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    Salt and Iron

    4.2 (1.2k reviews)
    Closed 3:00 pm - 9:00 PM

    Salt and Iron Photos

    Business Info

    SALT AND IRON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Happy hour specials

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    Recommended Reviews - Salt and Iron

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    Ami A.

    Delicious and popular restaurant! Recommended by a local chef. We had a wonderful dinner outside. Ordered the delicious seafood chowder and a fabulous steak salad which had a little kick. Everything was delicious!

    Literal dollop on top and melted down mmmmm so good cinnamon roll
    Ash G.

    Well... this is awkward, I cant help but feel a little disappointed, the food was good don't get me wrong, but the standard fell. OK let me explain, the cinnamon roll alone which was a rock star was nothing like its former self, and we always start with the cinnamon roll. It was a disappointing start and then being seated next to a really loud table when it's just the two of us, just kinda makes it seem like a little more effort should be given. I had the steak benedict and that was insane, they even managed to cook it a little pink for me as last time it was definitely over cooked, this time around it was perfect and cut beautifully and just tasted amazing. We also had the corned beef, also a favorite of ours and a rock solid choice Here's to bringing back the cinnamon roll to its former glory!!

    Brunch menu
    Cathy W.

    Met a couple of friends for brunch on a rainy weekend day at Salt and Iron, and it's definitely a good place to go if you want to catch up with your girlfriends over some good food. I had the spicy avocado tartine which was very good, but I would have liked a serrated knife to cut it with; I was a bit concerned that I was going to fling my tasty food off the table! My friends ended up splitting the crab Benedict and modifying it all over the place and the waiter couldn't have been more helpful in getting them what they wanted. They did comment that the two crab cakes were very small, but did enjoy their meal. Since I had a longer drive home, I ordered the guava lemonade. I didn't really taste any guava? My friends did enjoy their mimosa and Bloody Mary. I would eat here again.

    Their wonderful staple. My go to breakfast spot
    Rose C.

    Love this place. Always good service and food. Parking is easy. On weekends, there is also a nice farmers market nearby.

    Fried oysters
    Ngoc R.

    Came here for oyster fest we tried the fried oysters and they were so salty. We did not get much service here either. Not sure if we've return.

    Bourbon Selection.
    Craig D.

    Great food! Pacific Oysters and Crab Cakes! Amazing bourbon selection and the place is perfect for a quick meet up or full dinner.

    Seasonal dessert
    Jacob P.

    Great service. Happy Hour fries were great. Cocktails well balanced. Pork loin was juicy and perfectly cooked. Steak and fries was wonderful. Steak was coated in rich a savory sauce that perfectly paired with the steak. Looking forward to going again

    Brulee cheesecake
    Wen C.

    I came here for dinner and it was amazing. I thought that every dish was executed perfectly. The amount of food is actually pretty good too - I had to get dessert to go since I was so full! The steak tartare was well balanced. In my experience, it's way too easy for the seasonings to overwhelm the beef, but in this case the ingredients complimented each other and I could taste the quality of the beef. The calamari was cooked excellently with great breading, and I loved how they also breaded and fried the pickled jalapeno to switch up the dish. The result was so flavorful I didn't need to use any of the sauce The house salad was on par. The house made bread was so crusty outside and tender inside. It's not bakery level, but very delicious. 10 oz filet mignon was a lot of food. I think honestly the amount of steak was larger than 10 oz, and it was served with rich and creamy mashed red skin potatoes and asparagus. The red wine demi-glace was almost redundant since the steak was so juicy! I had to take my brulee cheesecake home since I was so stuffed and wanted time to take a walk and digest a little bit. I loved how the sugar crust on top was still intact and crunchy. The cheesecake was so creamy and smooth. The lemon pastry cream punctuated the vanilla flavor of the cheesecake and switched it up. Overall, delicious!

    Brussels & Shishitos and Seattle Stadium Fries
    katie y.

    This was our first time here and we mainly went to try their happy hour! Food was great!! We tried one of each slider and our favorite was the crab cake slider. The stadium fries had the crispiest shoestring fries as well. Definitely will be coming back for dinner next time.

    Filet mignon and lobster
    Phillip P.

