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    Calypso Edmonds

    4.5 (290 reviews)
    ModerateCaribbean
    Special Hours Closed
    Updated 1 week ago

    Calypso Edmonds Photos

    Business Info

    CALYPSO EDMONDS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Happy hour specials

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    Recommended Reviews - Calypso Edmonds

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    Window view
    Jacob P.

    Impressive Bar Menu and Cocktail variety. Simple menu. A little short. Great setting by ferry. Tamy Lit well balanced. Pouine was rich brown gravy. Crispy fries and tangy cheese. Slightly too salty. Pasta sauce well balanced and complex earthy, spicy flavor. Small bone In pasta. Dessert light and airy. Yet crispy and smooth. Amazing dessert. Would try again

    Jalapeño corn bread + conch fritters
    David H.

    I consider myself an OG fan of calypso when it was one of downtown Edmond's best kept secrets. Not gunna lie yall, I used to go there just to get their jalapeño corn bread with honey butter (it's a little different now, tbh not as good as before). Some things have changed but I still feel like it's underrated relative to other options in the area. Try their jerk chicken, oxtail Rasta pasta, or their curried goat!

    Worst calamari ever.
    Isaac T.

    This place is straight up bad. Service is great and location is cozy, but the food is blander than a Denny's. The only good thing I tried was the oxtail naan and the cornbread. The beef stew and jerk chicken were under-seasoned, and the calamari was terrible. 16 dollars for a tiny plate of soggy chunks of squid that had zero character or flavor in the batter. I had to go to Bongo's cafe the day after to cleanse my palate of this facsimile of "Caribbean" food.

    Outside entrance
    Dan D.

    Most of our dishes missed the mark in some way. At least we had a prime view of the Friday night sunset in Edmonds. Our calamari escovitch app took forever to come out. It looked pretty and had a decent spice profile, but it was tough to eat. Even the tostones were totally dry inside. When it came to our mains: The peppered beef stew, which was the least regional dish we ordered, nevertheless clearly won the night, thanks to the yummy starch finish from the garlic mash. My brother finished it off in no time. In contrast, my chayote citrus salad was just disappointment: its oily dressing was totally lacking in acidity, and it lacked a soft element for texture. I'm not even sure where the chayote was. My mother's seared scallops, at $42, had an exemplary cook - glistening white and tender throughout - but the runny sauce failed to achieve flavor concentration. I also ordered a painkiller, which was drinkable, but obviously used cheaper rum. In the end, I'm not sure I'd recommend Calypso to anyone based on the night we had. I found our server energetic and welcoming, but she never even acknowledged that our appetizer was late.

    Pryme T.

    Top Tear service and the food was Ladt night my wife and I had my birthday celebration at Calypso and let me tell you all they was so on point with everything they even had a sign made for me and not to mention the yummy food Our server Rob was very tentative and made sure we're taking care of. They even brought out a Birthday Cake for me which was very thoughtful and special to me. Thank you to Jennifer, Rob, and the amazing staff at Calypso for hosting my birthday celebration there. One last thing PLEASE BRING BACK WEEKEND BRUNCH

    Jerk chicken
    Tribecca B.

    Came back for dinner/happy hour. We enjoyed our food. Our server was kind, and very helpful. Started with the calamari on happy hour, which was topped with pickled escovitch. Very good- On the softer side. The jerk chicken was good, but a little dry and not spicy at all. However, I eat a lot of traditional jerk, so I'm used to the normal spice of the dish. The curry goat was fantastic! If you're trying to decide on a dish, I highly recommend going with that. It was tenter and seasoned beautifully. I also got the cornbread again, which was very good. For drink, I got the Mule cocktail which was okay, but didn't have the strong ginger flavor a mule usually has- probably wouldn't get it again. In all, still highly recommend for brunch, dinner or happy hour.

    Calamari-the tables favorite, sauce was great too
    Ashley H.

    I'm struggling a little on this review and how to rank it. The ambience is simple with a full bar and great staff that helps you through any questions you may have along with giving suggestions when needed. We chose to try a few things so stuck to the appetizers which might not have been the best move for bang for our buck. We got calamari table favorite the sauce was good too Chicken wings nice earthy flavor Scallops--okay but wouldn't get again for the price Corn bread amazing including the butter!

    Bill T.

