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Saigon Bistro Sterling

4.6 (135 reviews)
Open • 11:00 am - 9:00 pm

About Saigon Bistro Sterling

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SAIGON BISTRO STERLING ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

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Recommended Reviews - Saigon Bistro Sterling

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Christine H.

This is a great place that offers pretty solid Vietnamese cuisine. I can't say that I love Vietnamese food outside the Eden Center/Falls Church area but this place seems like a solid place with all the classic options with authentic taste. The service was terrific and I'd definitely be back. Highlights for me included the ban xeoh and the pho - one of the better ones in this area.

Buddha N.

Stumbled upon SBS through a friend wanting to try a new place ... And let's say we were not disappointed, tucked away in a shopping is a gem of place, walking into this place was presently surprised with the clean and modern vibe which is awesome So good job ! Now food ... Oh damn all of it was fresh ingredients and packed full of flavor. Homemade Nem Noung Coung was delicious and the dipping sauce for it was onpoint ... it had a nice peppery flavor to it which was a pleasant surprise and did well . The coriander chicken salad was fresh and on point .. fresh herbs makes the dish. Bo ne was full of tender cubes of steak and fresh pate so good .. Scallion noodles and lobster delicious ! Service was on point and very attentive aswell.. Definitely would recommend this place and come back when I'm in town!

Whitney L.

Pretty darn good Vietnamese food in the area. The portion sizes are generous and I was able to quickly pick up my order during my lunch break. Service is really quick. It's a clean and nicely decorated restaurant but still a casual feel.

Bun Banh Hoi pick 2 & crab fried rice
Terri D.

Ate with (viet) aunties on MLK day. Casual interior, snagged an inviting booth. Service very friendly and attentive. Food was delish and pretty presentation. Bun Bo hue was tad sweet but mom happy it wasn't spicy. Good portions. Thanks, We'll be back!

Sharon H.

The crispy eggroll (cha gio) was crispy and looks to be double fried, leading to a really crunchy outside. Good amount of filling on the inside and the fish sauce is sweet and tangy. The Chilean sea bass was super crispy with a thick crust on the top. The glass noodles looked a bit on the thin side and tasted more like vermicelli. Lovely scallions on top. The bone in short rib was filled with noodle and a good amount of meat. The broth was a bit too salty and didn't have as much meat flavor on it though. Still, it was very filling! Pretty quick and efficient staff. Nice clean location and quite minimal.

House Special Pho (Pho Dac Biet)
Vincent M.

Went here... again -- after the DC Bubble Run 5K, my friends and I were hungry and drained and I recommended this place (they've never been). They absolutely loved it! The Pho cured us and end of story, this place is great. PS: Service was great and ambiance was chill since we went at opening lol

Spring roll
Dolly S.

Very tasty. We got the spring rolls and the stir fried lemon grass tofu. Both had a ton of flavor. Staff was attentive and very nice. The restaurant and the restrooms were clean. I would come again

Anna N.

Wait a shame that this place has gone downhill since I have last been here over a year ago... the waiter we had was very friendly and the fried tofu appetizer wasn't bad. However, it took over half an hour just for the chicken glass noodle soup to come out. The soup was so bland that I had to add multiple spoons of chili sauce to give it some type of flavor. The chicken was also very dry and overcooked. The booth seats are also very loose so if you lean back at all it will move the other customers and vice versa with them bumping you back... My friend also thought her pho wasn't good at all. Just take a look around at the main demographic dining there which are mostly non-Asians. Just make the extra 20 minute drive and get way better noodle soups in Centreville.

Lei Y.

The pho was delicious! The short rib pho had a really nice beef flavor. I got the bun Bo hue and the lemongrass in the broth really came through! They also had whipped Thai iced teas which was a fun little twist on the classic drink Our server was really nice and helpful and the interior was really spacious

Crispy Eggrolls (Cha Gio)
Lyn L.

Yelpers enticed me with their 4-5 star reviews. Located in a small strip mall, parking was easy. Staff was so friendly and accommodating. We had to move booths because the guy behind my seat kept butting his bench seat against my back. Staff always checked on us and food was delivered quickly. As far as food, I've had better IMHO, I am particular about my fried egg noodle with veggies and protein. The sauce didn't speak to me like other places. It was much sweeter and thicker than I'm used to eating. There was a good amount of fresh veggies and tofu. Hubby liked his massive bowl of Pho. The eggrolls were a tad greasy but they did have lots of pork filling.

Menu
Abigail P.

