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    Power's Inn & Pub

    3.9 (150 reviews)
    Closed • 12:00 pm - 9:00 PM

    About Power's Inn & Pub

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    POWER'S INN & PUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Power's Inn & Pub

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    Entrance
    Danielle S.

    Took a day trip for lunch and stopped here. We had a very attentive server with one of the owners actually checking in on us. A very old building with a ridiculous amount of character. The patio was huge, I can't imagine how packed that would be in good weather. The food was amazing, I didn't want to stop eating! Elevated pub food, very nice spins on classics. And everything tasted so fresh! If in the Albany area, you should definitely stop in.

    Harp ale and Smithwick's red ale with drink list
    Jess S.

    The food was amazing! Best fish n chips I've had this side of the pond! We also ordered the beer battered chicken sandwich. That was phenomenal and such a great twist on the chicken sandwich. I had a Smithwick's red ale and it was cold and perfectly poured. Our server Jenny was friendly, helpful and just the right amount of attention with checking in on us but not overdoing it. The atmosphere is truly that of a pub. Having been to the UK many times, this place offers nostalgia of a traditional pub with fantastic food, excellent drinks, comfy pub decor and a spacious deck with outdoor seating. The owners Jim and Mike both checked in on us. Incredibly friendly guys who have done a heck of a job with this business! I'm already planning on going back.

    Mimi's meatballs available at Noah's in Saratoga

    I think this kitchen has serious problems. I ordered the turkey dinner at the bar. 20 minutes passed and I asked the bartender for an update. She said that she just checked and it was not ready. 15 minutes later she set it down in front of me. Everything on the plate including the side of gravy was cold, not luke warm, cold. I left and went to Noah's restaurant in Saratoga where I had an appetizer placed in front of me 3 minutes after I ordered it and a beautiful veal chop 4 minutes after it was fired. I guess Powers is good for a burger and a Guinness, but I wouldn't go there for any turkey dinners.

    The Gobbler sandwich
    Annie F.

    What a great spot! Stopped here for lunch on a Sunday afternoon and I'm so glad I did. Their craft beer selection is fantastic! I started with a loganberry sour from Bolton Landing Brewing, which was great. I also ordered the Maple Walnut Brie appetizer, which came with apples and crackers. It was delicious! For my entree, I ordered the Gobbler sandwich - turkey, Swiss, and cranberry mayo on Challah bread. I'm a total sucker for anything with cranberries on it, so I had to order it. It tasted like Thanksgiving in a sandwich - it was awesome! Overall, I highly recommend Power's for great food and drinks.

    Delicious shepherd's pie
    Bill Z.

    Walking around inside Power's Pub is like trying to navigate through a wobbly tesseract filled with tables and chairs. But that adds to the character of the building. If you need steadier ground, dine outside in nice weather. The food and drink menu is extensive. My favorite part of the menus was the beer selection, though that section of "not quite on tap yet" beers is a bit of a disappointing tease. All the meals are presented really well. I'm not as enthusiastic about the fried foods here (particularly the fries), but my dinner group ordered quite a variety of appetizers and entrees, and everything else looked (and evidently tasted) great. I like that there are a lot of options that I can try on future visits. Service can be a little inconsistent on busier nights, but please be patient, they really do want to give you good service here.

    A perfect pour of Guinness.

    I stopped in the local pub today and guess what? Another perfect pour at Powers and an empty bowl of awesome chili. Thank you Maddie and Jason.

    Pulled Pork Mac n Cheese

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    5 months ago

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    6 days ago

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    25 days ago

    Very sorry to see they are permanently closed. Powers was historic and had a lot character.

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    1 year ago

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    1 year ago

    First time going here and was not disappointed. Food and service were excellent and the outdoor seating is fantastic.

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    3 years ago

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    1 year ago

    Service is always on point. Cozy place to have some great food. Burgers are better than Gordon Ramsay's.

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    2 years ago

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    2 years ago

    Great food and service! Atmosphere was nice, charming historic building with interesting rooms.

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    3 years ago

    Always delicious. Love the specials like Hamburger Tuesday .. Beautiful deck when the weather permits.

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    Page 1 of 4

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    Emma Jayne’s Restaurant

    4.3(173 reviews)
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    A group of us meet regularly for dinner in the Clifton Park area once a month. When our previous…read morehangout closed abruptly, several recommended we go to Emma Jayne's instead. I can now see why. There is clearly a focus on good, friendly, service. That was evident with every person with whom we interacted, whether it was a hostess, a waiter, a bartender, or even the guy who filled our water glasses. That was especially helpful to those of us who had not been here previously. The menu is diverse enough to have options for any preferences or degrees of hunger. Our orders ranged from soups to appetizers to full meals. Everything came out quickly, and all our meals came out at the same time. Everyone was satisfied with portions and taste. I believe the only negative comments the entire evening were around the cocktails. One person mentioned that their price point was too high. I would have liked to see more non-alcoholic options on the drink menu, such as crafted alcohol-free cocktails. When we first arrived, I said we were hoping this would become our regular monthly dinner location. They certainly did their part to help make that happen!