    The food was really good. The server was friendly and made sure we had everything we needed. They also had Fix habanero sauce that was so good I bought some on Amazon. The restaurant is located on the Main Street and easy to get to

    Mojito
    Karlo G.

    Easily one of my newly found favorite restaurant in Edmonds. Calypso brings the flavors and the hospitality of the Caribbean to the PNW. My first visit to this restaurant left me with a positive impression. The space exudes tropical vibes and relaxed atmosphere. The menu showcases various dishes from the islands including the ubiquitous jerk chicken. This is I had to try. The bone in thighs was tender and had a nice spice. This was served with rice, beans, and vegetable mix. The pineapple scotch bonnet jam add an even greater kick to the chicken. I also ordered a mojito which was served in a hurricane glass with garnish and flexi straw. My second visit was just for drinks and an appetizer. I tried their jerk chicken wings and asked for the sauce on the side. Very flavorful and full of spice. My third visit was for brunch. I ordered their hash bowl which had peppered beef, roasted vegetables, breakfast potatoes, and hollandaise. The beef was tender, vegetables cooked perfectly, and generous amounts of hollandaise sauce. Service was friendly and attentive. Rob constantly checked in on our table and made sure the drinks flowed. This restaurant is a must visit when in Edmonds.

    Blackened rockfish with fettuccine
    Chanel T.

    4 stars today because the service was a little frazzled. 1. Waited 45 minutes for a table but total 10-15. 2. Asked for a napkin and silverware 3 times 3. Asked for our app ASAP to feed the kiddo. All the complements go to the chef. Per usual our meal was delicious. We typically know when we go here that the service will be slower than usual. Which is fine, unfortunately, it seems like they are understaffed. I do have some sympathy for our server that was wearing several hats - hosts, food runner, bus boy and server. He was running the show solo. The owner was helping here and there, sitting folks, cleaning tables and delivering drinks. All the while, our server was serving the entire restaurant! Go you dude. #skills They added a bar which is a nice touch to the floodplain.

    Steak
    Kathirazhagan A.

    We went around 11:30 AM thinking we would get a lunch menu, but it happens that it's brunch menu until 2 PM. Still went ahead and ordered the calypso toast, the jerk sandwich and steak and potatoes along with the wings. The jerk sauce which comes with the wings had a different taste and was good. The wings was little bland for our taste. The potatoes which came with steak wasn't liked by my wife but otherwise everything else was good. They also had a pina colada virgin! The ambience was good and so was the service. Would definitely visit again for the dinner menu.

    Stacey P.

    A sign lured us in as a light rain began to fall - a sign promising drinks in a pineapple. We had already eaten earlier, so we were intent on drinking only. it was fairly quiet when we entered with only a couple tables occupied which isn't uncommon for most restaurants during the time between typical lunch and dinner. Our waitress was very friendly and ensured we had drinks as long as we wanted them. The drinks were very good; most of the one I had were on the sweeter side, but that was to be expected from a restaurant that proclaimed tropical vibes. We ordered the conch fritters and while I didn't care for them my partner loved them. I do not think it was any fault in the preparation, I just don't think I'm a conch fritter fan. All in all it was a lovely escape.

    Rasta Pasta
    Michelle C.

    My husband and I stopped by Calypso for an impromptu date night and had a great time! Be prepared to wait - we thought we were beating the dinner crowd by coming around 7:30PM, but were told it would take an hour to be seated. I do appreciate that the restaurant calls you when the table is ready though - this allowed us to go grab a drink elsewhere while waiting. We were seated right away once we got back to the restaurant. Props to our server that Saturday night as it seemed like she was the only one on the floor. My husband and I went with the: - Pina Colada & Bahama Breeze - These drinks were bigger than expected! I'm a sucker for Pina Coladas in general, and this one was great. The Bahama Breeze was a pass for me - it was almost TOO much alcohol hahah - Jerk Chicken Wings - Loved the seasoning on these wings! I liked having the sauce on the side - keeps the wings crispy - Rasta Pasta - You can order the dish with a choice of either jerk chicken, shrimp or just veggies. The jerk cream sauce worked really well, and the bread was perfect for mopping up every last bit! - Jerk Pork Loin - The pineapple jam on the pork was a great touch, and my husband finished his dish completely :) There's so much more that we want to try on their menu, and we'll be back for another tropical drink (or two!)