This spot is nicely done, from the service, to the ambiance, to the food. My husband and I popped in before a flight and who seemed to be the owner sat us down right away, offering us water, and menus The restaurant itself was very modernly designed, and I knew the food was going to be good because a ton of Vietnamese locals flooded the place Great prices! I got the build your own pho bowl and my husband got the short ribs. The pho broth was sweeter and less peppery than I like but the flavor was still delicious, so I am keeping my review at 5 because that's just my preference in taste. The short ribs were tender and out of this world in my opinion. Amazing flavor. We also ordered spring rolls beef and shrimp and we both loved those as well We ate well and didn't leave hungry or broke. Will be coming back, thank you!

Spicy Beef  Lemongrass Noodle  (Bun Bo Nuong)
Anh S.

Saigon Bistro: Where Even My Inner Vietnamese Auntie Nods in Approval As a Vietnamese woman with a lifelong PhD in judging fish sauce, I don't hand out compliments (or nuoc cham recipes) easily. But Saigon Bistro? Let me tell you--it's the real deal. My husband, my daughter, and I rolled in tonight expecting dinner. We left with full bellies and mild food comas, grinning like we'd just found parking in Eden Center on a Sunday. We ordered: Bun Bo Hue - spicy, soulful, and not for the faint of heart. The broth had depth, like it had been simmering through three family secrets. Pho Nam - tender beef, clean broth, and that lovely herby finish. Not too greasy, not too light. Basically, if Goldilocks were Vietnamese, this would be her bowl. Bun Bo Nuong - grilled beef over vermicelli, perfectly charred and beautifully balanced. My daughter tried to claim it as her own but... not in this family. Decor? Lovely and modern with just the right touch of Saigon nostalgia--no plastic chairs or fluorescent lights here. Servers? Sweet, fast, and genuinely welcoming. No awkward stares when I asked for extra herbs and chili paste. This place is a solid 8.5 to 9 out of 10. Subtle, simple dishes that are still full of flavor. No MSG aftertaste, no "fusion confusion," just honest, delicious Vietnamese food. And trust me: if it passes my standards, your taste buds are in for a treat. Verdict: Would recommend. Would return. Would fight my husband for the last spring roll.

Crabcake Noodle Soup (Bun Rieu)
Sydney

One of the better Vietnamese places in the area. All the food here tastes pretty authentic and I haven't found something that I don't like. My favorite dishes are the shrimp lotus flower salad, Bo ne, and the pho is also pretty good. Service is pretty quick here too and as someone with a peanut allergy they are always very cognizant of removing peanuts from my dishes. Overall good casual Vietnamese place that doesn't require a trek to falls church!

Banana blossoms beef salad.

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5 months ago

Great food and lots of it. Got there late - almost at closing time, but the staff treated us very well.

Business owner information

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Brian T.

Thank you for dining with Saigon Bistro. We hope to see you soon .

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7 months ago

Very nice place, I really enjoyed my time here. great staff. food also tastes so good

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Page 2 of 4

Ask the Community - Saigon Bistro Sterling

Are there vegan options?

Yes there are lots of vegan options. Let them know so they don't include fish sauce or other hidden ingredients

Don’t See Your Question? Ask Away!

Local Provisions - Rigatoni Bolonese

Local Provisions

4.5(370 reviews)
1.9 mi
•$$

I came here for dinner while in town on business, and had to return the next night!…read more The Caesar salad is so... perfect. The rigatoni bolognese was unforgettable. It was Restaurant Week while I was there, so the 2nd night I tried the flatiron steak and it was fantastic also. Our servers both nights were top notch, and they have sparkling water (or still) by the bottle for the table, which makes my heart soar.

Stopped in here after hiking at Seneca Regional Park with our dog, Onyx, and honestly we were only…read moresupposed to grab a quick drink. Ended up staying for almost three hours. Started with an espresso martini, a smoked Old Fashioned, and the fritto misto to share. Everything was really good. Then we split the lamb burger and the shrimp risotto for lunch. Both were excellent, although I think the risotto edged out the burger. Our server Mike made the whole experience. Before he even brought us water, he showed up with a bowl for Onyx. Come on, that's an instant five stars in my book. We ended up talking wine with him for a good part of the afternoon. He had us sample a few different pours before we landed on a Nebbiolo we loved. Later, after another conversation about wine, he brought over a taste of a white we'd never even heard of because he thought we'd enjoy trying it. It never felt like an upsell. It just felt like talking with someone who genuinely enjoys wine and likes sharing it with people. Relaxing patio, great food, excellent cocktails, and genuinely memorable service. We'll definitely be back, and Onyx probably will too.