    My friend, Barb, and I make a trek to Clifton Park about every 6 - 8 weeks to shop at Trader Joe's…read more Our gals' day out starts at lunch, where we often try a new restaurant. Another friend, Pam, had highly recommended Emma Jayne's Restaurant which is only a couple of traffic lights from Trader Joe's - a perfect location for our trip. The restaurant sits just north of Fred the Butcher (next door, literally) for those who frequent that establishment, on Route 9. There is off-street parking. When we arrived at 12:30 p.m. on a Tuesday, the front parking spaces were full. (Note: there may be parking around back; I didn't check) We thought we might have to wait for a table. Wrong! The restaurant is surprisingly spacious with two large rooms furnished with tables that were thoughtful spaced apart. A photo of an adorable young girl, whom we assumed was the dining establishment's namesake, was on the wall. Let me be sure to mention that the ladies room, which smelled faintly of bleach, was spotless. I mean REALLY clean! About the food ... my friend and I shared an appetizer of Fried Calamari. It was an ample portion (took some home) accompanied by sweet chili sauce - a nice change from typical marinara served at other places. However, the calamari was small and overcooked. As a result, what was presented was a plate of small, overly crisp rings of 90% batter. No squid! For our entrees, Barb chose the Chicken Salad Sandwich. She requested that it be served on a pretzel bun (touted as homemade) for which we were hit with an up-charge of $3.50. The chicken salad had grapes and walnuts in it and Barb liked it very much. The up-charged pretzel roll did not appear to be homemade. Very disappointing. Had she known it would be uninspiring, she would have accepted the brioche roll. Macaroni salad - not very exciting - accompanied the sandwich along with a pickle. I love seafood and was torn between ordering the Fish and Chips (halibut) and Lobster Pot Pie (an appetizer). Our server, Drew, gets a gold star for suggesting the second one when I told him I wasn't a big eater. Apparently, the halibut, while highly recommended, is a sizable portion. The pot pie was superb! The rich, creamy sauce was divine. I couldn't eat it all and will enjoy the rest of it for lunch today. Emma Jayne's menu has something for everyone. Our server, Drew, was informative and attentive. While we may make other food choices (skip the calamari and pretzel bun but keep the pot pie), we will definitely return.

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    We had such a great experience! Bethany, the manager, was absolutely wonderful--friendly, helpful,…read moreand went above and beyond to make sure we had a great time. And Mike/Mikey, our host, was awesome! Total "The Dude" from The Big Lebowski vibes--laid-back, friendly, and just an all-around great dude! He made us feel welcome and really added to the experience. Great customer service all around. Bethany and Mikey definitely made our visit one to remember. We'll be back!

    Ambiance is great. It's a busy and a social sort of setting, with the large bar as the central…read morefocus. They also have patio seating. Service was okay. Not super attentive but not terrible. The orders were correct. The food. I ordered French onion soup and some sweet potato fries. The cheese on my soup was actually solidifying...it was nearly cold. It was stuffed full of badly seasoned croutons. Hardly any actual soup, and what was there was not good tasting. Honestly - I should have sent it back. But I really don't like doing that. The sweet potato fries were fine...I was unlucky again and was given the short little leftover fried sweet potato pieces, not good sized fries. It just wasn't my day. My daughter had the fish and chips special as did my friend. Again, okay, not great but not terrible. Take the soup off your menu- that would be my advice. Next time I go with wings and a salad. I do like the place and we will undoubtedly go back again. Normally a solid 3 stars but today only 2.

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    Caputo's Pizzeria - Our 25+ Variety of fresh slices available every day

    Caputo's Pizzeria

    3.4(181 reviews)
    2.0 mi
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    Family-owned & operated
    11 years in business

    Since we moved out of Clifton Park in 2016 my quest for a great local pizza place has run its…read morecourse and left me disappointed. I am looking for a location that sells a good variety of slices, has sit-down tables which you actually want to sit in (no rocking tables and dirty floors for me), and has friendly staff. We recently came here again while in the area and I rediscovered it. It is definitely the best... bar none. They expanded next door into a location previously used by H&R Block, and the increased dining space is wonderful. The variety of slices they had at lunch is staggering, and not just the usual suspects either. They had eggplant lasagna pizza; chicken Fra Diavolo pizza with hot peppers (yum!); mac & cheese pizza with or without Buffalo chicken; salad pizza; etc. All looked good, and my Fra Diavolo pizza has become my favorite here. Of note: their Hawaiian pizza is a white pizza (no sauce), which is extremely unusual, but they provided a cup of sauce on the side which restored balance to the galaxy. I should point out that every Italian restaurant has their own style of red sauce: some are too acidic, some are too salty, some are too heavy with dried herbs, and some don't use enough. This place has a sauce which is similar to my Grandmas (the best!), and it is salty and acidic and oily and delicious. I could see myself parking in a chair one afternoon with a good book and slowly trying slice after slice. Since we live only about 20 minutes away, I think I will need to make the trek up to here more often.

