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    Saltgrass Steak House

    3.4 (362 reviews)
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

    Saltgrass Steak House Steakhouses Restaurant Photos

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Saltgrass Steak House

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    Porterhouse steak
    Daniel F.

    We had a reservation and was seated quickly. The wait time for service and good and the waiter was attentive and kind. I ordered the porterhouse and it did not disappoint. This restaurant had always been consistent and met expectations. Good service, good food and good atmosphere will always have us coming back!

    Large Cut Filet with Baked Potato
    Jim B.

    It was decent. We came here today to use my Landry's birthday reward ($25). We shared the Sampler Platter - large. It came with: - Half Rack BBQ Pork Ribs - Onion Straws - 6 Range Rattlers - Brisket Queso Dip - Large bowl of tortilla chips Our server was Colten. He did well. The complimentary bread and butter was tasty. The food came out quickly. It was all tasty. One miss was that the ribs were not heated through. On the short narrow end of the rack, that rib was cold in the center (not warm at all). The long rib on the other end of the rack was not hot but was warm. We let Colten know and he was prepared to replace the ribs. We said not, we'll reheat these at home. We did this because we weren't very hungry - due to the yummy bread. We will return to Salt Grass.

    Inside
    David S.

    Eleanor is a top notch waitress a very sweet lady We had Tbone ribeye small center cut sirloin I had my usual chopped beef with gravy All cooked to perfection

    This is the smoked Gouda Mac and cheese with the tenderloin bites with mashed potato
    Robbie T.

    The restaurant was very clean. Our servers name was Miss Kimberly Ana she was very helpful and kind. Our food was yummy, I was surprised just how deep that they were able to get the seasoning through each bite of my steak!! I wasn't a fan of the Brussels sprouts though I found them lacking on flavor and trust me when I say that I am a HUGE Brussels sprouts fan, their Mac and cheese was amazing, immediately I could taste the smoked Gouda cheese and it made it so next level! Their homemade bread with their honey butter was very yummy!! Will definitely be coming back to try more things on their menu

    bread
    McKenzie J.

    Our waitress was so kind and the food came out really quick. The food was good but my steak was smaller than I thought.

    Brian S.

    Stopped in for dinner and it was super delicious. Ordered the steak and grilled shrimp. SUPER DELICIOUS. The service was the best by LEXIE. She had the best personality, beautiful smile, and we received the best service... LEXIE treated us like a VIP we came back the next day and she waiting on us again. Both nights she treated us perfectly... Thank you LEXIE for making our dinner perfect.

    Pork rib so tasty and delicious!

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    25 days ago

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    5 months ago

    Kimberly was the best waitress! She is very personable and a blessing to those that she serves. The food was delicious as usual!

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    6 months ago

    Honestly they have the best patio overlooking the pond in Fort Worth, not sure why it's not advertised but it's a great secret for us!

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    Page 1 of 10

    Ask the Community - Saltgrass Steak House

    Red Claws Crab Shack - Good fried calamari.

    Red Claws Crab Shack

    3.8(166 reviews)
    1.0 miWedgwood
    $$

    I wanted crabs and looked up some places in Ft worth and this came up so we stopped in. You order…read moreat the counter which is ok but pricing here was more like that of a full service restaurant. I got the number 3 crabs and shrimp (headless) and the amount of shrimp was HUGE! I will say it wasn't deveined so there is work to do, i thought the charge for headless might include it but it doesn't. There was 2 large snow crab clusters and they were easy to crack and pull out the meat. They had the perfect amount of spice. Two pieces of corn and two potatoes came with it as well as two sausage which was all delicious. I can't comment on the taste of the shrimp as i don't usually eat it but my husband said it was good except for the work required. We also tried the hot chicken and ordered medium and it was almost too hot to eat. This is compared to my crab meal which was ordered hot it was almost like they switched it around but i checked the receipt and it wasn't ordered that way. I would say if you want the chicken maybe go w mild. It wasn't super busy when we arrived but we got there when it opened. They play pretty good music but it's a little loud. Tables all draped w plastic tablecloths which are handy w the mess. They do have a handwashing area you can use and even though you get gloves and a bib if you need it and bathrooms were clean.

    Great spot! Came here with my family we got 3lbs shrimp with Cajun hot and let me tell you it was…read moreso good. It was spicy enough to have me blowing my nose but not extreme to where you can't even taste the flavor, perfect level if you want spicy but not overwhelming. We also got the friend pickles, hush puppies and ranch fries, pretty good as well nothing too special about those but can't go wrong with ordering them. If was pretty packed considering it was a Friday night around 8 so expected. We were still able to get a table since as people get up the clean them relatively fast, music was good and the workers come by asking if you need anything pretty often. Overall great spot for families or singles as they do also have a pretty big bar!

