Cancel

Open app

Search

Saigon Eden

3.8 (447 reviews)
ModerateVietnamese, Soup
Open • 9:00 am - 9:00 pm
Loading...

Order Saigon Eden Takeout or Delivery

Saigon Eden Photos

Business Info

SAIGON EDEN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

You might also consider

Recommended Reviews - Saigon Eden

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Selene S.

We came for dinner on a Friday evening. There is a parking structure behind it so it wasn't too bad to find a spot, though it is pretty busy. They have outdoor seating but it was too warm to eat outside. Ambiance was nice with pop music in the background. Staff was quick and friendly. They served waters and menus quickly. After taking our orders, the food came out fast too. We tried four dishes: pork rice plate (#119), oxtail Eden special pho, tiny vermicelli with beef (#107), and the banh xeo (#147). I liked the tiny vermicelli the best, with the fried egg roll. It came with fish sauce, lettuce, carrots, and cucumber on the side. Each dish was about $15-17 each, in big portions. They also served free coconut mango sago at the end, though it was too sweet for me.

Desire N.

Looking for authentic Vietnamese food? You have to check out Saigon Eden! I started with their signature 12-hour simmered beef phở, and the broth was rich, comforting, and full of flavor. The crispy imperial rolls were perfectly crunchy, the Bún Bò Huế had just the right amount of spice, and the bánh mì, bánh xèo, and cơm tấm with grilled pork and shrimp were all delicious. Every dish tasted fresh and authentic. The restaurant is clean, spacious, the service is fast and friendly, and the portions are generous. If you're craving classic Vietnamese comfort food, Saigon Eden is definitely worth a visit! Bonus: Dine in at their Chino Hills or Alhambra locations and enter for your chance to WIN tickets to see Chris Brown and Usher! Good food, good vibes, and an unforgettable night could be closer than you think. The raffle began on June 15, 2026.

Jason Y.

Saigon Eden offers a large selection of Vietnamese dishes, making it a great spot whether you're craving pho, rice plates, vermicelli, or specialty items. We started with the rice cakes and pork spring rolls. The rice cakes were soft and delicate, while the spring rolls were packed with fresh vegetables and had a nice balance of textures. The Vietnamese crepe was one of my favorite dishes. The crepe itself was crispy and filled with bean sprouts, shrimp, and pork, creating a flavorful bite with plenty of crunch and freshness. The broken rice plate was another standout. The sweet and savory fish sauce soaked into the rice perfectly, and the assortment of meats was well-seasoned and flavorful. The vermicelli bowl was fresh and satisfying, featuring aromatic lemongrass pork that was beautifully charred. The pho was the highlight of the meal. The broth was rich, fragrant, and full of beef flavor. The noodles maintained a great texture, and the meats were tender. The fall-off-the-bone beef rib was especially impressive and made the bowl feel extra hearty. To finish the meal, they even provided complimentary dessert, which was a nice touch. Service was friendly, portions were generous, and there was plenty of variety on the menu. If you're looking for a Vietnamese restaurant in the Alhambra area with lots of options and solid execution across the board, Saigon Eden is worth checking out.

La Vonne C.

My family has been coming here for years and we've loved it every single time. We just visited recently and I wanted to share our experience. Our server was incredibly helpful with our questions and knowledgeable about the menu. The food was amazing, as always. Items we ordered: Ordered: Summer Rolls Spring Rolls Fried Tofu Charbroiled Pork, Shrimp, and Vermicelli Eden Special w/ oxtail Beef Rib Pho Drinks: Avocado Smoothie Fresh Coconut Everything we had was so flavorful and their vegetables were so fresh. Plenty of parking as well! Lots of tables to bring a large party with you! They're currently raffling off some Chris Brown/Usher tickets so make sure to check out their IG page as well. Overall, I'll definitely be coming back!

Bun
Kimmi C.

Haven't been here in a while and was really pleasantly surprised on how tasty all the dishes are. I ordered the grilled pork and egg roll bun and it was large enough for my dinner and lunch the next day. We also got the pork chop and egg roll broken rice. The pork chop was perfectly grilled and carmelized. The service was a bit off putting at first since we were not welcomed greeted and had to ask to be seated when there were a lot of employees just standing around. They were actually nice just not highly focused on customer service

Seating
Shirley C.

