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    Sabor Azteca

    3.9 (118 reviews)
    Closed • 11:00 am - 10:00 pm

    Order Sabor Azteca Takeout or Delivery

    Sabor Azteca Photos

    Business Info

    SABOR AZTECA ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Sabor Azteca

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    Cristina C.

    We had an amazing experience. Our server was friendly and helpful. She checked on our desired spice level to make sure we were good. I appreciated that a lot cuz I am a wuss with spice! Great quality of food and super tasty.

    Frances L.

    My review today is for the Lunch Buffet which my daughter and I enjoyed. (My grandchildren ordered their favorites off the menu.) Familiar with the food via takeout, we wanted to check out the lunch buffet which is offered from 11:30-3:00. Turns out, it was better than expected. We often like buffets when available because we can sample/enjoy a variety of dishes by trying a small amount. Go back if more is wanted. We were pleased with the selections available including Chimichangas, Beef Tortillas, chicken or beef with peppers and onions etc. When the bill came, I was surprised to see that the cost of the buffet is only $10.99. It is a good value for the food served which included lots of chicken and tender beef. There were also rice and beans on the buffet as expected. The buffet included a great VARIETY of typical Mexican toppings to customize your taco or tortilla or BOWL. Taco bowls were available on the buffet to make your own. I ordered flour tortillas for myself which only cost $1.50. The only dish we did not like was the Pork with Green Chile. I thought the Chile sauce tasted bitter and the pork was a little fatty. We ordered the guacamole app because we think it is delicious! It never disappoints. Salsa and warm chips were delivered to the table when we sat down. We sat at a large table in the center dining area near the patio. We had our choice of where to sit. A door to the patio was open and a wonderful breeze made our lunch even more pleasant. Service was outstanding -- attentive, efficient, and friendly. I left a 25% tip. There is ample parking plus several handicapped parking spaces near the entrance. We each enjoyed our lunches. We will return for lunch as well as continue to order take out.

    Hot salsa..so
    Raeesa W.

    For consistently good food and customer service I highly recommend this restaurant. Sabor Azteca is our go to anytime we are craving Mexican food. Last night my husband and I had a delightful meal with a sweet and very attentive server. It's definitely a great place to go for dinner if you are trying to beat the upstate winter blues. As soon as you enter you are welcomed by the friendly staff with music and a jovial atmosphere. Their complimentary chips and salsa are served almost immediately and so good. If you like spicy food I highly recommend their house made hot sauce. Enjoy!!!

    Bistec a la Mexicana.  I started eating then remembered to take a photo

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    1 year ago

    Clean and quick. Typical upstate ny Mexican restaurant. Decent margarita. Lots of choices. I'll be back.

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    Ask the Community - Sabor Azteca

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    Consistency is the key word at Delmonico's of Clifton Park. The parking lot will show you that…read moreit's always busy, if Sinatra is not singing when you walk in then he will be singing the next song, the noise level will be very high, especially in the bar area, the service is friendly and efficient, and probably most importantly, the food is very good and enjoyable. While my wife ordered a Saratoga Sparkling water ($4.99), I chose a can of Guinness ($6.75) after hearing the brief listing of drafts available. We also placed an order for the Italian Long Hot Peppers ($13.99) before we even thought about what we might choose for entrées. These peppers, stuffed with ricotta, sausage, red pepper, Romano and gorgonzola cheese, are finished with toasted Italian breadcrumbs and a balsamic glaze. They are so memorable that even though our last visit was 2 1/2 years ago we have no problem remembering to order them every time we dine here. Yes, they were as delicious as ever. My wife had a rare craving for steak and chose the 6 oz. Filet Marsala ($25.99) with angel hair and mushrooms. The steak was cooked perfectly to the requested medium-rare, it was tender, and very flavorful. The marsala sauce was also very tasty. My choice from the evening's special menu was the Shrimp Riggies ($24.99). The rigatoni was cooked perfectly as were the bay shrimp. A lightly cheesed sauce adhered nicely to the bell peppers, hot peppers, onions, shrimp, and pasta, adding additional flavor. I probably didn't need to accept the additional parmesan cheese on top when it was offered by our server. It's comforting to know we have such dependably good Italian food so close to home.

