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    Salt & Sugar

    4.1 (88 reviews)
    Open • 8:00 am - 9:00 pm

    Order Salt & Sugar Takeout or Delivery

    Salt & Sugar Photos

    SALT & SUGAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Salt & Sugar

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    Reviews With Photos

    Proof a clean kitchen
    Manuel H.

    We drive past this restaurant everytime we go to Walmart which is accross the street. My wife finally convinced me and we went for a late lunch, 245pm and it was empty. We were greeted and given menus. My wife likes Reuben sandwiches and I love and scour the planet for hamburgers. My wife ordered the Reuben and Rebecca with chips and pickles. She absolutely loved it and said it was the best Reuben since we left NYC 20 years ago. Like I said I am a hamburger aficianado. I will always take a burger over a steak. (not my wife, who thinks that is sacriligious). My bad was that I stopped reading when I read Cowboy Meal which was listed as a burger. It was an AWESOME looking plate and worth just looking at it BUT it was not a burger: it was a salisbury steak!!! I almost cried! On the plus side is that it had a lot of bacon!!! Was it tasty? Meh. Was it a juicy burger? No Way! My side was the smoked paprika salad which was very good. Leaving you walk past their desserts which even a blind person will stop in the tracks. I ordered to go a lemon bar which was very heavy and not skimpy and wife had their apple pie. They didn't make through the night!! The service was excellent and friendly. Will we come back? Absolutely for I want to try their burger. p.s. Really clean bathroom.

    Breakfast menu
    Jan M.

    I would always drive by but never stopped to try this e. I was happy I did. Great coffee place and friendly waiters. Pastry options galore. Will definitely go back soon.

    Raspberry juice
    Hilda S.

    Great breakfast, pastries, juices and coffee. Had the breakfast naan which was a very generous size. The raspberry juice tasted fresh. Finished with a latte and a fig danish that tasted like a fresh fig newton. Friendly staff!

    Lunden D.

    I had the pleasure of stopping by Salt and Sugar in Houston thanks to my family placing an order last minute after running some errands . I walked in and remembered I came to Salt & Sugar like a year ago! The order I picked up: Fish and chips with a side of Tatar sauce and balsamic vinaigrette garden salad. Four cookies: oatmeal, carrot, s'mores, and peanut butter. (I was coerced into getting them by Lonzo lol) Mannn let me tell you the fish was incredibly fresh, with a crispy, golden coating (beer batter) that didn't overpower the flavor. Cod fish btw. The fish and chips was accompanied by their house-made tartar sauce, which was creamy, tangy, and clearly made with care. The salad came with a light vinaigrette that paired perfectly with the meal. Customer service was on point. Lonzo really made the experience memorable with his warm attitude and attention to detail. I didn't plan on getting dessert, but thanks to his great service, I walked out with four cookies. Each one had its own charm, but the carrot and s'mores stood out; rich, chewy, and clearly baked fresh. The ambiance is cozy and inviting, a nice little spot that feels both relaxed and welcoming. Great for a casual bite or a low-key evening out. Salt & Sugar is a lowkey cool spot.

    Entrance
    Steve G.

    Loved it! Great food! Cool place with original art and Katz coffee. We had breakfast which resulted in one of the best omelette I have ever had! Creoles chicken, bacon, scallion and white cheddar. This place is also a fully functioning bakery with great looking cakes and pastries... next time!

    HAA ZTA Supper Club loved the dinning room!!
    Rachel M.

    Salt & Sugar is a must-try! The owner, Sally, is a gem and the staff are all super friendly! I came in with a huge group and they had already pushed together tables for us. The dining room was perfect. We ordered everything at the counter and they brought our food to us. The unanimous opinion: everything was wonderful!! I'm a sucker for a Reuben sandwich and this one was great. A little bit of a twist, but I enjoyed it. A few notable choices were the fish and chips, truffle egg salad, the fried green tomato blt, and the pork chop. The only downside to ordering the pork chop is that it takes about 30 minutes to cook. If you're ok waiting, it's a no-brainer to try! Everyone who got fries said they were delicious and many of us got dessert to-go. I can't wait to bring back my family to try more of their menu. I know it's going to be great!

    Huyen C.

    We went to a coffee shop near by and wanted some brunch/lunch. I searched on Yelp and found this little spot who services breakfast and lunch. I got the chicken sandwich on a biscuit with a side of gravy and honestly, it didn't disappoint! I also grabbed a kolache to go for my husband, and services was speedy and kind! Definitely check out this cute little spot!