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Local Provisions - Casual and inviting decor.

Casual and inviting decor.

Local Provisions - Shrimp risotto

Shrimp risotto

Local Provisions - Gemelli ala Vodka with added grilled chicken 4/5 my fave here so far

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Gemelli ala Vodka with added grilled chicken 4/5 my fave here so far

Heirloom - This was REALLY tasty!

Heirloom

4.4(193 reviews)
3.9 mi

Like Trios, but even better. Get ready for a bunch of superlatives…read more.. This place has some similarities to Trios in Merrifield. Both Heirloom and Trios are attached to--and share a kitchen with--a Roadhouse Grill, and all of them are owned by the same parent company. However, Heirloom is much smaller, which I suspect makes it easier to control quality. Based on my experiences--one visit here and many visits to Trios over the years--the quality of just about everything is better at Heirloom. My meal consisted of their Smoked Manhattan, the Burrata salad, and the Heirloom Burger. (The burger was so good that they named the restaurant after it!) The Manhattan was one of the best Manhattans I've ever had. It had a wonderfully mellow, balanced flavor that edged toward sweet, despite being made with rye. Maybe it was the aroma--and eventual taste--of the large toasted marshmallow suspended over my glass where the cherry would normally go? I guess, to be sure, I'll have to go back and order another. The Burrata did what all great burratas do: each bite felt like a mouthful of sunshine. The cheese, tomatoes, arugula, and balsamic vinaigrette combined to create pure culinary happiness. The only better burrata I can recall was at Mikrolimano in Athens. However, once you factor in travel time and parking, Heirloom is definitely the better value. The Heirloom Burger was absolutely delicious. This past week I've been waxing poetic about burgers because one of the Hackney's restaurants back home is closing after 70 years, so emotionally, I'm not prepared to bestow any new burger honors just yet. However, check back in a few weeks, and you may very well see this review updated to say that the Heirloom Burger was one of the best burgers I've ever had. Other logistics... The service was OUTSTANDING. We were seated right at our reservation time, greeted warmly by several staff members, and waited on nearly hand and foot by Alex. She explained the menu, helped us select our beverages, and made sure everything ran smoothly throughout the meal. It was attentive service without ever feeling intrusive. Parking is free after 5 and on weekends in a multi-story garage about half a block away. Happy hour is 5-7. They call Heirloom a speakeasy, but it feels more like a small restaurant with an eight-stool bar and a few high-tops. It's intimate compared with the Roadhouse, but not exactly speakeasy-intimate. And, finally, Heirloom is inside Roadhouse. You walk down a hallway, turn left into a very short hallway, open an unmarked door, and then go through a second door marked only by a red rose on the handle. I suspect the obscure entrance is their justification for calling it a speakeasy. But with food and service this good, they can call it whatever they like.

Went there to celebrate a friends promotion! Happy Hour was pretty good. Definitely recommend the…read moremeatballs! They were delicious! The drinks were average. We all ordered off the regular menu for our meal and we ordered the same dish which was the Sea bass...it's nothing to write home about TBH. It wasn't horrible...but it wasn't delicious either. They ate their entire meal...I didn't eat all of mine. So...I'd say it's a hit or miss meal. The ambiance is AWESOME! I'll definitely go back! And I've recommended this spot to other ppl already! A hidden gem in Reston! Service was awesome! Our waitress was really nice and she made some good recommendations for drinks. We don't have to wait long for anything.

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Heirloom - Inside with bar

Inside with bar

Heirloom - Bucatini

Bucatini

Heirloom - Non alcoholic drinks!

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Non alcoholic drinks!

Brasserie Royale - Halibut

Brasserie Royale

4.5(83 reviews)
1.9 mi

Return visit after first time several months ago, celebrated friends anniversary. This visit was…read morefor my birthday. Chose from the Restaurant Week menu. Cocktails were my La Serre Martini and my husband had a Le Steb. We both loved the goat cheese salad (think they called it something else) appetizers. I enjoyed the Steak Frites and my husband had the Halibut. Dessert was a chocolate profiterole and a crème brûlée. Our server presented me with a little dish that included two small scalloped shaped muffins that tasted almond flavored and came with a little candle that he lit at the table for me to blow out. He nor my husband sang, which was fine I love French food and this restaurant is the perfect place for it and the decor truly resembles a traditional French Brassiere. We will definitely be revisiting soon.