    Alright... The BEAST has spoken. Let's break this one down honestly. Yesterday for lunch I grab a…read moreslice of 2 Coming in hot with a 3.5-star rating, this spot almost hits that elite tier--but there are a few things holding it back from greatness. First off, presentation and crust game? Solid. You're getting a good bake, decent structure, and slices that hold their own. Not floppy, not overly stiff right in that respectable middle lane. That's a win. Now let's talk about the sauce... because this is where things get mixed. Taking a look at some of the chatter on Yelp, there's a noticeable trend and I've got to agree. The sauce is inconsistent. Some bites hit with a nice tang and balance, but others feel either a little too sweet or lacking depth. It doesn't always punch through the cheese like you want it to. For a place trying to compete in the pizza game, sauce consistency is everything--and right now, it's just not elite. Cheese and toppings are good--not mind-blowing, but definitely respectable. No complaints there. Quality is there, just not standout.

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    Friendly's

    Friendly's

    2.7(141 reviews)
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    Upgraded review -- our last one was 14 years ago! It is a bit of happy new news and a bit of same…read moreold, same old to report. So whatever happened with the Friendly's that weren't shut down, under private equity management post-bankruptcy, is mostly working. The quality of the food at our last few locations has been really good. The service here was quite good, although the servers were still just a wee bit overworked, it could not have been nicer or more solicitous. What struck us coming back to this particular location was two things: first, the food is much, much better. Fish sandwiches with real fish filets! French fries that tasted like real potatoes! Cole slaw with a (drum roll) unique flavor (we couldn't nail it down, the secret ingredient was vaguely mustardy). Gazing around at other diners' plates, we saw really good presentation, and nice portions. The second thing is they are definitely spiffier. A lot of the locations had a sad, threadbare look to them a few years back. This one, like the one we went to in Connecticut last year, looked fresher and less desperate, while managing to still look like every Friendly's ever. They haven't really done a re-skinning: they just put some effort into cleaning things up and replacing old fixtures. The tables and silverware were clean and the restrooms spotless. So, the not-so-wonderful aspects. First: while we had really great service being seated and taking our orders, the kitchen is s-l-o-o-o-o-w. This seems to be the MO at every Friendly's these days -- great front of the house service, backed up kitchen management. We were actually split into two parties in two different sections, and one of us had to wait a half hour between order and food and the other nearly 40 minutes. That is probably unacceptable to most people, but we were on a quite relaxed pace this particular evening so it did not rankle much. That said, with half the tables empty, this really needs to be addressed before we can say we're back to good-old-friendly's. Second: no big surprise, the prices are up from the last time we were here. Basically they are 50% higher -- two people ordering less expensive plates and no beverages other than table water was more than $30, tip not included. The other table in our party was closer to $20 a person. I may just be getting old, but that seems like a lot. However, the internet tells me the average for all food prices is up 42%, and there have been some labor law changes as well, so....technically I can't complain, because adjusted for inflation, these are the same prices we paid for the same meal 12 years ago. I will put it this way: Friendly's is safe once again for those going with nostalgia in mind, and little kids adore it (they were in most parties that were not seniors getting their senior discount). Whether it's a go-to place when you want diner style comfort food again remains to be seen. But I do want to give them kudos for improving, and if you have been turned off in recent years, take a look at this location and check it out. Just be prepared for a long wait from the kitchen.

    Lunch here with my mom was a spur-of-the-moment decision as we were driving down I-87. She had…read morecommented that she hadn't been to a Friendly's since the one in Saratoga had closed several years ago. With so few of them left in the area, I figured this was a good time to go to one. If you have mobility issues, it may be tough getting inside. There's 4 handicap parking spots in the front of the restaurant, and when they are full (which they were when we arrived), it is a lot tougher for folks who need assistance to get in. The sloping part of the sidewalk is the part farthest away from the entrance. There's also not a lot of space inside near the hostess table to wait if it actually ever fills up here. Once we were seated, it was a lot better. Our waitress did a great time getting to all the tables on which she was waiting, without missing a beat. There was a second lady there as well, but I could not tell if she was a waitress, a hostess, or maybe the manager. She was definitely helping, but it didn't seem like she had any specific tables. I have no idea how many times their menu has changed in the many years since we've dined at a Friendly's. This menu was pretty streamlined, with many familiar entrees. But gone are the senior options and the free dessert ice cream options. Then, again, seeing that ice cream cones started at $4, maybe ice cream isn't something they're comfortable giving out at reduced prices any more. Our meals were actually quite good. Mom said she really enjoyed her bacon cheeseburger. My crispy chicken sandwich had a filet which was maybe a bit thinner than expected, but it was definitely crispy, accompanied by pickles, and fresh lettuce and tomato. We were able to substitute cole slaw for fries with no issues. Even though everything on the menu is designed to be prepared fairly quickly, it's definitely not someplace to come if you're in a rush.

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    Power's Inn & Pub - comfortfood - Updated October 2026

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