    2024 HRW Alcohol menu
    Mike M.

    I decided to bring a group here for a 2024 Houston Restaurant Weeks dinner because I heard good things about Salt & Sugar. Some things here surprised me but the food was really good. Parking space is limited in front of the restaurant and that was all I could see. Inside it's half bakery/dessert shoppe and half restaurant. Finally you order and pay at the counter and then they bring the food to your table. From the HRW menu it was a 3 course affair for $39 and I started with the monkey bread, then the bourbon maple pork chop for the main and to finish the peach cobbler tart. A nice extra with this HRW menu is that the price included a glass of wine or beer from the menu. I went with the red blend. Our first courses arrived about 10 minutes later. My bread was in a cup and overflowed it consisting of about 5 large pieces when broken up. It was warm and fluffy and I could taste the rosemary and salt in that pillow of pure deliciousness. With some supplied honey butter, this bread was amazing. I couldn't get enough of it but fortunately there was plenty of it. I was the only one that ordered it and had to yell a couple of times, "don't touch my monkey bread"! Later the pork chop arrived with green beans and mashed potatoes. The 14 oz. chop was almost boneless meaning it was a lot of meat. The combination of the apple chutney on top and the maple/onion sauce used to cook the chop made this pork chop a pleasure to eat. Very flavorful and tender! The green beans were good and slightly crunchy. The mashed potatoes were outstanding. While it had soft potato chunks in a buttery and creamy sauce, I found this combination to be perfect. It was oh so smooth and satisfying to eat. This is my favorite mashed potatoes with no gravy needed or wanted. Finally the peach cobbler tart showed up with a scoop of vanilla in the center with a blueberry on top for a splash of color and taste. With Salt & Sugar being half bakery I expected this to be good and it was. The peaches, pastry and ice cream were all delicious and devoured with a spoon as it should be. After this meal, I felt stuffed. After this meal, I felt satisfied. After this meal, I wondered whether to rate it a 4 or a 5. Everything exceeded my expectations and for $39 (with a glass of wine) also made it a real value in my mind. From a HRW perspective, this was a 5 meal. Quality and price made that an easy decision. Since I tried to order some selections from the regular menu like the bread and chop, I believe that the food here is excellent whether it's for HRW or just a meal anytime. The kitchen here really stands out.

    Menu
    Claudia C.

    My Fiancé and I came here for my last minute birthday dinner. I absolutely loved the food and I could see myself coming back very soon. I would love to try their breakfast/brunch next. You do get your own silverware and water. The only downfall to the place is they do not have beer or wine. When my Fiancé and I go out for date night we like to grab a glass or two of wine. Overall, super cute little cafe and will definitely be back.

    green juice with cactus
    Aryani N.

    I was getting my car serviced close by when I stumbled upon this place. Boy was I overwhelmed, I was whipping out my phone to take photos for yelp but it felt like never ending because there was so many options and little things you can buy. I am overspending on sweets budget because SHEESH, some things that caught my attention, cereal milk cookie (a big one at that), Oreo rice Krispy, ginger bread cookies, all the different spreads (schemers) for the bagels, like there's sooo many things offered, and BREAD too! sheesh. a full breakfast and lunch menu, where you pay at the counter. They use KATS coffee. used to be urban eats, rebrand? A table in the front for people to drop off their business cards, I actually picked up a massage card and got a same day massage when I left there that was pretty good. I ordered a plain bagel (they ask if you want it buttered and grilled) equivalent to sliced and toasted, of course im gonna say YES. Scallion schmear, chicken sausage, and gouda grits a la cart, they also have juices. I got the green one with cactus. It was good! The bagel wasn't super crispy, and the schemer wasn't thicc but this is also not a bagel shop. personally I felt like this place has so much to offer, and its overwhelming for the consumer. it took me like 20 minutes to figure out what I wanted to order. outside seating available for those cool days ahead, but if you go, I would love to hear what you got, and what you thought. cheers!

    SonaJ C.