    Corn Bread

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    18 days ago

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    27 days ago

    My daughter loved the the oxtail and I loved the pork loin... So Yumm!!! Always a joy eating here...

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    5 months ago

    Love a place we can get a good burger to go at 11 pm. on a Saturday, and Mikey is awesome!

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    Great food; great atmosphere! Take the time to come here, and also try the corn bread! Delicious.

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    Page 1 of 8

    Ask the Community - Calypso Edmonds

    Do you sell gift certificates?

    Do they take reservations?

    No they do not. Not even for holidays.

    Don’t See Your Question? Ask Away!

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    Paseo - #1. Caribbean Roast

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    Paseo is ICONIC and if you've never tried them, I'm gonna need you to get in your car and drive to…read morethem immediately so that you can stop missing out. This is THE spot to come before Mariners games or nearby concerts and nobody can convince me otherwise. I've tried them several times in the past and now have my dad hooked as well. Their signature Caribbean Roast sandwich is absolutely phenomenal and I have the hardest time ordering anything else when I'm here. I have tried the nachos version of it before as well, and that's equally delicious. The key is definitely that succulent roasted pork. I will say that the sandwich version is MESSY so don't wear white, and also just be mindful if you have plans after. This year, my dad decided to order a pre-seasoned and smoked turkey from Paseo and my GODDD it was good! We made a gravy from the drippings as well which turned out so good too. We also get their street corn that was said to serve 4-6 but it was generous and we had leftovers. Absolutely a MUST try, 10/10 no notes. There's a reason they have received so much love over the years - no questions, no notes, JUST GO TRY THEM PLEASE.

    I'd give this place 4 stars, but I had an upset stomach after my meal. I was actually craving Un…read moreBien after my boxing class at Nomad, but they were sold out of roast and chicken thighs, so I headed to Paseo to get my fix. The indoor space is really cute, but I was confused as to why everything was blocked off and restricted to takeout only. I ordered the famous Caribbean Roast sandwich and a side of rice and beans, which came to a little less than $30. While it's a good sandwich, it felt a bit heavy; I really found myself looking for more acid to cut through the fat and grease. I'm glad I was sharing with Jenny because it's quite a lot for one person. I also noticed toward the end that the bread was burnt. Overall, it's a solid sandwich, but between the stomach issues and the char, I'm not sure I'd go back.

    Un Bien - Seared Scallops sando

    Un Bien

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    Roast park sandwich here was awesome! I had gone to Paseo way back in the day, maybe 2007 or 2008,…read moreand the sandwich tasted very similar to what I remember. The rice and beans are also amazing. I think you could probably go with any sandwich that has your preferred protein source and it would be great. The guy working the register taking the orders was super friendly as well. Lots of street parking in the area. They have one bathroom and a good amount of seating. Definitely worth a visit for a great sandwich.

    Taste of the Caribbean - Jamaican patty, $5 - 5 Stars

    Taste of the Caribbean

    (357 reviews)

    $$

    Central District

    Taste of the Caribbean is a black- and woman- owned Jamaican restaurant in the Central District…read more (The Central District rocks as a source for minority owned ethnic foods.) Walking in, the layout suggests they are also a party/mini-concert/event space. Service is casual; we were told to sit anywhere. I should have boogied my way to the table. We happily browsed through the menu looking at the many choices, some very unfamiliar. Everything looks so good, and prices are reasonable. We need to return and be more adventurous next time. Our server was helpful, guiding portion size and optional sides. The Food: Jerk Chicken plate, add steamed veggie, $20 + $2 - 5 Stars True to the jerk seasoning, theirs is spicy, as it should be. I find it annoying when jerk seasoning isn't spicy enough. The seasoning tastes even spicier when I drink water, and the heat spreads. So good! I was also happy they use boned chicken, which is more flavorful. I asked about veggies, that is $2 extra. Oxtails plate, add rice & peas, $24 + $1 - 5 Stars With beefy stock, these oxtail pieces are well-seasoned and paired well with root vegetables. A small salad and the rice & peas are a good match to the oxtail. I enjoy seeing oxtails used in different recipes. Jamaican patty, $5 - 5 Stars These beef meat pies are freshly baked and arrived at our table smoking hot. We were happy that we ordered two, so we wouldn't have to share. Haha. Very delicious. Plantains, $8 - 5 Stars From the appetizers portion of the menu, these are perfectly fried, caramelized, with minimal blackened carcinogens. This plate was a particularly good batch.

