Mediocre at best. They offer a nice menu but almost everything is pre-cooked and/or frozen. Was not impressed by the quality or the taste of the food. I routinely stay at the hotel attached to this restaurant and have never had even an average meal. The staff is nice and attentive but just stick to drinks and head to one of many area restaurants. read more

Recently went went to 30 Park for an early dinner on a Sunday evening. There were only a few tables with diners and some people at the bar. Our waitress was Natalie and she was terrific. So personable and friendly and also so helpful and informative. We had mozzarella sticks as an appetizer and they were delicious. My husband had a pulled pork sandwich and I had a sandwich similar to French dip. Both were very good. We will definitely be going back maybe on prime rib night or taco night read more

The food was excellent. We tried the happy hour and missed out on the weekly special as it was Saratoga restaurant week. Though it was the restaurant week we decided to go with the happy hour menu. With my wife and i being very lite eaters. The happy hour menu was sufficient. We tried the avocado taco, chicken salad slider and the crab cake with a draft beer. All three foods were well made and presented well for something that was on the happy hour menu. The crowd was just right and the seating area around the bar well designed. I would definitely go back for more. read more

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This turned out to be quite a surprise. I didn't think much of anything that would be inside a Hilton/Holiday Inn or whatever. But this looked quite upscale and reflected in the food as well. The restaurant was quite packed a full house almost. We grabbed the last of the 2 tables left. We went there looking for happy-hour as it was advertised as taco Tuesday and we love a good taco, unfortunately it was restaurant week and they didn't have the regular happy-hour menu. We decided to sample the appetizer menu avocado taco (ofcourse I was going to get a taco), chicken salad slider and crab cake. Everything looked impeccable and delicious. And oh tasted sooooo gooood!! Can't wait to be back again to try more. read more

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Covid has kept us away for over a year so we decided it was time to try 30 Park for a couple of takeout burgers. We had recalled that they were quite decent in the past when we dined in their lounge. We had a little difficulty trying to place our order online through what I thought was Grubhub pickup vs Grubhub delivery. Once I received a popup that there was a problem placing our order I decided to simply call them directly and place the our order over the phone. Success! Burgers are $15 and include 8oz. certified angus beef, lettuce, tomato red onion, and choice of cheese on a toasted brioche bun, and a side choice of fries or a salad. I chose cheddar and added bacon ($1) to my burger while my wife chose blue cheese, skipped the red onion, but added sautéed onions ($1) and sautéed mushrooms ($1). She chose regular fries while I chose sweet potato fries. Half of a large pickle was also included with each of our burgers. While both burgers were ordered medium-rare they appeared to be medium after the 10 minute drive home. Next time well try requesting rare. The brioche buns were nicely toasted and very fresh. All these ingredients, however, made them difficult to pick up and eat, even after cutting them in half. The added bacon was tasty and quite plentiful. The beef was flavorful. My wife said the blue cheese overpowered her other flavors and she'd choose a different cheese the next time. I want to pay special attention to pointing out how good the sweet potato fries were. They had to have been freshly cut in-house. They were larger than steak fries, had a crinkle cut, were still crispy on the outside and soft and fluffy on the inside even after the trip home in the plastic clam-shell container they shared with the burger. Yum! I could make a meal just out of them. p.s. The sweet potato fries came with a side of raspberry (melba) sauce. The estimated preparation time was about twice as long as the 15 minutes stated on the phone, but the food was worth the wait. read more

30 Park - Bacon cheese burger with excellent sweet potato fries. Side of raspberry sauce for the fries! - American Near Me

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The food is all frozen / warmed up type food. The prices for these entrees do not reflect the quality of food. I could literally watch the kitchen heat up / fry everything which was pre made. If a quick bite of bar style food is your choice, then this would be ok. If you're looking for fancy upscale quality, look elsewhere. read more

Food is mediocre at best. Bar maid is very young and inexperienced. Staff seemed to be very poorly managed and just stood around, not knowing what to do at Times, not bothering to see if anyone needed service. The most positive thing I can say is the setting. read more

We had the best time here. Out on double date night with some friends and discovered they have happy hour pricing on weekends with home made Saratoga chips and French onion dipping sauce, the bartender and waitress were incredible and got us or second drinks with 4 minutes to spare in happy hour. I had the squash and apple salad with quinoa which was fantastic and seasonal. My husband had the Mac and cheese which had plenty of seasoning and a little heat. The ahi tuna nachos had mixed reviews but plenty to share. The burger was what was recommended to us and is a solid order. We split the apple crisp 4 ways and it was also just right to finish off the night. read more