    : Salt & Sugar: A Gem of casualties with Amazing Fries! This place totally hit the spot and got 5 stars from me. If you're looking for a place that feels like a little escape Salt & Sugar is it. Let's start with the food - the fries! They were perfect, crispy on the outside and fluffy on the inside, just how I like them. Seriously, I'd go back for those alone if I see one again. And for a drink the Mexican Coca-Cola was a great choice - that real sugar taste is everything and was the perfect accompaniment to the meal. Beyond the food the vibe at Salt & Sugar is something special. It's so calm and peaceful, such a breath of fresh air compared to some busier places. You really do feel like you're eating in a really welcoming, relaxed environment - exactly that 'at home' feeling you crave when you're eating out. Overall Salt & Sugar is a winner. Whether you're looking for a quiet meal on your own, a relaxed catch up with a friend or just some comfort food in a chill setting this is the place to go. Give Salt & Sugar a try - you won't regret it!

    Inside
    Christine L.

    Glad that the Urban Eats team are here and there's lot parking with large indoor seating and also some outdoor seating. Plenty of danish and sweets along with to go pre packaged salads and tamales. Pluses 1. Chicken biscuits for breakfast is great 2. Palmier is good 3. Cherry scone Areas to improve 1. Ordering is challenging and chaotic, but please improve process as food is good and came out quickly 2. Our cappuccinos were just okay, very mild and no latte art Recommended in you are in Spring Branch!

    Italian Sandwich

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    1 month ago

    absolutely !Amazing!!!! Kaitlyn was great. so much fun. Were coming back for a wine dinner in September and can't wait.

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    10 months ago

    I went by impromptu for a cake for a party at my place. it was perfect and delicious.

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    7 months ago

    Family owned :) clean environment nice friendly staff & best Turkey avocado BLT I've ever had!!!

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    7 months ago

    Outstanding sandwich and hamburger that we had here! Everything was fresh and tasty! The chocolate pie and lemon bar was wonderful!

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    Birdies Cafe & Bar - Side of Fries (takeout)

    Birdies Cafe & Bar

    3.2(22 reviews)
    1.9 mi•Galleria/Uptown

    The bartender was efficient but lacked the personality of most bartenders, and he's Old Fashion did…read morenot have the advertised large ice cube, no cherry, and was not made well. The bar was nice, but I did not care for oversized TVs in such a small space. The Tx Caviar was not well seasoned; we would not order it again. The Roasted Tomato Soup was thicker than my taste. It was better with the homemade croutons from my husband's Caesar Salad. He added Blackened Red Snapper to the salad that was lightly seasoned and overcooked.

    For a hotel restaurant, the food is honestly very solid to the point where it may not be worth…read moreventuring out to eat! On weekends, they have a breakfast buffet, but I'm not really a fan of buffets (why am I subsidizing big eaters) and stuck with the a la carte menu. The Bacon & Egg sandwich is a pretty big and was tasty, with the chipotle aioli being a nice touch. The Chicken & Waffles is solid too, with the crispy chicken being the star! Great batter, which a nice touch of spice, and not at all dry. For lunch, I thought the Blackened Redfish on grits was very satisfying. I also recommend their Crispy Chicken Sandwich, which I asked for spicy. Very satisfying! It comes with a side and I chose Caesar Salad. I also had their Roasted Tomato Soup and was a big fan of the garlic chips garnish. Their Roasted Marble Potatoes are fine, if a bit mid. Their Charred Broccolini is worth getting.

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    Birdies Cafe & Bar
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    Kids French toast with fruit

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    Credence

    Credence

    4.4(273 reviews)
    3.8 mi•Memorial
    Family-owned & operated
    Locally owned & operated

    The reason I'm giving this restaurant 3 stars is because the service was exceptional. Our server's…read morename was Dequan and he was excellent. Unfortunately, I cannot say the same for the food. This was my first experience with Credence and the atmosphere was new, modern and a little noisy. The lunch gnocchi was my first experience with gnocchi (in particular cornmeal gnocchi) so I have nothing with which to compare; I would probably not have it again but it wasn't bad. I have had plenty of beet salads and this didn't make the top ten. The grilled tuna salad my husband ordered rated a 0 on a scale of 1-5. The tuna may have been grilled as advertised, but there was no evidence of it, and there was absolutely no taste to it. I would have expected there to be some seasoning, but again, no evidence. The green beans were so crunchy they might as well have been fresh-picked and the sauce over the snow peas was so tasteless, Ranch dressing would have been a huge improvement. I could only eat one, and I really like snow peas. Until they get a better chef, I will not be returning.

