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    Hot Cajun Crawfish

    4.3 (23 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 month ago

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    Branden N.

    This is located in the Mountlake Terrace / Edmonds Hwy 99 area, adjacent to Boiling Point and Happy Lemon. The restaurant has been opened since July 2025 and took over from the previous tenant, Dong Ting Chun. Hot Cajun Crawfish is a Vietnamese Cajun seafood boil restaurant, that also has Pho, Po Boys, Fried Seafood, and a cocktail bar menu arrangement. I highly recommend ordering seafood by the pound, as this was the main highlight of our meal. Our group ordered 2 lbs of crawfish, 2 lbs of clams, 1 lb of squid in their House Special sauce. This sauce was extremely buttery, rich, garlicky, and spicy! 2-3 stars (mild-medium) were much much spicier than anticipated, so spice enjoyers be warned. The seafood was fresh, served in stainless steel bowls, and piping hot. Everything was coated in the seasoned sauce and was well above expectations. Our group also ordered the seafood combination platter, the beef and tripe pho, seasoned french fries, and the lobster fried egg noodle. I was not a fan of the seafood combination platter (fried catfish, oysters, shrimp). The seafood was coated in this thick batter that texturally was mid and almost inedible. The seafood itself was just ok, with the catfish having a very strong aftertaste. The beef and tripe pho was just ok, good portion sizes, but it is not the main prize Hot Cajun Crawfish offers. The lobster fried egg noodle was surprisingly well seasoned, with a generous warm water whole lobster tail on top. I liked the seasoned fries, they were crispy and a good portion. I would come back just for the seafood boil bags, they were delicious and worth their price. Everything together for this party of 5 was $185 including tax and tip. Service was attentive, friendly, and food came very fast. We visited on a Tuesday evening at 6, and the restaurant was empty on this holiday week. Enjoy the pictures folks.

    Smith N.

    So first, I gotta appreciate them for taking a big group like us, we had like 12-15 people. The waitress was helpful, friendly, and patient. This is by far the thickest menu I ever seen, it was like a pamphlet. There were a lot of "combos", which I thought was overkill. We ordered seafood boils. I had the mixed flavor and medium spice. It was decent flavor, not bad but not the greatest. Another part of our group wanted the sauce on the side, the waitress agreed, but it didn't come out that way. I'm not gonna talk about service/wait times because we had a chonky group. I didn't see much "values" in the combos or November specials. It would be a 3 star, but since had a big group, it's 4! Overall, would I come back? Meh, probably not, simply because I need to try the others.

    Chet M.

    Loved this place! Great service, delicious and flavorful foods, clean resturant, and there is so much to choose from on the menu! Lol I initially I was like seafood boil and pho what a combination hmm so whenever I drove by I never gave it a try but I'm really glad I did today! I finna come back for sure and bring some more buddies and order some new stuff off the menu next time! Even for non seafood lovers they got like pho and chgn and beef etc like Breh this place is awesome! I def wanna try the fried chgn po boy next time! Also the strawberry lemonade was buss.

    Pear H.

    Went here over the weekend. Chill vibe and friendly service. The catfish wasn't fishy and tasted fresh. Seafood boil combo was really good, especially the special sauce, but a bit too spicy for me. Loved the lemonade too. Solid spot if you're craving seafood in the north area.

    Howard K.

    Both the pho and seafood boil were amazing. The pho beats out many pho only restaurants in the area and the seafood boil is also best in the area.

    Louisiana crawfish with no spice garlic butter
    Alexa L.

    I had the Louisiana crawfish and the fresh baked bread absolutely delicious, juicy, plump(even the lil claws) tender, perfectly cooked! I had the No spice Garlic Butter and it was Full of Louisiana Cajun Buttery chunky Garlic flavorful sauce without any spicy heat (like a zero, personally can't take the heat that thrive on flavor). Nothing plain about them! 100% recommend. Wish I ordered more sauce, make sure to order a large size "Mix" dip sauce side you won't regret it! I love the sauce ao much I added a bunch more seafood, potatoes and baby corn at home.

