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    Salsa Verde Restaurant

    4.3 (525 reviews)
    ModerateMexican
    Open 10:30 am - 9:00 pm

    Order Salsa Verde Restaurant Takeout or Delivery

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    SALSA VERDE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Salsa Verde Restaurant

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    Gourmet Taco Plate

    Service is great but the tacos are better. Beans and rice were really good too. Excited to come back and try different menu items

    Tiffany P.

    Great food! The salsa bar is outstanding. This time I got food to go, some no salsa bar, but the crispy shredded beef tacos were delicious. Highly recommend eating on site and ordering one of the many specialty drinks. It's a fun, lowkey atmosphere.

    Outdoor dining with pleasant ambiance
    Shaun B.

    Salsa Verde was a true surprise. Tucked away on the east side of Tucson, salsa verde had a comfortable, local hangout feel. The staff were efficient, friendly, and helpful. It was a warm evening, so we chose to sit on the outdoor singing deck. Decorated with lattice work and string lights, it almost gelt lie we were at a backyard barbecue. The country music accented the purely Tucson feel of the restaurant. One of the unique aspects of Salsa Verde was their service of a complementary appetizer of warm bean dip, and house made corn chips. I don't believe I've ever enjoyed that innovation before as a complimentary table appetizer. It was frankly a welcome change from the normal parade of salsa variations that are usually offered. For dining, we ordered a crunchy taco plate, choosing the pulled, and the ground beef, it was complimented by rice and beans. The second meal was a dish I hadn't previously encountered, The Machete. The machete is a large soft corn masa tortilla stuffed with crusted cheese and a choice of meat proteins. I chose the pork chile verde, and the birria beef in red sauce. Both were excellent. I complimented with the cilantro salsa and the avocado salsa from the salsa bar. Because ima sucker for a chile Relleno I had to try theirs. All of the food was flavorful, plentiful and well prepared. There was both attention to detail and artistry in the cooking and the plating. All in all Salsa Verde Restaurant was a joy to dine at. I'll be back.

    Mojito
    Rakshit P.

    Was in the area and came here looking at the good reviews. Was able to find a table easily. The staff is friendly and our food was served fast. The taste was very authentic and the flavor did justice to the name of the restaurant. Would recommend coming here.

    Ronald M.

    Looking forward to dinner out in Tucson, we settled on Salsa Verde, for hopefully, some very good Mexican food. Lluvia was our server. Okay, in a somewhat neutral welcome. I had barely started to look over my menu and she's already back to take our orders. The decor was rather dull, some have even complained about their covering up of the windows. And the food? Okay I guess. My wife fairly enjoyed her four street tacos; two chicken and two beef. And the complementary chips and salsa were passable. But as for my order of a large ground beef chimichanga? Pretty average. And the salsa bar didn't really help much. I'd rate the food here as just average Mexican cuisine. My Dr. Pepper was a long time since having tried one treat though. And just barely halfway through my meal, Lluvia was back and asking if we'd like to "cash out?" Sure, why not. But I won't be looking to return here on any future visits to the city of Tucson.

    Chicken enchiladas w Mole
    Lara M.

    If you like tacos, you have to try the new street taco menu at Salsa Verde. I opted for 3 Gorditas a thick corn tortilla stuffed with tender carnitas served with rice and beans, lettuce tomato and crumbled cotija cheese. The mole is spicy and sweet atop chicken enchiladas sprinkled with sesame seeds. You can taste the chiles in the sauce, very good. And don't forget the margaritas you can get in the drive thru. Lots of choices, good food, sweet people.

    Fish and cilantro lime rice
    James C.

    Hadn't been in a few years. They have remodeled and revamped the menu. The food was fantastic tasty! The presentation is significantly better than you would expect. There is table service now not counter ordering. They have bottled beers and mixed drinks. There is indoor and outdoor seating. The interior decoration is upgraded from the semi fast food it was before to a more intimate dining feel. If you haven't been in a hot minute or ever, it is worth a visit. The prices are good for the quality. We will be going back again.

    Steven L.

    Not really sure about this restaurant. Food was just ok. Nothing exciting. Waitress had no personality. Salsa was good. Will we go back? Doubtful.

    Kids Steak Burros
    Evan P.