    Credence was such a good experience from beginning to end. The food was outstanding, the service…read morewas attentive without being overbearing, and our server gave genuinely great recommendations. The ambiance was beautiful too, and the speakeasy was such a fun bonus. The monkey bread was the perfect way to start ! Warm, soft, and dangerously easy to keep eating. The baked potato was probably one of my favorite sides; it was super creamy with this crusted layer that basically melted in your mouth. The NY Strip steak was perfectly seasoned and definitely lived up to expectations. The branzino was fresh and cooked well, but the seasoning was a little too subtle for me, so it didn't stand out as much as the other dishes. I also wasn't a huge fan of the cabbage. Overall though, Credence absolutely delivered. Great food, great service, beautiful atmosphere, and plenty of dishes I'd come back for.

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    Credence
    Credence
    Credence

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    J. Alexander's Restaurant

    J. Alexander's Restaurant

    4.2(313 reviews)
    2.3 mi•Galleria/Uptown
    •$$$

    Lunch was fabulous. Our server, Jason, was so very…read moreprofessional, efficient and kind. This is now my favorite restaurant in Houston. Thank you!

    My friend and I dined at J. Alexander's last month during Houston Restaurant Weeks (HRW). They were…read moreoffering a 3 course dinner for $55. We made a reservation on a Sunday evening, but it wasn't busy at all. Parking was easy and their lot is actually quite large. The decor is dark and intimate. The vibe is upscale and most patrons were dressed appropriately, however there was a table of patrons nearby who had on t-shirts and shorts. Maybe they didn't enforce the dress code that night because it was a slow evening. For my beverage, I ordered the Fleur-de-lis Martini. It was a grapefruit martini and it was good. It came with a small carafe on ice so that the glass could be topped off. My friend had a mocktail called Lyre's Pineapple Margarita which she enjoyed. 1st Course: Deviled Eggs - I love deviled eggs, but these fell short. The yolk was dry and bland. Ironically, the plate was garnished with paprika. The eggs could have used some of the paprika and some other seasonings to kick it up a notch. The yolk needed more mayo or cream because it was dry and crumbly. 2nd Course: Brasserie Chicken - I enjoyed this entree. It was panko crusted chicken with lemon caper sauce. The chicken was flavorful. I also enjoyed the mashed potatoes and broccoli that accompanied the dish. The portion was much larger than my friend's 5 oz. Filet Mignon. I had plenty for leftovers the following day. 3rd Course: Carrot Cake - It was served warm and was very delicious! The icing was sweet and the cake was moist. Service was great throughout the meal and the food runners brought out each course in a timely manner. With the exception of the deviled eggs, I thought the meal was pretty solid.

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    J. Alexander's Restaurant
    J. Alexander's Restaurant
    J. Alexander's Restaurant

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    KP’s Kitchen - Bread pudding with ice cream

    KP’s Kitchen

    4.6(325 reviews)
    1.5 mi•Memorial
    •$$

    I wandered in not expecting much, but my experience here ended up much better than I thought…read more I went with their August prix fixe and went with their Truffle Deviled Eggs, Crispy Sweet & Sour Shrimp, and Key Lime Tart. The deviled eggs make good comfort food and was satisfying. This version doesn't have much of a kick, but it's very creamy and you can definitely taste the truffle oil. The homemade potato chips also add to the texture and salt between bites. The shrimp dish was fun with a light and crispy batter, well-seasoned and drizzled with sweet chili sauce. The cool ranch surprisingly added to the shrimp and enhanced the chili sauce rather than overwhelming it. The made-in-house fries were far better than expected. I was somewhat expecting dense, oily, boring fries, but these were very crisp and somehow didn't feel too greasy as far as fries goes. Almost seemed like an injustice for it to be served with ketchup as it was too good for it. Lastly, the tart was a great way to end the meal without it being too much. Loved the crust. The tart shell tasted really good and went well with the filling, which had a lighter consistency than pudding. Fruits tasted like they were on season, even though it should be a bit too late for strawberries. I'm also a sucker for meringue. I'll have to come back to see if it wasn't a fluke, but there were a lot of dishes here that looked good. Maybe even swing by for happy hour, we'll see. Definitely a nice spot to visit in this neighborhood.

    Came here with a friend for Happy Hour and it was a good time!…read more It was pretty empty when we got here around 4 but got pretty packed after ~5:30. We ordered the following: - Mama Pauly's Meatballs - Buttermilk Popcorn Chicken Bites - White Truffle Devil Eggs - Single Cheeseburger Separate from the Happy Hour Menu: - KP's Wicked Wings (BBQ Flavor) - Crispy Sweet n/ Sour Shrimp Out of everything we ordered from the happy hour menu, I would personally recommend the meatballs, truffle devil eggs, and cheeseburger. The meatballs and tomato sauce were both solid and I loved the toasted bread on the side. As for the truffle deviled eggs, that's something you don't see often on the menu! The truffle flavor/aroma was solid and the fresh chips on top were nice. The cheeseburger was pretty good and I enjoyed all the veggies that came with! Aside from that, the restaurant had a neat interior/decorations and good service!