    Experience fine dining without the hassel of Seattle. Salt Iron is a wonderful place not to deep in Edmonds but in the downtown area. The atmosphere was amazing, very welcoming, food came out quick and hot. The food definitely left an impression bursting with unique flavors and that was fine dining +. The dining experience without the narcissistic attitude that leaves ur plate full because u were disappointed. Salt and iron will leave u wanting more, chefs kiss, perfection. Enjoy any occasion dinner. Anniversary and even ur first dates come and enjoy smart casual fine dine.

    Coffee Crème Brûlée
    Michelle C.

    I was surprised with a visit to Salt & Iron for my birthday! We've been wanting to visit after hearing so many great things, and as expected, it was bustling on a Saturday evening. With so many dishes to choose from, I knew I needed to try some of their seafood dishes. We decided to share the: - Oysters on a Half Shell - A classic choice for an appetizer - Seafood Risotto - The texture of the risotto was great - not too runny or clumpy. It comes loaded with shrimp, scallop, and halibut - yum! - Porkchop - The Korean pesto added such a fun flavor! - Coffee Crème Brûlée - This is generally one of my fav desserts, but the coffee cream took it to another level, balancing out the bitterness with the sweetness I think the amount was perfect to share and we both left pretty full and satisfied. Our server was also so friendly, and let us know that the dessert was on the house since for my birthday. With great food and a lovely ambiance, it was the perfect combination for a birthday outing!

    Steak
    Izabella O.

    I loved the atmosphere and feel of this restaurant. Home-y and cozy! We orders the calamari, autumn salad, and bread for appetizers. I ordered the New York strip steak and shrimp. All our food was prepared to perfection!! Our waitress was attentive but still let us have space and not feel rushed. We will be back!

    Tammy L.

    The service was friendly and welcoming. I arrived 20 minutes before my friend and was still seated at our table while I waited. The food was delicious, everything tasted very fresh, from the bread and tartare to the entrée and dessert. The wine selection offered a great variety, and the ambiance was beautiful. I especially loved the décor. I look forward to dining here again in the future.

    Sausage & Bacon benedict

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    3 months ago

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    4 months ago

    Salt and Iron has incredible waitstaff, amazing food, and great atmosphere. I love when we are in Edmonds and get to eat here.

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    3 months ago

    Love the food, ambiance and service! Not big on the pricing but worth it once in a while.

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    Good wine, okay food and service. Crab cakes were less than spectacular. Great fries, nice location.

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    Page 1 of 29

    Ask the Community - Salt and Iron

    Is there still a happy hour menu?

    Yes

    Can I Boat here?

    It is possible to boat. The Edmonds marina is a short walking distance away. I recommend checking the mooring fees with the Edmonds marina.

    Is this place appropriate for a 1 yr old to join along?

    I am 13 days old today. I have been to Salt & Iron twice. Both during daytime. They love me there.

    Is this place good for big groups? I have prom coming up and there's a good amount of people in my group.

    I would probably call then and see if they can handle the amount of people you are going to have in your group

    Is this the kind of place I can take my wife on our anniversary?

    Absolutely! We welcome celebrations of all kinds, and can provide a nice romantic atmosphere for you both to enjoy.

    View All 9 Questions

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    Marimakan Crabhouse

    Marimakan Crabhouse

    5.0
    (78 reviews)
    6.0 mi

    I can not express how yummy all the food was! There are so many different flavors! Everything was…read moredelicious but if I had to rank, I'd say Singapore Chili Crab and pepper sauce are the top 2 of the ones we tried. She was extremely helpful throughout the process and was not bothered in the least as I had to make some adjustments a few days prior. It was a very smooth process and she answered all my questions. Definitely try her food out. You won't regret it!

    We had Marimakan Crabhouse cater my birthday dinner and the experience was absolutely phenomenal…read more The food arrived beautifully prepared and packed with bold, authentic Southeast Asian flavors - truly restaurant-quality catering. We ordered an abundant spread, and every dish impressed. The clear crowd favorite was the Singapore black pepper prawns - fragrant, perfectly spiced, and completely addictive. That black pepper sauce was hands down the star of the meal: rich, peppery, and deeply flavorful. It was my favorite and could easily be eaten on everything. The Mala curry crab and XO crab were both outstanding; layered with complex, indulgent flavors. The Thai green chili clams and saus mentega clams were vibrant and comforting, while the crab fried rice had generous morsels of crab folded throughout the dish. We also really enjoyed the Indonesian chicken wings, which were crispy and flavorful, and the stir-fried vegetables, which added a fresh, well-balanced contrast to the seafood-heavy menu. Everything traveled well, was thoughtfully prepared, and made for an unforgettable catered meal. If you're considering catering from Marimakan Crabhouse, I can't recommend it highly enough. Get the black pepper sauce! Amazing from start to finish, and Chef V or Rachel is lovely to work with.