    Photos
    Red Claws Crab Shack - Bar area (very beautiful)

    Bar area (very beautiful)

    Red Claws Crab Shack - Seafood boil extravaganza

    Seafood boil extravaganza

    Red Claws Crab Shack - SEAFOOD MENU

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    SEAFOOD MENU

    Plank Provisions

    Plank Provisions

    4.3(163 reviews)
    1.9 miTCU/West Cliff
    $$$

    I'm so glad this place is here locally in Fort Worth! There are other locations down in Austin is…read morethe original. Feels like you stepped into a beach side restaurant in North Carolina or South Carolina. From the atmosphere to the food. All the people from the managers to the servers were extremely nice and helpful and accommodating. And all the food was delicious. The mahi was not my favorite but every other dish we had was amazing. I love brussels sprouts and these are one of the best in town. Fish tacos were great as well and pro tip,they are on the happy hour menu.! Salmon and fillet was perfectly cooked, and not pictured, the brownie peanut butter dessert was a perfect ending.

    Absolutely love Plank! First tried them in Austin & I've been so grateful for this addition to FW…read more The restaurant is beautifully decorated and well kept. Plank has a solid HH that is every day - yes, weekends included! Always a plus in my book! On this particular dining experience, we stopped in for an early dinner on Monday and it was not too crowded and we were able to snag a seat at the bar with no issues. Our bartender, Colton, was amazing! He was so personable, took the time to chat and make jokes with us, and was super attentive. As time went on, the bar started to fill up a bit more but he never lost focus on each of his customers and was very efficient. Food recs: beignet hush puppies (must get!), shrimp po' boy, crab cakes, ragin' Cajun maki, blackened catfish. Drink recs: margarita, old fashioned, prosecco, rose prosecco, strawberry surfer.

    Photos
    Plank Provisions - Another angle of the bar from our table

    Another angle of the bar from our table

    Plank Provisions - Chilled Seafood Platter*

    Chilled Seafood Platter*

    Plank Provisions - The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.

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    The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.

    Crawlin’ Crab - Dungeness crab with their special seasoning.

    Crawlin’ Crab

    3.4(215 reviews)
    1.7 miWedgwood
    $$

    Good service food was good came out fresh…read more .............???????!!!!!!!!!!!!!!!!! ................................,--------__________-------

    I've been to Crawlin' Crab in Fort Worth before, but after my experience, I will not be returning…read more From the moment we sat down, the service was poor. We weren't even given water and had to stop a staff member walking by to ask. She said she would send our server, but things did not improve. The food was extremely disappointing. The crab legs had little to no meat in them. When we brought this up, we were told that everything is frozen and that they "spend a lot of money on crab," so they couldn't control the quality. That response alone was unacceptable. What made the situation worse was the lack of professionalism from management. A staff member (who walked past us when we asked for water) came to our table acting as if she were a supervisor or manager, but it was clear she was not. Being misled like that was frustrating. When the actual manager was finally contacted, he came over already defensive, talked over us, and dismissed our concerns instead of trying to resolve them. To make matters even more concerning, I personally ordered an alcoholic drink and was not asked to show my ID at any point. Overall, this experience showed poor service, poor food quality, and unprofessional management. This place has clearly gone downhill.

    Photos
    Crawlin’ Crab
    Crawlin’ Crab - The shrimp wasn't deveined. That means they didn't clean them. So disgusting.

    The shrimp wasn't deveined. That means they didn't clean them. So disgusting.

    Crawlin’ Crab - Flight Drinks: $15 bucks

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    Flight Drinks: $15 bucks

    Pacific Table - Nigiri Platter  Crispy Rice Duo

    Pacific Table

    3.9(618 reviews)
    4.3 miTCU/West Cliff
    $$$

    Came in for brunch but ended up ordering from the regular menu, and we're glad we did. We'll…read moreabsolutely be back for happy hour, especially since they also offer food specials during that time. The staff was friendly and attentive throughout our visit, and we enjoyed everything we ordered. Looking forward to coming back and working our way through more of the menu. They offer indoor seating, a patio, and bar seating, which gives plenty of options depending on the vibe you want. Kids menu available, just ask the staff since it isn't printed. The restrooms were clean, and parking wasn't bad at all since the open lot is shared with nearby shops and dining spots.

    I'm going to start this review by saying this: ask for Jordyn! She was absolutely incredible and…read moremade the experience even better. I was in town for work and when I was craving seafood, a coworker/friend suggested we go to Pacific Table. We were in the mood to try a few different cocktails so Jordyn suggested we split them so we weren't drinking / wasting a full drink if we didn't like it. It's been a while since I was there and it looks like their cocktail menu rotates but the two that are still on the menu as I write this review are the Yuzu Lemon Drop and the Cucumber Martini If you're comfortable with who you're dining with, get the grilled artichokes as a starter. When I say these were grilled to perfection.. my goodness!! We split the brussels sprout salad and removed the chicken. I don't remember there being chopped egg in the salad like the menu states but the brussels sprout leaves, manchego and craisins were a great combination! I wish I would have wrote this review earlier because our main course was the special of the evening. I believe it was a miso glazed cod with lump crab. Or maybe it was a lemon butter sauce. Ahh well whatever it was it was incredible and we asked Jordyn for more sauce because it was that good. We finished the evening with a slice of yellow cake with a scoop of homemade vanilla ice cream (that also isn't on the current menu ) and we were pleasantly surprised!!

    Photos
    Pacific Table - Inside

    Inside

    Pacific Table - Korean Chicken Sandwich

    Korean Chicken Sandwich

    Pacific Table - PT Manhattan

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    PT Manhattan

    Saltgrass Steak House - steak - Updated May 2026

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