A few nights ago we stopped in for a bite to eat and a drink. I got the chicken and dumplings soup and my hubby the lentil. They were both absolutely delicious. The chicken and dumplings soup was by far the best I have ever had. Mary was the bartender. We have had her several times in the past (she only works Sundays) and just love her energy and kindness. We decided to get a room for New Years. The rooms are updated, reasonably priced and clean. The hot tub was an added benefit and so relaxing. We had a few drinks at the bar and ordered the pulled pork nachos. The serving was huge, we ended up bringing half back to our room. The toppings were plentiful and pulled pork had a nice taste to it. We met Tyrell a few visits back and cannot say enough wonderful things about him. Tyrell does maintenance for 30 Park and is such a happy, fun guy to be around. He's got such a great personality! We love running into him any chance we get. The entire staff are just so welcoming. Go check them out. read more

Once you get past you are in the lobby of a Hilton Garden Inn, you'll be glad you ran the traps, through the obligatory revolving doors and past the front desk you will find a great pub. Seriously, the food quality is simply amazing!!! We've eaten here several times - and they've never let us down. From pub grub to a proper dinner plate - food quality is 5 star. Service is always spot on - very nice and helpful. Hell, one time we happened upon the bar and there was a guy in the corner with a guitar singing songs we mostly knew, and even he was better than I expected! In all sincerity, I travel a ton for work and seldom eat at the hotels I stay at as hotel food is generally "meh"...this place is great and has become our go to before taking in a movie at the Regal Theaters next door. read more

This particular bar/restaurant was always a bit too small, but the perfect spot for drinks or dinner before a movie, or a comfortable place to dine on my own. Enter corporate wisdom: Huge bar, lackadaisical menu, maudlin soulless "band," and other problems. I mean. Does a lemon wedge on the side or in the drink have to have seeds? The singer tonight emptied the bar, the songs were depressing; I understand Mowtown isn't conducive to good digestion, but neither is somber, contemplative music. They make a good burger. The bar feels cold, like a hookup place, not a small town haunt. Mission accomplished I guess. read more

I would give this place a negative review if possible. The wait staff other than the bartender seem to be customer oriented but that is the most I can say for this place. As a restauranteur, I have observed that management has zero idea of acceptable practices. The food is very hit or miss. I did have a good wrap last week but other food such as the flatbread is almost inedible. My sister ordered the special meatball flatbread pizza when it arrived it was not meatball but instead it was sausage. My sister asked why hers was different from the others at our table and we were told they ran out of meatballs and just substituted the sausage without asking or telling us. Really bad business as far as I am concerned. Next, I also ordered the pizza but mine had not come out yet so my sister and I shared her pizza which was ok at best. When my flatbread finally came out my sister and I each took a couple of bites out of our slices and found it totally inedible. It had little sauce, was dry and flavorless. I told the waitress that I was sending it back. At the end of the evening my bill appeared with the charge for the flatbread that was returned. I told her I was not going to pay for it because we returned it minus the two bites out of two slices. The waitress said they were charging me because there were bites out of two slices. She( making a grand exception in our case ) was not going to charge just this one time. We should not have been charged for food that was sent back period, I could understand being charged if we ate most of it but as I said we did not. Last week I was astounded at the rudeness with which a person at our table was treated. Apparently her drink was a tad too sweet so she asked ( the very sweet ) waitress if the bartender could add a little more vodka to counter the sweetness. The bartender came to our table and loudly argued with the woman who ordered the drink saying that the woman knew the drink would be sweet and on and on. I could not believe it. I spoke up on her behalf and finally the angry bartender said she would remake the drink. Omg, I was embarrassed for this lady. She should have just remade it no questions asked, instead she said the lady should have known that roses lime juice is so sweet. We play trivia at this place and I would never go back otherwise. About three weeks ago my sister was treated very rudely by the manager. I do not recommend this place unless you enjoy being abused. read more

First of all the menu was completely different than what was posted online. This restaurant is located within the Hilton hotel and that was also not really advertised. The drinks were good but pricey. The food was not good. I would not recommend or ever return. read more

Very disappointed! The service was good but the ambiance was rather lacking. There were very few people there on a Friday night (red flag) at prime dinner hour (6:30). The hostess/waitress was surprised we had a reservation and said we could sit "anywhere." The menu provided very few options for a vegetarian but the avocado tacos (listed as an appetizer) and sweet potato fries were pretty good. (Hence 2 stars instead of 1). However, my husband ordered the salmon dish ($29!)...the portion size of the salmon and mashed potatoes were so small that when we got home, my husband made himself a large bowl of pasta! The salmon was slathered in butter and actually overcooked to the point of being crispy! Can't quite figure out why a chef would need to dump a pound of butter on a fish that is naturally very tender. Needless to say, we will not be back. read more