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    New release!
    New release!
    Used chef V's chili crab sauce on freshly  caught crab from a friend
    Used chef V's chili crab sauce on freshly caught crab from a friend
    Marimakan Crabhouse

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    Hot Cajun Crawfish

    Hot Cajun Crawfish

    4.4
    (22 reviews)
    2.4 mi

    Order: Shrimp Special…read moreSnow Crab & Scallops Spring Rolls Hot tea Gloves are actually amazing quality, not the cheap flimsy kind that hold nothing back like most places. Our server was really on top of it. Checked in at the right time, without over doing it. Kept our water and te Lots of seating and plenty of windows give it a ton of natural light. Food is absolutely amazing. The spring rolls are absolutely amazing and huge! For the boil, we got the special sauce (a mix of all the sauces) at a medium sauce since the kid was with us and it was great, she was able to eat it and said it was the perfect amount of spicy. I ordered a side of the extra hot and it was good, while not too spicy the build up definitely would be. We will be back to try more than just the seafood boil next time.

    This is located in the Mountlake Terrace / Edmonds Hwy 99 area, adjacent to Boiling Point and Happy…read moreLemon. The restaurant has been opened since July 2025 and took over from the previous tenant, Dong Ting Chun. Hot Cajun Crawfish is a Vietnamese Cajun seafood boil restaurant, that also has Pho, Po Boys, Fried Seafood, and a cocktail bar menu arrangement. I highly recommend ordering seafood by the pound, as this was the main highlight of our meal. Our group ordered 2 lbs of crawfish, 2 lbs of clams, 1 lb of squid in their House Special sauce. This sauce was extremely buttery, rich, garlicky, and spicy! 2-3 stars (mild-medium) were much much spicier than anticipated, so spice enjoyers be warned. The seafood was fresh, served in stainless steel bowls, and piping hot. Everything was coated in the seasoned sauce and was well above expectations. Our group also ordered the seafood combination platter, the beef and tripe pho, seasoned french fries, and the lobster fried egg noodle. I was not a fan of the seafood combination platter (fried catfish, oysters, shrimp). The seafood was coated in this thick batter that texturally was mid and almost inedible. The seafood itself was just ok, with the catfish having a very strong aftertaste. The beef and tripe pho was just ok, good portion sizes, but it is not the main prize Hot Cajun Crawfish offers. The lobster fried egg noodle was surprisingly well seasoned, with a generous warm water whole lobster tail on top. I liked the seasoned fries, they were crispy and a good portion. I would come back just for the seafood boil bags, they were delicious and worth their price. Everything together for this party of 5 was $185 including tax and tip. Service was attentive, friendly, and food came very fast. We visited on a Tuesday evening at 6, and the restaurant was empty on this holiday week. Enjoy the pictures folks.

    Photos
    Signage
    Signage
    SNOW CRAB AND SCALLOP COMBO with Shrimp Special
    SNOW CRAB AND SCALLOP COMBO with Shrimp Special
    Hot Cajun Crawfish

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    The Hook

    The Hook

    4.0
    (309 reviews)
    2.4 mi
    $$

    A friend and I had dinner here in celebration of his birthday. We were promptly seated and warmly…read moregreeted with water brought to our table. My friend had the All American cheeseburger and I had the pepperoni flatbread pizza along with the cherry lemonade. Everything was delicious hot when served and for me, large enough a portion to take some of my pizza home. There are lots of tables and chairs and there might've been outside seating. It was a little chilly so we did not investigate an outdoor table. I would return.

