South Indian style food. Chicken lollipop was just about ok, but Chicken Malabar and Meena Kolumbu were pretty good. Chicken Malabar with Malabar paratha has been our favorite so far. The owner is quite friendly and had a good conversation with us. He was recommending some dishes which we would be sure to try out next time. I would say the ambiance might be a bit better than the other Indian places around. But only a tiny bit :) We want to come here again for Dosa night! Looking forward

    Masala Dosa, $11.99 – 3.5 Stars
    Eva M.

    Samburna located in Bothell serves Tamil food, a region that I am unfamiliar with. One thing I noticed is that they don't serve naan amongst their comprehensive menu. I generally prefer to eat pescatarian, but they had limited options. For fishes, they use golden pompano for whole fish dishes and tilapia for filet dishes. We instead opted for curries that are unfamiliar to us. I am not complaining; those dishes are flavorful and excellent choices. For water, they provide bottled water for each dinner; I'm not crazy about that but ah well. Three ladies serviced the dining area. They are very nice, and enjoyably chatty without being intrusive. At one point, my husband's dish provided to be a bit spicier than he can handle. The observant server offered a cup of yogurt to calm his spicy curry. We rarely see this level of attention unless at high end restaurants. Bravo! The interior is basic and functional. They are located at a strip mall where parking is plentiful, especially during dinner hours when adjacent businesses are closed. Side note: Reading the reviews, they seem to have a consistency issue with their food and cooking. We lucked out with a good experience. Their food leans towards true spiciness, not reduced Americanized spiciness. Be sure to ask for every dish even if the menu does not specify. The Food: Mutton Chettinad, $16.99 - 4 Stars This was noted as a signature dish on the menu, so we tried it. Whatever those secret spices are (simmered with onions and tomatoes), this was very flavorful. This is the dish that hubby needed some yogurt. That's on him, not them. :) Melagu Kozhi Curry, $15.99 - 4 Stars Menu: Aka Chicken Pepper Masala - Bone-in chicken pieces in a fiery curry with black pepper & fennel This is also a signature dish and new-to-me. I enjoyed the fiery and the heat of the curry. Not for the faint of heart, but if you enjoy the burn, this is flavorful. Masala Dosa, $11.99 - 3.5 Stars A legit and crispy dosa, served with 3 kinds of dips. Their cooktop is uneven, though. You can visually see one end of the dosa is pale vs the rest of it. Mango Lassi, $3.99 - 4 Stars Perfectly good lassi

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    8 years ago

    Good food and great atmosphere. Everything we ordered tasted fresh and had the right amount of spice. Definitely worth another visit.

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    7 years ago

    Does not honor Passport discount but do continue to advertise on Passport. Do not go there if you want to use the Passport discount.

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    8 years ago

    Excellent south Indian food. The fish fry and the Chemeen fry were prime examples of the best of Kerala seafood

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    8 years ago

    Food is really good. If you are looking for authentic South Indian food, this has to be at the top of your list on the east side.

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    7 years ago

    Excellent food. Real Indian food. We live there Dias and Wed all you can eat Dosa is the best. Mutton Biriani is real authentic.

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    Page 7 of 9

    Ask the Community - Samburna Indian Restaurant

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    We've been here multiple times, but this is my first time writing a review and it is definitely…read morewell deserved. The vibe of the restaurant is always amazing. I love the music playing in the background, and the Mumbai themed décor is so unique and thoughtfully done. It really adds to the whole experience. Coming to the food, I specifically went for the happy hour chaat platter. I reached around 6:56 PM, and the platter is only available from 5 to 7 PM. Initially, I could not find it on the menu, and our assigned server was different. However, Rohan recognized us from our previous visits and came over. When I mentioned I was there just for the chaat platter, he kindly checked and found the menu for us. He let us know it would take about 20 minutes to prepare, which we were completely fine with. The platter arrived in about 20 to 25 minutes, and it was absolutely worth the wait. Everything from the bhel puri, pav bhaji bites, samosa chaat, to the sandwich was delicious, flavorful, and very satisfying. The chai was also really good. Highly recommend this place for both the vibe and the food. We will definitely keep coming back.

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    I've ordered take out multiple times from the bothell location. This review is based on takeouts…read more PROS: - good location, plenty of parking - online ordering setup is easy - nice staff! food is always ready on time - good variety of South Indian dishes and biriyani. Their cuisine is very specific. - goat biriyani and goat curry are delicious. I also liked their meat to rice ratio for the chicken biriyani. CONS: - outrageous prices for the amount of food. I ordered goat curry and the size of the container was way small. Giving me an entry sized dish in a side dish container is an immediate issue for me. I paid over 80 worth of food and feel lit was not worth it. The goat curry had a lot of large bones too so that made it worse. I got more bones than meat. - overtly spiced and too salty. I liked their goat dum biriyani but did not like the rest. The biriyani appears to be over spiced that's not completely simmered, cooked down or blended. You're essentially eating straight up spice which is pretty gross. This is a personal preference, I like my dishes spicy but I don't like it overwhelmingly spicy where it overtakes the dish and all you're tasting is uncooked blend of spices that heat up your stomach & hurts digestion. Others may like their dishes as is. I'm not in that boat. - I paid $8 for goat haleem that was given in a tiny sauce container. that was so not worth the money or the dish. Their prices are completely off. I don't recommend this place, my search for decent biriyani from regional places continues. I just went authentic biriyani that tastes good, is reasonably priced, with good meat to rice ratio. It's 2026 people, shouldn't be this hard!

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    Service was top notch our server manager Sarah was like owners of this place humble. The beautiful…read moregirls upfront mainly Jamuna were hospitable. They were well trained and super friendly. They were there every moment to check on us. American chopsuey, corn pepper salt chilli chicken and spicy Thai basil fried rice all were delicious. Food 10/10 Service 10/10 Please come and visit this place you will not regret it.

    Tried Inchin's for the first time this week. It was really more of a 3 for the food and 5 for the…read moreservice so it'll work out to a 4 star review. We started with the MoMo dumplings. Solid offering. Plenty of different sauces to season to taste. We started with the American Salt and Pepper corn. That was my favorite dish of the meal - a tasty and fun offering. Nice to have something a little different and this one delivered. Spicy and savory. Loved it. We also ordered the yellow curry with chicken. It was good - flavorful and filling. Next up was the Singapore noodles. They were ok but somewhat lacking in "pop" vs. what you might get in a dedicated Chinese restaurant. The last item was the Black Pepper beef. Good but a little bland as well. If I come back I'll definitely order the Salt and Pepper Corn again and explore more of the Indian inspired dishes. I get the feeling that they are stronger in that department vs. the Chinese influenced offerings. The waitstaff was very good - kudos for taking care of us.

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    Samburna Indian Restaurant - indpak - Updated June 2026

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