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    Sakana Sushi

    3.4 (450 reviews)
    ModerateSushi Bars, Japanese
    Open • 11:00 am - 9:00 pm

    Order Sakana Sushi Takeout or Delivery

    Sakana Sushi Photos

    SAKANA SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Sakana Sushi

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    House salad
    Gena M.

    The sushi specials are good, great price and good sushi. The service was quick and friendly. Cute and clean spot. Wish you could get more muscles, you are limited to 6 total per person on the all you can eat. The desserts are yummy . Sorry I didn't get any pics. They serve the sushi specials on a little boat with cucumbers and a Lil bit of greens.

    Dessert option
    Leya P.

    The sushi here it is really good. The service is really great each time I came here although the servers changed the service is still great. The feeling I get from being there is like being at home.

    Scott M.

    Been wanting to try this spot for a long time and finally got a chance for lunch. Clean resturaunt with your typical sushi deco. Service was good. The fish was really fresh and the rolls were rolled and cut nice and small to enjoy every bite. I would definitely come again. Muscles were very good and not covered in mayo. Worth the cost for AYCE.

    Sushi boat lunch
    Alicia W.

    Great place for lunch. Love the sushi boat special with 2 rolls, and appetizer, and salad. When I'm really hungry I do the all you can eat. They have good long and hand rolls. Nice clean place to eat, staff is always friendly, but they never have enough. Always hiring. Still one of our go to places for sushi.

    Sierra mountain, Crouching Tiger Hidden Dragon, Outback, Red Dragon
    Jordan S.

    We got this delivered and sushi from Reno, NV.. 2 red flags. But honestly, we finished this entire thing. Fish was fresh, flavors were clean. Veggies were also fresh. Had sushi recently in Reno and everything was hot and mushy and not at all like this. We even looked at the menu AFTER we ate to order more...

    Sushi rolls
    Jessica E.

    The environment is very friendly. The service was great and the food was good. It was very family friendly.

    Sakana Roll
    Juliette H.

    Sakana is the perfect around the corner very homey neighborhood Sushi stop. Behind the bar is Jose who will make you some amazing rolls and JC will also take good care of you!!

    Noodle Mena at Sakana

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    2 months ago

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    7 months ago

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    2 months ago

    Great food and service with a very nice ambiance. Great fir Birthdays too. Very friendly owner and staff.

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    12 days ago

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    9 months ago

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    4 months ago

    Good service, all the guys that day were doing great. Food was delicious, I loved the King Kong roll! Was grooving to the music.

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    3 years ago

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    9 months ago

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    2 months ago

    food took way to long to come out waiting around 45 minutes just to get 2 rolls of sushi to-go .

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    1 year ago

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    Page 1 of 12

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    Kauboi Izakaya - Takoyaki waffles

    Kauboi Izakaya

    4.0(586 reviews)
    3.2 mi•Midtown
    •$$

    One of my foodie coworkers recommended Kauboi Izakaya and I was intrigued. I much prefer izakaya…read morerestaurants to sushi restaurants. I love the tapas style dishes with flavor-packed bites. We came in around 7:00 and the place was packed. The hostess told us that it would be a 20 minute wait, so we stopped in next door to Sierra Nevada Chocolates for gelato. We didn't have the chance to finish our scoops before I got a phone call letting me know our table was ready. I love myself a good cold soba noodle dish and this one did not disappoint. Cold veggies and savory sauce tossed with nutty buckwheat noodles. I could have eaten an entire serving of this, but my bf was in town and we split our dishes. The rice tots were unique. Crispy rice and a sweet slightly spicy dragon sauce. I love tater tots, I love spicy tuna on crispy rice, so I knew the rice tots would be a good pick. The mushroom croquettes were my favorite of the night. The ooey gooey creamy rich filling was so flavorful and the mushrooms added a meatiness, while the panko coated crust was perfectly crisp. It was a texturally pleasing dish. The gyozas were tender little pockets with a flavorful shrimp filling and I'm a sucker for chili crisp. Another great dish. Our server was just okay. I couldn't tell if he was awkward or a pretentious hipster. Dishes came out one at a time, but with good timing. Basically, as soon as we were done another would arrive. Inside was dark, loud and crowded with a 90s playlist. We normally hate crowds and waiting for tables, but we both agreed to come back.