    Great Jamaican food in the Seattle area with reasonable prices! Service is decent and the staff is…read morefriendly.

    Island Soul - painting of the owner's mother Arleana

    Island Soul

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    We arrived around 5pm on a weekday and was maybe the only other party in the restaurant. There's an…read moreunderground garage below the restaurant. There's a sign that says parking for Island Soul. We mistakenly went to the adjacent underground parking garage. You tell the waiter your license plate to validate parking. The chickpea curry was a bit bland. The tostones were good garlicky and crispy. The coconut cake could have been moister and less sweet.

    Island Soul is AWESOME! Island Soul bought/replaced Arleana's in downtown Kirkland. I have always…read morewanted to dine at the Island Soul in Columbia City, but it was always crowded requiring some planning. We made a reservation the day before easily. The interior is superb. This place would be great for date-night or get a drink or have a family meal. Our server was attentive and helpful, making a change for us last minute with a 'I gotcha ya' attitude - LOVE! Thank you! The food is so, so good! The Seattle area doesn't have enough 'soul', southern, creole, 'island' type of foods. This place fills the perfect niche. I have the urge to say 'hmmm, hmmm' dining here! Yum! Parking is free under the building, and nearby street parking tends to be available, too. The Food: Blackened Salmon, $33 - 5 Stars Menu: Salmon, corn soubise, fried plantains, fried okra We both wanted this as our main dish, so this is a 2X. The salmon is perfectly seasoned and grilled. You can SEE the seasoning on the fish. So glad they included pieces of okra. The frying/searing gives it the perfect chew. Fried Green Tomatoes, $15 - 5 Stars Menu: Green tomatoes, panko, egg, onion, Buddha's belly seasoning This dish is known as their must order. I have no clue what Buddha's belly seasoning is, but I can tell you it is tasty. Fried green tomatoes is a perfect southern dish (and I will always think about the movie). Wings, Jerk seasoning, $18 - 5 Stars Like many, we're suckers for wings. Even better if the seasoning is different. Jerk wings is rightfully popular, here. The sauce is generously applied, and every bit is delicious. The flavorful foods will have me returning for sure!

    Pam's Caribbean Kitchen - Goat curry

    Pam's Caribbean Kitchen

    (594 reviews)

    $$

    Wallingford

    We finally made our first visit to Pam's Kitchen after years of meaning to go - and it did not…read moredisappoint. When we arrived, there were a few tables occupied, and we were invited to seat ourselves. We chose a cozy booth near the kitchen. One thing to note: there are no physical menus; instead, you order and pay using QR codes at the table. We started with the aloo pies and, of course, couldn't pass up the jerk chicken. Everything arrived at once rather than in courses, but it didn't take away from the experience. Every dish was packed with flavor. The aloo pies had a taste reminiscent of samosas :: crispy on the outside with a warmly spiced filling :: and were served with a tangy chutney that complemented them perfectly. The jerk chicken was the standout. Tender, juicy, and beautifully seasoned with warm, balanced spices :: it was easily the highlight of the meal. It came with rice and peas (beans), which were some of the best we've had, along with a simple green salad that surprised us with its freshness and bright citrus vinaigrette. We also had the pleasure of chatting with Pam, who was just as warm and welcoming as the food she prepares. She mentioned that they often have live music on weekends, which sounds like a great reason to return. I also noticed they offer an all-you-can-eat buffet on Wednesdays, and after this experience, I'm especially excited to come back and try more of the menu. If everything else is as good as what we had, we're already sold. Oh! I almost forgot :: my husband ordered a wonderful drink, the Trinidad Smash. One sip transported us to vacation mode, instantly! So good!

    I'd give the food 4 stars and service/ambiance 2. We ordered the jerk chicken sandwich and it was…read morepretty good. I loved the coconut fry bread it was served on! That was the highlight. The restaurant didn't seem very busy the night we came in, but they did have a lot of takeout orders. We placed our order via QR code at the table and waited... and waited. There were a lot of takeout orders coming from the kitchen but those of us dining in seemed to be sitting around a long time waiting for food and drinks. No one came to check on us and since we paid on the app, there was no interaction other than being seated and having our food brought out. I'd like to try other dishes but will just order takeout from now on.

    Calypso Edmonds - caribbean - Updated May 2026

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