    Food was good. I ordered the Shredded Beef Enchiladas with Salsa Verde (green) which were filling. Came with beans and rice, with the option of green, red or mole salsa. Salsa was medium as far as spice. Beans were phenomenal. Ordered kids beef burros for lunch the next day. Not sure if these qualify as burritos or not. A little bland but okay. Service was quick and ready to go. A pretty nice authentic Mexican restaurant down near Tanque Verde.

    HONEST review! Been here a few times in the last 6 years. Reading reviews and I'm not sure how the people giving it five stars for "authentic taste" and all these videos online etc. I'm definitely not making money off of this so I don't need to make an over exaggerated "Tucson staple" review to keep yelp profile report. Its restaurant "quality" is comparable to a commercialized Guadalajara but falls short of even those bars in some aspects. First off the staff always seem great and have had no issues with kindness, professionalism etc that people previously mentioned in their 1 stars. Sadly though every visit ends in a return and giving back ~93% of the food back... (I'm not eating it all then doing it) but yes, it's that bad collectively as an experience. The tastes is okay at best, nothing extraordinary, extravagant or savory.. actually a little bland if I'm being honest. The beans are meh, the rice is used as bland place holder with a 3.8/10 in flavor, the meats don't melt in your mouth how you'd expect looking at pictures. The presentation of plates is what originally drew me in to begin with, so presentation is good. The inside has changed since, it's reaches for a classic Hispanic restaurant with imagery and colors but still lacks life, welcoming and comfort if that makes sense.. not homie enough? A bit dark I might add as most light is from the windows. Probably my last visit there after wanting to like it and giving another shot. I ordered just a simple carne asada burrito but to go this time. Tasted like a mozzarella mound with a cup of skillet cooked meat. The pico and rice give some flavor but that's all it was, mainly rice and pico. The green salsa tastes as if it was from a jar off a Walmart and lacked the authenticity of an actual green chili sauce and was close to how i remember previous dishes and underwhelming. The red salsa was the star and had a nice strong aroma and less taste compared to that aroma. No flavor balancing, nothing savory or good combinations together, meat tenderness was okay this time and had come out overcooked other times and a bit dry. It was packed with rice and pico. In the end I was disappointed the Mexican style restaurant served me a mediocre carne asada burrito with a taste of 4.2/10 at best. Stuffed with nothing but rice and a dash of meat for $15+, I would gladly choose a chipotle bowl that will have more flavor and richness that isn't even "authentic". I feel the older populace is keeping the ship afloat and that they settle or never truly had a Hispanic dish where you could taste the comfort and love one can instill in a Mexican dish that it looks to be in all the menus and pictures. Maybe got a stare down from possibly the owner/ dad when I drove back for a refund or maybe that's what he always looks like.. I did tell them there wasn't enough carne and taste was okay be I would like a refund in which the younger girl said the charge was canceled and will be back in up to 2 weeks. If I pay those prices I'd sadly be okay in going to a Filiberto's (which I dislike) for a burro or a bit more for a plate from Fritas that hits the itch of "authenticity." Now I know it's a restaurant and some stuff needs to be bought in bulk but don't keep sacrificing. Add more meat, cook it in a different way or add more spices, heck give me fresh limes, onions, guac to begin with and maybe some extra cilantro to add myself. The salsa needs to be reworked or improved. Neither gives that home authentic taste that has me longing to go back. Just a meh experience I've tasted and I've tried to go back multiple times to like it but I just can't. It doesn't pull me in and take me with experience, flavor or especially pricing. Right now it's at a one time experience and be okay if you miss out.

    Emily X.

    The price is reasonable. I love their quesabirria tacos and fries! I think it's one of the best in Tucson!

    Carne asada burrito

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    24 days ago

    Took forever to get our food- it was good, but very overpriced for what we had- not impressed and won't likely go back.

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    3 months ago

    Food is amazing!!!! Sometimes takes awhile to get food but well worth the wait!! Service is great!

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    5 months ago

    The staff was friendly and attentive. The food was decent. The price is quite high for the quality and amount of food you get.

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    7 months ago

    Great food, prompt service, friendly staff. It's very relaxing, good place to enjoy your company and talk. I will be going back here a lot!

