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Sabor Mazatlan

3.7 (112 reviews)
ModerateMexican, Seafood
Open • 12:00 am - 2:00 AM, 10:30 AM - 9:00 pm
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SABOR MAZATLAN ATMOSPHERE

What's the vibe?
Good for kids
Outdoor seating

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Allison G.

I loved this place!! It was cozy and very authentic. Their margaritas were huge & pretty strong, but still tasty. My flautas were good, but my bf ordered the enchilada platter and it was really really good!

Tostada de Agua Chile

Its pricey for the quality/presentation of the food. Small restaurant, people love this place but i believe its more for drinks, margaritas, micheladas, etc. my perspective its that customers prefer this place just to hang out, however my husband likes the seafood, specifically the aguachiles.

Carnitas tacos
Abigail C.

Looking forward to a nice Mexican lunch, we gave this restaurant a try on our way across CO on I-70. Nice location, pretty decor, decent margaritas, plenty of choices on the lunch menu. Our server seemed to be a bit distracted, forgot our waters, never brought chips, had trouble remembering our order. It could have just been a bad day- otherwise it was a pretty good experience.

Sopes (2)
Shelby S.

Dinner Stop 2 on our Beaver Creek Conference trip was Sabor Mazatlan. As someone who truly remembers when Colorado had Mexican food to die for, I was really looking forward to trying this place. When we walked in we were greeted and sat immediately. The environment was warm and the aroma of the amazing food hit you AS SOON as you got in the door. The menu had an elaborate amount of choices and it seemed as though their Seafood was something they were known for. We did not try the seafood this go round, however we are looking forward to coming back and trying their Crab Enchiladas and other enticing items. The things we did have the pleasure of trying were the salsa and chips, jalapeno cheese sauce, a combination plate with a tamal and chimichanga and Sopes with Pork Carnitas.     Salsa and Chips 10/10 (not pictured)   The salsa was just how we like it, fresh and spicy and you could tell the chips were freshly made. The salsa had great flavor with a kick that was not overwhelming.   Combination Plate with Tamal, Enchilada, and Chimichanga and a side of Jalapeno Cheese Sauce 8.5/10   The meal came beautifully plated along with a side of beans, cheese, and rice. The Chimichanga was tightly wrapped and filled with delicious meat and other flavors. The enchilada was stuffed with ground beef and had a flavorful red sauce on top of it with the perfect amount of cheese. The tamal came with green sauce that we opted to have on the side. It was evident that the tamal was intended to have the sauce accompanying it as the flavor of the tamal on its own was not extremely powerful, but was still very juicy and had light flavor. The jalapeno cheese sauce was delicious and could have been put on anything - we do wish it was a bit warmer, but even a little cold it was still good!   Sopes  with Pork Carnitas 9/10   This was our first time trying Sopes so we were super excited to have them. They came covered in cheese and sour cream along with guacamole and a large helping of excellently marinated pork carnitas. Additionally the plate came with beans, cheese, and rice. The flavor of each of the foods featured on the Sopes melted together beautifully with each bite and even though there were only two - they were extremely filling.   The customer service was excellent, the food was fresh and came out quick, and our overall experience was quite enjoyable. We have already decided this will be a spot we frequent whenever we are in the area and are considering going back for lunch today.

Burrito de Asada was delicious!

Great food! Very friendly service. Clean bathroom. Stopped here on the way to Aspen. Hopefully can stop here again.

Jenna L.

I will say, this place seems as if you should only be a regular or of a certain race to come here. Because we are neither, we never were waited on until I finally stopped a waitress and asked if we could order. Every other server walked by, looked at us & walked past. The food was very bland, slightly pricey. I was excited to try as it seems very authentic but to put it frankly, we don't fit in here.

Casual and warm vibe
Veronique C.

This restaurant was steps away from our lodge and we decided to give it a try for dinner. The portions are huge and the food tasty. My carnitas plate was delicious, the meat very flavorful. We both loved the complimentary salsa, too bad the margaritas were so disappointing. The house marg was sweet, the Kelly less so but both seemed to have very little tequila.

Shrimp tacos
Brenda W.