    Photos
    KP’s Kitchen - Dining room

    Dining room

    KP’s Kitchen - Plated desserts for catered events & celebrations.

    Plated desserts for catered events & celebrations.

    KP’s Kitchen - Inside

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    Inside

    Adair Kitchen - Biscuit and cup of oatmeal

    Adair Kitchen

    3.8(1.1k reviews)
    2.7 mi•Galleria/Uptown
    •$$

    I came back to Adair today for a group lunch, and it was a lot better than I remember for…read morebreakfast. The line was long and does move a bit slow, and tables fill up fast. We split the chicken avocado sandwich and the French dip. Both were very tasty, but the French dip was hands-down the winner for me. First of all when they bring it out, it smells like garlic bread! It was flavorful, whether or not it was dipped in the au jus. We had the grilled chicken for the chicken avocado sandwich, and it was juicy. It looked like it only came with two slices of avocado though, which felt a little sad. Both sandwiches came with a ton of very skinny crunchy fries. I normally don't like shoestring-type fries, but these seemed like they were made in-house. My friend's salad with grilled shrimp looked so delicious. A lot of the others at our table also were pleased with the French dip. I would come back!

    With the same owners of Skeeters Mesquite Grill and Los Tios, you can expect a certain level of…read moreelevated dining. We live in the area and passed by this spot so many times without even knowing The exterior is appealing and eye catching. The whole section of restaurants has a trendy and family friendly vibe. It would be the perfect spot to enjoy some outdoor bites and libations if not for the insufferable weather we have most of the year, but luckily, the interior is just as lovely. It's immaculate, well decorated, and deceptively spacious. There's plenty of booths, tables, and there's even a fully stocked bar and takeaway area The menu offers a variety of delicacies from a french dip, to pecan crusted chicken, to enchiladas. They have lovely handcrafted cocktails to choose from - some classic cocktails and some signature concoctions Everything tasted and looked great. The pecan chicken was more sweet than I expected, but still good. All of the sides were great. The cocktails looked great and tasted good. I did order one cocktail that gave ingredients but mentioned a "thick pink juice" that is made in-house, and upon my initial taste I soon discovered they meant beet juice. It wasn't bad, just unexpected and a little overpowering Our sever was good. Our orders came out quickly and without any issues. We did have to wait a while for top-offs on water. Also, as I was taking photos of the food our server was behind me and I apologized and they said "phone eats first," and I hope that was only meant in jest and not throwing shade lol Some tips: These plates aren't the most shareable, but if in a group I would consider ordering a variety of entrees and sides and trying each others meals If you're feeling something sweet after your meal, consider walking next door to Milk + Sugar. They're one of my favorite West Houston ice cream parlors Cheers!!

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    Adair Kitchen - Juices

    Juices

    Adair Kitchen - Oats

    Oats

    Adair Kitchen

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    Balboa Surf Club

    Balboa Surf Club

    4.3(222 reviews)
    2.8 mi•Galleria/Uptown
    •$$$

    Wow this place really blew me away. It's a near perfect spot for a business lunch or dinner (or if…read moreyou're willing to splurge with your own money for a good meal or a hot date). I wasn't sure what to expect based on the name of the restaurant, but essentially their seafood options are spectacular. And it feels like an exclusive club because the decor and service are both very much high class and special. We tried the coconut shrimp as the appetizer and really liked it. It was lightly fried and the shrimp was cooked to perfection - not under and not over. I would highly recommend this one to start. Loved it. If you're looking for a fair-priced meal, they have lots of salad and sandwich options. I tried the salmon poke bowl and it was so delicious. The fish was extremely fresh, and all the flavors blended together really well. It was like a healthy party in my mouth. It was great decision. You wanna splurge a bit and live large like YOLO? You gotta get the crab cake. Now, how good can a crab cake be? Well, if you're paying close to $50 for one crab cake, you better believe it's gonna be freaking awesome. And alas, it was. Best crab cake I've ever had in my life, no joke. And I've tried a lot of crab cakes in my many decades of dining out. Overall, I would highly recommend this restaurant and will be coming back many times. Enjoy! Quick note on parking - plenty of parking in a huge lot shared by many businesses such as Kenny and Ziggy's. Only annoying part is several sections of the lot are designated for specific businesses, so just look for the signs and be willing to park a little bit further away towards Taco Deli and Bluestone.

