Best restaurant we are in Sevilla no question. The price to quality ration is excellent. Highly recommend their ceviche. Being pescatarian, I didn't try the toro but friends said it was incredible. They have an upstairs area as well. Definitely make sure to stop by here. read more

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Excellent creative tapas which were among my favorites in Sevilla. Very clean tasting and good portion size for the quality and price. Tables are in high demand. I have usually wandered in on the late side for dinner or lunch and have been able to get a table. I adore the tartare de gambas blancas. The raw white shrimp, studded with flying fish roe, tastes and textures similar to "sweet shrimp" sushi and was light and wonderful. I couldn't get it out of my mind for the rest of the trip and returned several times. Working through all the items on the menu is well worth it. read more

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I was walking around and this tiny place called my attention. My sister and I decided to walk around the city and stop for "tapas" at different spots. Here we tried the carrillera al cury, cola de toro y patatas bravas. The carrillera was a little but salty to my taste but the meat was very tender and the sauce complimented it. My favorite was the patatas and the oxtails (rabo) was tender was well with a bed of some type of mashed potatoes but like a cream...it was interesting but not a fan of teriyaki. read more

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Wow! We stumbled upon this beauty and boy was it delicious! We tried the patatas bravas, risotto, red tuna and the black angus beef, to name a few highlights, and they were stupendous. Reasonably priced and great service. Nothing like leaving the restaurant with your stomach full and money left in your pocket!! read more

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I left Sal Gorda VERY pleased. Let's start with the service: exceptional in every regard. We tried nearly every tapa that Sal Gorda had to offer and we loved every dish. Things you cannot miss: cube roll black angus, ox-tail, and the shrimp & edamame salad. However, you really can't go wrong at this place! The location and ambiance were great, as well. 10/10 restaurant with even better service :) . read more

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The Food was very flavorful and delicious. The service was very patient and the food arrived very soon after ordering. I highly recommend the Tuna tartar, and the shrimp edamame mashed potatoes, but honestly everything was great. The place was a little small and hot but it fit 10 of us with no issues. read more

Sal Gorda - The shrimp and edamame mashed potatoes. - Tapas Bars Near Me - Seville, SE

Best meal we have had in Spain yet. The vegetable curry was fabulous, as well as the ceviche and the Cube Roll Black Angus. The prices are very reasonable. read more

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We came here twice during our Seville trip and both times were just amazing. Tasty tapas with a hint of sophistication. Waiting time - be prepared to wait and chill out, don't get nervous, the wait is worth it. The first night we waited around 30 min at 9pm while we asked for a table for the following night and were seated pretty quickly. Service - there are only 3 waiters for the whole area: inside, outside and the second floor. So chill out again, get your glass of wine and wet your appetite with a nice drink and wait to be attended. Food - everything was good, but I would particularly suggest three tapas: Steak tartar de solomillo de retinto - you gotta love raw meat though, if not - don't even order - raw meet served with fresh yolk on top, mustard and mayo, for better tasting mix it all. Incredible. Canelones de ropa vieja - cannelloni filled with shredded pork with a creamy sauce on top, delicious. Risotto de boletus and langostinos - whoever said it is not tasty, does not know risotto taste. The creamiest mushroom risotto with a large shrimp on top! Great wine list and a round of limoncello from the house as well! Thank you Sal Gorda! read more

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I visited this place twice during my one week trip. All of plates that I order were great. read more

Sal Gorda - Risotto - Tapas Bars Near Me - Seville, SE

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Amazing service. Genuine and welcoming staff. Super helpful with my order, as a vegan, they did not have an allergen menu but the server was vegetarian and helped me pick the Ajoblanco without the Mojama (salt cured tuna bits) and is almond milk based and is a MUST try. Absolutely delicious. Also the verduras which is a tartar style dish with tomatoes instead of meat or fish. My family got the ham/patata croquetas, fried salmon, and some other tapas and loved all of it. Would 100% recommend this place to any local or visitor! read more

Sal Gorda - Verduras - Tapas Bars Near Me - Seville, SE

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One of our favorite places that we have eaten on our trip. Everything we ordered was delicious and it was a nice environment

I came here with a group and tried six or seven tapas. Nothing was disgusting, but nothing wowed me either. My favorite dish was the dorada fish with crispy skin. The low point was was the thick and mushy risotto. The desserts were also unimpressive, a chocolate lava cake that somehow wasn't decadent, and a local flan whose flavor was completely covered up by a layer of passion fruit topping. I probably wouldn't go back. read more

Best tapas I've had in Spain. I've been traveling for a month and a half, all throughout Europe, and I have been getting pretty good food everywhere I go. My wife and I go to Michelin star restaurants fairly regularly (for special events). After a week in Spain, we ended up in Seville, and went to Sal Gorda for lunch. Totally surprised at how much we loved it. The olives (my wife does not like olives and she ate like 15) were amazing, the oxtail was incredible. We also had the verduras de proximidad, and the cod with tomato and jalapeño mayo. Each dish exceeded our expectations. We were so impressed, we came back for dinner. read more