    OYSTER & FISH PLATTER
    Tania U.

    I got the fried fish and oysters platter. I really liked how they fry the seafood, light and super crunchy. The catfish was especially good, and the fish tasted fresh. Unfortunately, the oysters didn't seem as fresh and had a noticeable smell. Service was attentive and friendly. I'd like to come back and try their seafood boil next.

    Was too good I couldn't leave any left overs

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    5 months ago

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    7 months ago

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    17 days ago

    Seafood boil came out not hot at all, rice came out cold and waited 15 mins for anyone to come greet i eventually just sat down myself

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    9 months ago

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    8 months ago

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    1 year ago

    Awesome seafood and service. Huge portions of seafood and sauce is great. Big discount too.

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    1 year ago

    Love it here! Getting the shrimp this time! Crawfish is so bomb! Highly recommend! The second time I've been here in the last two weeks!

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    Gatiem Thai Cuisine - Prik Khing

    Gatiem Thai Cuisine

    4.7(41 reviews)
    1.2 mi

    It's a fun, casual restaurant to visit. There's lots of house plants and cute figurines decorating…read morethe place with small tables for seating. The lunchtime crowd was moderately busy on a weekday. The owners are kept busy so service can be a little slower with fewer staff running the restaurant. The pad se ew had a stronger soy flavor which was a nice surprise. Also, the fried tofu was extra crispy with a smoky taste. The plate was a little on the smaller side, and the veggies were not quite as flavorful but overall, I enjoyed the dish!

    Wow! I don't give out too many five stars, but this place deserves it. From the ambiance, to the…read morefood, to the service, everything was top notch. Started off with some VERY crispy wings, topped with fried shallots and garlic, could use a stronger flavor on the wing itself, but goes great with the sweet chili sauce and "secret" plum sauce, squeeze that lemon on there too! Thai Tea was as good as it gets. I got the green curry with Chicken, vegatables tasted so clean and fresh with clean chunks of sliced chicken breast. The curry itself was so rich, aromatic and savory. I also got the Cashew Chicken wok stir fry, love the subtle wok flavor with the mildy sweet and umami/soy flavor of the sauce. The veggies with a nice crisp and chicken goes perfect. They do spice level 1-5 and I chose 3, perfect amount of spice, not overpowering and you still get the nice kick! The service was great, my server was very attentive, helpful with the menu, and friendly. The lady at the register is so nice and was explaining to me some of the popular dishes. You can tell these two love what they do. Some of the better Thai food I've had, hearty, clean and flavorful, I WILL BE BACK! Ps: ask for the spices, and add it to everything, so bomb.

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    Outside

    Modoo Banjeom

    Modoo Banjeom

    4.5(53 reviews)
    1.5 mi

    One of best jajang, jjamppong, tangsuyuk in seattle…read more We found this place randomly just because we feel like eating spicy ramen or any spicy noddle. This place is very similar to Paik Noddle in Bellevue, but we like this place better for so many different reason. The jjamppong broth is thicker and flavorful. The tangsuyuk portion is bigger. We order the combo A that has 3 of them for $54. Portion is big. You can upgrade to different jjamppong. They are all super friendly and nice. Food comes out fast. Restaurant is clean. Restrooms: 2 individual gender neutral restrooms Parking: free shared retail complex parking. Will totally come back again.

    I stopped by on Sunday, just a few minutes before noon. The restaurant was empty. Just me :) Three…read morestaff members helped me today, and they were all very friendly, checking on me several times. The food was good, just like always :). I ordered Jjampong. I love everything; perhaps the octopus could be cooked a little longer to tenderize more. I love the crunchiness from it, and the crunchiness from the black mushroom too. Maybe the chef can find a way to achieve just enough tenderness while still being crunchy, which would be perfect. Another thing, my bowl looks burned on the edges. Kudos to all staff! I have noticed that they always work together seamlessly as a team. They communicate and clean the tables together in an efficient manner. Please keep up the great work!

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    Modoo Banjeom
    Modoo Banjeom
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    Hot Cajun Crawfish - cajun - Updated September 2026

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