    I was excited to finally try Balboa Surf Club since I drive by it all the time and it's located…read morenear several of my favorite restaurants. Unfortunately, this turned out to be one of the most disappointing dining experiences I've had in quite some time. We had an 8:00 PM reservation but weren't seated until around 8:30 PM. While delays happen and I was willing to overlook that, the experience only went downhill from there. We ordered Palomas to kick off our Friday night. The drinks took quite a while to arrive, and when they did, they were noticeably watered down. I politely mentioned it to our server, who quickly took them back and brought replacements, which I appreciated. Unfortunately, the second round was nearly identical to the first. When I brought it up again, instead of acknowledging the feedback, the server responded by saying it was "just not a sugary drink." That completely missed the point. I wasn't expecting a sweet cocktail--I was pointing out that the drinks tasted diluted and poorly made. What bothered me most wasn't the drinks themselves, but how the feedback was handled. I wasn't looking for free drinks or trying to be difficult. I was simply offering honest feedback, and it felt like my opinion was being dismissed rather than heard. Unfortunately, the food didn't redeem the experience. We ordered several dishes to get a good sense of the menu, and most were overwhelmingly salty. The salt overpowered any other flavors to the point that we couldn't finish some of the dishes. The sushi was the best thing we had, but even that lacked the presentation and quality I would expect at this price point. To be fair, the manager did remove the drinks from our bill as a courtesy, and I appreciate that gesture. However, by that point the damage had already been done. A resolution is only effective when guests feel heard and respected throughout the process. Instead, I felt like I had to defend my opinion and justify my feedback before anyone took it seriously. At the end of the day, a restaurant can be trendy, crowded, and beautifully designed, but none of that matters if the food and service don't deliver. Balboa Surf Club has the atmosphere and location, but in my experience it falls short where it matters most. Overall, I'm glad I finally tried it because I had always been curious, but now I know I won't be back and cannot recommend it. If you're looking for a similar concept, I'd recommend Hudson House. The atmosphere is comparable, but the drinks are consistently well-made, the food is much better, and the service has always been far superior.

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    Balboa Surf Club
    Balboa Surf Club
    Balboa Surf Club

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    Craft F&B - South of the Burger

    Craft F&B

    4.0(116 reviews)
    2.6 mi•Galleria/Uptown
    •$$

    We visited this bar with the intention of finding just good bar food. Unexpectedly, the food…read more exceeded my expectations. We ordered wings, tacos and waffle fries. We didn't order much but the garlic parm wings and hot wings were extremely saucey and delicious. It had tons of flavor. The size of the wing itself was quite large and was dipped with a lot of flavor. 9 wings came in the appetizer. We also ordered the surf and turf tacos. I absolutely recommend this. Unfortunately, I only had one because I had to share with the hubby but I will definitely order these again . The service was good considering it was a bar. The establishment was nice and clean and placed perfectly in the post oak hotel. If I am ever in the area again, I would happily visit again and explore more of their menu. I'll rate this establishment happily with 5 stars for great food, a full bar, great service and a clean and comfortable atmosphere.

    My fiancé and I come here often since we work around the corner. We usually have a great experience…read morebut this recently things were not met to standards. We sat at the bar with the bartender, Giovanni, and were met with a pretentious attitude and him constantly laughing at questions we had. Clearly it was a problem for us to want to enjoy our night here. The only questions we had was over the bourbon they carry. The attitude was unexpected coming from a bartender who works around liquor all day. He gave no suggestions and did not try to upsell anything to us. He judged us from the moment we walked in. We ordered the fish and chips as well, when it was brought out he happen to knock half of our plate over. Just little things that didn't seem to be happening to anyone else there. If a bar is going to be attached to a 5-star hotel you assume they choose the best people to work there. Don't know if we would like to come back again.

    Photos
    Craft F&B - Charcuterie & Cheese Board

    Charcuterie & Cheese Board

    Craft F&B
    Craft F&B - Brunch is now served Saturday & Sunday

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    Brunch is now served Saturday & Sunday

    Salt & Sugar - desserts - Updated October 2026

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