We were staying at the hotel for a few days traveling on motorcycles. We were surprised that a hotel bar was well stocked with a large variety to be able to order your favorite cocktail. The food was very good. Compliments to the chef. I would recommend the scallops with grits or the chicken and brie sandwich. Stop by for just a drink, I recommend the Saratoga chips as a starter. Kristen was a great bartender and recommended "Nuts & Berries" drink after dinner. She also knows the local area and recommended some places in Lake George for lunch on our motorcycle ride! Thanks Kristen! read more

Pre-Covid this was a place I visited often. I had a coupon and visited last night. Our server was a pleasant young man and was attentive. I had the the steamed clams and they were good but overpriced at $16.00. My companion had the Ruben and requested no sauerkraut and the server dropped the ball on that but they comped two cocktails as a result. So basically our meals were served separately. When she got her Ruben I noticed she didn't eat much of the grilled bread as was overly grilled and almost burnt. Finally pre Covid the small sleeve of chips was comped but now a small sleeve of Saratoga Chips with some French onion dip is $4.00. Overall the quality of food doesn't work with the high prices. read more

I was surprised to find that it's a bistro inside the Hilton Garden Inn because I usually go out of my way to avoid hotel restaurants, unless it's in the Four Seasons, the Ritz, or the Peninsula, in which then you go to specificly. That said, I was pleased with both the service and the food. The menu is typical bistro and not extensive. Apps were tasty and quite large-portioned. Clams rich but tiny bit salty. But, they're clams... So expect it. Salmon was moist and the burger was spot-on. Not expensive. Cocktail packed a punch. read more

Really fun bar. Friendly staff and service - great music on thurs - Saturday nights

Ok This is located in Hilton Garden inn, in Clifton Park so there is the fact that it is a Hotel restaurant. Don't let that fool you. I travel over 200 nights a year and I must say that while the food is good and they have a diverse menu with allot of options, this place has the best staff of any hotel I have ever stayed in. Think about it. I have been traveling this much for over thirty years and I always look forward to returning to upstate to see my friends at 30 Park. If you are a local and are unaware shame on you. Great place, great people, home away from home. Have a feeling they must have good management as well. They remember me every time I am here. Only 2-3 times a year. Come see them. read more

Food took 3 hours and was wrong order. Drinks took 2 hours also wrong drinks. Bill came with the wrong prices too! Will never come within 100 feet of the place. This is a warning to all. Thanks read more

Ordered take out - quick and easy. However the meal was disappointing. Wings were not sauced, you had to toss in sauce yourself and not well done as requested. Burger was the size of a slider and really not very good. Chicken sandwich was tasty but way too much garlic. read more

This place wasn't horrible but not super great either. We went for Valentines Saturday on a last minute open table reservation. This place is in a hotel and with Covid they expanded their restaurant out into the lobby. No points lost there for that. I also think it is a really good Martini bar and exactly what I would want when I was traveling and didn't want to go out. They had a strawberry martini with a stick of rock candy which was a nice touch. We both ordered the Filet Medallions medium rare. We both love steak but wish we could have that choice back. My wife didn't eat much of it which is saying something and took It home. We also didn't say anything which is on us or send it back so it was cooked a little more. At $31 each, I honestly expected a little bit more considering that Rivers Casino has a 16oz prime rib for $36. I would come back for a salad or a burger but there are other options close by so not sure if we will be back for anything other then happy hour which was decent. I think the one fatal flaw with the service was that it took at least 15 for them to bring us water. One more thought was on Saturday night they have a special for 3 courses @$30. Instead they had 3 courses at @ $60/pp or $100 per couple. We didn't ask if the special was still valid but that's quite a markup. read more

Nice atmosphere inside the establishment and staff was very nice, but overall was very disappointed. Had reservations for 6:30 for table of 2; was taken in to be seated right at 6:30 and was told they 'gave away our table a minute before'. So we had to either wait 30-45 minutes or sit in the hotel part. We quickly ordered drinks and a few minutes later our dinners - a salmon burger and linguini with clams. Both parts of the restaurant were busy, however, it was not understaffed at all, which was refreshing to see. They even had 3 chefs in the kitchen. Literally, over an hour after ordering, our waitress came over to inform me that they ran out of my dinner selection. 25 minutes later, at almost 8:10 we were served our dinners. The burger was cooked perfectly and was delicious, however the amount of pasta that came with our other meal was an appetizer size. Nothing was done for us other than an apology. We left disappointed and hungry after paying an $80+ bill. read more