Went again and found that they keep adding more to their menu when the menu is already more than 10 pages Staff is very attentive Love the decor. So relaxing here Food is made fresh and played nicely

Oxtail Pho
Grace L.

I've been here for Vietnamese pho before and thought it was just okay, but after coming back with friends, it was a disappointment. The beef stew served with a French roll was the worst dish we tried. The meat was tough, and the broth was thin like a soup. We expected it to be thicker--more like a sauce for dipping the bread. We also ordered the oxtail pho, and it came with a lot of excess fat that hadn't been trimmed. My friend had to spend quite a bit of time removing it before eating. My pho with rare beef, brisket, and tendon was fine, which is probably why I didn't think much of the place before. But after trying more of their specialty dishes, it's clear they struggle beyond basic pho options. One positive is that they are generous with the meat portions. Overall, not a place I'd return to, and my friends felt the same.

Grilled pork vermicelli with fried spring rolls
Ann Q.

I personally thought they were ok. Not a restaurant I'd keep in my regular rotation. I think they've been on the social media promotion band wagon. When we visited this weekend, there was a table with 3 ladies speaking quite loudly and proudly that they were influencers. They had ordered a huge spread across two tables for 3. Needless to say, there were a lot of take out boxes. I don't care for the social media hype. I care about the food and service. Service today was fine. There were several staff members around and it was easy to flag them down whenever we needed something. They also did come around the table occasionally to check on us. Food is where it fell flat. Overall, the food ate heavy and greasy. This is rare since Vietnamese food is often known for it's freshness and healthiness with all the veggies etc. We ordered a pork chop over broken rice with shrimp paste in soy paper. The rice was perfect broken rice, the pork was perfectly seasoned and fried nicely, has some nice lean bites and fatty bites. The problem was with the shrimp paste. It tasted stale and old and hard. It was off putting and really needed the nouc cham to help masks it. Second dish was what I usually order at all Vietnamese restaurants. Grilled pork with vermicelli. The one we got included 2 fried spring rolls (or ja yo). The spring rolls were good, I enjoyed them! The pork was a bit dry. Vermicelli was fine. Veggie mix only had romaine, cucumber, and bean sprouts. No basil or mints. The nouc cham was too bland to fix this dish. We needed more acid. There were too many raw garlic in the sauce that it gave us heartburn. The best thing we had was my ice tea. Simple jasmine tea was nice and thick, not watered down. Very refreshing and comes with refills. They have been here for a long time, and I want them to do well but I can understand why business has been slow of there are way better options out there right now.

Pho with well cooked beef
Lyane P.

This is a solid Vietnamese food restaurant. The service was quick and the food came out fast. I got an order of the pho with well cooked beef (#25) and an order of the spring rolls which came with a peanut dipping sauce. The sauce really elevated the spring rolls, which was fresh and delicious!

#19 ribeye beef pho
Jeff C.

I liked it. With this rainy weather I was craving some pho and this place hit the spot. Came in on a packed Friday night. Inside is simple with a good amount of seating. It's a good place for small groups. I got the #19 ribeye beef. It was good! My friend got the udon noodles and they liked it. E also shared some yummy house rolls. They also have rice dishes. Would definitely come back to try more. Service was good. Efficient staff. There's parking lots within a block or two.

Charbroiled beef with rice
Lennie H.

I ordered a thit nuong (charbroiled beef) with rice, my beef did not taste like charbroiled beef. To be fair, I knew it was going to be off when I saw it come out, but I was too nervous to double check to see if it was actually the correct order. The color did not look like how the beef is usually cooked, nor did it have the same taste, and the cut was a bit thick. It felt like they gave me pho meat and grilled it. My friend had the pork chop and we shared an order of egg rolls, and that tasted okay! Everything was on the more affordable side compared to other Vietnamese restaurants these days. But I think you get what you pay for.

Garlicgreen beans
Francisco M.

There's lots of plaza and structure parking nearby. There's a front and back entrance. It's a great place for large groups with lots of seating. The staff are really friendly and quick. You'll definitely get a good portion of food for the price. I barely was able to make a dent on my plate. The rice was good. The imperial roll was really crispy and hot inside. I really enjoyed it. The garlic green beans were super tasty.

Yvonne C.