    Came back with some friends from Vegas and we ordered the following:…read more Ordered: - Tokyo Fried Chicken Thigh and Spicy Mayo: This is so good! It's perfectly crisp 5/5 - Hamachi and Asian Pear and Aji Amarillo: fish is fresh, pear is good, and the cubed soy sauce all work surprisingly well together 5/5 - Ten layer Pork Tonkatsu and Black garlic: I love the hint of wasabi flavor, but you don't actually feel the spiciness of it. 5/5 - Chicken Skin Skewers: very crispy and thin on the outside and soft on the inside. 5/5 - Chicken Thigh Skewers: the chicken is not dry at all and the green onions helps bring out the flavor more 5/5 - Bone Broth ramen: pork is great, but the noodles, and broth tastes like a wonton soup . The egg yolk tasted different 3/5 - Battleship: the fries are thin and crispy which I love. The cheese balls and meat are good. The curry is good and it should come with a bowl of rice 5/5 - Gyoza: it's more a dumpling, a little too acidic but the meat is very flavorful 4/5 There was no wait this time on a Friday evening. I feel like the music is still too loud, but I enjoy the environment. The staff are always attentive and quick. This was a much better experience, than the first time I came here. However, the prices are still high for the amount of food served.

    Photos
    Kauboi Izakaya - Inside bar

    Inside bar

    Kauboi Izakaya - Yakitori skewers

    Yakitori skewers

    Kauboi Izakaya - Miso ramen

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    Miso ramen

    Tadaima Shabu Shabu - Wagyu beef and  chicken meatballs

    Tadaima Shabu Shabu

    4.9(108 reviews)
    2.6 mi•Downtown
    •$$$

    So delicious!! A fun night out, we loved their goma sauce (2-3 drops of their hot oil were more…read morethan enough) and their American Wagyu Beef. Their cheesecakes are also great. The owners Shawn and Yumi are incredibly hospitable and fun, definitely check them out!!

    THE BEST JAPANESE SHABU SHABU I HAD BY FAR!!!!! So far this is the only legit Asian restaurant I've…read morehad in Reno. How it works? You have to make reservations because they prepare your ingredients with love and care. For night time reservations, it's like a speak easy kind of entrance, because the basement was already close, Sean, one of the owners, will pick you up and lead you to a secret elevator that descend to the basement. They aim for a zero-waste food, so all your orders will not go into waste (I will explain later). Each person has its own pot. For now, since they just opened recently, they have seven induction stoves --- that meant they can only take 7 person at a time. You will choose your protein and size of the pot, they have the smallest one, which they call chubi, then ninja, sho time, king kong and gorilla. I chose beef belly (a must try) and fish balls (this is not just a regular fish balls because it has a roe/fish eggs inside!) -- then they will teach you how to eat in a way you will experience the best shabu shabu experience. If you have left overs, don't worry, you can take it home -- they will prepare it for you so you can just reheat it and eat. (The soup was still so so good the next day!) The sake (rice wine) that they have had different flavors. It was my first time to taste one with flavors. I also tried its unfiltered sake, and oh boy, it brought me back the times when I had a dinner with Japanese consul (one of my perks as a former journalist) and my travel in China. Their cheesecake is also a must try! It was a guiltless cheesecake because it was low carbs and low calories. The owners, Yuki and Sean are very friendly, accommodating, and very mindful of the food -- they don't want the food to go into waste! I love the ambiance -- I had my birthday party there, and felt like we have the restaurant all to ourselves! It was intimate, clean with simple but functional interior. The last we dined in there (which was the third time) they are expanding and adding more inductions to accommodate the demand, 'cause people are coming back and referring this restaurant to friends. Update: My mom and I dined in there (few weeks before I deliver my baby) in April and they expanded their stoves. They can accommodate more than 20,I think, of diners.