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    Page 1 of 14

    Ask the Community - Salsa Verde Restaurant

    Vegan/vegetarian question: there is a review mentioning vegan options, but the menu isn'y very clear. What are the options? Do the beans have lard or bacon? Is there chicken stock in the rice?

    We do have a few vegan options. If you ask at the restaurant we can give you more available options and details. Some of our options include salads, machetes with veggies and black beans, baked potato with veggies, veggie tacos with corn tortillas,… 

    View All 2 Questions

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    Guadalajara Original Grill

    Guadalajara Original Grill

    3.9
    (1.6k reviews)
    8.3 mi
    $$

    Food: I ordered the chicken molcajete and it was delicious!! I had never had molcajete and it was…read moreexactly what I hoped it would be. Also they make you salsa table side to your liking! Love this idea and even better because there is no charge Drinks: I ordered the jumbo margarita and it was delicious! It was $22 for a margarita with three shots. Ambiance: fun and colorful decor Parking: designated parking lot Service: everyone was very nice and accommodating

    Ugh! I feel genuinely bad about giving this place three stars because it has all the makings of…read morebeing a five stars if not for one very important thing...the food. Which, you know, is kind of the whole point of a restaurant. The atmosphere was great, a little on the nose, but great none the less. It feels like a Mexican dinner or at least what I imagined a dinner in Mexico would look like. The staff where beyond amazing, especially the woman who made our complementary salsa right at the table. And the salsa was yummy but sadly that's the only part of the meal that I can say that about. The thing is, nothing was truly bad, but just about everything was incredibly bland. You'd have expected someone who puts raisins in potato salad to have served it, not an authentic Mexican restaurant. Though the positive is the lack of seasoning is really the only major problem. The food did not have any weird taste, it wasn't dry, the presentation was fine. It simply needs to be seasoned and this place goes to a solid 4/5 rather than a three.

    Photos
    Inside
    Inside
    Table made salsa
    Table made salsa
    Table made salsa

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    Table made salsa
    El Charro Cafe

    El Charro Cafe

    3.6
    (2.5k reviews)
    8.8 mi
    $$

    This is a MUST TRY whenever you find yourself in Tucson. The ambience and authentic chips and salsa…read moregreets you as you settle into their surprisingly large menu. No need to linger..,go straight for the queso birria chimichanga and thank me later. After all, THIS is where the chimichanga was originated! The service was attentive and polite and the owner is actively in the dining rooms to ensure stellar service. Can't go wrong. Give it a try!

    We were in Tucson over the weekend and wanted to try some authentic Mexican food. El Charro kept…read morepopping up in our search, and since we love exploring historic places with a story, it seemed like the perfect choice. Located in downtown Tucson, this iconic restaurant is full of character and beautifully decorated. We visited on a Saturday around 1 PM without a reservation and were told there would be a wait since the place was packed. They only have air conditioning in the indoor dining areas and basement, not on the outdoor patio. Luckily, we were seated in the basement, which turned out to be perfect. The service was commendable truly some of the sweetest and most attentive service we've experienced in a long time. We started with freshly made chips and salsa, which were an instant hit. For drinks, we ordered the El Tamarindo, Mangopeno, and Monica's Cafetini. For food, we chose the Vegan Jackfruit Taquitos Trio and the Fresh Corn Tamale Platter, which came with a side of squash. The drinks were excellent, with the Mangopeno being my favorite. But the real star of the meal was the tamale platter. Oh my goodness it was absolutely delicious! Everyone at the table kept digging in and couldn't get enough. Even the squash side was so flavorful that we ordered an extra serving. The vegan jackfruit taquitos were a bit too deep-fried for our liking and didn't quite compare to the incredible tamales. To finish, we shared a caramel flan, which was the perfect sweet ending to the meal. The pricing was very reasonable, the service was exceptional, and the food was memorable. We will definitely be back again if only for those amazing tamales!