During my few days in Seville, this was one of my favorite tapas restaurants for their creative takes on traditional Andalusian dishes. Their strawberry salmorejo was unfortunately unavailable, but I tried the crispy cones filled with sea anemone topped with plankton emulsion, the grilled sea bream over ajoblanco, the ajoblanco with mojama and sesame, the steak tartar, and the cochinito/roasted suckling pig. I had to try the sea anemone cones, since it sounds so ridiculous. And it turned out to be very tasty. Each cone is a bit small, but reasonable for 2 euros. And the briney flavor of both the sea anemone and the plankton cream is nice. Definitely worth trying. One of my favorite dishes here, the grilled sea bream was amazing. The fish was cooked perfectly so that the skin is wonderfully crispy and the meat is moist and flakey. And the subtle taste of the ajoblanco serves as a really nice complement to the fish. More of a sauce than a soup. I really like ajoblanco so I also tried the one with mojama (dried cured tuna) and sesame. This was is an actual bowl of soup, so if you want soup, then go with this one. Only get this if you really like the taste of seafood because the bits of mojama have a very strong salty fishy taste, but it balances well with the light flavor of the ajoblanco. The steak tartar was actually my least favorite dish. Not bad, but I didn't really taste much of anything. It just seems like they have more interesting dishes. In contrast, the cochinito is delicious. Usually suckling pig is really expensive so I love how it's less than 4 euros here. The meat was moist, juicy, and tender, and the skin had a great crispiness to it. Overall, I loved the tapas. My favorites are the sea bream and cochinito, but I really like how most of their dishes are very modern and inventive, yet still inspired by traditional Andalusian dishes and ingredients. I definitely recommend. read more

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We found this little gem as we were wandering the streets of Seville. The oxtail was amazing, and we also liked the risotto. The flan with passion fruit was a lovely way to end our meal. Wine selection was a bit limited but featured good local wines. Our waiter was outstanding as well. read more

Excellent tapas. The croquettes and the oxtail was wonderful. The service was great too.

I have been to a few tapas restaurants in Sevilla for those two days. This is definitely my favorite place. It's a cozy and tasty restaurant. I don't speak Spanish, and I feel unsure when I tapas every time. I showed pictures to the waiter, and he helped me place the order and recommended other tapas for me. read more

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We were brought to this restaurant on a Taste Seville tour. Our group was extremely impressed with this restaurant. It takes a modern and fine culinary twist on Spanish food. Everything we ate was delicious. Must try: Shrimp Risotto ( I dream of this risotto), pork cheek (so soft and delicious), and steak tartar! read more

Good tapas bar, I think the best we tried while in Sevilla. Waiters are super friendly, their small terrace is great, and we loved all that we ordered, with a particular mention to ham croquetas and pork cheek. They also have a good selection of local craft beers (ask for your favorite styles - they don't have them all on the menu) and a delicious sangria (€3.50, with hints of strawberry and cinnamon). One attention point though: there is pork in their strawberry gazpacho - not a dessert!! read more

Back early the 3rd time for Cochinito (Pork). Darn!!! Still out. Tried many items; Shrimp Risotto, Dorado Fish, Gazapacho, Kim Chi Wings, Tuna Tataki, and of course beer and Sangria. I can say that they were all great. Lunch over. Very satisfying. Service was vey good also. Will have to try the Cochinito the next time back in Seville. read more

Sal Gorda - Tapas Bars Near Me - Seville, SE

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Amazing tapas. Best we had in Seville, Madrid or Barcelona and very reasonably priced. The oxtail, shrimp risotto, and croquettes were all amazing! Highly recommend read more

An excellent meal - an interesting menu that has tapas and andolusian food with a small twist. Expect to wait if you come during the lunch/dinner rush. Small but good beer selection. read more

Just as good as the first time! I'll definitely miss this place and it's unique flavors! read more

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Excellent service - we only ordered pescatarian options and we had many delicious choices to choose from. Our server couldn't be more accommodating. The sea bass special and regular menu items were great. read more

Sal Gorda - Tapas Bars Near Me - Seville, SE

Delicious sangria! Had the pork everyone missed out on and it was great. Not my fav place vibe and seating wise but everything was delicious. Best olives I had in Seville :) read more

During our stay at Sevilla, we ended eating at this place 3 times. I had the mushroom risotto every time I was there. Really had a nice mushroom taste and the risotto was cooked perfectly. Kept missing the pork dish as it was constantly sold out. The tuna was great and food presentation was awesome. read more

Sal Gorda - Tapas Bars Near Me - Seville, SE

Absolutely everything was delicious! The croquettes were my favorite. We also had tuna tartar, steak tartar, patatos bravas (had more of a marinara sauce than the traditional Barcelona style but still delish) and risotto. Everything was amazing flavor and service was great. We went for lunch around 1430. read more

A lovely little spot! Everything we had recommended to us by our waitress was excellent as was the wine. The lava cake was amazing! Service was efficient! read more

Good tapas. Not ordinary. We had the risotto and it was delicious. The wine selection was great. Good service as well. Would definitely come back! read more

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Great lunch at a wonderful restaurant!! Fresh ingredients and a great value! Not to be missed if you are visiting Seville.