Stopped in for a nice evening to myself. I decided to do their dinner tasting menu with wine…read morepairing. I really enjoyed the spring tasting menu. The food was beautifully presented and the wine pairing was superb. Definitely recommend having them pair your wines. The grilled shrimp was a great start. The sparkling rose made the shrimp taste even better. The goat cheese ravioli was probably my favorite savory dish of the evening. The sweet sage-maple syrup-tomato sauce was fantastic. The Sancerre was pleasant with it, although I thought the ravioli itself was more impressive than the pairing. I had to order bread so the sauce wouldnt go to waste. I ordered the lamb medium rare, but it arrived closer to medium, and initially it was somewhat underseasoned. After adding salt and pepper and getting some of the thyme from the plate into the bite, the lamb became significantly better and worked better with the Châteauneuf-du-Pape. The creamed spinach underneath was delicious on its own, but I didn't enjoy it with the wine. Interestingly, the absolute highlight of that wine pairing was the braised garlic. The sweet, mellow garlic and Châteauneuf-du-Pape were wonderful together. Dessert was the highlight of the entire pairing. The lavender ice cream was outstanding, the Chantilly surrounding it was light and delicious, and the strawberry sauce wasn't overly sweet. The Sauternes was excellent with the dessert, particularly with the fresh strawberry. This was the pairing where the food and wine truly made each other better. Even though I was one of the last diners of the evening, I never felt rushed. My server was very attentive and social which I love. It was very romantic and yet comfortable enough that dining alone wasnt awkward. I'd happily return.

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Brasserie Royale
Brasserie Royale - Shrimp 1st course. The tomato sauce had sage and maple syrup that required an order for bread

Shrimp 1st course. The tomato sauce had sage and maple syrup that required an order for bread

Brasserie Royale

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PassionFish Reston - VIP tasting

PassionFish Reston

3.9(1.1k reviews)
3.9 mi
•$$$

Sat at the bar first time in over a year. Same friendly bartender. Couldn't believe I remembered…read morehim. The service exceptional and the happy hour was amazing as always. Love the nachos with crab and shrimp. The pickled jalapeños set the entire nacho off! The French fries are seriously some of the best I have had! So hot and crunchy! Still love the tartar sauce with a slight hint of bay seasoning! I will be back....

S T I L L our Top Restaurant…read more We started dining at PassionFish Reston circa 2012. Over the years we dined there hundreds of times. In fact we have 18,000 loyalty points. We had not been to PassionFish Reston since December 2020 because we moved to a southern state. We finally visited our family and friends in the DMV and celebrated two fabulous dinners and one happy hour after a six-year hiatus. Well PassionFish was still top shelf, sterling caliber with Chef Chris Clime as the new owner. Thank goodness because after a long gap in enjoying the restaurant, staff, and delicious seafood cuisine - it still is the best. We had two mouth watering dinner with family and friends while visiting town. We enjoyed the always terrific Blackened Swordfish, Halibut, and the most spectacular Whole Crispy Rockfish entree. Our deserts were the Key Lime Pie with Pineapple Sorbet and the Chocolate Dome with Cotton Candy volcano eruption - SUPERB all were. It was so wonderful to see staff members whom we remembered still working the the restaurant. Damien Beard, the manager, was equally as welcoming to see us again after six-years. PassionFish Reston could not be in better hands and we cannot wait to celebrate again with the staff. Cheers.

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PassionFish Reston - Ambiance

Ambiance

PassionFish Reston - Whole Crispy Flounder

Whole Crispy Flounder

PassionFish Reston - Sake!!

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Sake!!

Burtons Grill & Bar - Bag of Donuts (Brunch Menu)

Burtons Grill & Bar

4.2(636 reviews)
1.3 mi
•$$
Gluten-free friendly
Large group friendly

Our family loves Burtons so much that we go every weekend for Brunch. I have a gluten allergy, so…read morethe gluten free menu works well for me. The Burtons in Sterling, Virginia, has the best customer service! One of our favorite waiters is Jason. He is always very friendly, helpful about the menu, and constantly check in with us to make sure we don't need anything We have recommended several of our friends there and everyone has said they loved it!