This was a very pleasant surprise to have just walked into this place and see that it was so small but unbelievably great food! We loved the dishes we each chose, which one was the shrimp tocos with crisp corn tortillas and a burrito. The service was good, it is a small family owned place from what I could tell

Alambre Campechano

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7 years ago

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7 years ago

The al a carte tics are very good. They only serve non-alcohol lic beverages....no margaritas

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8 years ago

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8 years ago

Very good service and excellent food! I had the Pastor burrito and ate every bite. Need to come back with friends and try the ceviche!

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8 years ago

Great Mexican style seafood, very tasty. I had a shrimp platio and it so delicious. Also great house margaritas.

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8 years ago

This is real Mexican seafood, authentic like Mazatlan! Great service, good prices and good customer service! We love it!!

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8 years ago

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8 years ago

Worst Mexican food I had,service isn't good either. I never been to a Mexican restaurant were they have no homemade hotsauce.

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8 years ago

Great food and had a guitarist playing as well. Had the shrimp and chicken fajitas and they were very good. Service was excellent.

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Northside Kitchen - Elk and ox bolognese with braised ox tail, ground elk, tomatoes, onions, garlic, herbs and parmesan

Northside Kitchen

4.1(1.2k reviews)
0.3 mi
•$$

I have lived in Vail 55 years and frequent Northside 4 to 5 times a week. Yes! It is that good…read more The environment is friendly and service top notch. Tonight I had the salmon which was incredible with a glass of wine. The wine selection is exceptional. Very pleased.

So I thought it important to hear a review from a local resident who frequents this establishment…read moreregularly. I consider myself a professional diner...meaning I am out 3-4 nights a week, and Northside Kitchen is my most favorite restaurant in the Vail Valley. I usually dine at the bar where either Connor or Brandon are not only offering service with a smile, but are also welcoming everyone who walks through the door! Their custom cocktails are awesome, but I go for their insanely extensive wine by the glass menu!! Caymus, Silver Oak, Duckhorn, Quilt, and about 40 other high end wines are all offered by the glass at Northside! Both 6oz and 9oz pours are available. The dining staff, are professional, pressed, and knowledgeable about wine, food, and professional fine dining service levels. The dining room offers beautiful white linen covered in butchers paper, with the perfect level of lighting to see both the menu and the guests you are dining with. The dining room and porch are modern and clean. The menu items, created by Chef Noah Bender, are delicious! Hand cut steaks and Prime Rib are favs, but don't be afraid to try their pappardelle Bolognese or the fantastic fresh "sea to table" black cod or trout! It's dynamite! You will find the service in the dining room attentive yet not overwhelming. Northside Kitchen to me is one of the most underrated fine dining restaurants in the Vail Valley!! Definitely go give this great spot a try!!

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Our fresh Atlantic salmon is grilled medium rare and served with roasted broccoli and a mango chutney

Stoke and Rye

Stoke and Rye

4.1(69 reviews)
0.3 mi

Came here for a family dinner after a day of skiing. Overall the service was amazing, the food was…read moregreat, and the vibe was quiet but elegant. Our server was extremely knowledgeable and helpful with providing recommendations. We started off with the bread and fondue. The fondue was a big hit with our table, and the cheese was so tasty. The bread was also good, and had a nice unique taste. For mains I tried some of the following: -steak frites: delicious and cooked perfectly, and a huge portion of delicious fries -mussels: definitely a miss, and tasted a bit too salty and the sizes were pretty inconsistent -filet: amazing -mushroom ravioli: absolutely horrible, literally the worst ravioli I've ever had -cacio e pepe: sooo tasty, but tastes was more like carbonara vs a traditional cacio e pepe. I liked the presentation and really loved the pork too. I would definitely recommend sticking with the meats here, as the pasta and seafood were major misses (except the cacio e Pepe was amazing) Overall a solid option for a nicer meal, but not the greatest place ever.

Great service. Chase was really attentive and great to talk to. We loved the heirloom beet salad,…read morehowever, it was split for 2. We weren't asked if we wanted it split - this made it $25, which was not worth it. I opted for the table side cacio e pepe which was super cheesey and also had delicious pork belly blended in. My husband had the burger which was 2 larger patties combined - we only wished it could've been cooked more medium rare because the flavor of the meat had so much potential! We weren't hungry for dessert but the table next to us got a unique mason jar dessert that looked like it was packed with chocolatey goodness. This restaurant is inside the Westin, and you can park in the garage and get your ticket validated.

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Stoke and Rye
Stoke and Rye
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Sabor Mazatlan - mexican - Updated October 2026

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