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    Omg great prime rib and the service was excellent. Will be back for the prime rib dinner soon and…read morebring friends with us. Thank you.

    My friend, Barb, and I make a trek to Clifton Park about every 6 - 8 weeks to shop at Trader Joe's…read more Our gals' day out starts at lunch, where we often try a new restaurant. Another friend, Pam, had highly recommended Emma Jayne's Restaurant which is only a couple of traffic lights from Trader Joe's - a perfect location for our trip. The restaurant sits just north of Fred the Butcher (next door, literally) for those who frequent that establishment, on Route 9. There is off-street parking. When we arrived at 12:30 p.m. on a Tuesday, the front parking spaces were full. (Note: there may be parking around back; I didn't check) We thought we might have to wait for a table. Wrong! The restaurant is surprisingly spacious with two large rooms furnished with tables that were thoughtful spaced apart. A photo of an adorable young girl, whom we assumed was the dining establishment's namesake, was on the wall. Let me be sure to mention that the ladies room, which smelled faintly of bleach, was spotless. I mean REALLY clean! About the food ... my friend and I shared an appetizer of Fried Calamari. It was an ample portion (took some home) accompanied by sweet chili sauce - a nice change from typical marinara served at other places. However, the calamari was small and overcooked. As a result, what was presented was a plate of small, overly crisp rings of 90% batter. No squid! For our entrees, Barb chose the Chicken Salad Sandwich. She requested that it be served on a pretzel bun (touted as homemade) for which we were hit with an up-charge of $3.50. The chicken salad had grapes and walnuts in it and Barb liked it very much. The up-charged pretzel roll did not appear to be homemade. Very disappointing. Had she known it would be uninspiring, she would have accepted the brioche roll. Macaroni salad - not very exciting - accompanied the sandwich along with a pickle. I love seafood and was torn between ordering the Fish and Chips (halibut) and Lobster Pot Pie (an appetizer). Our server, Drew, gets a gold star for suggesting the second one when I told him I wasn't a big eater. Apparently, the halibut, while highly recommended, is a sizable portion. The pot pie was superb! The rich, creamy sauce was divine. I couldn't eat it all and will enjoy the rest of it for lunch today. Emma Jayne's menu has something for everyone. Our server, Drew, was informative and attentive. While we may make other food choices (skip the calamari and pretzel bun but keep the pot pie), we will definitely return.

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    Let me start by saying Outback Steakhouse is our favorite chain steakhouse, and we have been going…read moreto Outback for years, and never had a bad experience until we went to this location. It was early evening, the restaurant was not busy, and there was no wait to get in. We were able to tell by how long it took the server to greet us that service was going to be slow. When our appetizer came out, I asked if we could get our salads now. Our server said, "No problem. I'll be right back." That took 17 minutes. My wife and I ordered our steaks medium well. When our food arrived, I cut my steak and I said to our server, "What does this look like?" He said medium rare. I said it looks more like medium raw. What did I order? He said medium well. " I'll send them back and have them recooked." He then dropped off our recooked steaks. I cut them again, and I then asked for a manager. My steak was well done, but I decided I was not waiting any longer and eat it. My wife's steak was so overcooked,it was dried out and not edible. I showed it to the manager, and she agreed that it was way overcooked. She took my wife's meal off the bill. The server then came over and asked if she wanted her steak wrapped to take home. I said, "If it's unedible now, do you actually think we're gonna bring it home and reheat it and then eat it?" I ordered a dessert to go, and asked for my check. Of course, he brought the dessert out on a plate, so now I had to wait for him to get a container to make it to go. During our one-hour and 35-minute visit, my wife ended up having some of our appetizer,a salad, and no entrée. Unfortunately, I have to give one star, but this location deserves no stars.

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    Sabor Azteca - mexican - Updated September 2026

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