I stopped by Burtons Grill and Bar for dinner while on a work trip. This restaurant is located at…read moreCascades Overlook Town Center, which has a nice shopping and dining center feel that reminded me of home. Upon entering the restaurant we were greeted and seated instantly. They took our orders shortly after, although I did notice it took a bit longer than expected for our drinks to come out. For my entree, I chose the Mediterranean Chicken Risotto. They offer a choice of a half portion ($21) or a full portion ($27). I opted for the half portion, and it was just the right size for me. It came with a pretty decent amount of risotto topped with chicken, artichokes, tomatoes, spinach, feta, all over pesto base and finished with lemon sauce. The risotto itself was creamy with a nice texture, though the flavors were not as bold as I would have liked. With all the ingredients, I would have expected a little more flavor. It was still good and enjoyable, just a bit more subdued than I expected. Overall, this was a nice spot for a casual dinner on a pleasant night out in Sterling.

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Burtons Grill & Bar - Bread Service

Bread Service

Burtons Grill & Bar - Crab Crusted Haddock: crab cake stuffing, lemon butter sauce, herbed jasmine rice, seasonal vegetable

Crab Crusted Haddock: crab cake stuffing, lemon butter sauce, herbed jasmine rice, seasonal vegetable

Burtons Grill & Bar - Brunch Burger (Brunch Menu)

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Brunch Burger (Brunch Menu)

The Bungalow Lakehouse - Chicken Caesar

The Bungalow Lakehouse

3.9(682 reviews)
2.1 mi
•$$

good service, the place has different ambiances so you can pick where to go, there are so many…read morethings to choose from and the portions and very generous.

The Bungalow Lakehouse has something for everyone with their separate dining area, dining area…read moreinside the bar area, a separate bar with a variety of high tops, and a deck bar with limited seating around the bar which serves the customers outside smoking cigars. Food is OK quality and prices are reasonable if not inexpensive on their specials, like the steak and ribs for only $25. Good flavor and cooked ok but a nice combo for the price. Service is OK with some wait staff being more efficient than others. There were some who knew their customers by name and took time out to talk with them but that slowed down service a little for the rest of us. Nothing too bad but you might wait a bit for refills or something you need after your food or drinks arrive. We had cool fries and it took a bit for the staff to come back to our table to check in the dining room. Similar response time for wait staff outside when we needed condiments that were ordered but didn't come out with our entrees. Cigar menu is an ok selection where there is something for everyone; however, our experience was the place ran out of the first four cigars we selected and each time the wait staff had to come back to our table to tell us they were out of that cigar. Wait staff didn't know what cigars were in stock and which they were out of. Overall, very good experience for both inside the dining area and outside where you can smoke. Recommend The Bungalow Lakehouse as it is a good experience and has a variety of experience options.

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The Bungalow Lakehouse
The Bungalow Lakehouse - Fried pickles

Fried pickles

The Bungalow Lakehouse - Four season outdoor deck with a lake view.

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Four season outdoor deck with a lake view.

Costa Verde - Scallops

Costa Verde

4.1(28 reviews)
0.1 mi

Tried the choros a la chalaca, ceviche (dont remember what type but was made with mahi mahi), and…read morethe seco de res. We also asked for a kam lu wantan to go as they were advertising it. Ordered the chicha morada too, which was a great choice. To start with the choros, they were made very well. It had the right about of onions with lime, and it tasted fresh and delicious. The ceviche is the dish i would not order again. It was a little disappointing to go into a peruvian restaurant with a name that implies you would headline yiur ceviche. The sauce they used did not pair well - it was a little heavy and tasteless for us. The sweet potatoes were also slightly undercooked so they did not have the consistency that is expected when eating ceviche. The seco de res delivered where the ceviche didn't. It was delicious and tasted home cooked. I would definitely recommend this dish to someone visiting for the first time. When we decided to order kam lu wantan to go (to eat later at home), we were forewarned that it wouldn't come with arroz chaufa. This seemed odd as that's a key part of the dish and not that hard to make. We still ordered it and found it tasty back home. Not sure if it was because it sat in our fridge until later, but the wontons were soggy and not crispy at all. But the taste was there and surprised us how good it was despite pairing it with white rice. Overall the vibe was enjoyable with the server being very attentive and nice with us - she brought our food quickly and constantly greeted us with a smile. Will definitely be coming back!

Great food! Nice waitress and cool on the inside. Looks like they have live music or DJ sometime…read more A really nice vibe.

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Costa Verde - Christmas tree ( photo zone)

Christmas tree ( photo zone)

Costa Verde - Me encantó!!

Me encantó!!

Costa Verde - Crispy Pork

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Crispy Pork

Saigon Bistro Sterling - vietnamese - Updated October 2026

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