From eating here and reading the other reviews written, I'm wondering if we are at the same Saigon Eden lol. The spring rolls crispy and absolutely delicious w the dipping sauce. Would def come back to order just that. The pho though... the noodles were all stuck together and didn't taste like fresh noods. The meats for the beef rib and the oxtail were not tender and didn't fall off the bones. Again, didn't taste fresh. We left a lot of food on the table bc it really was not good at all. I hate wasting food but I just couldn't. 1 star for the phos. Service was quick and fast granted we came on a weekday around 4pm. There were only like 3 other tables. Parking structure is literally behind the restaurant like a quick little walk away. Otherwise you can street park also.

Pho and Che Ba Mau

See all

Photo of Vic C.
7
11
0

8 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 1
Love this 5
Oh no 0

3 years ago

Helpful 4
Thanks 0
Love this 2
Oh no 0

1 year ago

I do like that they have small size bowls so I don't have to carb load too hard on bún. Classic pho tai is solid n typical

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amy P.
135
193
302

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 2
Photo of Mr. K.
1
15
2

1 year ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Brent W.
114
42
6

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of glen n.
0
121
0

7 months ago

Saigon Eden is a very nice, spacious restaurant. Their different food items were all good and the service was good.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 1
Love this 2
Oh no 0
Photo of Jay S.
203
200
357

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 4
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

The food here was not the greatest. It's a little dirty inside. The wait is ridiculous. The service is the worst

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Ruby C.
0
41
89

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Wei Y.
0
13
8

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

10 months ago

Was recently shut down from the health department 12/3 for unsanitary condition and cockroach infestation! Received a SC GRADE!!

Helpful 1
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

5 years ago

Helpful 15
Thanks 0
Love this 12
Oh no 0

5 years ago

Helpful 6
Thanks 0
Love this 5
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 6
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 2
Thanks 2
Love this 3
Oh no 1

4 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

5 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

6 years ago

Helpful 4
Thanks 0
Love this 4
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

Page 2 of 12

Saigon Eden Reviews in Other Languages

Ask the Community - Saigon Eden

Does the pho broth use soy sauce? Asking for a gluten allergy.

We do not use soy sauce in our broth. Thank you

Are the egg rolls the same as Pho 79's?

Yes they are exactly the same; the quantity, the way it's cut, the sauce, the herbs, and how they are packed. No changes at all. As mentioned on my review, Saigon Eden is essentially Pho 79 with all the same employees. They have not closed but only… 

View All 4 Questions

You might also consider

Pho N Mor - Welcome!

Pho N Mor

4.1(781 reviews)
1.4 mi
•$$
Established in 2018
Family-owned & operated

Took the girl here for pho cause she was craving it. We both ordered the house special and it was…read moreincredible. Been to many Pho places over the decade out here in the 626 so I think I know a good bowl when I taste one. The broth was perfectly seasoned, hearty, but still refreshing. Sipped it with no add-ons and Imo, You could go without adding any of the extra sauces cause it was that good. They even had their own house chili sauce if you don't wanna use sriracha. The cuts of beef were insanely good. The thin rare steak was pretty tender and the house special had some fatty pieces that were even more tender and very delicious. The meatball pieces were seasoned so well and just added more texture and deliciousness. Paired with the noodles that were served how we felt like was al-dente and at a perfect texture. The serving size, quality, and pricing were congruent. Definitely felt like I got my moneys worth dining here. As far as service. Menus & chopsticks were preset on the table ready to go for incoming guests. The server was quick to take the order and within a few short minutes we were served with what reminded me of some of the best bowls I've enjoyed from various now defunct pho restaurants that I would frequent around in the 626 in the mid 2010s. Super chill family spot for good Viet food. 5/5 10/10 no notes.

omigosh. it's yummy here…read more we order from the vegan menu. the chicken nuggets with mango sauce is sooooo yummy. i like the fresh rolls. we tried the garlic noodles with little vegan steaks: so tasty. lychee lemon drink. avocado smoothie. woooooooooo!!!!!

Photos
Pho N Mor - C7. Com Bo Luc Lac

C7. Com Bo Luc Lac

Pho N Mor - 41 with Pork!

41 with Pork!