    Photos
    Tadaima Shabu Shabu - Our beautiful marble counter currently serves a maximum of seven at a time.  Exclusive and personal service!

    Our beautiful marble counter currently serves a maximum of seven at a time. Exclusive and personal service!

    Tadaima Shabu Shabu - Dipping sauces (Goma or Ponzu), steamed rice, and veggies.

    Dipping sauces (Goma or Ponzu), steamed rice, and veggies.

    Tadaima Shabu Shabu - Starving after long road trip from the Central Valley

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    Starving after long road trip from the Central Valley

    SIU Korean BBQ

    SIU Korean BBQ

    3.8(559 reviews)
    2.9 mi
    •$$$

    We hadn't been here for several years, but since we were in the area, we decided to give them…read moreanother try. One thing we noticed right away was that the bonchon was already set on the tables before guests arrived. It wasn't a large spread--just a small tin of cheese corn and a divided tray with kimchi, bean sprouts, and fish cake--not sure how long they were left out and did look and taste dry. The servers seemed to work well together. Different team members checked on us, cleared dishes, served food, and helped other's tables. Once it got busier, they also used robot servers to help deliver food. We started with the salad with house dressing and the popcorn chicken. Both were good, and the chicken was nice and moist. For the BBQ, we ordered the Chardol, Ju Mul Luck, Hawaiian Steak, Tri-Tip Bulgogi, and Galbi (short ribs). Having eaten at quite a few Korean BBQ restaurants in Las Vegas, we noticed the portions here were a bit smaller. They also limit each round to three appetizers and four meat selections. Overall, the service was good, and we especially appreciated Eurie for being friendly and attentive. The only thing that concerned us was when another server changed our grill. Instead of lightly drizzling oil onto the grill, she forcefully squeezed the bottle, causing the oil to shoot out onto grill. It seemed like an unnecessary safety risk for both guests and employees. Our favorites were definitely the Tri-Tip Bulgogi and the Galbi. Both were flavorful and tender. The Chardol was good, but the slices were very thin and the portion felt a little small. The restaurant filled up quickly between 5:00 and 6:00 p.m., so it's clearly a popular spot. Overall, we enjoyed our meal and would come back for the Tri-Tip Bulgogi, Galbi, and the teamwork displayed by the staff.

    One of the biggest reasons I keep coming back is that it's one of the few Korean BBQ spots that…read morewelcomes solo diners without requiring a party of two. As someone who occasionally likes to eat alone, I really appreciate that. I've visited several times over the years, including recently under the newer ownership. Unfortunately, some of my old favorites aren't quite the same. I used to love their deep-fried oysters, which are no longer on the menu and have been replaced with deep-fried mussels. The kimchi stew recipe also seems to have changed and wasn't as memorable as before. That said, they still serve my favorite gopchang (beef small intestine). When cooked properly, it gets wonderfully crispy and reminds me of Mexican tripas tacos--definitely worth ordering. I'd personally skip the bibimbap appetizer. The rice was hard, the ground beef was cold, and it felt like it relied too heavily on the gochujang sauce for flavor. Even with those changes, I'll continue supporting this business. Service was also attentive.

    Photos
    SIU Korean BBQ - Hostess station

    Hostess station

    SIU Korean BBQ - Pork galbi, chardol, spicy chicken bulgogi, and small beef intestine

    Pork galbi, chardol, spicy chicken bulgogi, and small beef intestine

    SIU Korean BBQ - Can't eat alone!

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    Can't eat alone!

    Sakana Sushi - sushi - Updated October 2026

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