    In short A thriving neighborhood watering hole with a great…read morekitchen. Runs like a top. Kind of a dad-bar/sports-bar vibe away from the dining room. Full bar. In long This place has great word of mouth and I'm glad I finally got to check it out. I tried 2 things, and, so far, the menu seems to be executed very well. The whole menu looks crazy promising, so this is an excellent sign. I came in for a late lunch on a summer Friday during World Cup. A few folks were watching the game--there were a handful of gasps for great shots and saves. But most of the scattered crowd was there for a leisurely lunch (or beer). They have a solid tap lineup with lots of dependable local favorites, and the tender knew quite a few people by name *and* by beer preference as soon as they sat down. Said she had been there over 5 years. Great vibe, lots of happy customers. It probably gets kinda loud in here when it's packed--you can tell from the photos that everything is concrete and wood and whatnot. No acoustic baffling that I could see. Easy to clean, though, and it was definitely just pleasant and sociable the whole time I was there. I got the Blue Burger with a cup of clam chowder. You can tell the soup is scratch, nice little dicing on the potatoes and veg, decent amount of clams. Comes with the oyster crackers that some of us have loved for decades. The burger is hearty--thick patty, thick stack of veg, squishy thickish bun. Easy enough to eat but without a doubt it's the opposite of a smashburger. I know, I know. This is a seafood joint. You can tell from the fake seagulls right by the front door. But it's been ages since I had a burger, and at least I tried the chowder. Everything was easily good enough to come back and see how the water side of the menu is. I was in and out for a fair price, and never doubted that everything would be very good. And that's exactly how it turned out. I'll happily be back.

    Photos
    The Hook
    Lunch special Chicken Marsala.  fabulous!
    Lunch special Chicken Marsala. fabulous!
    Happy Hour : Filthy martini also delicious

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    Five Restaurant Bistro

    Five Restaurant Bistro

    4.1
    (553 reviews)
    1.2 mi
    $$

    We moved away and haven't been here in about 6 years. It used to be our favorite we had to come by…read moreand introduce our daughter to their pizza. It did not disappoint. We were happy to see that nothing has changed. Great food, attentive / friendly servers. It was busy, but we never felt neglected. We ordered calamari, cesar salad, pepperoni pizza & my daughter the kids cheese pizza. The pepperoni was just as good as we had remembered. Can't forget that fabulous chili oil! The restaurant was just as welcoming with or without kids. So happy we came back for a visit!

    First of all, I love Edmonds. Although this restaurant is not in the center of Edmonds, it's in a…read moreclose enough proximity. There is limited parking available. I came with a group of friends on a Friday evening, which was pretty busy. We got a table on the patio which was lovely. The server was friendly and accommodating. I appreciated and enjoyed the ambiance. Now to the important stuff: FOOD!! I was pretty impressed by the quality. I enjoyed everything we ordered. It appears they have a rotating menu. On this day there was a street corn pizza, which was superb. I wanted 2 more of those... I immediately knew that I wanted Rigatoni for the main dish. Although it was delicious and we were scraping out the sauce out of the bowl as much as possible, the only downer was tough, overcooked sausage. But the flavors were divine. The beet salad came highly recommended and it did not disappoint. The dessert was not memorable. Overall, I would come back here to try more dishes.

    Photos
    Very nice ambience
    Very nice ambience
    Rigatoni
    Rigatoni
    Beet salad

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    Beet salad
    Charcoal

    Charcoal

    4.5
    (171 reviews)
    0.1 mi
    $$$

    We had a casual fine dining experience here and were so happy to stumble upon this hidden gem…read more Based on everything we ordered, I'd confidently say the entire menu is probably outstanding. Even without a reservation, the hostess seated us right away. We chose to dine on the patio, which was absolutely perfect on a beautiful sunny day. Our wonderful waitress started us off with a crisp house Chardonnay (highly recommend!), followed by our appetizers. We ordered the burrata, the beet salad, and added the bread service and every bite was fantastic. For our entrées, I had the scallops while my partner ordered the steak salad. The food was exceptional. Every dish featured fresh, high-quality ingredients, was beautifully presented, and had perfectly balanced flavors. It was the kind of meal that felt both elegant and fresh, with no complaints whatsoever. Our waitress was attentive throughout the meal and made excellent recommendations that elevated the experience even more. From the welcoming service to the outstanding food and beautiful patio, everything exceeded our expectations. We highly recommend this restaurant and will definitely be back.

    First time at Charcoal as we wanted a new dinner option. We will be back! The cocktails were unique…read moreand really excellent, specifically the Harry Callahan and Black Manhattan. For our group of 4, we went with the Santa Maria Platter for (4) and were not disappointed. This was a blend of steak, chicken, sausage, and salad to start. The meat was cooked perfectly and flavors bursting!

    Photos
    Dining area and bar and open kitchen
    Dining area and bar and open kitchen
    Bone Marrow Appetizer
    Bone Marrow Appetizer
    Pickled veggies

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    Pickled veggies

    Salt and Iron - seafood - Updated August 2026

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