Pho N Mor

See all

Golden Delight #1

Golden Delight #1

4.2(736 reviews)
3.3 mi
•$$

I got the Golden Delight Pho, Beef Short Ribs Pho, and Egg rolls. Egg rolls were a perfect…read moreappetizer. They were perfectly crispy on the outside, had lots of filling inside, and came with 6 big pieces. It also had a side of veggies and fish sauce, which I love using to wrap my egg rolls. The golden delight pho had rare meat and noodles to the side, while the other toppings came inside the sizzling pot of broth. It had lots of noodles and toppings: tripe, rare beef, tendon, meat balls, and brisket. Pho was really rich in flavor. I also loved that the sizzling pots kept the broth hot the whole time. Noodles were also very bouncy, loved the texture. Beef short ribs were also very tender and full of flavor. Although it was very busy during a Tuesday lunch hour, the waiters sat us asap. The restaurant was pretty full but the food still came out really quick. Servers were really nice and attentive. They checked on us a few times. The restaurant has lots of tables and it was clean. It gave an overall homey- atmosphere. I would definitely come here again. Pho is a great price for its quality!

Okay so I'll be the first to admit -- this place has been sitting right under my nose for who knows…read morehow long and somehow I never made it in. Honestly? Embarrassing. Moving on. So yeah, it's another Vietnamese spot in Rosemead. And before you say anything -- yes, it's a pho review. Again. Look, I don't make the rules, I just eat the soup. This place does something a little different though. Their thing is the earth stone bowl -- basically a heated stone bowl that keeps your broth stupid hot while all your toppings come on the side in separate little dishes. Cool concept, very extra, I respect the commitment. But here's the thing -- it was hot outside. Like uncomfortably, aggressively, why-am-I-outside hot. So sweating over a volcanic bowl of soup wasn't exactly on my agenda. I went with the regular bowl, picked two types of beef and tendon, and called it a day. First sip of the broth and I genuinely had to put the spoon down for a second. Not in a dramatic way -- just in a "okay, this is actually really good" kind of way. It holds up against every other spot I've been to, no question. But what got me was the flavor -- there's something subtle going on in there that's hard to put your finger on but impossible to ignore. The kind of broth that just works and doesn't need to explain itself. The toppings were solid, but the tendon was lowkey the highlight. Soft, chewy, not rubbery -- exactly what you want. Some places fumble the tendon. These guys didn't. Iced tea on the side, Saturday afternoon, nothing else going on -- honestly doesn't get much better than that. Should've come here sooner. My loss.

Photos
Golden Delight #1 - By Dylan Ho.

By Dylan Ho.

Golden Delight #1 - Catering Available for the Holidays Season. Please call for information or to place an order.

Catering Available for the Holidays Season. Please call for information or to place an order.

Golden Delight #1 - Beef Short Ribs Pho

See all

Beef Short Ribs Pho

Dong Nguyen - Hainan Chicken with tomato rice (upon request)

Dong Nguyen

3.9(532 reviews)
1.5 mi
•$$

Ordered take out for the cubed steak macaroni. It still tastes the same as I had it years ago!…read more Cubed Steak Macaroni: 4.5/5, one of the hole in the wall restaurants that serves cubed steak macaroni! The beef was tender and flavorful! You need to mix it with the macaroni! They both complement each other. They gave a lot of the cubed steak beef! It is pricier now, but as with everything. Parking: plenty of parking in the huge lot

This is one of my favorite Chinese restaurants, especially when I'm craving a great chicken and…read morerice dish. They make it incredibly well, and what keeps me coming back is the consistency. I've been eating here since high school, and the flavor has remained exactly the same over the years--a rare quality that speaks to how much care they put into their food. The restaurant has a warm, family-owned atmosphere that makes you feel welcome every time you visit. It's the kind of place that has built a loyal customer base through good food, friendly service, and reliability. If you're looking for a comforting meal with flavors you can count on, this spot is definitely worth a visit. Price is reasonable and food taste heartwarming. Favorite dish : fried chicken & red tomato rice dish , Hainan chicken and rice. Sauce is amazingly delicious and unique. Beef cubes. Mapo tofu. Soups is alwyas complimentary.

Photos
Dong Nguyen
Dong Nguyen - Soup provided to customer upon seating! Always a nice pallet cleanser with the refreshing vegetable in the soup.

Soup provided to customer upon seating! Always a nice pallet cleanser with the refreshing vegetable in the soup.