    Photos
    Steak burro
    Steak burro
    Beautiful setting of Mexican Folk Art
    Beautiful setting of Mexican Folk Art
    Charro Street Tacos

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    Charro Street Tacos
    Amelias Mexican Kitchen

    Amelias Mexican Kitchen

    4.4
    (711 reviews)
    11.0 mi
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    Wow, wow, wow!! We were craving Mexican while traveling and stopped by on a Saturday night. You…read moreknow it's gonna be good when folks are waiting outside to be seated. The food was creative while maintaining that fabulous fresh, handmade Mexican flavor profile. Absolutely delicious! Pricing landed somewhere in the $$ amount per person including beverage and appetizer. Very fair for the level of hand-crafting going into every dish. We didn't have a reservation (highly recommend getting one for busy times) and were happy to sit where they could fit us. Our server Louie was EXCELLENT. He walked us through the entire menu in 3 minutes and we felt confident ordering. He also suggested an amazing appetizer featuring chilies stuffed with cheese and shrimp and wrapped in bacon . I ordered the Fajitas Mixtas for my main as I wanted to try several meats. Hubby ordered the shrimp enchiladas with both green and red sauce. Both were beautiful and delicious. I also tried the mocktail that had prickly pear puree. It was delicious and refreshing. The menu had options available for folks seeking Gluten Free, too. Amelia's was decked out with modern, slightly edgy decor that was welcoming and exciting. Seating for wheelchair users could easily be accommodated by dining table chair removal. The Oracle Street location isn't huge, but the staff does a fantastic job getting folks in and you won't feel cramped. I could definitely see the place needing to expand due to popularity someday soon. Go and you won't regret it. This has made the list for returning to the next time we're in town!

    So many years in Tucson, and how did I miss Amelia's before?…read more The service was wonderful -- attentive, genuine, and kind. They have a great selection with plenty of options, even for the picky ones (aka me!). The prices are very reasonable, and the food is colorful, beautiful, fresh, and absolutely delicious. The only reason I'm giving 4 stars instead of 5 is the noise level. It gets so loud that it's really difficult to have a meaningful conversation, which takes away a bit from the overall experience.

    Photos
    Breakfast burritos at lunch time
    Breakfast burritos at lunch time
    2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)
    2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)
    Beef Tamales con Juevos with black beans

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    Beef Tamales con Juevos with black beans
    La Yaquesita Mexican Cuisine

    La Yaquesita Mexican Cuisine

    4.6
    (108 reviews)
    8.3 mi
    $$

    Delicious food with a very relaxed and inviting atmosphere. The service was excellent. Highly…read morerecommend the Jarritos Paloma, it's delicious! I stopped in for lunch and the food and drinks really hit the spot. I also love all the plants on the patio. It feels like eating at Abuelita's house.

    Overall, the service was good and the food tasted good, but the pricing didn't quite match the…read moreculinary experience for me. Honestly, I wish I could give Yaquesita a little more, maybe half a star more, because this place definitely has potential. Their flavors are good, but compared to similar restaurants the menu feels a bit overpriced. For a party of three we ended up paying around $100, which felt like a bit much for what we got. The restaurant itself is pretty small with only about 3-4 tables inside, but the patio is a decent size and has a cute vibe. It's actually a nice option on cooler days if you don't mind sitting outside. Some items were better than others. The wet-style burrito was delicious and definitely a highlight. The quesabirrias were good, however the birria felt more like fancier shredded beef. It was missing that rich, spicy, slightly acidic, earthy flavor that usually sets birria apart from barbacoa or traditional shredded beef dishes. The bowl was just okay and had lots of lettuce. It felt more like a salad with a bit of meat, rice, and beans. Honestly, Chipotle does bowls better, and that says a lot considering the price. The nachos were good, but I've had better. Seis Kitchen has amazing nachos to share. That said, it's definitely a place I'd come back to mainly out of convenience, not because one particular item on the menu won my heart. I really do hope they continue refining the menu because the flavors are there and this place could easily become a standout spot. Personally I just think at the total price of my ticket other restaurants should not even have room in my mind during my meal. If you're in the area and looking for a safe bet where everyone will probably find something they like, it's worth giving them a try.

    Photos
    A glimpse of the decor
    A glimpse of the decor
    Sonora Hot Dogs and fries
    Sonora Hot Dogs and fries
    2 Piece Quesabirrias IG: ea_yelpelite

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    2 Piece Quesabirrias IG: ea_yelpelite

    Salsa Verde Restaurant - mexican - Updated August 2026

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