Great food. Ate tapas here with the missus and everything was awesome. We had the pork cheek and truffled potato cream, the tuna tartare with passion fruit, and the risotto with shrimp. All were delicious. Also had a nice (but small) craft beer selection. Wait staff was nice with better English than my Spanish. Would go again if we weren't leaving tomorrow night! read more

Had a fantastic meal here. The waiter was very friendly and recommended an excellent bottle of wine. We kept ordering dishes because everything was so good. Not only did everything taste great but the presentation was also very nice. Recommend the steak tar tar, tuna tar tar, gambas, and risotto. Really everything was good; I would definitely go back or recommend this to anyone. read more

Really loved the meal he had here. The service was some of the best we had on our stay in Seville. Their beer selection was quiet nice. But the tapas were what made the place special. read more

Delicious! Great flavours, excellently cooked, friendly staff. Located in a quiet street, this place is perfect for an impromptu meal when you need something delicious without any fuss. read more

ABSOLUTELY TERRIBLE SERVICE!! Pedro the waiter at this restaurant forgets to place the order for our food, when we ask him why it is taking so long he makes up a lie saying that it takes a very long time to cut vegetables. He clearly has no conscience and takes no responsibility for his actions. After waiting 2 hours we asked for our check and he charges us for the food he never brought to us. Terrible service. Many better tapas places in Seville. Avoid this place and their lying waitstaff at all costs lest you be charged for food you did not ever see. read more

amazing menu food and service the lady explained the full menu for us in English and was super helpful best meat and tapas we had in Spain read more

Sal Gorda - the feast :) all plates were tasty and wonderful the service was outstanding - Tapas Bars Near Me - Seville, SE

Very good restaurant. I put only 4 stars for the lack of vegetarian dishes. But 5 stars for those who eats everything. read more

Sal Gorda - Gaspacho de fraises - Tapas Bars Near Me - Seville, SE

One of the best Risottos I've ever had. Garlic prawn is also very yum! Nice service, fair price. Really glad we stopped by.

THIS IS MY FIRST REVIEW OF ANYTHING, EVER. This place is that good...make sure to visit Sal Gorda! My sister (24) and I (21) were in search of a hip place to eat for our last night in Seville. After searching for a different restaurant that we previously wanted to try (but it was closed due to Sunday hours), we stopped at Sal Gorda for a quick late night snack as the Spanish do. All but one of their tables were occupied, which clued us in that this was the place to be. Luckily, we made our way to the available table. My sister and I tend to be shy about broadcasting our position as tourists, so we didn't ask if they had an english menu/for any translations. However, we did know that we wanted to start with red wine. We saw a red from Seville on the menu, and tried to order this but the waiter said it was all gone for the night so recommended a different red wine for us. We were pleased with this alternative, but were shocked when one of the other waiters stopped by our table with a small tasting of the last of the Seville wine we had wanted. He explained that he opened the bottle earlier and there wasn't enough for the both of us, but that he wanted us to try what was left. This was welcomed by my sister and I, because we loved the hospitality--not to mention that the wine tasted amazing. Next, we ordered simple tapas that we were vaguely familiar with, seeing as the menu was all in Spanish and we were too stubborn to ask for help. We ordered the croquettes con queso y jamon, patatas bravas, and some pollo dish that I don't remember the name of. The croquettes were delivered first and were a fancy mac n' cheese/mozzarella stick fusion of heaven. There were only three, so my sister and I were fighting for the last one. Next the patatas bravas were served. We've had some trouble with authenticity when ordering this dish in Spain, but these were by far THE BEST. Perfectly fried, non-greasy potatoes covered in a creamy/slightly spicy tomato sauce. UNBELIEVABLE. Last, the "pollo" dish was served to us. We honestly didn't know what to expect, other then chicken because that was all that we understood from the menu. But what was served were chicken wings doused in a spicy red sauce and topped with mint. Utterly delicious and satisfying in every way. This was by far the best meal we have had on our whole two week trip in Spain, and I will shout from the rooftops that everyone should try this place. This whole review has been dedicated to the food we ate, but it was also the BEST SERVICE we have received. Usually people acknowledge us as tourists and treat us as dirt. We've experienced some pretty lousy service on our vacation. But the 5 servers at Sal Gorda were the kindest and most accommodating guys. Lots of love for this place!! 10/10 would recommend! read more

Really good restaurant, cheap, good food, and the team is really cool ! I recommend this place !