Dong Nguyen - Outside

See all

Outside

Golden Delight #2 - Golden Delight Broken Rice (10 items)
*Disclaimer: Photo is for reference only*

Golden Delight #2

4.3(284 reviews)
2.6 mi
•$$

Consistent with the other location! I got the beef rib pho with the extra (2.50$) slices of rare…read morebeef. Comes in a hot stone broth with 2 beef ribs and meatballs, pho and rare beef on the side. Noodles are thin, firm, and bouncy. Love the texture. Broth is always flavorful, on point! Got the imperial rolls and thai tea as well. Imperial rolls are always fried perfectly and crispy. Lots of flavor and filling. Comes with a side of greens, sour carrots, and fish sauce to add more flavor (I noticed it didn't come with the noodles unlike the other location). Would definitely get the imperial rolls again. There was a bit of a (short) wait when I went. There's less tables than the other location, but it was still super spacious. Interior was super clean and aesthetic. Loved that their bathrooms were also very clean! Staff is super friendly and helpful even though they were quite busy. Overall loved my experience here and their pho. Would definitely recommend. It's my favorite pho spot in 626. Super happy I tried it!

Went here for dinner last night because we were craving some Vietnamese rolls. Service was great…read moreand we were seated very quickly for dinner time. The lighting at the place was great and place was very lively. You know a place is good when they have different types of people eating there. We ate, Nem & Eggroll Vermicelli / Bún Nem & Chả Giò - 10/10 The nem was very tasty. Chá Gio/eggroll was nice and crispy! Grilled pork was my favorite! Would come back! :)

Photos
Golden Delight #2 - Golden Delight Pho (does not include short ribs and oxtails)

*Disclaimer: Photo is for reference only*

Golden Delight Pho (does not include short ribs and oxtails) *Disclaimer: Photo is for reference only*

Golden Delight #2 - Nem Nuong 

*Disclaimer: Photo is for reference only*

Nem Nuong *Disclaimer: Photo is for reference only*

Golden Delight #2 - Spicy Beef Noodle aka Bun Bo Hue

*Disclaimer: Photo is for reference only*

See all

Spicy Beef Noodle aka Bun Bo Hue *Disclaimer: Photo is for reference only*

Nem By Summer Rolls

Nem By Summer Rolls

4.5(527 reviews)
1.1 mi
•$$

Came in for the first time and one of the owners, Mai, was especially hospitable. Ordered the bun…read morebo hue and banh xeo, and everything came out in a timely manner. I could tell they're very particular with the cleanliness with their vegetables which you don't get at most restaurants. Ambience is clean, non-overstim, and love the pickleball on the TV! Haha. I'll def be back soon to try the beer selection.

This review is mostly based on my husband's experience, since he had been wanting to try Nem by…read moreSummer Rolls for quite some time. We live about 35 miles away on the west side, so it's definitely a bit of a drive. But on 9/26, we finally had the chance to visit, and I'm really glad we did. One of the first things that made the visit special was meeting Mai (according to the receipt). She took the time to talk with my husband, complimented his name, and made him feel genuinely welcomed as a first-time customer. It may seem like a small thing, but those personal touches really do make a difference. We ordered everything to go, and we were very happy with both the food and the service. The #5 Pork Nem Roll was outstanding. I've been eating the Nem Nướng Cuốn (grilled pork spring rolls) from Brodard in Fountain Valley for a long time, and that has always been the standard I compare other pork rolls to. Some of my family members live nearby and often bring them when they visit us. Nem's pork roll was a little more expensive, but I have to say, the grilled pork was huge. The roll was plump, generously filled, and had plenty of fresh ingredients. I really enjoyed it and would happily give it 5 stars. For comparison, Brodard would be 4.5 stars in my book. We also tried the Banh Mi, which was something different for us -- charbroiled pork served on ciabatta bread. I really enjoyed it as well. I honestly wish we lived closer because there are so many other things on the menu I'd love to try. Hopefully, it won't be too long before we make the drive back. What I appreciated most was the genuine kindness throughout the visit. When my husband was leaving, Mai thanked him and called him by name. That little gesture really stayed with us. It made the experience feel personal rather than just another takeout order. Thank you, Mai, and everyone at Nem by Summer Rolls. We're looking forward to coming back.

Photos
Nem By Summer Rolls - Inside

Inside

Nem By Summer Rolls - Grilled pork on broken rice

Grilled pork on broken rice

Nem By Summer Rolls - Vegetables

See all

Vegetables

Saigon Eden - vietnamese - Updated October 2026

Loading...
Loading...
Loading...